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市场调查报告书
商品编码
1858821
细胞农业支架材料市场机会、成长驱动因素、产业趋势分析及预测(2025-2034年)Cellular Agriculture Scaffolding Materials Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
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2024 年全球细胞农业支架材料市场价值为 7,200 万美元,预计到 2034 年将以 10.8% 的复合年增长率增长至 2.193 亿美元。

这一增长反映了人们越来越倾向于选择可持续、符合伦理的传统食品生产方式。支架材料在培养食品系统中扮演核心角色,为细胞生长提供结构,模拟组织发育。这些材料对于生产高品质的细胞培养肉类、乳製品和其他食品至关重要。随着人们对环境影响、动物福利和食品系统韧性的认识不断提高,对用于实验室培育替代品的支架材料的需求也日益增长。消费者正逐渐转向永续饮食,加速了细胞培养和植物性食品解决方案的普及。全球范围内的巨额投资、跨行业合作以及先进生物技术在食品开发中的应用,进一步推动了这一趋势。市场扩张得益于其应用领域的多元化,不仅体现在肉类和乳製品替代品方面,也体现在再生医学和组织工程领域。随着全球对符合伦理的食品创新日益关注,以及减少传统农业环境足迹的需求不断增长,对支架材料的需求正在迅速成熟,预计未来十年将持续增长。
| 市场范围 | |
|---|---|
| 起始年份 | 2024 |
| 预测年份 | 2025-2034 |
| 起始值 | 7200万美元 |
| 预测值 | 2.193亿美元 |
| 复合年增长率 | 10.8% |
2024年,植物基生物材料市占率达到25.7%,预计到2034年将以10.5%的复合年增长率成长。该细分市场受益于食品生产中对可持续和无动物成分材料日益增长的需求。源自植物的生物材料,例如大豆蛋白、小麦衍生物和天然聚合物,因其对环境影响小且符合清洁标籤概念而备受青睐。其多功能性使其适用于在发酵食品应用中建造安全、可食用且环保的支架系统。
3D生物列印领域占28.1%的市场份额,预计到2034年将以10.9%的复合年增长率成长。作为支架生产领域技术含量最高的细分市场,此类别涵盖了挤出式、喷墨式和雷射辅助式生物列印技术。其受欢迎程度源自于其能够满足日益增长的客製化需求,并生产出支援复杂组织结构和多细胞排列的精密支架设计。 3D生物列印的精准性和适应性使其成为细胞农业创新领域的关键工具。
北美细胞农业支架材料市场预计在2024年占据45%的市场份额,并预计到2034年将以10.9%的复合年增长率增长,这主要得益于强劲的研发投入、完善的监管框架和领先的生物技术基础设施。该地区受益于先进的学术机构和公私合作的生态系统,尤其是在美国,美国已成为该领域的主导力量。遍布北美的研究中心和生产设施正在推动细胞农业的创新,而加拿大则透过以科学为导向的监管路径和积极的研究支持,助力区域发展。
全球细胞农业支架材料产业的领导者包括Allevi、HTL Biotechnology、赢创公司(生物材料事业部)、Rousselot(达令原料)、Jellagen Ltd、Gelita AG、CaP Biomaterials、Nanoscience Instruments、CollPlant Biotechnologies Ltd.和Melodea。参与细胞农业支架材料市场竞争的企业正积极进行策略性研发投资,以开发生物相容性好、可扩展且食品安全的支架材料。许多公司致力于与学术机构和食品科技新创公司建立合作关係,以推进创新并加速商业化进程。企业高度重视材料来源多元化,转向植物基和合成生物材料,以减少对动物性成分的依赖。
(註:贸易统计仅针对重点国家提供)
The Global Cellular Agriculture Scaffolding Materials Market was valued at USD 72 million in 2024 and is estimated to grow at a CAGR of 10.8% to reach USD 219.3 million by 2034.

This growth reflects the increasing shift toward sustainable, ethical alternatives to conventional food production. Scaffolding materials play a central role in cultured food systems, offering a structure for cellular growth that mimics tissue development. These materials are vital in creating high-quality cell-based meat, dairy, and other food products. As awareness around environmental impact, animal welfare, and food system resilience rises, so does demand for scaffolds that enable lab-grown alternatives. Consumers are gravitating toward sustainable diets, accelerating the adoption of cellular and plant-based food solutions. This momentum is further supported by significant global investments, cross-sector partnerships, and the integration of advanced biotech into food development. The market's expansion is bolstered by the diversification of applications not just within meat and dairy alternatives, but also in regenerative medicine and tissue engineering. With increasing global focus on ethical food innovation and the need to minimize traditional agriculture's environmental footprint, demand for scaffolding materials is rapidly maturing and expected to rise continuously over the coming decade.
| Market Scope | |
|---|---|
| Start Year | 2024 |
| Forecast Year | 2025-2034 |
| Start Value | $72 Million |
| Forecast Value | $219.3 Million |
| CAGR | 10.8% |
The plant-based biomaterials segment held a 25.7% share in 2024 and is growing at a CAGR of 10.5% through 2034. This segment benefits from heightened demand for sustainable and animal-free materials in food production. Biomaterials derived from plants such as soy proteins, wheat derivatives, and natural polymers are favored due to their minimal ecological impact and compatibility with clean-label initiatives. Their versatility makes them suitable for building safe, edible, and eco-conscious scaffold systems in cultured food applications.
The 3D bioprinting segment held a 28.1% share and will grow at a CAGR of 10.9% through 2034. As the most high-tech segment in scaffold production, this category includes extrusion-based, inkjet, and laser-assisted bioprinting technologies. Its popularity stems from its ability to meet growing customization demands and produce sophisticated scaffold designs that support complex tissue structures and multicell arrangements. The precision and adaptability of 3D bioprinting make it a crucial tool for innovating within cellular agriculture.
North America Cellular Agriculture Scaffolding Materials Market held 45% share in 2024, with a CAGR of 10.9% through 2034, driven by strong research investments, supportive regulatory frameworks, and leading biotech infrastructure. The region benefits from an ecosystem of advanced academic institutions and public-private collaboration, particularly in the United States, which stands out as a dominant player. Research hubs and production facilities across North America are fostering innovation in cellular agriculture, while Canada supports regional growth through science-driven regulatory pathways and active research support.
Leading companies in the Global Cellular Agriculture Scaffolding Materials Industry include Allevi, HTL Biotechnology, Evonik Corporation (Biomaterials Division), Rousselot (Darling Ingredients), Jellagen Ltd, Gelita AG, CaP Biomaterials, Nanoscience Instruments, CollPlant Biotechnologies Ltd., and Melodea. Companies competing in the Cellular Agriculture Scaffolding Materials Market are pursuing strategic R&D investments to create biocompatible, scalable, and food-safe scaffolds. Many firms are focusing on partnerships with academic institutions and food tech startups to advance innovation and accelerate commercialization timelines. A strong emphasis is placed on diversifying material sources, shifting toward plant-based and synthetic biomaterials to reduce reliance on animal-derived components.
( Note: the trade statistics will be provided for key countries only)