市场调查报告书
商品编码
1189774
基于杏仁的利差市场 - 增长、趋势、COVID-19 影响和预测 (2023-2028)Almond-Based Spreads Market - Growth, Trends, and Forecasts (2023 - 2028) |
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在预测期内,基于杏仁的利差市场预计将以 5.8% 的复合年增长率註册。
随着肥胖、糖尿病和心血管疾病等生活方式疾病在全球范围内呈上升趋势,消费者正在做出更健康的食品选择。 与杏仁相关的健康益处正在推动杏仁酱市场的增长。 行业製造商声称,基于杏仁的涂抹酱含有必需的营养素,例如纤维、钙、铁、镁、核黄素、维生素 E 和锌。 因此,消费者正在用杏仁酱代替果酱、酱汁和蛋黄酱等传统食品。 此外,杏仁正在影响消费者的偏好,因为杏仁中的健康脂肪与改善皮肤、头髮、新陈代谢、能量和免疫力有关。
美国、加拿大、英国和澳大利亚等国家/地区对花生过敏的担忧日益加剧。 据估计,随着消费者寻求替代的素食酱,这将促进杏仁酱的销售。 此外,通过引入新口味和有机认证实现杏仁酱的差异化是推动所研究市场增长的主要因素。
消费者对更健康食品选择的兴趣不断增加以及食品消费习惯的改变是推动全球对杏仁涂抹酱需求的关键因素。 对肥胖、糖尿病和心血管疾病等生活方式疾病的日益关注正在影响消费者转向植物性饮食。 因此,消费者对纯素食品日益增长的偏好成为推动采用杏仁涂抹酱作为黄油和蛋黄酱等动物涂抹酱的替代品的主要因素。
此外,由于乳製品和无肉饮食的日益流行,纯素和素食消费者的增加预计将在预测期内推动杏仁酱的销售。 此外,这些消费者认为坚果是一种极好的蛋白质替代品,为杏仁酱等坚果类产品创造了重要机会。 此外,不断变化的消费者生活方式(例如有机、低热量和生酮饮食)正在影响製造商在产品供应方面进行创新。 例如,2021 年 10 月,日本坚果酱品牌 Maison des Noix 推出了一系列新的坚果酱,包括杏仁酱、腰果酱和南瓜籽酱。 所有产品均通过有机 JAS 和 EU 认证,不使用任何油、糖或添加剂。
忙碌的生活方式、越来越多的职业女性以及没有时间准备食物等因素推动了对快速早餐选择的需求。 杏仁酱比其他坚果酱含有更高的膳食纤维、矿物质和维生素,推动了整个地区对杏仁酱的需求。 注重健康的消费者和患有糖尿病的消费者越来越需要含糖量较低的涂抹酱。 这就是为什么 Jus'Amazin、The Butternut Co.、Pintola 和 d alive 等品牌提供不加糖的杏仁黄油酱。
此外,从事运动、锻炼和户外活动的健康意识不断增强,也将增加对杏仁酱等营养食品的消费。 根据体育活动委员会的数据,到 2021 年,美国的体育活动参与人数将达到 2.326 亿。 这些健康和健身爱好者更喜欢杏仁涂抹酱等产品,因为它们富含蛋白质和健康脂肪。
杏仁涂抹酱市场竞争激烈,多家地区和跨国公司提供种类繁多的杏仁涂抹酱,并试图保持其在市场上的领先地位。
市场上的主要参与者包括好时公司、My Raw Joy 和 SHS Group。 这些公司在接受调查的市场中占有很大份额。 领先的公司正在选择不同的商业战略,包括产品创新、合作伙伴关係和併购,以扩大他们的知名度和产品组合,并促进所研究市场的增长。
The almond-based spreads market is projected to register a CAGR of 5.8 % during the forecast period.
The increase in lifestyle diseases all over the world, such as obesity, diabetes, and cardiovascular disorders, among others, has led consumers to adopt healthier food choices. The health benefits associated with almonds drive the growth of the almond-based spreads market. The manufacturers in the industry claim that almond-based spreads have essential nutrients, such as fiber, calcium, iron, magnesium, riboflavin, vitamin E, and zinc. Hence, consumers are replacing traditional items, such as jams, sauces, and mayonnaise, with almond-based spreads. Moreover, consumer preference is influenced due to the presence of healthy fats in almonds that lead to better skin, hair, metabolism, energy, and immunity.
The increasing concern of peanut allergies is prevalent in countries such as United States, Canada, United Kingdom, and Australia, among others. This is estimated to boost the sales of almond-based spreads as consumers are looking for alternative vegan spreads. Further, the differentiation of almond-based spreads with the inclusion of new flavors and organic certification is the key factor driving the growth of the market studied.
An increase in consumer desire for healthy food options and shifting food consumption habits are the main factors driving the global demand for almond-based spreads. The rising concern of lifestyle disorders, such as obesity, diabetes, and cardiovascular diseases, is influencing consumer shift toward a plant-based diet. Thus, the growing consumer preference for vegan foods is the key factor promoting the adoption of almond-based spreads as a substitute for animal-based spreads, such as butter and mayonnaise.
Further, the growing number of vegan and vegetarian consumers due to the rising popularity of dairy-free and meat-free meals is anticipated to drive the sales of almond-based spreads during the forecast period. Adding on, these consumers perceive nuts as a great protein alternative, creating a huge opportunity for nut-based products, such as almond-based spreads. Moreover, changing consumer lifestyle choices, such as organic, low-calorie, and keto-friendly diets, are influencing manufacturers to innovate their product offerings. For instance, in October 2021, Maison des Noix, a Japanese brand of nut butter, launched a new line of nut spreads, including almond butter, cashew butter, and pumpkin seed butter. All products are JAS and EU-certified organic and without any added oils, sugars, or additives.
Factors such as hectic lifestyles, the increasing working women population, and lack of time to prepare foods are augmenting the demand for quick breakfast options. The high nutritional benefits of almond-based spread over other nut-based spreads, in terms of fiber, mineral, and vitamin content, have driven the demand for almond-based spreads across the region. There has been a rising demand for sugar-reduced spreads among health-conscious and diabetic consumers. Thus, brands such as Jus' Amazin, The Butternut Co., Pintola, and d alive are offering unsweetened almond butter spreads.
Additionally, the increasingly health-conscious population engaged in sports, exercise, and outdoor activities subsequently increases the consumption of nutrient-rich food, such as almond-based spreads. According to the Physical Activity Council, the number of participants in physical activity in United States was 232.6 million in 2021. These health and fitness enthusiasts prefer products such as almond-based spreads as they are packed with proteins and healthy fats.
The almond-based spreads market is highly competitive owing to the presence of multiple regional and multinational companies offering a wide range of almond-based spreads and trying to maintain their leadership position in the market studied.
Major players in the market include The Hershey Company, My Raw Joy, and SHS Group, among others. They hold a significant share of the market studied. Leading companies are opting for different business strategies, including product innovations, partnerships, and mergers & acquisitions, to expand their visibility and portfolio of offerings, augmenting the growth of the market studied.