市场调查报告书
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1368722
小麦胚芽油市场规模 - 按最终用途、配销通路、性质和全球预测,2023 年 - 2032 年Wheat Germ Oil Market Size - By End-use, Distribution Channel, Nature & Global Forecast, 2023 - 2032 |
由于食品、营养保健品和化妆品行业越来越多地采用天然和健康产品,全球小麦胚芽油市场规模从 2023 年到 2032 年的复合年增长率预计将达到 5.5%。小麦胚芽油作为维生素 E 和 omega-3 脂肪酸等必需营养素的天然来源而广受欢迎,因为它符合日益增长的消费者寻求更健康、更永续选择的趋势。人们对膳食补充剂促进整体健康和保健的兴趣日益浓厚,也推动了营养保健品市场对以小麦胚芽油为基础的产品的偏好,以提供营养益处。
整个小麦胚芽油产业根据性质、最终用途、配销通路和地区进行细分。
就性质而言,由于对健康食品选择的需求激增,传统细分市场的市场规模可能会在 2023 年至 2032 年期间录得健康的复合年增长率。传统的小麦胚芽油在各种食品和饮料中的使用越来越多,例如冰沙、优格或谷物,以增加维生素和矿物质的含量。作为食用油的采用不断增加,特别是在沙拉酱和腌料中提供坚果风味,也将有利于该细分市场的成长。
根据最终用途,小麦胚芽油在医药领域的市场价值预计将扩大到 2032 年。由于其抗发炎特性以及高含量的植物化学物质和脂肪酸,小麦胚芽油有利于管理与慢性发炎相关的疾病。增加在药品中的含量以提供潜在的伤口癒合特性并限制疤痕的出现也将推动产品需求。
从地区来看,由于包括农业在内的各行业对永续性和环境问题的日益关注,预计到 2032 年,亚太地区小麦胚芽油产业规模将创下显着的复合年增长率。
膳食补充剂和营养保健品的摄取量不断增加,因其营养价值而推动了对小麦胚芽油的需求。人们对具有抗氧化和保湿特性的化妆品和个人护理产品的兴趣日益浓厚,以及对天然和有机成分的日益偏好,也将促进该区域市场的成长。
Global Wheat Germ Oil Market size is poised to record 5.5% CAGR from 2023-2032, on account of the surging adoption of natural and health-oriented products across the food, nutraceutical, and cosmetics sector. Wheat germ oil has emerged popular as a natural source of essential nutrients, including vitamin E and omega-3 fatty acids as it aligns with the rising consumer trend of seeking healthier and more sustainable options. The growing interest in dietary supplements to promote overall health and wellness is also boosting the preference for wheat germ oil-based products in the nutraceutical market to render nutritional benefits.
The overall wheat germ oil industry is segmented based on nature, end-use, distribution channel, and region.
In terms of nature, the market size from the conventional segment may record healthy CAGR from 2023-2032 driven by the surging demand for healthier food options. Conventional wheat germ oil is witnessing increasing usage in various foods and beverages, such as smoothies, yogurt, or cereal for increasing vitamin and mineral content. Rising adoption as cooking oil, particularly in salad dressings and marinades to offer nutty flavor will also prove favorable for the segment growth.
On the basis of end-use, the wheat germ oil market value from the pharmaceuticals segment is expected to expand up to 2032. Owing to its anti-inflammatory properties and high content of phytochemicals as well as fatty acids, wheat germ oil is beneficial in managing conditions associated with chronic inflammation. Increasing incorporation in pharmaceutical products to render potential wound-healing properties and limit the appearance of scars will also drive the product demand.
Regionally, APAC wheat germ oil industry size is projected to record notable CAGR through 2032 due to the surging sustainability and environmental concerns in various industries, including agriculture.
The rising intake of dietary supplements and nutraceuticals is driving the the demand for wheat germ oil on account of its nutritional benefits. The increasing interest in cosmetic and personal care products to render antioxidant and moisturizing properties along with the growing preference for natural and organic ingredients will also add to the regional market growth.