市场调查报告书
商品编码
1316247
全球土豆泥市场 - 2023-2030 年Global Mashed Potatoes Market - 2023-2030 |
※ 本网页内容可能与最新版本有所差异。详细情况请与我们联繫。
全球土豆泥市场规模在 2022 年达到 101 亿美元,预计到 2030 年将实现 165 亿美元的丰厚增长。在 2023-2030 年的预测期内,该市场的复合年增长率为 6.4%。
马铃薯片和颗粒是马铃薯泥的脱水形式,由于其方便性和较长的保质期而越来越受欢迎。这些产品提供快速、简便的制备方法,使其成为家庭厨师和食品服务提供商的便捷选择。速溶马铃薯泥是预煮和干燥的马铃薯泥产品,只需极少的准备工作。由于省时省力,它们越来越受欢迎,成为繁忙家庭和餐饮企业的首选。
风味定制的趋势使土豆泥的调料和配料有了多种选择。消费者正在探索用不同的香草、香料、奶酪和酱料来提升土豆泥的口感和卖相。从大蒜、香草和黄油等经典选择,到松露油或培根碎等更具冒险精神的选择,各种可能性层出不穷。此外,素食主义和植物性饮食的兴起也带动了素食和植物性土豆泥产品的推出。
马铃薯泥是一种很受欢迎的配菜,可以很容易地准备和食用,这使其成为忙碌的人们寻找快速简便餐点的方便选择。这导致了对超市和便利店中的预包装即食土豆泥需求的增加。
土豆泥的多功能性使其成为许多不同类型菜肴的常用配料,包括砂锅菜、牧羊人馅饼和土豆煎饼。因此,预制膳食和餐饮业对作为配料的土豆泥的需求不断增加。总之,由于消费者寻求快速、简便、美味和多功能的膳食选择,对方便食品需求的增加推动了土豆泥市场的增长。
采用素食和植物性饮食(包括土豆)的人数大幅增加。例如,根据美国农业部发布的一份报告,中国2020/21年度的马铃薯鲜薯产量预计为9900万吨,比2019/20年度增长3%,主要原因是种植面积扩大。传统上使用牛奶和黄油制作的土豆泥正在进行改良,以迎合这些饮食偏好。素食和植物性土豆泥现在使用植物性牛奶(如杏仁奶、豆奶或燕麦奶)和素食黄油替代品等替代配料制作。
提供素食和植物性土豆泥有助于餐饮企业迎合更多顾客的需求。通过提供传统土豆泥的替代品,如纯素土豆泥,餐馆和食品制造商可以满足有饮食限制的人的需求,包括乳糖不耐症、过敏症以及素食主义者。这种包容性促进了土豆泥市场的增长。
肥料成本的增加会影响土豆泥市场的增长。肥料对马铃薯作物的生长和产量至关重要。马铃薯需要大量的养分,尤其是氮、磷和钾,才能结出健康丰硕的块茎。据世界银行称,自 2022 年开始以来,化肥成本已上涨近 30%。
随着化肥成本的增加,农民可能会减少化肥用量,这可能会导致产量降低和马铃薯质量下降。这最终可能导致马铃薯短缺,马铃薯泥供应减少,从而推高价格,减少需求。总之,化肥成本的增加可能会影响土豆泥市场的整个供应链,从种植者到加工者再到消费者。
COVID-19 影响分析包括 COVID 前情景、COVID 情景和 COVID 后情景,以及定价动态(包括大流行期间和之后的定价变化,并与 COVID 前情景进行比较)、供需关系(由于贸易限制、封锁和后续问题而导致的供需变化)、政府倡议(政府机构为振兴市场、部门或行业而采取的倡议)和制造商战略倡议(此处将介绍制造商为缓解 COVID 问题而采取的措施)。
乌克兰是欧洲最大的马铃薯生产国之一,战争导致的任何农业活动中断都会影响马铃薯泥市场的马铃薯供应。如果农业生产受到影响,可能会导致马铃薯原料供应减少,从而可能导致价格上涨或供应受限。俄乌战争导致经济不稳定,特别是在直接受战争影响的地区。经济混乱、通货膨胀、货币波动和消费者购买力的变化影响了整个食品市场,包括土豆泥业务。
The Global Mashed Potatoes Market reached US$ 10.1 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 16.5 billion by 2030. The market is growing at a CAGR of 6.4% during the forecast period 2023-2030.
Potato flakes and granules, which are dehydrated forms of mashed potatoes, are gaining popularity due to their convenience and longer shelf life. These products offer quick and easy preparation, making them a convenient option for home cooks and food service providers. Instant mashed potatoes are pre-cooked and dried mashed potato products that require minimal preparation. They are becoming increasingly popular due to their time-saving nature, making them a go-to choice for busy households and food establishments.
The trend of flavor customization has led to a wide range of seasoning and topping options for mashed potatoes. Consumers are exploring different herbs, spices, cheeses, and sauces to enhance the taste and presentation of mashed potatoes. From classic options like garlic, herbs, and butter to more adventurous choices like truffle oil or bacon bits, the possibilities are endless. In addition, the rise of veganism and plant-based diets has led to the introduction of vegan and plant-based mashed potato options.
Mashed potatoes are a popular side dish that can be easily prepared and consumed, making them a convenient option for busy individuals who are looking for a quick and easy meal. This has led to an increase in the demand for pre-packaged and ready-to-eat mashed potatoes, which can be found in supermarkets and convenience stores.
The versatility of mashed potatoes makes them a popular ingredient in many different types of dishes, including casseroles, shepherd's pie, and potato pancakes. This has led to an increase in demand for mashed potatoes as an ingredient in prepared meals and food service operations. Overall, the increasing demand for convenient food is driving the market growth of mashed potatoes, as consumers seek out quick and easy meal options that are also tasty and versatile.
There has been a significant rise in the number of individuals adopting vegan and plant-based diets including potatoes. For instance, according to a report published by USDA, China's MY2020/21 fresh potato production is forecast at 99 million metric tons (MMT), a 3 percent increase over MY2019/20 primarily due to expanded acreage. Mashed potatoes, which are traditionally made with dairy milk and butter, are being modified to cater to these dietary preferences. Vegan and plant-based mashed potatoes are now made with alternative ingredients such as plant-based milk (e.g., almond, soy, or oat milk) and vegan butter substitutes.
Offering vegan and plant-based mashed potatoes helps food establishments cater to a broader range of customers. By providing alternatives to traditional mashed potatoes, such as vegan versions, restaurants, and food manufacturers can accommodate individuals with dietary restrictions, including lactose intolerance, allergies, and those following vegan or vegetarian diets. This inclusivity contributes to the market growth of mashed potatoes.
The increasing cost of fertilizers can impact the market growth of mashed potatoes. Fertilizers are essential for the growth and yield of potato crops. Potatoes require high levels of nutrients, particularly nitrogen, phosphorus, and potassium, to produce healthy and abundant tubers. According to World Bank, the cost of fertilizer has risen nearly about 30% since the start of 2022.
As the cost of fertilizers increases, farmers may reduce the amount of fertilizer used, which could lead to lower yields and lower-quality potatoes. This could ultimately result in a shortage of potatoes and a decrease in the supply of mashed potatoes, which could drive up prices and reduce demand. Overall, the increasing cost of fertilizers could impact the entire supply chain of the mashed potatoes market, from growers to processors to consumers.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
Ukraine is one of the largest potato producers in Europe, and any disruption in agricultural activities due to the war can impact the availability of potatoes for the mashed potatoes market. If farming operations are affected, it could lead to a decrease in the supply of raw potatoes, potentially resulting in higher prices or limited availability. The Russia-Ukraine war resulted in economic instability, particularly in the regions directly affected by the war. Economic disruptions, inflation, currency fluctuations, and changes in consumer purchasing power impacted the overall food market, including the mashed potatoes segment.
The global mashed potatoes market is segmented based on form, application, distribution channel, and region.
In 2022, the food product segment has a higher share than the food ingredients segment in the mashed potatoes market. Mashed potatoes are primarily consumed as a side dish, which means the demand for mashed potatoes as a food product is higher than the demand for mashed potatoes as a food ingredient.
Mashed potatoes are a popular side dish that is often served alongside main courses such as meat, poultry, and fish in restaurants and households. While mashed potatoes can be used as an ingredient in some food products, such as soups, stews, and casseroles, the overall demand for mashed potatoes as a food ingredient is relatively low compared to their demand as a food product. This is because there are many other types of starches and thickeners available that can be used in food formulations, and mashed potatoes are not always the most cost-effective or practical option
In 2022, North America had a significant share of the mashed potatoes market. Mashed potatoes are a staple food in North American cuisine, particularly in the United States and Canada. They are commonly served as a side dish alongside roasted meats, vegetables, and other traditional dishes.
North America is also a large market for convenience foods, and mashed potatoes are a popular choice among consumers who are looking for quick and easy side dishes. Pre-packaged and ready-to-eat mashed potato products are widely available in supermarkets and grocery stores, which has contributed to the growth of the retail market for mashed potatoes in the region. Overall, the high demand for mashed potatoes in traditional cuisine, convenience foods, and the food service industry has contributed to North America's significant share in the mashed potatoes market.
The major global players in the market include: Knorr, Agrarfrost Holding GmbH & Co. KG, Idahoan Foods LLC, Hormel Foods Corporation, McCain Foods Limited, Hungry Jack Potatoes, Pineland Farms Potato Company Inc, Agristo Masa Pvt Ltd, Casa Milo, Simply Potatoes.
The Mashed Potatoes Market Report Would Provide Approximately 61 Tables, 56 Figures, And 200 Pages.
LIST NOT EXHAUSTIVE