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市场调查报告书
商品编码
1636027
2025-2033 年按产品类型、应用、配销通路和地区分類的一次性筷子市场报告One-off Chopsticks Market Report by Product Type, Application, Distribution Channel, and Region 2025-2033 |
2024年,全球一次性IMARC Group市场规模达到202亿美元。可支配收入的增加、亚洲美食的成长、人们对个人卫生和环境卫生问题的日益关注以及送餐服务的兴起是市场成长的主要推动力。
一次性筷子是指用一隻手的拇指和手指夹住的一对同等水平的棍子,作为传统的厨房餐具,用来吃各种菜餚。它们由不同的色调和材料製成,包括竹子、白杨和木材,因为它们描绘了独特的含义。一次性筷子有助于提高记忆力,有利于学习或完善不同的属性,例如绘画、协调或字元列印,提高手指灵活性,并降低食物血糖指数。除此之外,一次性筷子具有成本效益、可生物降解和可堆肥;因此,它们作为餐具受到了巨大的关注。目前,它们有不同的材料、设计和风格变化,包括几何设计。
对价格实惠的高品质厨房用具的需求不断增长,促使各种快餐店 (QSR) 和快餐连锁店广泛采用一次性筷子,这主要推动了市场的成长。可支配收入的增加以及对需要筷子的亚洲美食的偏好的转变进一步影响了这一点。与此一致的是,日益增长的环境问题和许多政府实施的反森林砍伐法规进一步补充了全球的产品需求。与传统餐具相比,一次性筷子由竹子製成,而不是塑胶或不銹钢,因此环保且易于处理。此外,消费者对一次性木筷的多项优点(包括防水性和耐用性)的认识不断提高,这也支撑了市场的成长。除此之外,食品和饮料(F&B)行业的大幅扩张、主要参与者之间的战略合作以推出创新产品变体,以及它们在不同的线上和线下平台上的可用性,都积极促进了市场的成长。
The global one-off chopsticks market size reached USD 20.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 29.7 Billion by 2033, exhibiting a growth rate (CAGR) of 4.15% during 2025-2033. The increasing disposable income, growth of Asian cuisine, growing hygiene and sanitation concerns, and rise of food delivery services are primarily driving the market's growth.
One-off chopsticks refer to an equally leveled pair of sticks that are held in one hand between thumb and fingers as traditional kitchen cutlery to eat various dishes. They are manufactured from diverse hues and materials, including bamboo, aspens, and wood, as they delineate distinctive implications. One-off chopsticks help improve memory, are beneficial to learn or refine distinct attributes, such as painting, coordination, or character printing, upturn finger dexterity, and lower the food glycemic index. Apart from this, one-off chopsticks are cost-effective, biodegradable, and compostable; therefore, they are gaining immense traction as dining utensils. At present, they are available in varying materials, designs, and style variations, including geometric designs.
The increasing need for high-quality kitchen utensils at an affordable price has intensified the widespread adoption of one-off chopsticks across various quick-service restaurants (QSRs) and fast-food chains, which is primarily driving the market growth. This is further influenced by the rising disposable incomes and the shifting preference toward Asian cuisines that require chopsticks. In line with this, the rising environmental concerns and the implementation of anti-deforestation regulations by numerous governments are further supplementing the product demand across the globe. As compared to conventional cutleries, one-off chopsticks are composed of bamboo rather than plastics or stainless steel, making them eco-friendly and easy to dispose of. Additionally, the escalating consumer awareness regarding the several benefits of one-off wood chopsticks, including water resistance and durability, is supporting the market growth. Apart from this, the considerable expansion in the food and beverage (F&B) sector, strategic collaborations amongst key players to launch innovative product variants, and their availability across diverse online and offline platforms are positively augmenting the market growth.
Bamboo
Plastic
Aspen Wood
Stainless Steel
Household
Restaurant
Commercial
Supermarkets and Hypermarkets
Departmental Stores
E-Commerce
Others
North America
United States
Canada
Asia-Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
The competitive landscape of the industry has also been examined along with the profiles of the key players being Besta Bamboo Machine Co. Ltd., Nanchang Sanyou Eco Technology Co. Ltd., Ngoc Chau Enterprise Pte and Pacific East Company. Kindly, note that this only represents a partial list of companies, and the complete list has been provided in the report.
Kindly, note that this only represents a partial list of companies, and the complete list has been provided in the report