蜂窝农业市场 - 全球产业规模、份额、趋势、机会和预测，按技术、应用、最终用户产业、地区和竞争细分，2020-2030 年预测

2024 年全球细胞农业市场价值为 2.2623 亿美元，预计到 2030 年将达到 5.4536 亿美元，预测期内复合年增长率为 15.79%。细胞农业是一个新兴的革命性领域，它正在改变我们生产农产品的方式。它不依赖传统的耕作方法，而是透过细胞培养来培育农产品，因此无需整株植物或动物。这项尖端技术不仅为满足日益增长的粮食需求提供了可持续有效的解决方案，而且还可能显着减少传统农业对环境的影响。透过利用细胞培养，细胞农业的资源需求与传统农业实践相比明显较低。这意味着减少土地使用、水消耗和温室气体排放。此外，该技术提供的精度和控制使得能够创建满足消费者需求的特定产品。

虽然实验室培育肉是细胞农业的一个众所周知的应用，但其可能性是巨大的。它可用于生产皮革、牛奶和各种其他动物产品的替代来源。这为解决与动物福利和永续性相关的道德问题提供了机会，同时仍提供高品质和营养丰富的产品。细胞农业的潜力是巨大的，它的持续发展和应用将彻底改变农业产业，为更永续和环保的未来铺平道路。

随着世界领导人和主要参与者越来越关注这一创新领域，全球细胞农业市场将大幅成长。化妆品、食品和饮料等行业的公司正在积极寻找基本原料的替代来源，以减少对传统方法的依赖。这种转变导致世界各地涌现大量新的研究设施建设，以支持细胞农业实践。例如，2023年12月，美国领先的教育机构塔夫茨大学推出了细胞农业本科学位，这是一个开创性的倡议，预计将激励其他大学采用和推广该研究领域。

主要市场驱动因素

细胞农业的技术进步

主要市场挑战

供应链问题

主要市场趋势

实验室培育肉品需求不断成长

目录

第 1 章：产品概述

第 2 章：研究方法

第 3 章：执行摘要

第四章：全球细胞农业市场展望

• 市场规模和预测
  • 按价值
• 市场占有率和预测
  • 依技术分类（细胞系、​​生长培养基、支架材料、3D 组织系统、其他）
  • 依用途分类（乳製品、明胶、鱼、昆虫、其他）
  • 按最终用户行业（食品和饮料、纺织、製药、其他）
  • 按地区
  • 按公司分类（2024）
• 市场地图

第五章：北美蜂窝农业市场展望

• 市场规模和预测
  • 按价值
• 市场占有率和预测
  • 依技术分类
  • 按应用
  • 按最终用户产业
  • 按国家
• 北美：国家分析
  • 美国
  • 加拿大
  • 墨西哥

第六章：欧洲细胞农业市场展望

• 市场规模和预测
• 市场占有率和预测
• 欧洲：国家分析
  • 英国
  • 义大利
  • 法国
  • 西班牙

第七章：亚太地区细胞农业市场展望

• 市场规模和预测
• 市场占有率和预测
• 亚太地区：国家分析
  • 印度
  • 日本
  • 韩国
  • 澳洲

第 8 章：南美洲细胞农业市场展望

• 市场规模和预测
• 市场占有率和预测
• 南美洲：国家分析
  • 阿根廷
  • 哥伦比亚

第九章：中东与非洲细胞农业市场展望

• 市场规模和预测
• 市场占有率和预测
• MEA：国家分析
  • 沙乌地阿拉伯
  • 阿联酋

第 10 章：市场动态

• 驱动程式
• 挑战

第 11 章：市场趋势与发展

• 近期发展
• 合併与收购
• 产品发布

第 12 章：全球细胞农业市场：SWOT 分析

第 13 章：波特五力分析

• 产业竞争
• 新进入者的潜力
• 供应商的力量
• 顾客的力量
• 替代产品的威胁

第 14 章：竞争格局

• Cell Ag Limited
• Eat Just, Inc.
• The EVERY Company (Clara Foods)
• Perfect Day, Inc.
• Aleph Farms
• SuperMeat
• UPSIDE Foods (Memphis Meats)
• BlueNalu, Inc.
• Formo GmbH
• Remilk

第 15 章：策略建议

第16章 调査会社について・免责事项

Global Cellular Agriculture Market was valued at USD 226.23 Million in 2024 and is expected to reach USD 545.36 Million by 2030 with a CAGR of 15.79% during the forecast period. Cellular Agriculture is an emerging and revolutionary field that is transforming the way we produce agricultural products. Instead of relying on traditional methods of farming, it involves the cultivation of agricultural products from cell cultures, bypassing the need for whole plants or animals. This cutting-edge technology not only offers a sustainable and efficient solution to meet the increasing demand for food, but also has the potential to significantly reduce the environmental impact of traditional agriculture. By utilizing cell cultures, the resource requirements for cellular agriculture are significantly lower compared to conventional farming practices. This means reduced land usage, water consumption, and greenhouse gas emissions. Moreover, the precision and control offered by this technology allow for the creation of specific products tailored to meet consumer demands.

While lab-grown meat is a well-known application of cellular agriculture, the possibilities are vast. It can be used to produce alternative sources of leather, milk, and various other animal-based products. This presents an opportunity to address ethical concerns related to animal welfare and sustainability, while still providing high-quality and nutritious products. The potential of cellular agriculture is immense, and its continued development and adoption have the power to revolutionize the agricultural industry and pave the way for a more sustainable and environmentally friendly future.

The global cellular agriculture market is set for significant growth as world leaders and key players increasingly focus on this innovative sector. Companies in industries such as cosmetics and food & beverages are actively seeking alternative sources for essential raw materials to reduce their reliance on traditional methods. This shift has led to a surge in the construction of new research facilities worldwide to support cellular agriculture practices. For example, in December 2023, Tufts University, a leading U.S.-based educational institution, launched an undergraduate degree in cellular agriculture, marking a pioneering move that is expected to inspire other universities to adopt and promote the field of study.

Key Market Drivers

Technological Advancements in Cellular Agriculture

Cellular agriculture, an innovative field that involves producing animal-based products directly from cell cultures, is witnessing a surge in demand, propelled by technological advancements. Groundbreaking techniques in tissue engineering, synthetic biology, and bioprocessing are facilitating the production of diverse products ranging from meats to dairy substitutes, all in a lab setting. This novel process, devoid of conventional farming practices, presents a sustainable solution to the increasing global demand for animal-based food products. Furthermore, cellular agriculture's potential to combat climate change - by significantly reducing greenhouse gas emissions associated with animal farming - is attracting considerable interest from environmentally-conscious consumers and investors alike. Technological progress also promises to overcome initial challenges in scalability and cost, thus ushering in a new era of affordable, lab-grown foods. In essence, thanks to these advancements, cellular agriculture is poised to revolutionize the global food system, offering a viable, eco-friendly alternative that could potentially meet the dietary needs of a burgeoning world population.

Key Market Challenges

Supply Chain Issues

Supply chain issues have become a critical concern in today's world, and they are expected to impact the demand for cellular agriculture on a global scale. Disruptions in transportation and logistics, coupled with labor shortages and raw material scarcity, have led to significant delays and cost surges across various industries. As a nascent field, cellular agriculture is particularly vulnerable to these challenges. The intricate process of producing food products in a lab requires a wide array of specialized materials and equipment, many of which are subject to the same supply chain constraints affecting other sectors. Higher production costs due to these constraints may then translate into more expensive end-products, potentially reducing consumer demand. Additionally, consumers worldwide are becoming more conscious of these issues, which could lead to a decrease in the propensity to purchase goods known to be affected by supply chain challenges. In light of these factors, it is anticipated that supply chain issues could reduce global demand for cellular agriculture, at least in the short to medium-term.

Key Market Trends

Increasing Demand for Lab-Grown Meat

The rising demand for lab-grown meat is set to stimulate the global cellular agriculture industry significantly. As consumer awareness around environmental sustainability grows, lab-grown meat is increasingly viewed as a viable solution to mitigate the environmental impact of traditional livestock agriculture. Cellular agriculture, the process of cultivating animal cells to produce food, does not involve the conventional, resource-intensive methods of rearing and slaughtering animals, thereby reducing greenhouse gas emissions, land use, and water consumption.

Moreover, the aspect of animal welfare is gaining prominence among consumers, further bolstering the demand for lab-grown meat. Since cellular agriculture bypasses the need for animal slaughter, it aligns well with the ethical considerations of consumers. Furthermore, with ongoing advancements in biotechnology, the cost of producing lab-grown meat is expected to decline, making it more accessible to a wider consumer base. As such, the growing demand for lab-grown meat is prompting significant investment in the cellular agriculture sector, propelling its growth on a global scale. Therefore, it's evident that the evolution of consumer preferences and advancements in technology are driving the global demand for cellular agriculture.

Key Market Players

• Cell Ag Limited
• Eat Just, Inc.
• The EVERY Company (Clara Foods)
• Perfect Day, Inc.
• Aleph Farms
• SuperMeat
• UPSIDE Foods (Memphis Meats)
• BlueNalu, Inc.
• Formo GmbH
• Remilk

Report Scope:

In this report, the Global Cellular Agriculture Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Cellular Agriculture Market, By Technology:

• Cell Lines
• Growth Media
• Scaffold Materials
• 3D Tissue Systems
• Others

Cellular Agriculture Market, By Application:

• Dairy Products
• Gelatin
• Fish
• Insects
• Others

Cellular Agriculture Market, By End User Industry:

• Food & Beverages
• Textile
• Pharmaceuticals
• Others

Cellular Agriculture Market, By Region:

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Cellular Agriculture Market.

Available Customizations:

Global Cellular Agriculture market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validations
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends
• 3.6. Voice of Customer

4. Global Cellular Agriculture Market Outlook

• 4.1. Market Size & Forecast
  • 4.1.1. By Value
• 4.2. Market Share & Forecast
  • 4.2.1. By Technology (Cell Lines, Growth Media, Scaffold Materials, 3D Tissue Systems, Others)
  • 4.2.2. By Application (Dairy Products, Gelatin, Fish, Insects, Others)
  • 4.2.3. By End User Industry (Food & Beverages, Textile, Pharmaceuticals, Others)
  • 4.2.4. By Region
  • 4.2.5. By Company (2024)
• 4.3. Market Map

5. North America Cellular Agriculture Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Technology
  • 5.2.2. By Application
  • 5.2.3. By End User Industry
  • 5.2.4. By Country
• 5.3. North America: Country Analysis
  • 5.3.1. United States Cellular Agriculture Market Outlook
    • 5.3.1.1. Market Size & Forecast
      • 5.3.1.1.1. By Value
    • 5.3.1.2. Market Share & Forecast
      • 5.3.1.2.1. By Technology
      • 5.3.1.2.2. By Application
      • 5.3.1.2.3. By End User Industry
  • 5.3.2. Canada Cellular Agriculture Market Outlook
    • 5.3.2.1. Market Size & Forecast
      • 5.3.2.1.1. By Value
    • 5.3.2.2. Market Share & Forecast
      • 5.3.2.2.1. By Technology
      • 5.3.2.2.2. By Application
      • 5.3.2.2.3. By End User Industry
  • 5.3.3. Mexico Cellular Agriculture Market Outlook
    • 5.3.3.1. Market Size & Forecast
      • 5.3.3.1.1. By Value
    • 5.3.3.2. Market Share & Forecast
      • 5.3.3.2.1. By Technology
      • 5.3.3.2.2. By Application
      • 5.3.3.2.3. By End User Industry

6. Europe Cellular Agriculture Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Technology
  • 6.2.2. By Application
  • 6.2.3. By End User Industry
  • 6.2.4. By Country
• 6.3. Europe: Country Analysis
  • 6.3.1. Germany Cellular Agriculture Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Technology
      • 6.3.1.2.2. By Application
      • 6.3.1.2.3. By End User Industry
  • 6.3.2. United Kingdom Cellular Agriculture Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Technology
      • 6.3.2.2.2. By Application
      • 6.3.2.2.3. By End User Industry
  • 6.3.3. Italy Cellular Agriculture Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecasty
      • 6.3.3.2.1. By Technology
      • 6.3.3.2.2. By Application
      • 6.3.3.2.3. By End User Industry
  • 6.3.4. France Cellular Agriculture Market Outlook
    • 6.3.4.1. Market Size & Forecast
      • 6.3.4.1.1. By Value
    • 6.3.4.2. Market Share & Forecast
      • 6.3.4.2.1. By Technology
      • 6.3.4.2.2. By Application
      • 6.3.4.2.3. By End User Industry
  • 6.3.5. Spain Cellular Agriculture Market Outlook
    • 6.3.5.1. Market Size & Forecast
      • 6.3.5.1.1. By Value
    • 6.3.5.2. Market Share & Forecast
      • 6.3.5.2.1. By Technology
      • 6.3.5.2.2. By Application
      • 6.3.5.2.3. By End User Industry

7. Asia-Pacific Cellular Agriculture Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Technology
  • 7.2.2. By Application
  • 7.2.3. By End User Industry
  • 7.2.4. By Country
• 7.3. Asia-Pacific: Country Analysis
  • 7.3.1. China Cellular Agriculture Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Technology
      • 7.3.1.2.2. By Application
      • 7.3.1.2.3. By End User Industry
  • 7.3.2. India Cellular Agriculture Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Technology
      • 7.3.2.2.2. By Application
      • 7.3.2.2.3. By End User Industry
  • 7.3.3. Japan Cellular Agriculture Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Technology
      • 7.3.3.2.2. By Application
      • 7.3.3.2.3. By End User Industry
  • 7.3.4. South Korea Cellular Agriculture Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Technology
      • 7.3.4.2.2. By Application
      • 7.3.4.2.3. By End User Industry
  • 7.3.5. Australia Cellular Agriculture Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Technology
      • 7.3.5.2.2. By Application
      • 7.3.5.2.3. By End User Industry

8. South America Cellular Agriculture Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Technology
  • 8.2.2. By Application
  • 8.2.3. By End User Industry
  • 8.2.4. By Country
• 8.3. South America: Country Analysis
  • 8.3.1. Brazil Cellular Agriculture Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Technology
      • 8.3.1.2.2. By Application
      • 8.3.1.2.3. By End User Industry
  • 8.3.2. Argentina Cellular Agriculture Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Technology
      • 8.3.2.2.2. By Application
      • 8.3.2.2.3. By End User Industry
  • 8.3.3. Colombia Cellular Agriculture Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Technology
      • 8.3.3.2.2. By Application
      • 8.3.3.2.3. By End User Industry

9. Middle East and Africa Cellular Agriculture Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Technology
  • 9.2.2. By Application
  • 9.2.3. By End User Industry
  • 9.2.4. By Country
• 9.3. MEA: Country Analysis
  • 9.3.1. South Africa Cellular Agriculture Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Technology
      • 9.3.1.2.2. By Application
      • 9.3.1.2.3. By End User Industry
  • 9.3.2. Saudi Arabia Cellular Agriculture Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Technology
      • 9.3.2.2.2. By Application
      • 9.3.2.2.3. By End User Industry
  • 9.3.3. UAE Cellular Agriculture Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Technology
      • 9.3.3.2.2. By Application
      • 9.3.3.2.3. By End User Industry

10. Market Dynamics

• 10.1. Drivers
• 10.2. Challenges

11. Market Trends & Developments

• 11.1. Recent Development
• 11.2. Mergers & Acquisitions
• 11.3. Product Launches

12. Global Cellular Agriculture Market: SWOT Analysis

13. Porter's Five Forces Analysis

• 13.1. Competition in the Industry
• 13.2. Potential of New Entrants
• 13.3. Power of Suppliers
• 13.4. Power of Customers
• 13.5. Threat of Substitute Products

14. Competitive Landscape

• 14.1. Cell Ag Limited
  • 14.1.1. Business Overview
  • 14.1.2. Company Snapshot
  • 14.1.3. Products & Services
  • 14.1.4. Financials (As Reported)
  • 14.1.5. Recent Developments
  • 14.1.6. Key Personnel Details
  • 14.1.7. SWOT Analysis
• 14.2. Eat Just, Inc.
• 14.3. The EVERY Company (Clara Foods)
• 14.4. Perfect Day, Inc.
• 14.5. Aleph Farms
• 14.6. SuperMeat
• 14.7. UPSIDE Foods (Memphis Meats)
• 14.8. BlueNalu, Inc.
• 14.9. Formo GmbH
• 14.10. Remilk

15. Strategic Recommendations

16. About Us & Disclaimer