市场调查报告书
商品编码
1576635
食用色素市场规模、占有率、预测和趋势分析:按类型(天然/天然相同)、按来源(植物)、按形式(液体)、按溶解度(水、油)、按应用(加工食品、饮料) ) - 2031 年世界预测Food Colors Market Size, Share, Forecast, & Trends Analysis by Type (Natural & Nature-identical ), Source (Plants), Form (Liquid), Solubility (Water, Oil), Application (Processed Food Products, Beverages)-Global Forecast to 2031 |
本研究报告涵盖 "食品着色剂市场规模、占有率、预测和趋势分析:按产品类型(类胡萝卜素、花青素)、按来源(植物)、按形式(液体)、按溶解度(水、油)" 、依用途(加工食品、饮料)-到 2031 年,食品着色剂市场预计将达到 54.2 亿美元,2024-2031 年预测期间复合年增长率为 6.5%。本研究报告对全球五个主要地区的食用色素市场进行了深入分析,总结了当前的市场趋势、市场规模、近期市场发展以及到 2031 年的预测。
经过广泛的二次和初步研究以及对市场情景的详细分析,我们对关键行业驱动因素、市场限制、机会和趋势进行了影响分析。该市场的成长是由对天然食品着色剂的需求不断增长、增强食品和饮料吸引力的需求不断增加以及食品行业研发活动的增加所推动的。然而,严格的政府法规和天然着色剂的高价格可能会限制该市场的成长。新兴经济体对食用色素的需求不断增长,以及对天然、有机和清洁标籤食品的需求不断增长,预计将为市场成长创造机会。此外,对植物性食品的需求不断增长是食用色素市场的一个显着趋势。
(註*:提供前 5 名公司的 SWOT 分析)
Food Colors Market Size, Share, Forecast, & Trends Analysis by Type (Natural & Nature-identical {Carotenoids, Anthocyanin}), Source (Plants), Form (Liquid), Solubility (Water, Oil), Application (Processed Food Products, Beverages)-Global Forecast to 2031
According to the research report titled, 'Food Colors Market Size, Share, Forecast, & Trends Analysis by Type (Natural & Nature-identical {Carotenoids, Anthocyanin}), Source (Plants), Form (Liquid), Solubility (Water, Oil), Application (Processed Food Products, Beverages)-Global Forecast to 2031,' the food colors market is projected to reach $5.42 billion by 2031, at a CAGR of 6.5% during the forecast period 2024-2031. The report provides an in-depth analysis of the global food colors market across five major regions, emphasizing the current market trends, market sizes, recent developments, and forecasts till 2031.
Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, and trends. The growth of this market is driven by the growing demand for natural food colorants, the rising need to enhance the appeal of food & beverage products, and increasing research & development activities in the food industry. However, stringent government regulations and the high prices of natural food colors may restrain the growth of this market. The growing demand for food colors in emerging economies and the rising demand for natural, organic & clean-label foods are expected to create market growth opportunities. Moreover, the growing demand for plant-based foods is a prominent trend in the food colors market.
The key players operating in the global food colors market are Archer-Daniels-Midland Company (U.S.), Oterra A/S (Denmark), Sensient Technologies Corporation (U.S.), BASF SE (Germany), Givaudan SA (Switzerland), DSM-Firmenich AG (Switzerland), International Flavors & Fragrances Inc. (U.S.), Dohler Group (Germany), Lycored, Ltd (A Part of ADAMA Agricultural Solutions Ltd.) (Israel), GNT Group B.V. (Netherlands), San-Ei Gen F.F.I., Inc. (Japan), Kalsec, Inc. (U.S.), Mane Kancor Ingredients Private Limited (India), Innovation Colour Technology S.L. (Spain), IFC Solutions (U.S.), and Allied Biotech Corporation (Taiwan).
Based on type, in 2024, the natural & nature-identical segment is projected to hold the larger share of 67.8% of the food colors market. This significant market share is primarily attributed to the substantial number of companies offering natural and nature-identical food colors, rising consumer demand for organic products, increasing preference for clean-label food items, and advancements in microencapsulation technology for natural colors. Moreover, this segment is projected to register a higher CAGR of 6.8% during the forecast period 2024-2031.
Based on source, the plants segment is anticipated to dominate the food colors market in 2024. This growth is primarily driven by the growing demand for natural and organic food ingredients, the wide availability of various plant sources for food color extraction, and technological advancements in extraction and processing. Additionally, the rising clean-label trend and stringent regulations regarding the use of chemical additives in food products are encouraging manufacturers to adopt natural plant-based colors to comply with consumer safety standards, contributing to the segment's large market share.
Based on form, in 2024, the liquid segment is expected to account for the largest share of the food colors market. The large share of this segment is attributed to the advantages provided by liquid food colors, including superior shelf life, enhanced visual appeal, improved viscosity, and better mouthfeel and texture. Additionally, the higher water content in liquid food colors makes them particularly suitable for use in products such as hard candy, lollipops, frostings, cakes, cookies, ice cream, and syrups.
Based on solubility, the water-soluble segment is expected to hold the largest share of the food colors market in 2024. The large share of this segment is primarily attributed to the widespread adoption of water-soluble food colors, driven by their high stability and concentration, making them a preferred choice across various food and beverage applications.
Based on application, the processed food products segment is estimated to dominate the food colors market. This significant share is largely driven by the expanding processed food industry, the rising demand for convenience foods, and the widespread use of food colors to prevent color loss during processing. These colors help enhance visual appeal, ensure consistency, and improve the appearance of uncolored food products.
Based on geography, the food colors market is segmented into five regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, Europe is expected to account for the largest share of 33.8% of the food colors market, followed by North America and Asia-Pacific. Europe's food colors market is estimated to reach $1.18 billion in 2024. Europe's substantial market share is primarily due to the presence of well-established key players, expanding R&D activities within the food industry, and the growing adoption of natural food colors. This shift is driven by strict regulations on synthetic food colors and a strong emphasis on sustainability across the region.
Food Colors Market Assessment-by Type
Food Colors Market Assessment-by Source
Food Colors Market Assessment-by Form
Food Colors Market Assessment-by Solubility
Food Colors Market Assessment-by Application
Food Colors Market Assessment-by Geography
(Note*: SWOT analysis will be provided for the top 5 companies.)