胶原肠衣市场报告：趋势、预测和竞争分析（至 2031 年）

全球胶原肠衣市场前景光明，B2B 和 B2C 市场都蕴藏着巨大的机会。预计 2025 年至 2031 年期间，全球胶原肠衣市场的复合年增长率将达到 6.8%。该市场的主要驱动力包括：对加工肉类的需求不断增长、对食品安全和品质的日益关注，以及对永续且经济高效的解决方案的日益偏好。

• 根据产品类型，Lucintel 预测食品在预测期内将经历高速成长。
• 在分销通路中，B2B 预计将实现更高的成长。
• 按地区划分，预计欧洲将在预测期内经历最高的成长。

胶原肠衣市场的新趋势

胶原肠衣市场正因影响其生产和消费的新趋势而改变。这些趋势反映出食品市场对便利性、健康替代品和环保做法日益增长的需求。随着消费者偏好和偏好的不断变化以及生产技术的不断发展，企业正在寻找新的方法来满足市场需求。以下将探讨正在改变胶原肠衣市场的新趋势。

• 健康意识：随着注重健康的消费者寻求更清洁、低脂和更天然的食品，胶原肠衣产业也随之改变。食品製造商正在开发低脂、低添加剂的胶原肠衣，以更好地满足消费者对更健康加工肉品的期望。此外，胶原肠衣也被定位为蛋白质来源，吸引了注重健康的消费者，他们希望在食物中获得更多营养价值。这一趋势推动着注重健康和洁净标示的产品开发。
• 永续性与绿色解决方案：如今，永续性已成为消费者和製造商关注的首要议题，消费者开始转向永续的胶原肠衣。这包括使用生物分解性或可回收的包装，以及永续的胶原蛋白采购。大多数公司也采用环保的生产方法，以最大限度地减少其产品对环境的影响。随着越来越多的公司关注永续性，他们透过吸引关注食品生产环境影响的环保消费者，获得了竞争优势。
• 植物性及混合产品：植物性饮食正在影响胶原肠衣产业，生产者正在探索将胶原肠衣融入植物性和混合肉类产品的方法。植物来源香肠需要模拟传统肉类肠衣的肠衣，这种香肠越来越受欢迎，为胶原肠衣製造商提供了创新的机会。植物来源和肉类成分混合的混合产品市场也在不断增长，一些公司正在开发专用肠衣，以适应植物来源和肉类产品。
• 先进的生产技术：胶原肠衣製造技术的进步正在重塑市场，提升产品品质、延长保质期并提升产品性能。改良的胶原蛋白萃取方法和增强的涂层技术等製程创新，正在帮助製造商生产出质地更佳、质地更均匀的肠衣。这些进步有助于企业满足日益增长的对高品质和高耐久性产品的需求，使其更适用于食品行业的各种应用。
• 客製化和特定应用解决方案：随着对客製化食品的需求日益增长，胶原肠衣产业的客製化发展势头迅速。各公司纷纷推出适用于香肠、热狗、植物性产品等各种用途的专用胶原肠衣。这一趋势包括生产不同直径、强度和质地的肠衣，以满足客户的独特需求。客製化使公司能够瞄准利基市场，并透过为特定应用提供独特的解决方案来扩大基本客群。

这些新趋势将健康、永续性和创新放在首位，重新定义了胶原肠衣产业。製造商正在适应消费者对更清洁、更环保、更客製化产品的需求，并利用技术进步来改善生产流程。这些趋势将大大促进市场开拓，并推动胶原肠衣的全新多样化应用。

胶原肠衣市场的最新趋势

胶原肠衣产业的最新趋势正在刺激成长并重塑食品产业。生产流程的技术创新、永续生产方式的兴起以及对健康相关产品的日益重视，是影响该行业的最显着变化。随着许多地区对胶原肠衣的需求持续增长，企业正在迎合消费者的偏好并探索新的应用。以下是塑造胶原肠衣市场的五大最具影响力的发展趋势。

• 生产创新：新的生产方法正在提升胶原肠衣的功能和品质。胶原蛋白萃取、涂层和固化製程的创新，使肠衣的质地、强度和保质期得到改善。这些工艺创新使生产商能够满足日益增长的优质产品需求，这些产品在加工和分销过程中能够保持其结构完整性。新的生产技术也提高了客製化灵活性，以满足个人化消费者的需求。
• 扩大植物来源和混合应用：随着植物性饮食的日益普及，植物性和混合肉类替代品对胶原肠衣的需求也日益增长。製造商正在开发胶原肠衣，以满足这些新兴食品类别的需求。这些肠衣的配方模仿了传统肉类肠衣的质地和外观，使植物性食品与肉类食品非常相似。将植物性食品与传统肉类融合的混合食品趋势也推动了对多功能胶原肠衣的需求。
• 致力于永续性：永续性已成为胶原肠衣市场的关键驱动力，消费者和企业都希望最大限度地减少对环境的影响。各公司正永续采购胶原蛋白，采用生物分解性的包装，并投资环保的生产技术。这些措施有助于减少废弃物，并鼓励更环保的生产方法。随着永续性日益受到关注，那些强调环保解决方案的品牌正在吸引具有环保意识的消费者，并确保竞争优势。
• 产品差异化与客製化：为了满足消费者日益增长的个人化食品体验需求，生产商正专注于客製化胶原肠衣。这包括开发不同质地、强度和尺寸的肠衣，以满足特定的产品需求。客製化对于诸如美食香肠和植物性食品等利基市场尤其重要，因为这些市场的消费者偏好差异很大。提供客製化肠衣可以帮助生产者扩大市场覆盖范围，并满足不同的客户群。
• 胶原肠衣市场的全球扩张：随着中国和印度等新兴国家肉类加工市场的成长，胶原肠衣市场正在全球扩张。企业正在这些国家扩大业务，以利用香肠、热狗和其他加工肉类日益增长的需求。分销通路的进步和本地製造能力的提升也推动了这一成长。胶原肠衣产品的国际影响力使企业能够进入新市场并扩大基本客群。

这些重大发展将透过提升产品品质、注重永续性以及探索新的应用，胶原肠衣产业的未来指明方向。製造、客製化和国际扩张方面的进步，将使该行业能够满足食品行业不断变化的需求。随着胶原肠衣肠衣需求的不断增长，这些趋势将成为业务成长的主要驱动力。

目录

第一章执行摘要

第二章全球胶原肠衣市场：市场动态

• 简介、背景和分类
• 供应链
• 产业驱动力与挑战

第三章市场趋势与预测分析（2019-2031）

• 宏观经济趋势（2019-2024）及预测（2025-2031）
• 全球胶原肠衣市场趋势（2019-2024）及预测（2025-2031）
• 全球胶原肠衣市场（依产品类型）
  • 不可食用
  • 食用
• 全球胶原肠衣市场（依内径）
  • 小内径胶原胶原肠衣
  • 大内径胶原肠衣
• 全球胶原肠衣市场（按分销管道）
  • B2B
  • B2C

第四章区域市场趋势与预测分析（2019-2031）

• 全球胶原肠衣市场（按地区）
• 北美胶原肠衣市场
• 欧洲胶原肠衣市场
• 亚太地区胶原胶原肠衣市场
• 其他地区的胶原肠衣市场

第五章 竞争分析

• 产品系列分析
• 营运整合
• 波特五力分析

第六章 成长机会与策略分析

• 成长机会分析
  • 全球胶原肠衣市场成长机会（依产品类型）
  • 全球胶原肠衣市场按内径分類的成长机会
  • 全球胶原肠衣市场成长机会（按分销管道）
  • 全球胶原肠衣市场各区域成长机会
• 全球胶原肠衣市场的新趋势
• 战略分析
  • 新产品开发
  • 全球胶原肠衣市场产能扩张
  • 全球胶原肠衣市场的企业合併
  • 认证和许可

第七章主要企业简介

• DeWied International
• Fabryka Oslonek Bialkowych FABIOS
• Nippi
• Shenguan Holdings Limited
• Fibran
• Viscofan
• Nitta Casings
• Weschenfelder Direct Limited
• Devro
• LEM Products

The future of the global collagen casing market looks promising with opportunities in the B2B and B2C markets. The global collagen casing market is expected to grow with a CAGR of 6.8% from 2025 to 2031. The major drivers for this market are the rising demand for processed meat products, the growing focus on food safety & quality, and the increasing preference for sustainable & cost-effective solutions.

• Lucintel forecasts that, within the product type category, edible is expected to witness higher growth over the forecast period.
• Within the distribution channel category, B2B is expected to witness higher growth.
• In terms of region, Europe is expected to witness the highest growth over the forecast period.

Emerging Trends in the Collagen Casing Market

Collagen casing market is changing with new trends influencing the products' production and consumption. The trends mirror the increasing need for convenience, healthy alternatives, and environmentally friendly practices in the food market. As consumer taste and preferences keep altering and production technology evolves, companies are seeking novel methods of fulfilling market needs. The emerging trends that are transforming the collagen casing market are discussed below.

• Health and Wellness Focus: With health-oriented consumers calling for cleaner, lower-fat, and more natural foods, the collagen casing industry is also changing in response. Food manufacturers are developing collagen casings with less fat and fewer additives to better fit consumers' visions for healthier processed meat. Furthermore, collagen casings are also being positioned as a source of protein, appealing to the health-conscious consumers looking for added nutritional value in food. The trend is boosting product development where the formulations favor wellness and clean labeling.
• Sustainability and Green Solutions: With sustainability now at the forefront for consumers as well as manufacturers, consumers are looking towards collagen casings that are sustainable. This involves the application of biodegradable or recyclable packaging and sustainable sourcing methods for collagen. Most companies are also embracing environmentally friendly production methods to minimize the environmental impact of their products. As more businesses emphasize sustainability, they are attaining a competitive advantage by attracting environmentally conscious consumers who care about the environmental effect of food production.
• Plant-Based and Hybrid Products: Plant-based diets are affecting the collagen casing industry, with producers seeking ways to integrate collagen casings into plant-based and hybrid meat products. Plant-based sausages, which need casings that simulate conventional meat-based ones, are increasingly popular, offering collagen casing manufacturers a chance to innovate. The market for hybrid products, which are plant-based and meat-based ingredients mixed together, is also increasing, and companies are creating specialized casings that will function for plant-based and meat-based products.
• Advanced Production Technologies: Technological advancements in collagen casing production are reshaping the market by improving product quality, shelf life, and performance. Innovations in processing techniques, such as improved collagen extraction methods and better coating technologies, are helping manufacturers create casings with superior texture and consistency. These advancements are enabling companies to meet the growing demand for high-quality products with enhanced durability, making them more suitable for a variety of applications in the food industry.
• Customization and Application-Specific Solutions: As the demand for more customized food products grows, the collagen casing industry is experiencing a surge in customization. Companies are providing application-specific collagen casings for various uses, including sausages, hot dogs, and plant-based products. This trend involves manufacturing casings with different diameters, strength, and texture to address the unique requirements of customers. Customization enables businesses to target niche markets and increase their customer base by delivering exclusive, application-specific solutions.

These new trends are redefining the collagen casing industry by putting health, sustainability, and innovation first. The manufacturers are adapting to consumers' demands for cleaner, greener, and tailored products and for using technological advances to enhance the manufacturing process. As the trends advance, they will significantly contribute to the market's development and spur the creation of new, varied uses of collagen casings.

Recent Developments in the Collagen Casing Market

Recent trends in the collagen casing industry are stimulating growth and reshaping the food sector. Technological innovations in production processes, the launch of sustainable practices, and greater emphasis on health-related products are among the most prominent changes affecting the industry. As demand for collagen casings remains on the rise in many regions, businesses are responding to consumers' tastes and seeking new applications. Following are five most influential developments shaping the collagen casing market.

• Production Technique Innovation: New production methods are enhancing the functionality and quality of collagen casings. Process innovations in collagen extraction, coating, and curing are producing casings with enhanced texture, strength, and shelf life. These process innovations are allowing producers to keep up with growing demand for premium products with structure integrity during processing and distribution. New production techniques also provide greater flexibility in customization, enabling companies to address individual consumer requirements.
• Expansion of Plant-Based and Hybrid Applications: With the popularity of plant-based diets, demand for collagen casings in plant-based and hybrid meat alternatives is on the rise. Manufacturers are creating niche collagen casings that address these emerging food categories. These casings are formulated to mimic the texture and look of conventional meat casings, enabling plant-based products to closely imitate their meat-based counterparts. The hybrid food trend, which involves blending plant-based foods with conventional meat, is also driving demand for multifunctional collagen casings.
• Sustainability Initiatives: Sustainability is emerging as a key driver in the collagen casing market, with consumers and companies alike aiming to minimize environmental footprint. Firms are embracing sustainable sourcing of collagen, employing biodegradable packaging, and making investments in environmentally friendly manufacturing technologies. These measures are contributing to minimizing waste and encouraging more environmentally friendly manufacturing methods. As sustainability becomes increasingly prominent, brands emphasizing green solutions are attracting environmentally aware consumers and securing a competitive edge.
• Product Differentiation and Customization: To meet increasing customer interest in personalized food experiences, producers are emphasizing customization in their collagen casings. This involves the development of casings with different textures, strengths, and sizes to suit particular product needs. Customization is especially significant for niche markets, such as gourmet sausages or plant-based foods, where consumer tastes are highly variable. Providing specialty casings allows producers to expand market reach and address diverse customer groups.
• Worldwide Expansion of Collagen Casing Markets: The market for collagen casing is growing worldwide as developing countries like China and India see growth in their processed meat markets. Companies are expanding their operations in these countries, taking advantage of the increased demand for sausages, hot dogs, and other processed meat products. This growth is also being driven by advances in distribution channels and local manufacturing capacity. The international scope of collagen casing products is enabling firms to reach new markets and broaden their bases of customers.

These major developments are defining the direction of the future collagen casing industry by improving the quality of the product, focusing on sustainability, and breaking into new uses. Advances in manufacture, customization, and international reach are enabling the industry to provide the changing needs of the food sector. Through increasing demand for collagen casings, these trends will be major drivers of business growth.

Strategic Growth Opportunities in the Collagen Casing Market

The collagen casing market offers various strategic growth opportunities in key applications. With the increasing demand for processed meats and convenience foods, businesses are seeking new means to leverage the growing market. Through innovation, customization, and sustainability, manufacturers can unlock tremendous avenues for growth. Five major growth opportunities in the collagen casing market are discussed below.

• Growth in Plant-Based and Hybrid Meat Products: The rise in plant-based diets is creating new opportunities for growth of collagen casings in the manufacture of plant-based and hybrid meat products. Companies can avail themselves of this burgeoning market by designing collagen casings that are specifically suited to the unique demands of plant-based products. This involves developing casings with the appropriate texture and appearance to very closely resemble traditional meat-based products. With the increasing demand for plant foods, there is great potential for expansion in this market.
• Niche Application Customization: Manufacturers can build their market base by providing customized collagen casings for niche uses. This is in the form of delivering designed solutions for specialty sausage, gourmet meat products, and specialty culinary items. Customization enables firms to pinpoint specific consumer tastes and address demands in high-end markets, where differentiation at the product level matters. By providing specialized casings, companies are able to differentiate themselves and secure a greater market share.
• Eco-Friendliness and Sustainability Products: Now that sustainability tops consumers' mindsets, this provides a gateway for collagen case producers to pursue more eco-friendly and sustainable options. This will mean the usage of biodegradable packaging material, minimizing packaging waste, as well as production using a less harmful approach toward the environment to get the raw collagen. Because of environmentally minded consumers demanding less greasy alternative solutions, the businesses that seek to become increasingly more sustainable-based will become top market performers, creating enhanced customer loyalty.
• Production Technological Advancements: Ongoing development of production technologies is one of the growth opportunities for the collagen casing industry. Through investment in new technologies for enhancing product quality, shelf life, and manufacturing efficiency, producers can satisfy increased consumer demands. Advances in technologies, including computerized production lines, advanced collagen extraction methods, and improved coating processes, will allow companies to produce better collagen casings at affordable prices.
• Emerging Asia and Africa Markets: Collagen casing market presents strong growth opportunities in emerging markets, especially in Asia and Africa. The demand for convenience foods and processed meats is growing as disposable incomes and urbanization increase in these markets. Firms can access these markets by setting up local manufacturing facilities and distribution channels. By expanding into these regions, businesses can capitalize on the growing consumer base and benefit from the rapid expansion of the processed food sector.

These growth opportunities strategically indicate the potential for growth in the collagen casing industry based on the need for specialty products, sustainability, and innovation. By capitalizing on up-and-coming trends, including plant-based meat products and specialty uses, companies can set themselves up for long-term success and gain new market share in an ever-more competitive marketplace.

Collagen Casing Market Driver and Challenges

The market for collagen casing is driven by a variety of drivers and challenges that are rooted in technological, economic, and regulatory issues. The market is influenced by the increasing demand for processed meat products, as well as by technological innovation in production and sustainable operations. Nonetheless, a number of challenges exist, including raw material price volatility, strict regulations, and changing consumer tastes. Knowing these drivers and challenges is important to knowing the opportunities for growth and managing risks in the market. Below are the principal drivers and challenges that affect the collagen casing market.

The factors responsible for driving the collagen casing market include:

1. Sustained Growth in Demand for Processed Meat: The world's increased demand for processed meats, especially sausages, is among the principal drivers of the collagen casing market. Due to urbanization, lifestyle changes, and increasing disposable income, increasing numbers of consumers are opting for ready-to-consume meat products. Consequently, producers seek cost-saving, efficient, and quality-focused solutions, which collagen casings offer. Collagen casings are favored due to their uniformity, convenience, and capacity to preserve the freshness and appearance of the processed meat, leading to increased adoption among traditional and emerging market sectors.

2. Technological Improvements in Production: New technologies in the extraction of collagen, production techniques, and the coating processes for casings are significantly contributing to the market's development. Increases in efficiency during production, performance, and the quality of casings are inducing the use of collagen casings. For instance, the advances in automated lines of production and collagen refinement have improved casings to be consistent, robust, and more convenient to handle. These advances enhance the general quality and acceptability of collagen casings to keep up with rising consumer expectations and remain cost-efficient for manufacturers.

3. Eco-Friendliness and Sustainability: Increasing consumer preference for eco-friendly products and sustainable operations is a key driver for the collagen casing market. Companies are embracing sustainable sources of collagen, employing biodegradable packaging, and minimizing waste generation in the manufacturing process. These practices address environmental concerns among consumers, particularly for environmentally responsible consumers. With growing awareness about sustainability in many industries, companies that focus on green practices will have a competitive edge and thus be an important driver for the growth of the collagen casing market.

4. Customization and Product Differentiation: Increasing demand for more customized food products and market differentiation is driving the market for collagen casings. As consumers increasingly ask for more types of processed meats with unique features, manufacturers are catering to this need by producing casings with unique textures, strengths, and sizes. The customization gives manufacturers the ability to better satisfy diverse consumer needs and the unique demands of various uses. Manufacturers are able to respond to niche markets by providing a large array of possibilities, which are propelling the demand for collagen casings across various food items.

5. Plant-Based and Hybrid Meat Products Growth: Plant-based and hybrid meat product growth has created new market opportunities for collagen casings. Plant-based meat manufacturers need to have casings that have the look and feel of conventional meat products. As demand grows for plant-based and hybrid meat, collagen casing manufacturers are modifying their products to meet these new uses. This growth area is one of the most important areas of growth for the industry, particularly with the world's increasing demand for plant-based food and the requirement for plant-based and hybrid products to utilize innovative casings for increased consumer attraction.

Challenges in the collagen casing market are:

1. Volatile Raw Material Prices: Fluctuating raw material prices are one of the largest challenges for the collagen casing market. Collagen is mainly obtained from animal hides and bones, hence exposed to market fluctuations. Fluctuations in the supply of these materials due to factors like levels of livestock production or supply disruptions can increase manufacturers' costs. Such price movements bring uncertainty in the market and have an impact on the cost base of collagen casing manufacturers, making it challenging to keep prices competitive.

2. Regulatory and Compliance Matters: Regulatory issues are also a major issue for the collagen casing industry. Tough food safety laws, labeling regulations, and compliance with local and international standards are on the rise in most areas. Complying with these regulations is time-consuming and expensive for manufacturers, particularly since they must make sure their products are compliant with different food safety certifications. Regulation changes pertaining to food packaging, labeling, or ingredient procurement may also impact market dynamics and force companies to retool their manufacturing processes to adhere to new legal specifications.

3. Changing Consumer Trends: Consumers are changing rapidly, with many demanding healthier, preservative-free, and clean-label foods. Demand for low-fat, low-sodium, or plant-based foods is impacting the processed meat sector, including the use of collagen casing. Manufacturers must constantly innovate to meet these shifting preferences, ensuring their casings align with the growing interest in healthier food options. As consumers demand cleaner, more natural alternatives, the collagen casing market must adapt to stay relevant and continue to meet the evolving needs of the market.

The collagen casing market is powered by high demand for value-added meats, technological innovation, sustainability, customization, and increased hybrid and plant-based meat product growth. It is challenged by varying raw material prices, regulatory adherence, and changing consumer trends. While manufacturers steer these drivers and challenges, they need to incorporate innovation and respond to changes in the market to stay in the game. The net effect of all these factors in the market will dictate its direction of growth, and companies need to strategically mitigate challenges while seizing new trends for long-term survival.

List of Collagen Casing Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies collagen casing companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the collagen casing companies profiled in this report include-

• DeWied International
• Fabryka Oslonek Bialkowych FABIOS
• Nippi
• Shenguan Holdings Limited
• Fibran
• Viscofan
• Nitta Casings
• Weschenfelder Direct Limited
• Devro
• LEM Products

Collagen Casing Market by Segment

The study includes a forecast for the global collagen casing market by product type, caliber, distribution channel, and region.

Collagen Casing Market by Product Type [Value from 2019 to 2031]:

• Non Edible
• Edible

Collagen Casing Market by Caliber [Value from 2019 to 2031]:

• Small Caliber Collagen Casings
• Large Caliber Collagen Casings

Collagen Casing Market by Region [Value from 2019 to 2031]:

• North America
• Europe
• Asia Pacific
• The Rest of the World

Country Wise Outlook for the Collagen Casing Market

The collagen casing industry is witnessing strong growth, driven by growing demand within the food industry for improved alternatives to the conventional animal casings and growing consumer interest in more sustainable and healthier products. Collagen casings find their major applications in sausage manufacturing and other processed meat foods, where they provide advantages of convenience, improved consistency, and lower costs. The collagen casing market is growing in some of the most important regions, such as the United States, China, Germany, India, and Japan, as these nations experience innovation and development in production technologies, consumer trends, and industry uses.

• United States: In the United States, the market for collagen casings is gaining from the increasing trend towards processed meat and convenience foods. Growth in the market is being driven by the rising demand for sausages and other ready-to-eat products. The need for healthier, low-fat, and preservative-free products is changing consumer habits, leading producers to create collagen casings with improved quality and processing properties. The market also witnesses increased usage of collagen casings in meat alternatives, with the industry turning to substitutes for conventional meat casings. Collagen casing material innovation to improve texture and performance is propelling product development and broadening applications in the food market.
• China: China is becoming a dominant force in the collagen casing market as its growing meat production sector and demand for processed meat products increase. The expanding middle class and changing food habits are fueling demand for sausages, hot dogs, and other ready-to-eat food, which is consequently fueling demand for collagen casings. Moreover, the increasing priority for food safety in China is also fueling demand for high-quality, sanitary, and standardized collagen casings. Chinese manufacturers are investing in new production technologies to address these increasing demands and enhance their positioning in the global market.
• Germany: Germany, which is renowned for its sausage and meat industry, boasts a well-established market for collagen casings. Germany's emphasis on high-quality, sustainably sourced food products is impelling the evolution of collagen casings that respond to consumer and regulatory demands. New collagen casing innovations with improved shelf life, lower environmental footprint, and more sustainable production methods are in vogue. Germany is also seeing growing demand for collagen casings in plant-based and vegetarian sausage products as the trend for plant-based eating continues to strengthen. This shift in the market is spurring the creation of specialized collagen casings for non-meat use.
• India: India's collagen casing market is witnessing consistent growth, driven by the growing processed meat industry and increasing demand for convenience foods. As the urbanization of the country and food habits are shifting, the consumption of sausages and other processed meat is increasing. Yet, the market is in the nascent stage, and growth is shaped by the launch of new processing technologies and improved collagen casing solutions. The Indian market is seeing a demand for halal-certified and clean-label collagen casings that address the wide customer base with dietary and religious concerns.
• Japan: In Japan, the market for collagen casings is changing with an emphasis on quality and premium products. There is high demand for processed meats, including sausages and hot dogs, among Japanese consumers. The market is also witnessing a growing demand for health-conscious products, which is compelling manufacturers to create collagen casings that are cleaner-label, more functional, and sustainable. The Japanese market is also investigating possibilities for collagen casings in non-traditional uses, including plant-based or hybrid meat products, due to shifting dietary patterns.

Features of the Global Collagen Casing Market

Market Size Estimates: Collagen casing market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.

Segmentation Analysis: Collagen casing market size by product type, caliber, distribution channel, and region in terms of value ($B).

Regional Analysis: Collagen casing market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different product type, caliber, distribution channel, and regions for the collagen casing market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the collagen casing market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

This report answers following 11 key questions:

• Q.1. What are some of the most promising, high-growth opportunities for the collagen casing market by product type (non edible and edible), caliber (small caliber collagen casings and large caliber collagen casings), distribution channel (B2B and B2C), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
• Q.2. Which segments will grow at a faster pace and why?
• Q.3. Which region will grow at a faster pace and why?
• Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
• Q.5. What are the business risks and competitive threats in this market?
• Q.6. What are the emerging trends in this market and the reasons behind them?
• Q.7. What are some of the changing demands of customers in the market?
• Q.8. What are the new developments in the market? Which companies are leading these developments?
• Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
• Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
• Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Collagen Casing Market : Market Dynamics

• 2.1: Introduction, Background, and Classifications
• 2.2: Supply Chain
• 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2019 to 2031

• 3.1. Macroeconomic Trends (2019-2024) and Forecast (2025-2031)
• 3.2. Global Collagen Casing Market Trends (2019-2024) and Forecast (2025-2031)
• 3.3: Global Collagen Casing Market by Product Type
  • 3.3.1: Non Edible
  • 3.3.2: Edible
• 3.4: Global Collagen Casing Market by Caliber
  • 3.4.1: Small Caliber Collagen Casings
  • 3.4.2: Large Caliber Collagen Casings
• 3.5: Global Collagen Casing Market by Distribution Channel
  • 3.5.1: B2B
  • 3.5.2: B2C

4. Market Trends and Forecast Analysis by Region from 2019 to 2031

• 4.1: Global Collagen Casing Market by Region
• 4.2: North American Collagen Casing Market
  • 4.2.1: North American Market by Product Type: Non Edible and Edible
  • 4.2.2: North American Market by Distribution Channel: B2B and B2C
• 4.3: European Collagen Casing Market
  • 4.3.1: European Market by Product Type: Non Edible and Edible
  • 4.3.2: European Market by Distribution Channel: B2B and B2C
• 4.4: APAC Collagen Casing Market
  • 4.4.1: APAC Market by Product Type: Non Edible and Edible
  • 4.4.2: APAC Market by Distribution Channel: B2B and B2C
• 4.5: ROW Collagen Casing Market
  • 4.5.1: ROW Market by Product Type: Non Edible and Edible
  • 4.5.2: ROW Market by Distribution Channel: B2B and B2C

5. Competitor Analysis

• 5.1: Product Portfolio Analysis
• 5.2: Operational Integration
• 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

• 6.1: Growth Opportunity Analysis
  • 6.1.1: Growth Opportunities for the Global Collagen Casing Market by Product Type
  • 6.1.2: Growth Opportunities for the Global Collagen Casing Market by Caliber
  • 6.1.3: Growth Opportunities for the Global Collagen Casing Market by Distribution Channel
  • 6.1.4: Growth Opportunities for the Global Collagen Casing Market by Region
• 6.2: Emerging Trends in the Global Collagen Casing Market
• 6.3: Strategic Analysis
  • 6.3.1: New Product Development
  • 6.3.2: Capacity Expansion of the Global Collagen Casing Market
  • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Collagen Casing Market
  • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

• 7.1: DeWied International
• 7.2: Fabryka Oslonek Bialkowych FABIOS
• 7.3: Nippi
• 7.4: Shenguan Holdings Limited
• 7.5: Fibran
• 7.6: Viscofan
• 7.7: Nitta Casings
• 7.8: Weschenfelder Direct Limited
• 7.9: Devro
• 7.10: LEM Products