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市场调查报告书

商品编码

1098519

全球海藻零食市场（2022-2029）

Global Seaweed Snacks Market - 2022-2029

出版日期: 2022年07月07日 | 出版商:

DataM Intelligence | 英文 180 Pages | 商品交期: 约2个工作天内

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简介目录

摄入海藻有助于甲状腺功能、消化系统健康和减肥。海藻提取物有助于降低胆固醇水平，改善消化和减肥，使其成为减肥食品的重要和有效部分。预计健康食品口味的增加将增加对产品的需求。

本报告对全球海带零食市场进行研究和分析，提供市场动态、行业分析、市场分析、竞争态势等系统信息。

简介
- 市场规模分析/同比增长分析（%）：按地区
- 市场吸引力指数：按地区
北美
- 简介
- 主要区域动态
- 市场规模分析/同比增长分析（%）：按产品分类
- 市场规模分析/同比增长分析（%）：按分销渠道
- 市场规模分析/同比增长分析 (%)：按国家/地区
南美洲
欧洲
亚太地区
中东/非洲

第十章全球海带零食市场-竞争形势

衝突场景
竞争对手的战略分析
市场定位/份额分析
併购分析

第 11 章公司简介

Taokaenoi Food & Marketing PCL *
- 公司简介
- 产品组合和描述
- 主要亮点
- 财务概览
gimMe Health Foods Inc.
Frito-Lay
Annie Chun's, Inc.
Kimnori USA
KPOP Foods
SeaSnax
Ocean's Halo
SEAWEED MARKET OU
Singha Corporation Co., Ltd.

第12章世界海藻小吃市场

附录

简介目录

Product Code: DMCPG5517

Market Overview:

The global seaweed snacks market valued USD XX million in 2021 and is forecast to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029)

Seaweed or sea vegetables are sources of algae that grow in the sea. Around 6000-9000 species of seaweed are available worldwide, but only around a dozen have been truly exploited as food components. Seaweed snacks are found in various sources, such as packaged snack food and other processed food. Consumption of seaweed helpful for thyroid function, digestive health, and weight loss. Seaweed extracts help reduce cholesterol levels and improve digestion, and weight loss, making it an important and effective part of dietary food. The rising preference for healthy foods is expected to boost the product demand.

Market Dynamics:

The rising awareness about health benefits of seaweed snacks

There are several Products of seaweeds such as nori, kelp, wakame, Kombu, dulse, blue-green algae etc. They have high nutritional value. Each product of seaweed contains different vitamins and minerals. Seaweeds are a source of antioxidants that protect the body from oxidative stress and reduce inflammation at the cellular level. Thyroid gland releases hormones for energy production which is helpful for the growth and cellular repair. Thyroid gland needs iodine for proper functioning. Some seaweed dietary supplements may not give an adequate iodine, while others offer more than the daily value. Iodine deficiency is one of the causes of hypothyroidism. A thyroid can cause fatigue, cold intolerance, and sore muscles and joints. The recommended dietary intake for iodine is 150 mcg per day. Seaweed has the unique ability to absorb concentrated amounts of iodine from the ocean. So intake of seaweed snack fulfil the iodine deficiency and help to cure thyroid.

As seaweeds are a high Source of fibers, it helps regulate insulin and sugar levels. Adding seaweed to the diet helps increase fiber intake without adding many calories. Seaweed snacks help reduce risk factors such as inflammation, high-fat levels, and insulin sensitivity. This fiber can help feed the guts bacteria. Intestinal bacteria break fiber into compounds that improve gut health and the immune system's health. Seaweed snacks help to reduce weight loss. The fiber in the seaweed is less in calories which helps reduce weight loss. Seaweed snacks contain a high dietary fiber, delaying hunger and stomach emptying. As a result, the stomach may delay sending signals of hunger to the brain, which may help prevent overeating. Seaweed snacks help to reduce cholesterol levels. These soluble fibers bind or salts in the body. The body then uses cholesterol to replace these elements, which may decrease a person's total cholesterol by up to 18%. Seaweeds have high fiber content, which causes them to act as a natural laxative. It helps to enhance gut health and improve digestion.

Market Segmentation:

Nori seaweed snacks segment held largest market revenue share in the year 2021

Nori seaweed snacks are good for health. They provide minerals and vitamins. Nori is made by shredding edible seaweed and pressing it into thin sheets. It is a high iodine, copper, iron, potassium, magnesium, and calcium source. Nori seaweed snacks are high in fiber and low in calories. Innovative sushi dishes like nigiri sushi will be a key emerging trend in the global seaweed snacks market. Nori is one of the fantastic ingredients because it lasts for a long time and adds to any dish that is a significant factor in increasing the demand for the seaweed snacks market.

Based on the distribution channel, the online distribution channel is projected to hold the highest CAGR during the forecast period because consumers can have more options and more products to choose from than the retail store. And also, increasing the use of smartphones is driving pushing e-commerce to the next level. Additionally, discounts on online platSources like Amazon, Woo Commerce, Shopify, Magneto, and others are attracting more customers and driving more sales than retail stores.

Geographical Penetration:

North America is expected to dominate the global seaweed snacks market in the year 2021

North America is the major dominating region in the global seaweed snacks market and is expected to continue its dominance during the forecast period. Some of the factors contributing to the growth seaweed snacks market in North America are the rise in disposable income and health awareness. The increasing health concerns along with rising cases of obesity have been fueling the demand for seaweed snacks in the region. In September 2018, Taokaenoi Food & Marketing PCL's subsidiary Nora Snacks launched a range of seaweed chips in the U.S. The company launched seaweed snacks through Amazon and other online stores.

Asia Pacific dominates the seaweed snacks market, as increasing urbanization and growing consumers' knowledge of nutrition appears to be fueling the rise of seaweed consumption in region. South Korea, Japan, China, and Thailand are the prominent markets of the region. According to researchers conducted at Huazhaung Agriculture University in China, they found households living in urban areas consumed more seaweed on average than those in urban areas. In 2021, the average consumption of seaweed at china was 78.09 gr/month/person in urban residents. The outside home figure was 27.54 gr. and for urban residents 48.80 and 9.27 respectively. The Chinese army is investigating the use of seaweed as a Source of ingredients. Residents with higher knowledge were likely to consume more seaweed. With the increasing spending power of Chinese consumers and the growing preference for more healthy food, the consumption of seaweed snacks has grown rapidly during the past few years. Due to the high fiber content, nori is a good Source to alleviate hunger without consuming many calories. China produced 24,590 mt of nori in 2019, up 5.86%. Chinese R&D in this industry has produced a number of new innovative products, like tomato-flavored nori by Strong food. Also, Japan and Korea are also highly consumed seaweed snacks countries.

Competitive Landscape:

The seaweed snacks market is fragmented. The key players operating in the Seaweed Snacks market include Taokaenoi Food & Marketing PCL, gimMe Health Foods Inc, Frito-Lay, Annie Chun's, Inc, and Kimnori USA. Additionally, these key players focus on manufacturing the best possible quality that could attract more consumers to drive more sales and propel the market's growth. Some key players are launching new products to enhance their product portfolio. For instance, In September 2018, Taokaenoi Food & Marketing PCL's subsidiary Nora Snacks launched a range of seaweed chips in the U.S. The company launched seaweed snacks through Amazon and other online stores. Also, In January 2017, Ocean's Halo introduced three new products, including dark chocolate strip, chili lime, Korean BBQ flavored sheets, and organic sushi nori. In May 2018, KPOP Foods introduced a one-of-a-kind organic, roasted seaweed snack called KPOP Sea Snacks, packed with flavor and health benefits. In September 2020, US-based food and Beverage Company Ocean's Halo removed plastic holding trays from its seaweed snack line as part of its commitment to sustainability. The company will start offering sea salt flavors and seaweed snacks without tray packaging. For instance, In Jan 2020, Seaweed rode a tidal wave of popularity. Seaweed's nutritional benefits include supporting cognitive health, the nervous system and healthy skin, boosting energy and metabolism, and helping children's development. Key players are going through the merger and acquisition policy to increase production capacity. In Jan 2020, Utz Quality Foods, a US-based manufacturer of branded savory snacks, entered a definitive agreement with investment company Collier Creek Holdings to merge and Source Utz Brands, a publicly listed company. Utz Brands will be positioned as a pure-play snack food platSource in the U.S.

COVID-19 Impact: Negative impact on the global seaweed snacks market

The COVID-19 pandemic has harmed the overall industry. China is one of the largest manufacturers and suppliers of seaweed; Due to industry shutdowns, travel bans, and border restrictions, they cannot supply their products. Therefore, the seaweed snacks market is affected due to obstacles in the supply chain, and as a result, the demand for seaweed protein has consequently witnessed a decline. The strict lockdown measures worldwide had shut down the production of all agricultural industries for several weeks in March and April.

Why Purchase the Report?

Understand the current market scenario and viability of global seaweed snacks market over the forecast period
Visualize the composition of the global seaweed snacks market in terms of product, source and distribution channel to identify major players, growth potential, and market strategies
Identify the key regulations prevailing in the market and understand their impact on the market over the forecast period
Understand the key business factors such as market competition, product pricing, new product developments, and patent filings pertaining in the market

What we offer?

PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study
Excel data sheet with valuable data points of the global seaweed snacks market - Regional and Country level segmentation
Product mapping in excel for the key products of all major market players
Market share analysis covering business revenues ($) and revenue share (%) of key market players

The global seaweed snacks market report would provide an access to approximately 61 market data tables, 55 figures and 180 pages

Target Audience:

Seaweed Snacks Manufacturers
Industry Investors
Education & Research Institutes
Research Professionals
Food and Beverage companies

1. Global Seaweed Snacks Market -Scope and Methodology

1.1. Research Methodology
1.2. Scope of the Market

2. Global Seaweed Snacks Market -Key Trends and Developments

3. Global Seaweed Snacks Market - Executive Summary

3.1. Market Snippet by Product
3.2. Market Snippet by Distribution Channel
3.3. Market Snippet by Region

4. Global Seaweed Snacks Market - Market Dynamics

4.1. Market impacting factors
- 4.1.1. Drivers
- 4.1.2. Restraints
- 4.1.3. Opportunities
4.2. Impact analysis

5. Global Seaweed Snacks Market - Industry Analysis

5.1. Porter's five forces analysis
5.2. Value chain analysis
5.3. Patent Analysis
5.4. Regulatory Analysis

6. Global Seaweed Snacks Market - COVID-19 Analysis

6.1. Analysis of Covid-19 on the Market
- 6.1.1. Before COVID-19 Market Scenario
- 6.1.2. Present COVID-19 Market Scenario
- 6.1.3. After COVID-19 or Future Scenario
6.2. Pricing Dynamics Amid Covid-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives

7. Global Seaweed Snacks Market - By Product

7.1. Introduction
- 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Product segment
- 7.1.2. Market attractiveness index, By Product segment
7.2. Strips *
- 7.2.1. Introduction
- 7.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
7.3. Flakes
7.4. Bars
7.5. Chips
7.6. Others

8. Global Seaweed Snacks Market - By Distribution Channel

8.1. Introduction
- 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Distribution Channel segment
- 8.1.2. Market attractiveness index, By Distribution Channel segment
8.2. Hypermarkets and Supermarket *
- 8.2.1. Introduction
- 8.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
8.3. Convenience Store
8.4. Specialty Stores
8.5. Online

9. Global Seaweed Snacks Market - By Region

9.1. Introduction
- 9.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
- 9.1.2. Market Attractiveness Index, By Region
9.2. North America
- 9.2.1. Introduction
- 9.2.2. Key region-specific dynamics
- 9.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product
- 9.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
- 9.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
  - 9.2.5.1. U.S.
  - 9.2.5.2. Canada
  - 9.2.5.3. Mexico
9.3. South America
- 9.3.1. Introduction
- 9.3.2. Key Region-Specific Dynamics
- 9.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product
- 9.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
- 9.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
  - 9.3.5.1. Brazil
  - 9.3.5.2. Argentina
  - 9.3.5.3. Rest of South America
9.4. Europe
- 9.4.1. Introduction
- 9.4.2. Key Region-Specific Dynamics
- 9.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product
- 9.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
- 9.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
  - 9.4.5.1. Germany
  - 9.4.5.2. U.K.
  - 9.4.5.3. France
  - 9.4.5.4. Spain
  - 9.4.5.5. Italy
  - 9.4.5.6. Rest of Europe
9.5. Asia Pacific
- 9.5.1. Introduction
- 9.5.2. Key Region-Specific Dynamics
- 9.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product
- 9.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
- 9.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
  - 9.5.5.1. China
  - 9.5.5.2. India
  - 9.5.5.3. Japan
  - 9.5.5.4. Australia
  - 9.5.5.5. Rest of Asia Pacific
9.6. Middle East and Africa
- 9.6.1. Introduction
- 9.6.2. Key Region-Specific Dynamics
- 9.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product
- 9.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel

10. Global Seaweed Snacks Market - Competitive Landscape

10.1. Competitive scenario
10.2. Competitor strategy analysis
10.3. Market positioning/share analysis
10.4. Mergers and acquisitions analysis

11. Company Profiles

11.1. Taokaenoi Food & Marketing PCL *
- 11.1.1. Company Overview
- 11.1.2. Product Portfolio and Description
- 11.1.3. Key Highlights
- 11.1.4. Financial Overview
11.2. gimMe Health Foods Inc.
11.3. Frito-Lay
11.4. Annie Chun's, Inc.
11.5. Kimnori USA
11.6. KPOP Foods
11.7. SeaSnax
11.8. Ocean's Halo
11.9. SEAWEED MARKET OU
11.10. Singha Corporation Co., Ltd.
List not Exhaustive*