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包装食品冷冻食品

市场调查报告书

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1684590

冷冻食品市场机会、成长动力、产业趋势分析与 2025 - 2034 年预测

Frozen Foods Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034

出版日期: 2025年01月07日 | 出版商:

Global Market Insights Inc. | 英文 310 Pages | 商品交期: 2-3个工作天内

价格

简介目录

受消费者偏好变化和生活方式变化的推动，全球冷冻食品市场预计在 2024 年达到 2,970 亿美元，2025 年至 2034 年期间的复合年增长率将达到 5.5%。都市化进程的不断推进和消费者生活节奏的不断加快，催生了对便利餐饮解决方案的需求。随着人们迁移到城市地区，冷冻食品因其方便、多功能和省时的特点而具有的吸引力急剧上升。这些产品满足了人们对快速、高品质、营养饮食日益增长的需求，满足了专业人士、学生和双收入家庭的喜好。随着冷冻技术的进步，该行业在保存风味、质地和营养成分方面取得了显着的进步，进一步增强了其吸引力。此外，超市、大卖场和线上杂货平台的激增使得冷冻食品比以往任何时候都更容易买到，从而加速了市场的成长。

冷冻食品带来了无与伦比的便利，让人们无需大量准备即可享受多样化的烹饪选择。从即食食品到冷冻食材，这些产品引起了当今消费者的共鸣，他们注重效率而不损害品质。全球向永续消费的转变也与有机和植物性冷冻食品的日益普及相一致，这些食品迎合了注重健康和环保的消费者的需求。这些因素加上冷链物流基础设施的扩张，确保冷冻食品市场保持稳定的成长轨迹。

市场范围
起始年份	2024
预测年份	2025-2034
起始值	2970亿美元
预测值	5008亿美元
复合年增长率	5.5％

市场分为烘焙产品、水果和蔬菜、肉类和海鲜、即食食品、乳製品和其他冷冻食品，为各种口味和需求提供多样化的选择。领先的是水果和蔬菜市场，到 2024 年其市场规模将达到 906 亿美元。冷冻水果和蔬菜常用于冰沙、家常菜和小吃，在食品服务业中也有广泛的应用。有机、预切和即食品种的推出大大提高了忙碌家庭对方便、营养的膳食食材的需求。

包装创新在冷冻食品市场的成长中也发挥着至关重要的作用。 2024 年，塑胶袋将占据市场主导地位，由于其成本效益、耐用性和节省空间的设计，占总份额的 40%。这些袋子广泛用于包装冷冻水果、蔬菜和少量肉类或海鲜。塑胶袋可重新密封的特点有助于保持产品的新鲜度，使其成为消费者的首选。然而，随着人们对环境问题的关注度不断上升，该行业正在经历向可回收、可生物降解和环保包装替代品的转变。

在美国，冷冻食品市场在 2024 年创下了 763 亿美元的产值，这得益于繁忙家庭对即食食品和冷冻零食的强劲需求。该国完善的冷链基础设施支援这些产品的无缝分销，确保品质和供应。此外，更健康、有机和植物性的冷冻食品越来越受欢迎，这继续推动市场成长。持续的产品创新，加上对永续性和健康的关注，正在塑造美国乃至其他地区冷冻食品产业的未来。

产业生态系统分析
- 影响价值链的因素
- 利润率分析
- 中断
- 未来展望
- 製造商
- 经销商
供应商概况
利润率分析
重要新闻及倡议
监管格局
衝击力
- 成长动力
  - 便捷餐饮解决方案需求不断成长
  - 都市化进程加快，生活方式更加忙碌
  - 冷冻技术的进步
- 产业陷阱与挑战
  - 冷藏能源成本高
  - 在欠发达地区的渗透有限
成长潜力分析
波特的分析
PESTEL 分析

第四章：竞争格局

介绍
公司市占率分析
竞争定位矩阵
战略展望矩阵

第 5 章：市场规模与预测：依产品类型，2021-2034 年

主要趋势
水果和蔬菜
肉类和海鲜
即食食品
烘焙产品
乳製品和冷冻产品
其他的

第六章：市场规模及预测：依封装分类，2021-2034

主要趋势
塑胶袋
纸箱
盒子
托盘
其他的

第 7 章：市场规模及预测：按配销通路，2021-2034 年

主要趋势
离线
- 超市/大卖场
- 便利商店
- 其他的
在线的

第 8 章：市场规模与预测：按地区，2021-2034 年

主要趋势
北美洲
- 我们
- 加拿大
欧洲
- 英国
- 德国
- 法国
- 义大利
- 西班牙
- 俄罗斯
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 澳洲
拉丁美洲
- 巴西
- 墨西哥
中东及非洲
- 南非
- 沙乌地阿拉伯
- 阿联酋

第九章：公司简介

Ajinomoto Co., Inc.
Cargill, Incorporated
Dr. Oetker
General Mills, Inc
Kellanova
Nestle
Nomad Foods
Pinnacle Foods Co
Tyson Foods, Inc.

简介目录

Product Code: 13002

The Global Frozen Foods Market, valued at USD 297 billion in 2024, is poised to grow at a CAGR of 5.5% from 2025 to 2034, driven by evolving consumer preferences and dynamic lifestyle changes. The rising tide of urbanization and the increasingly fast-paced lives of consumers are shaping the demand for convenient meal solutions. As people migrate to urban areas, the appeal of frozen foods, offering ease, versatility, and time efficiency, has surged dramatically. These products address the growing need for quick, high-quality, and nutritious meal options, catering to the preferences of working professionals, students, and dual-income households. With advancements in freezing technologies, the industry has achieved significant improvements in preserving flavor, texture, and nutritional content, further enhancing its appeal. Moreover, the proliferation of supermarkets, hypermarkets, and online grocery platforms has made frozen food products more accessible than ever, accelerating market growth.

Frozen foods deliver unparalleled convenience, enabling individuals to enjoy diverse culinary options without extensive preparation. From ready-to-eat meals to frozen ingredients, these products resonate with today's consumers, who prioritize efficiency without compromising quality. The global shift towards sustainable consumption also aligns with the growing availability of organic and plant-based frozen food products, which cater to health-conscious and environmentally aware consumers. These factors, coupled with the expansion of cold chain logistics infrastructure, ensure the frozen foods market remains on a steady growth trajectory.

Market Scope
Start Year	2024
Forecast Year	2025-2034
Start Value	$297 Billion
Forecast Value	$500.8 Billion
CAGR	5.5%

Segmented into bakery products, fruits and vegetables, meat and seafood, ready-to-eat meals, dairy, and other frozen items, the market offers diverse options for every taste and need. Leading the charge is the fruits and vegetables segment, which accounted for USD 90.6 billion in 2024. Freezing preserves the freshness and nutritional value of produce, making it a popular choice among health-conscious consumers. Frozen fruits and vegetables, commonly used in smoothies, home-cooked meals, and snacks, also find extensive applications in the food service sector. The introduction of organic, pre-cut, and ready-to-use varieties has significantly enhanced their demand among busy households seeking convenient and nutritious meal ingredients.

Packaging innovations also play a vital role in the growth of the frozen foods market. In 2024, plastic bags dominated the market, accounting for 40% of the total share due to their cost-effectiveness, durability, and space-saving design. These bags are widely used for packaging frozen fruits, vegetables, and small portions of meat or seafood. The resealable feature of plastic bags helps retain product freshness, making them a preferred choice among consumers. However, as environmental concerns rise, the industry is witnessing a shift toward recyclable, biodegradable, and eco-friendly packaging alternatives.

In the United States, the frozen foods market generated USD 76.3 billion in 2024, driven by robust demand for ready-to-eat meals and frozen snacks among busy households. The country's well-established cold chain infrastructure supports the seamless distribution of these products, ensuring quality and availability. Additionally, the increasing popularity of healthier, organic, and plant-based frozen food options continues to fuel market growth. Ongoing product innovations, combined with a focus on sustainability and health, are shaping the future of the frozen foods industry in the US and beyond.

Chapter 1 Methodology & Scope

1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry synopsis, 2021-2034

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
- 3.1.1 Factor affecting the value chain
- 3.1.2 Profit margin analysis
- 3.1.3 Disruptions
- 3.1.4 Future outlook
- 3.1.5 Manufacturers
- 3.1.6 Distributors
3.2 Supplier landscape
3.3 Profit margin analysis
3.4 Key news & initiatives
3.5 Regulatory landscape
3.6 Impact forces
- 3.6.1 Growth drivers
  - 3.6.1.1 Rising demand for convenient meal solutions
  - 3.6.1.2 Increasing urbanization and busy lifestyles
  - 3.6.1.3 Technological advancements in freezing techniques
- 3.6.2 Industry pitfalls & challenges
  - 3.6.2.1 High energy costs for cold storage
  - 3.6.2.2 Limited penetration in underdeveloped regions
3.7 Growth potential analysis
3.8 Porter's analysis
3.9 PESTEL analysis

Chapter 4 Competitive Landscape, 2024

4.1 Introduction
4.2 Company market share analysis
4.3 Competitive positioning matrix
4.4 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product Type, 2021-2034 (USD Billion) (Kilo Tons)

5.1 Key trends
5.2 Fruits & vegetables
5.3 Meat & seafood
5.4 Ready-to-eat meals
5.5 Bakery products
5.6 Dairy and frozen products
5.7 Others

Chapter 6 Market Size and Forecast, By Packaging, 2021-2034 (USD Billion) (Kilo Tons)

6.1 Key trends
6.2 Plastic bags
6.3 Cartons
6.4 Boxes
6.5 Trays
6.6 Others

Chapter 7 Market Size and Forecast, By Distribution Channel, 2021-2034 (USD Billion) (Kilo Tons)

7.1 Key trends
7.2 Offline
- 7.2.1 Supermarket/hypermarket
- 7.2.2 Convenience stores
- 7.2.3 Others
7.3 Online

Chapter 8 Market Size and Forecast, By Region, 2021-2034 (USD Billion) (Kilo Tons)

8.1 Key trends
8.2 North America
- 8.2.1 U.S.
- 8.2.2 Canada
8.3 Europe
- 8.3.1 UK
- 8.3.2 Germany
- 8.3.3 France
- 8.3.4 Italy
- 8.3.5 Spain
- 8.3.6 Russia
8.4 Asia Pacific
- 8.4.1 China
- 8.4.2 India
- 8.4.3 Japan
- 8.4.4 South Korea
- 8.4.5 Australia
8.5 Latin America
- 8.5.1 Brazil
- 8.5.2 Mexico
8.6 MEA
- 8.6.1 South Africa
- 8.6.2 Saudi Arabia
- 8.6.3 UAE