查看购物车
  • Traditional Chinese
  • English
  • Japanese
  • Korean
封面
市场调查报告书
商品编码
1824234

全球糖替代品市场：预测（2025-2030）

Sugar Substitutes Market - Forecasts from 2025 to 2030
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 144 Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

全球糖替代品市场预计将从 2025 年的 272.37 亿美元成长到 2030 年的 345.07 亿美元，复合年增长率为 4.85%。

糖替代品，包括人工甜味剂、无热量甜味剂和无热量甜味剂，在各种食品和饮料应用中用作糖的替代品。低热量甜味剂 (LCS) 是其中的佼佼者，与传统糖相比，每克甜味剂的甜度更高，同时卡路里含量更低。这些产品的甜度显着提升，人工甜味剂的甜度是普通糖的 200 多倍，使製造商能够以显着减少的用量获得理想的口感。

糖替代品用途广泛，涵盖许多产品类型，包括优格、烘焙点心、明胶、糖果甜点、早餐用麦片谷类、布丁、冷冻甜点、口香糖等。其广泛的应用范围表明，该行业有能力在不影响风味或产品品质标准的情况下取代传统糖。

健康与保健市场驱动

消费者的健康意识是糖替代品市场成长的根本驱动力。随着人们越来越重视健康、健身、外观和体形，对糖替代品的需求持续成长。由于卡路里摄入过量、久坐不动的生活方式和高糖摄入，全球肥胖症流行，这为糖替代品製造商创造了持续的市场机会。

包括美国心臟协会和美国糖尿病协会在内的领先健康组织已认可人工甜味剂是降低心血管疾病风险、预防糖尿病、控制肥胖和减少代谢紊乱的可行糖替代品。这些专家的认可为不同人群采用糖替代品提供了可信度和消费者信心。

由于糖的摄取与蛀牙传播之间存在着明确的关联，牙科专业人士尤其支持使用糖替代品。这种专家支持进一步增强了市场有效性，并拓展了传统食品饮料领域以外的应用机会。

植物来源产品日益流行

植物来源产品需求的不断成长，推动了糖替代品市场的扩张。包括罗汉果和甜菊糖在内的高强度植物性甜味剂已获得美国食品药物管理局（FDA）的「一般公认安全」（GRAS）认证，为市场成长奠定了监管基础。这些天然来源的低热量替代品，对于寻求洁净标示替代合成成分的消费者来说，极具吸引力。

消费者对人工成分健康风险的认识不断提高，推动了全球对天然食品的需求，植物来源甜味剂成为首选替代品。包括世界卫生组织 (WHO) 在内的卫生组织和政府机构已在全球范围内加强了减糖建议，特别是针对儿童食品，从而为采用天然甜味剂提供了监管支持。

强调植物来源配方的新产品上市激增，反映了业界对肥胖率上升和消费者偏好转向天然成分的应对。这一趋势为专注于植物来源甜味剂解决方案的製造商创造了永续的成长机会。

饮料业的应用

饮料业对无酒精、无热量和无咖啡因饮料的需求日益增长，这是糖替代品市场成长的关键驱动力。糖替代品可以帮助製造商在保持健康和低热量饮料营养价值的同时降低热量，从而满足注重健康的消费者的需求。

高甜度甜味剂(HIS) 在饮料製造中的竞争优势仍具有成本效益。饮料产品的消费群体不断增长，需要糖替代技术和配方的持续创新，预计这将推动整个预测期内市场持续扩张。

区域市场领导地位

亚太优势

亚太地区预计将保持市场主导，拥有最高的成长率和最大的市场份额。人口成长和健康意识的增强推动了全部区域对天然甜味剂的需求成长。饮食结构显着多样化和都市化加快为糖替代品的推广创造了有利的市场条件。

消费者对健康问题的认识不断提高以及可支配收入的增加将推动偏好转向高能量、低糖食品，从而建立对糖替代品的可持续需求模式。

北美市场动态

北美地区展现出强劲的成长潜力，这得益于该地区主要行业参与者的参与以及精製糖替代品的日益普及。消费者对糖的不良健康影响的认知不断提升，对区域市场发展产生了积极影响，为糖替代品在食品和饮料领域的持续扩展创造了机会。

本报告的主要优点

  • 深刻分析：获得涵盖主要和新兴地区的深入市场洞察，重点关注客户群、政府政策和社会经济因素、消费者偏好、行业垂直领域和其他细分领域。
  • 竞争格局：了解主要企业正在采取的策略倡议，并了解正确策略的市场渗透潜力。
  • 市场趋势和驱动因素：探索动态因素和关键市场趋势以及它们将如何影响未来的市场发展。
  • 可行的建议：利用洞察力来制定策略决策，在动态环境中开闢新的业务流和收益。
  • 受众广泛：对于新兴企业、研究机构、顾问、中小企业和大型企业来说都是有益且具成本效益的。

报告的主要用途

产业与市场洞察、商业机会评估、产品需求预测、打入市场策略、地理扩张、资本支出决策、法律规范与影响、新产品开发、竞争影响

调查范围

  • 2022-2024年实际数据及2025-2030年预测数据
  • 成长机会、挑战、供应链前景、法规结构与趋势分析
  • 竞争定位、策略和市场占有率分析
  • 各地区（包括细分市场和国家）的收益成长和预测分析
  • 公司简介（主要包括策略、产品、财务资讯、主要发展动态等）

目录

第一章执行摘要

第二章市场概述

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔

第三章 经营状况

  • 市场驱动因素
  • 市场限制
  • 市场机会
  • 波特五力分析
  • 产业价值链分析
  • 政策法规
  • 策略建议

第四章 技术展望

第五章 糖替代品市场：依产品

  • 介绍
  • 高果糖浆
  • 高甜度甜味剂
  • 低强度甜味剂

6. 糖替代品市场（依来源）

  • 介绍
  • 天然甜味剂
  • 人工甜味剂

第七章糖替代品市场：依应用

  • 介绍
  • 饮料
  • 食物
  • 健康与个人保健产品

8. 糖替代品市场（按地区）

  • 介绍
  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他的
  • 欧洲
    • 英国
    • 德国
    • 法国
    • 西班牙
    • 其他的
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 以色列
    • 其他的
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 韩国
    • 台湾
    • 泰国
    • 印尼
    • 其他的

第九章竞争格局及分析

  • 主要企业和策略分析
  • 市占率分析
  • 併购、协议和合作
  • 竞争对手仪表板

第十章：公司简介

  • ADM
  • Tate and Lyle
  • Ingredion Incorporates
  • Cargill Incorporated
  • Roquette Freres
  • Purecircle Ltd
  • JK Sucralose Inc
  • Ajinomoto Co. Inc
  • IFF
  • Whole Earth Brands
  • Manus Bio Inc.

第十一章 附录

  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关人员的主要利益
  • 调查方法
  • 简称

图表一览

表格一览

简介目录
Product Code: KSI061614373

The Sugar Substitutes Market is expected to grow from USD 27.237 billion in 2025 to USD 34.507 billion in 2030, at a CAGR of 4.85%.

Sugar substitutes, encompassing artificial sweeteners, calorie-free sweeteners, and non-caloric sweeteners, serve as table sugar alternatives across diverse food and beverage applications. Low-Calorie Sweeteners (LCS) represent the primary category, delivering enhanced sweetening efficiency per gram compared to conventional sugar while maintaining minimal caloric content. These products demonstrate significantly greater sweetening potency, with artificial sugar providing over 200 times the sweetness of regular sugar, enabling manufacturers to achieve desired taste profiles using substantially reduced quantities.

The versatility of sugar substitutes extends across numerous product categories including yogurt, baked goods, gelatins, confectionery, breakfast cereals, pudding, frozen desserts, and chewing gums. This broad application spectrum demonstrates the industry's capacity to replace traditional sugar without compromising flavor profiles or product quality standards.

Health and Wellness Market Drivers

Consumer health consciousness represents the fundamental growth catalyst for sugar substitutes markets. As individuals prioritize health, fitness, physical appearance, and body image considerations, demand for sugar alternatives continues expanding. The global obesity epidemic, attributed to excessive caloric consumption, sedentary lifestyles, and high sugar intake, creates sustained market opportunities for sugar substitute manufacturers.

Major health organizations including the American Heart Association and American Diabetes Association endorse artificial sweeteners as viable sugar alternatives for reducing cardiovascular disease risk, diabetes prevention, obesity management, and metabolic disorder mitigation. These professional endorsements provide credibility and consumer confidence in sugar substitute adoption across demographic segments.

The dental profession particularly supports sugar substitute utilization due to established correlations between sugar consumption and tooth decay development. This professional advocacy creates additional market validation and expands application opportunities beyond traditional food and beverage sectors.

Plant-Based Product Growth Trajectory

The escalating demand for plant-based products significantly influences sugar substitutes market expansion. High-intensity plant-based sweeteners including monk fruit and stevia have received FDA Generally Recognized as Safe (GRAS) approval, establishing regulatory foundation for market growth. These naturally-derived, low-calorie substances appeal to consumers seeking clean-label alternatives to synthetic ingredients.

Growing consumer awareness regarding artificial ingredient health risks drives worldwide demand for natural food products, positioning plant-based sweeteners as preferred alternatives. Health organizations including the World Health Organization and governmental bodies globally reinforce sugar reduction recommendations, particularly for children's food products, creating regulatory support for natural sweetener adoption.

The proliferation of new product launches emphasizing plant-based formulations reflects industry response to rising obesity rates and consumer preference shifts toward natural ingredients. This trend establishes sustainable growth opportunities for manufacturers focusing on plant-derived sweetening solutions.

Beverage Industry Applications

The beverage sector represents a critical growth driver for sugar substitutes markets, with expanding demand for non-alcoholic, calorie-free, and caffeine-free drink options. Sugar substitutes enable manufacturers to maintain nutritional value profiles in health and dietary beverages while reducing caloric content and addressing consumer wellness concerns.

Cost-effectiveness remains a competitive advantage for High-Intensity Sweeteners (HIS) within beverage manufacturing, as minimal quantities achieve required sweetness levels, optimizing production economics. The expanding consumer base for beverage products necessitates continuous innovation in sugar replacement technologies and formulations, driving sustained market expansion throughout projection periods.

Regional Market Leadership

Asia-Pacific Dominance

The Asia-Pacific region maintains projected market leadership with anticipated maximum growth rates and largest market share. Population growth combined with increasing health consciousness drives rising demand for natural sweeteners across the region. Significant dietary diversification and expanding urbanization create favorable market conditions for sugar substitute adoption.

Rising consumer awareness of health issues and increased disposable income facilitate preference shifts toward high-energy, low-sugar food products, establishing sustained demand patterns for sugar alternatives.

North American Market Dynamics

North America demonstrates strong growth potential driven by major regional industry participants and increasing refined sugar replacement adoption. Growing consumer education regarding sugar's adverse health effects positively influences regional market development, creating opportunities for continued expansion in sugar substitute utilization across food and beverage applications.

Key Benefits of this Report:

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data from 2022 to 2024 & forecast data from 2025 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.

Segmentation:

By Product

  • High Fructose Syrup
  • High-Intensity Sweetener
  • Low-Intensity Sweetener

By Source

  • Natural Sweeteners
  • Artificial Sweeteners

By Application

  • Beverages
  • Food Products
  • Health and Personal Care Products

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • United Kingdom
  • Germany
  • France
  • Spain
  • Others
  • Middle East & Africa
  • Saudi Arabia
  • UAE
  • Israel
  • Others
  • Asia Pacific
  • Japan
  • China
  • India
  • South Korea
  • Taiwan
  • Thailand
  • Indonesia
  • Others

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

  • 2.1. Market Overview
  • 2.2. Market Definition
  • 2.3. Scope of the Study
  • 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

  • 3.1. Market Drivers
  • 3.2. Market Restraints
  • 3.3. Market Opportunities
  • 3.4. Porter's Five Forces Analysis
  • 3.5. Industry Value Chain Analysis
  • 3.6. Policies and Regulations
  • 3.7. Strategic Recommendations

4. TECHNOLOGICAL OUTLOOK

5. SUGAR SUBSTITUTES MARKET BY PRODUCT

  • 5.1. Introduction
  • 5.2. High Fructose Syrup
  • 5.3. High-Intensity Sweetener
  • 5.4. Low-Intensity Sweetener

6. SUGAR SUBSTITUTES MARKET BY SOURCE

  • 6.1. Introduction
  • 6.2. Natural Sweeteners
  • 6.3. Artificial Sweeteners

7. SUGAR SUBSTITUTES MARKET BY APPLICATION

  • 7.1. Introduction
  • 7.2. Beverages
  • 7.3. Food Products
  • 7.4. Health and Personal Care Products

8. SUGAR SUBSTITUTES MARKET BY GEOGRAPHY

  • 8.1. Introduction
  • 8.2. North America
    • 8.2.1. USA
    • 8.2.2. Canada
    • 8.2.3. Mexico
  • 8.3. South America
    • 8.3.1. Brazil
    • 8.3.2. Argentina
    • 8.3.3. Others
  • 8.4. Europe
    • 8.4.1. United Kingdom
    • 8.4.2. Germany
    • 8.4.3. France
    • 8.4.4. Spain
    • 8.4.5. Others
  • 8.5. Middle East & Africa
    • 8.5.1. Saudi Arabia
    • 8.5.2. UAE
    • 8.5.3. Israel
    • 8.5.4. Others
  • 8.6. Asia Pacific
    • 8.6.1. Japan
    • 8.6.2. China
    • 8.6.3. India
    • 8.6.4. South Korea
    • 8.6.5. Taiwan
    • 8.6.6. Thailand
    • 8.6.7. Indonesia
    • 8.6.8. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. ADM
  • 10.2. Tate and Lyle
  • 10.3. Ingredion Incorporates
  • 10.4. Cargill Incorporated
  • 10.5. Roquette Freres
  • 10.6. Purecircle Ltd
  • 10.7. JK Sucralose Inc
  • 10.8. Ajinomoto Co. Inc
  • 10.9. IFF
  • 10.10. Whole Earth Brands
  • 10.11. Manus Bio Inc.

11. APPENDIX

  • 11.1. Currency
  • 11.2. Assumptions
  • 11.3. Base and Forecast Years Timeline
  • 11.4. Key benefits for the stakeholders
  • 11.5. Research Methodology
  • 11.6. Abbreviations

LIST OF FIGURES

LIST OF TABLES