市场调查报告书
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1471311
淀粉衍生物市场:按类型、原料、型态和应用分类 - 2024-2030 年全球预测Starch Derivatives Market by Type (Cyclodextrin, Glucose Syrup, Hydrolysates), Raw Material (Cassava, Corn, Potato), Form, Application - Global Forecast 2024-2030 |
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预计2023年淀粉衍生物市场规模为550.4亿美元,预计2024年将达到599.3亿美元,2030年将达到1004.5亿美元,复合年增长率为8.97%。
淀粉衍生物是经过化学、物理和酵素改性,改变淀粉原有性质的变性淀粉。淀粉是一种具有开拓潜力的长链聚合碳水化合物。马铃薯、小麦、玉米和米等主食中含有大量淀粉。由于其高度多功能性,淀粉衍生物在广泛的应用中发挥重要作用,包括製药、食品和饮料、造纸和化妆品行业。对方便食品和加工食品的需求激增进一步推动了对淀粉衍生物的需求。此外,化妆品和药品中应用的增加,加上人们对天然成分的认识不断增强,推动了市场的发展。原物料价格的波动可能会阻碍市场成长。此外,对某些淀粉衍生物的使用进行严格的监管,特别是在食品和药品中,也是一个挑战。此外,对有机和洁净标示产品的需求不断增长正在推动市场创新。生质燃料和生医材料的使用不断增加,扩大了该市场的潜在机会。
主要市场统计 | |
---|---|
基准年[2023] | 550.4亿美元 |
预测年份 [2024] | 599.3亿美元 |
预测年份 [2030] | 1004.5亿美元 |
复合年增长率(%) | 8.97% |
由于改性淀粉的独特性质(例如改善的质地和结构),用途广泛
环糊精是经由酵素转化形成的淀粉衍生物。环糊精是透过酵素转化产生的淀粉衍生物,由于其能够提高药物溶解度和稳定性,因此通常用于製药工业中的药物递送。葡萄糖浆由于其甜味和质地特性而广泛应用于食品和饮料行业,特别是糖果零食和烘焙行业。水解产物(通常是麦芽水解产物)因其对健康的益处(例如促进肠道健康和提高运动表现)而在食品和饮料行业中备受推崇。麦芽糊精是一种部分水解淀粉,广泛应用于食品和饮料行业,作为质地改进剂、甜味剂和保质期延长剂。改质淀粉包括多种淀粉衍生物,由于其增稠和胶凝特性而被用于食品和饮料和饮料、造纸和製药等各个行业。
原料:木薯淀粉衍生物因其克服了低溶解度和冻融稳定性等限製而变得越来越重要。
木薯淀粉衍生物因其独特的质构特性和良好的黏度而广泛应用于食品工业,特别是烘焙食品和肉类的生产。对生质塑胶和乙醇燃料生产的需求也不断增长。玉米淀粉衍生物因其透明度和黏合强度而备受推崇,主要用于造纸和纺织业。此外,它也经常被用来製作玉米糖浆,一种常见的甜味剂。富含直链淀粉的马铃薯淀粉衍生物以其优异的凝胶强度和成膜能力而闻名。在食品工业中,它是优选的用于增稠和稳定的目的。马铃薯淀粉衍生物在製药工业中常被用作赋形剂。小麦淀粉衍生物具有广泛的用途,因为它们是直链淀粉和支链淀粉的多种混合物。它广泛应用于食品工业以及纸张、黏剂和生质燃料生产。
由于干淀粉保质期长且成本效益高,越来越受到人们的偏好。
干淀粉衍生物有粉末状和颗粒形式。这些之所以受欢迎,是因为它们易于处理、储存和运输。用作增稠剂、稳定剂和乳化剂,以确保食品和饮料中的产品稳定性。液体淀粉衍生物适用于需要流体形式的应用,并广泛应用于需要高精度和受控分配特性的行业,例如製药。它主要用作粘合剂和被覆剂,即使在恶劣条件下也能确保一致性和稳定性。
应用淀粉基药物输送系统的创新扩大了淀粉衍生物在製药产业的应用
淀粉衍生物,特别是改质淀粉,因其增稠和吸收特性而广泛应用于化妆品。这些特性有助于提高产品稳定性和质地。在动物饲料工业中,淀粉衍生物是牲畜、家禽和宠物食品的饲料添加剂,为动物提供能源来源并帮助消化。淀粉衍生物在食品和饮料行业中至关重要,因为它们可以改善产品的质地并充当增稠剂、稳定剂和填充剂。淀粉衍生物在药物中用于锭剂和胶囊製造中的黏合、崩坏和包衣目的。淀粉衍生物在造纸和纺织工业中发挥重要作用,因为它们用于表面施胶、涂层和黏合剂应用。
区域洞察
由于淀粉衍生物广泛应用于食品、药品、动物饲料和化妆品等行业,美洲地区对淀粉衍生物的需求持续成长。在这些国家,都市化、人口成长和健康意识的增强直接影响消费趋势,导致淀粉衍生物的消费增加。在欧洲、中东和非洲地区,欧盟(EU)仍然是淀粉衍生物的主要消费国,食品和饮料饮料和製药业的消费强劲。此外,欧洲对永续产品的兴趣日益浓厚,刺激了对生物基淀粉衍生物的需求。同时,中东和非洲地区的消费者需求也在不断变化,导致淀粉衍生物生产投资增加,以减少对进口食品的依赖。在亚太地区,快速的工业化和人口成长促进了淀粉衍生物市场的成长。生质乙醇是淀粉衍生物的主要最终用户,其需求正在推动该地区的市场成长。
FPNV定位矩阵
FPNV定位矩阵对于评估淀粉衍生物市场至关重要。我们检视与业务策略和产品满意度相关的关键指标,以对供应商进行全面评估。这种深入的分析使用户能够根据自己的要求做出明智的决策。根据评估,供应商被分为四个成功程度不同的像限:前沿(F)、探路者(P)、利基(N)和重要(V)。
市场占有率分析
市场占有率分析是一种综合工具,可以对淀粉衍生物市场供应商的现状进行深入而详细的研究。全面比较和分析供应商在整体收益、基本客群和其他关键指标方面的贡献,以便更好地了解公司的绩效及其在争夺市场占有率时面临的挑战。此外,该分析还提供了对该行业竞争特征的宝贵见解,包括在研究基准年观察到的累积、分散主导地位和合併特征等因素。详细程度的提高使供应商能够做出更明智的决策并制定有效的策略,从而在市场上获得竞争优势。
1. 市场渗透率:提供有关主要企业所服务的市场的全面资讯。
2. 市场开拓:我们深入研究利润丰厚的新兴市场,并分析其在成熟细分市场的渗透率。
3. 市场多元化:提供有关新产品发布、开拓地区、最新发展和投资的详细资讯。
4.竞争力评估及资讯:对主要企业的市场占有率、策略、产品、认证、监管状况、专利状况、製造能力等进行全面评估。
5. 产品开发与创新:提供对未来技术、研发活动和突破性产品开发的见解。
1.淀粉衍生物市场的市场规模与预测是多少?
2.淀粉衍生物市场预测期内需要考虑投资的产品、细分市场、应用及领域有哪些?
3.淀粉衍生物市场的技术趋势与法规结构是什么?
4.淀粉衍生物市场主要供应商的市场占有率为何?
5.进入淀粉衍生性商品市场合适的型态和策略性手段是什么?
[192 Pages Report] The Starch Derivatives Market size was estimated at USD 55.04 billion in 2023 and expected to reach USD 59.93 billion in 2024, at a CAGR 8.97% to reach USD 100.45 billion by 2030.
Starch derivatives are modified and enhanced forms of starch that have been chemically, physically, and enzymatically altered to change their inherent properties. Starches are long-chain polymeric carbohydrates that hold substantial untapped potential. They are in high quantities in staple foods, including potatoes, wheat, corn, and rice. Starch derivatives play a fundamental role in a wide range of applications, including pharmaceutical, food & beverage, paper industry, and cosmetics industry due to their versatility. Burgeoning demand for convenient and processed foods further presses the need for starch derivatives. Additionally, increased uses in cosmetics and pharmaceuticals, coupled with a growing awareness of natural ingredients, propel the market forward. Fluctuating raw material prices can potentially impede market growth. Moreover, the stringent regulations governing the use of certain starch derivatives, specifically in foods and pharmaceuticals, pose a challenge. Furthermore, the growing demand for organic and clean-label products drives innovations in the market. The rise in the use of biofuels and biomaterials expands the horizon for potential opportunities in this market.
KEY MARKET STATISTICS | |
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Base Year [2023] | USD 55.04 billion |
Estimated Year [2024] | USD 59.93 billion |
Forecast Year [2030] | USD 100.45 billion |
CAGR (%) | 8.97% |
Type: Wide applications of modified starch due to its specific characteristics such improved texture and structure
Cyclodextrin is a starch derivative formed by enzymatic conversion. It is commonly used in the pharmaceutical industry for drug delivery due to its capability to enhance the solubility and stability of drugs. Glucose Syrup is extensively used in the food & beverage industry, particularly in confectionery and baking, due to its sweetening and textural properties. Hydrolysates, typically malted hydrolysates, are valued in the food and beverage industry because of their health benefits, such as promoting gut health and improving athletic performance. Maltodextrin, a product of partial hydrolysis of Starch, is widely used in the food and beverage industry as a texture modifier, sweetener, and shelf-life extender. Modified starch encompasses a variety of starch derivatives used across various industries, such as food and beverages, paper, pharmaceuticals, etc., due to their thickening and gelling properties.
Raw Material: Growing significance of cassava based starch derivatives as it overcome limitations including low solubility and freeze-thaw stability
Cassava starch derivatives, owing to their unique textural properties and superior viscosity, find extensive use in the food industry, especially in the preparation of bakery goods and meat products. They are in growing demand for the production of bioplastics and ethanol fuels. Corn-based starch derivatives are prized for their clarity and binding strength and are primarily used in the papermaking and textile industries. Furthermore, they find significant usage in the production of corn syrup, a popular sweetening agent. High in amylose, potato-based starch derivatives are known for their excellent gel strength and film-forming capabilities. They are preferred in the food industry for thickening and stability purposes. Potato starch derivatives are commonly used in the pharmaceutical industry as excipients. Wheat starch derivatives have a wide range of uses due to their diversified mixture of amylose and amylopectin. Besides widespread use in the food industry, they are also utilized in papermaking, adhesives, and biofuel production.
Form: Increasing preference for dry starch from due to its long shelf-life and cost-effectiveness
Dry starch derivatives available in powdered and granulated forms. These are popular due to their ease of handling, storage, and transportation benefits. Known to ensure product stability in food and beverage items, these are often used as thickeners, stabilizers, and emulsifiers. Liquid starch derivatives, suitable for applications that demand a fluid form, are widely used in industries such as pharmaceuticals where precision and controlled dispensability are required. They serve majorly as binders and coating agents, ensuring consistency and stability even under extreme conditions.
Application: Expanding application of starch derivatives across pharmaceutical industry due to the innovation of starch-based drug delivery systems
Starch derivatives, particularly modified starch, are extensively used in cosmetics due to their thickening and absorption qualities. These attributes help enhance product stability and feel on the skin. In the animal feed industry, starch derivatives are feed additives for livestock, poultry, and pet food, providing a source of energy for animals and aiding digestion. Starch derivatives are essential in the food & beverage industry as they increase the texture of products and act as thickeners, stabilizers, and bulking agents. Starch derivatives are used in pharmaceuticals for binding, disintegrating, and coating purposes in the production of tablets and capsules. Starch derivatives play a significant role in the paper & textiles industry as they are used for surface sizing, coating, and adhesive applications.
Regional Insights
The American region witnessed a consistent increment in the demand for starch derivatives due to their widespread application across industries such as food, pharmaceutical, animal feed, and cosmetic sectors, to name a few. Urbanization, population growth, and rising health consciousness in these countries have directly impacted consumer trends, resulting in increased consumption of starch derivatives. In the EMEA region, the European Union has remained the major consumer of starch derivatives, with robust consumption in the food and beverage and pharmaceutical industries. Moreover, rising attention towards sustainable products in Europe has spurred the demand for bio-based starch derivatives. Simultaneously, consumer needs in the Middle East and Africa regions are evolving, with increased investment in starch derivatives production to reduce dependency on imported foods. In the Asia Pacific region, rapid industrialization, coupled with a large population, contributes to the growth of the starch derivatives market. The demand for bio-ethanol, a prime end-user of starch derivatives, bolsters the market growth across the region.
FPNV Positioning Matrix
The FPNV Positioning Matrix is pivotal in evaluating the Starch Derivatives Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).
Market Share Analysis
The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Starch Derivatives Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.
Key Company Profiles
The report delves into recent significant developments in the Starch Derivatives Market, highlighting leading vendors and their innovative profiles. These include Archer Daniels Midland Company, BENEO Inc., Bluecraft Agro, Cargill, Incorporated, Emsland Group, Foodchem International Corporation, Fooding Group Limited, Global Sweeteners Holdings Limited, Grain Processing Corporation by KENT Corporation, HL Agro, Ingredion Incorporated, JP&SB Converting & Services International, S.L, Molinos Juan Semino SA, Royal Avebe, Royal Ingredients Group, SPAC Starch Products Private Limited, SSP Pvt Limited., Sudstarke GmbH, Tate & Lyle PLC, The Agrana Group, and Visco Starch.
Market Segmentation & Coverage
1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.
1. What is the market size and forecast of the Starch Derivatives Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Starch Derivatives Market?
3. What are the technology trends and regulatory frameworks in the Starch Derivatives Market?
4. What is the market share of the leading vendors in the Starch Derivatives Market?
5. Which modes and strategic moves are suitable for entering the Starch Derivatives Market?