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市场调查报告书
商品编码
1289787
全球橄榄油市场 - 2023-2030Global Olive Oil Market - 2023-2030 |
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全球橄榄油市场规模在2022年达到121亿美元,预计到2030年将出现有利可图的增长,达到155亿美元。在2023-2030年的预测期内,该市场的年复合增长率为3.2%。
橄榄油市场多年来一直在经历稳定的增长。对健康和美味的食用油的需求一直在推动市场的发展。对橄榄油的营养益处的认识不断提高,是推动市场增长的一个主要因素。具有健康意识的消费者数量的增长,加上可支配收入的增加,一直在推动着市场的发展。市场竞争激烈,有大量的参与者在竞争市场份额。
消费者已经变得更加注重健康,并正在寻找更健康的食品选择。橄榄油以其健康益处而闻名,因为它富含单不饱和脂肪和抗氧化剂。具有健康意识的消费者数量的增加导致了对橄榄油需求的增加,这推动了市场的发展。
此外,在线平台的出现使消费者更容易获得广泛的橄榄油产品,这进一步推动了市场增长。在线渠道为消费者提供了一种方便有效的方式,让他们在家中就能购买到橄榄油产品。
近年来,地中海饮食因其对健康的诸多益处而得到了普及。这种饮食是基于食用水果、蔬菜、豆类、全谷物和健康脂肪,如橄榄油。这种饮食与心脏病、中风和其他慢性病的风险较低有关。
因此,橄榄油的消费有所增加,这推动了市场的增长。此外,人们对地中海饮食的营养益处的认识不断提高,导致了对橄榄油需求的增加,这进一步推动了市场的发展。
COVID-19大流行病对橄榄油市场产生了重大影响,消费者行为的变化和供应链的中断导致了需求和价格的波动。
供应链的中断,如运输限制和劳动力短缺,导致了生产和销售方面的挑战,导致价格上涨和一些橄榄油品种的供应减少。
然而,随着封锁和社会疏远措施的实施,消费者已经转向网上购物,增加了橄榄油的电子商务销售。
人工智能(AI)可以对橄榄油市场产生重大影响,为该行业的各个方面提供有价值的洞察力。例如,人工智能可用于分析消费者行为,预测产量,监测质量控制,分析定价数据和检测欺诈活动。通过利用人工智能,橄榄油市场的公司可以做出明智的决定,改善他们的运营,并在竞争中保持领先地位。
The Global Olive Oil Market size reached US$ 12.1 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 15.5 billion by 2030. The market is growing at a CAGR of 3.2% during the forecast period 2023-2030.
The olive oil market has been experiencing steady growth over the years. The demand for healthy and tasty edible oil has been fueling the market. The increasing awareness regarding the nutritional benefits of olive oil has been a major factor driving the growth of the market. The growth in the number of health-conscious consumers, coupled with the rise in disposable income, has been boosting the market. The market is highly competitive, with a large number of players competing for market share.
Consumers have become more health-conscious and are looking for healthier food options. Olive oil is known for its health benefits, as it is rich in monounsaturated fats and antioxidants. The rise in the number of health-conscious consumers has led to an increase in the demand for olive oil, which has boosted the market.
Moreover, the emergence of online platforms has made it easier for consumers to access a wide range of olive oil products, which has further fueled market growth. Online channels provide a convenient and efficient way for consumers to shop for olive oil products from the comfort of their homes.
The Mediterranean diet has gained popularity in recent years due to its numerous health benefits. The diet is based on the consumption of fruits, vegetables, legumes, whole grains and healthy fats, such as olive oil. The diet has been linked to a lower risk of heart disease, stroke and other chronic conditions.
As a result, there has been an increase in the consumption of olive oil, which has driven the market growth. Moreover, the growing awareness about the nutritional benefits of the Mediterranean diet has led to an increase in the demand for olive oil, which has further boosted the market.
The COVID-19 pandemic has had a significant impact on the olive oil market, with changes in consumer behavior and supply chain disruptions leading to fluctuations in demand and prices.
The supply chain disruptions such as transportation restrictions and labor shortages have led to challenges in production and distribution, leading to higher prices and reduced availability of some olive oil varieties.
However, with lockdowns and social distancing measures in place, consumers have shifted towards online shopping, increasing e-commerce sales of olive oil.
Artificial intelligence (AI) can have a significant impact on the olive oil market by providing valuable insights into various aspects of the industry. For instance, AI can be used to analyze consumer behavior, predict yields, monitor quality control, analyze pricing data and detect fraudulent activities. By leveraging AI, companies in the olive oil market can make informed decisions, improve their operations and stay ahead of the competition.
The global olive oil market is segmented based on type, application and region.
In the global olive oil market, virgin oil holds the largest share due to its superior quality and health benefits. The versatility of virgin oil has contributed to its popularity, making it the preferred choice for most consumers.
Additionally, the rise in demand for healthy and organic food products has also boosted the demand for virgin oil, as it is a natural and healthy alternative to other cooking oils. The increasing awareness about the nutritional benefits of virgin oil has also played a key role in driving its market growth.
Consumers are becoming more health-conscious and are looking for healthier food options. Virgin oil is known to have several health benefits, including reducing the risk of heart disease, improving digestion and reducing inflammation.
North America has emerged as the largest consumer of olive oil globally, accounting for a significant share of the global olive oil market. This dominant position of North America in the olive oil market is mainly due to the growing awareness of the health benefits of olive oil among consumers.
The rising demand for healthier cooking oil options and the increasing popularity of the Mediterranean diet are the two primary factors has fueled the growth of the North American olive oil market. The region has also boasted a large population of health-conscious consumers who are willing to pay a premium for high-quality, organic olive oil.
The major global olive oil market players include: Deoleo, GALLO Worldwide, Lda, Cargill, Incorporated, Broges SA, California Olive Ranch, Fieldfresh Foods Private Limited, Almazaras de la Subbetica, Paolo Bonomelli Boutique Olive Farm, Conagra Brands, Oro del desierto and Sucesores de Hermanos Lopez SA.
The Global Olive Oil Market Report Would Provide Approximately 53 Tables, 50 Figures and 103 pages.
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