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市场调查报告书
商品编码
1665394
冰淇淋机市场机会、成长动力、产业趋势分析与 2025 - 2034 年预测Ice Cream Maker Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
2024 年全球冰淇淋机市场价值为 17.6 亿美元,预计 2024 年至 2034 年期间的复合年增长率为 5.5%。消费者对在家製作冷冻食品的兴趣越来越大,优先控制原料和口味以满足特定的饮食需求。不含乳製品、纯素食、低热量和有机食品的流行进一步推动了这一趋势。改进的压缩机、更快的准备时间和用户友好的功能等技术进步使得这些设备更容易被更广泛的受众所接受。
对高品质、新鲜和手工冰淇淋的需求也推动了市场成长。随着人们选择更好地控制原料,冰淇淋机提供了一个有吸引力的解决方案。这些机器可以製作客製化美食,满足不同人的喜好。先进模型的引入简化了流程,使得自製冰淇淋的生产比以往任何时候都更容易。
市场范围 | |
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起始年份 | 2024 |
预测年份 | 2025-2034 |
起始值 | 17.6亿美元 |
预测值 | 29.7 亿美元 |
复合年增长率 | 5.5% |
按类型,市场分为桌上型、便携式、手摇式、冷冻优格机和其他类型。桌上型冰淇淋机在该领域占据领先地位,2024 年的收入为 6.6 亿美元,预计到 2034 年将达到 11.7 亿美元。便携式机器专为行动性和紧凑性而设计,可满足寻求便携解决方案的消费者的需求。手摇咖啡机提供一种手动和怀旧的体验,吸引了那些喜欢传统方法的人。冷冻优格机专注于以优格为基础的食谱,并且通常包含製作更健康的冷冻食品的功能。
分销管道分为线上和线下。 2024年,线下通路占了55.18%的市场份额,到2034年价值达到15.4亿美元。相反,线上平台由于其便利性、更广泛的产品选择和有竞争力的定价而获得了发展动力。电子商务平台可以轻鬆获取客户评论和促销讯息,进一步提升了其对买家的吸引力。
在北美,美国仍然占据主导地位,2024 年的价值为 3.4 亿美元,预计到 2034 年的复合年增长率将超过 6.2%。技术进步和电子商务的影响力不断上升,扩大了冰淇淋机的覆盖范围,使其成为寻求更健康、更个性化的甜点选择的美国家庭越来越受欢迎的选择。
The Global Ice Cream Maker Market, valued at USD 1.76 billion in 2024, is projected to grow at a CAGR of 5.5% from 2024 to 2034. This growth is attributed to the rising demand for homemade desserts, personalized food options, and premium ice cream products. Consumers are showing increased interest in creating frozen treats at home, prioritizing control over ingredients and flavors to meet specific dietary needs. The popularity of dairy-free, vegan, low-calorie, and organic options has further fueled this trend. Technological advancements, such as improved compressors, faster preparation times, and user-friendly features, have made these appliances more accessible to a broader audience.
Demand for high-quality, fresh, and artisanal ice cream is also driving market growth. As people opt for greater control over ingredients, ice cream makers offer an appealing solution. These machines enable the preparation of customized treats, catering to various preferences. The introduction of advanced models has simplified the process, making homemade ice cream production easier than ever.
Market Scope | |
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Start Year | 2024 |
Forecast Year | 2025-2034 |
Start Value | $1.76 Billion |
Forecast Value | $2.97 Billion |
CAGR | 5.5% |
The market is segmented by type into countertop, portable, hand-cranked, frozen yogurt makers, and others. Countertop ice cream makers led the segment with USD 660 million in revenue in 2024 and are projected to reach USD 1.17 billion by 2034. These models feature built-in compressors for convenience and consistent results. Portable machines, designed for mobility and compactness, cater to consumers seeking on-the-go solutions. Hand-cranked makers provide a manual and nostalgic experience, appealing to those who enjoy traditional methods. Frozen yogurt machines focus on yogurt-based recipes and often include features to create healthier frozen treats.
Distribution channels are divided into online and offline. In 2024, offline channels accounted for 55.18% of the market share, valued at USD 1.54 billion by 2034. Supermarkets, hypermarkets, and electronic stores allow customers to interact directly with products and receive personalized advice. Conversely, online platforms have gained traction due to their convenience, broader product selection, and competitive pricing. E-commerce platforms provide easy access to customer reviews and promotions, further boosting their appeal among buyers.
In North America, the United States remains the dominant player, valued at USD 340 million in 2024 and expected to grow at a CAGR of over 6.2% through 2034. The growing preference for homemade and customizable desserts is driving market demand. Technological progress and the rising influence of e-commerce are expanding the reach of ice cream makers, making them an increasingly popular choice for American households seeking healthier and more personalized dessert options.