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市场调查报告书
商品编码
1452483

无麸质麵食市场评估：依类型、形状、类别、最终用户、工艺、价格范围、分销管道和地区划分的机会和预测（2017-2031）

Gluten Free Pasta Market Assessment, By Type, By Shape, By Category, By End-user, By Process, By Price Range, By Distribution Channel, By Region, Opportunities and Forecast, 2017-2031F
出版日期: | 出版商: Market Xcel - Markets and Data | 英文 210 Pages | 商品交期: 3-5个工作天内

价格

全球无麸质麵食市场规模将从 2023 年的 12.9 亿美元增长到 2031 年的 19.4 亿美元，2024-2031 年预测期内复合年增长率为 5.22%。预计将增长至 .

无麸质麵食的健康益处等因素正在推动市场成长，因为它为消费者提供了保持皮肤、肌肉和骨骼健康的氨基酸。 越来越多的不耐麸质的消费者及其丰富的口味和质地也促进了需求和成长。

市场领先的有机无麸质麵食

有机义大利麵比非有机和传统种植的义大利麵更受欢迎，并且由于多种原因而引领市场。 影响有机麵食优越性的因素是其原料在不使用任何化学物质或肥料的情况下种植，迎合了注重健康的消费者。 消费者也发现，与非有机种植的麵食相比，它的营养成分和风味更丰富。

鹰嘴豆麵食展现市场优势

鹰嘴豆麵食是吸引註重健康的消费者的最新形式之一。 鹰嘴豆麵食在无麸质麵食市场中占主导地位，因为它比其他无麸质麵食更健康。 此外，鹰嘴豆麵食含有更多的蛋白质、纤维、矿物质和维生素。 它的蛋白质和纤维可以帮助控制血糖水平，改善消化健康，保持体重，并最大限度地降低各种健康状况的风险。 鹰嘴豆中的蛋白质和纤维还可以帮助您减少每日卡路里摄取量并控制体重。

吸引消费者的自製新鲜麵食选择

新鲜义大利麵正在推动市场发展，因为消费者更喜欢新鲜义大利麵而不是干义大利麵或罐装义大利麵。 新鲜麵食以其浓郁的风味和甘美的质地吸引着消费者。 这些义大利麵质地光滑、柔软，烹饪速度快，并且始终具有均匀的稠度。 在线下零售店可以轻鬆买到新鲜的麵食，让消费者可以享受家常饭菜。

本报告调查了全球无麸质麵食市场，提供了市场定义和概述、市场规模趋势和预测、各个细分市场和地区的详细分析、行业结构以及影响市场成长的因素。本报告编製分析、案例研究、竞争格局、主要公司概况等。

目录

第一章研究方法

第 2 章专案范围与定义

第 3 章执行摘要

第 4 章顾客回馈

  • 人口统计
  • 产品与市场情报
  • 品牌知名度的模式
  • 购买决策时考虑的因素
  • 隐私和安全法规的考虑因素
  • 购买通路
  • 购买频率
  • 现有用户或目标用户
  • 朋友和家人的推荐/线上评论
  • 品牌大使或影响者行销在产品/品牌吸收中的作用

第五章全球无麸质麵食市场展望

  • 市场规模/预测
  • 依类型
    • 糙米麵食
    • 藜麦麵食
    • 鹰嘴豆麵食
    • 杂粮麵食
    • 其他
  • 依形状
    • 通心粉
    • 义大利麵
    • 螺丝粉
    • 其他
  • 依类别
    • 有机
    • 非有机
  • 依最终用户
    • 家庭使用
    • 商业
  • 依流程
    • 干燥
    • 冷藏/新鲜
    • 罐头/腌渍食品
  • 依价格范围
    • 价格低廉
    • 价格高
  • 依分销管道
    • 在线
    • 离线
  • 依地区
    • 北美
    • 欧洲
    • 亚太地区
    • 南美洲
    • 中东/非洲
  • 各公司的市占率

第 6 章全球无麸质麵食市场展望：依地区

  • 北美
  • 欧洲
  • 亚太地区
  • 南美洲
  • 中东/非洲

第 7 章市场映射

  • 依类型
  • 依形状
  • 依类别
  • 依最终用户
  • 依流程
  • 依价格范围
  • 依分销管道
  • 依地区

第八章宏观环境与产业结构

  • 需求与供给分析
  • 汇入/汇出分析
  • 价值链分析
  • PESTEL 分析
  • 波特五力分析

第 9 章市场动态

  • 生长促进因素
  • 抑制生长的因素（问题/抑制因素）

第十章主要公司状况

  • 前 5 名市场领导者的竞争矩阵
  • 前 5 位市场领导者的市场收入分析
  • 併购/合资企业（如果适用）
  • SWOT 分析（5 家参与公司）
  • 专利分析（如果适用）

第11章价格分析

第 12 章案例研究

第十三章主要公司展望

  • Ancient Harvest (Quinoa Corporation)
  • The Barilla America, Inc.
  • Pastificio Lucio Garofalo S.p.A.
  • Jovial Foods, Inc.
  • George DeLallo Company, Inc.
  • Ebro Foods, S.A.
  • Doves Farm Foods Ltd.
  • The Kraft Heinz Company
  • DR. SCHAR SpA
  • RP's Pasta Company

第 14 章策略建议

第十五章关于我们公司/免责声明

Product Code: MX11162

Global gluten free pasta market is projected to witness a CAGR of 5.22% during the forecast period 2024-2031, growing from USD 1.29 billion in 2023 to USD 1.94 billion in 2031. The gluten free pasta market is driven by factors such as its health benefits due to amino acids provided by various gluten-free pasta for keeping consumers' skin, muscles, and bones healthy. Rise in gluten intolerant consumers and its rich taste and texture are contributing to the rise in demand and growth of the gluten free pasta market.

Gluten consumption by celiac patients causes damage to the lining of the small intestine which prevents the absorption of nutrients efficiently. Hence, gluten free pasta is beneficial for such consumers. According to the Celiac Disease Foundation, more than 3 million population suffer from celiac disease in the United States. Finland is a country where more than 1.8% of the total population suffers from celiac disease, one of the highest prevalence rates, globally. Gluten free pasta has a higher content of protein as compared to traditional pasta since they are made from grains like chickpea and quinoa which are rich in protein and fiber. Moreover, some gluten free pastas that are made from legumes have a lower glycemic index which makes it an ideal option for diabetic patients and consumers with insulin sensitivity issues.

To address these issues, the key players are launching a wide range of gluten free pasta and adding them to their offerings. For instance, in July 2023, Italy's Pasta Rummo, notified its availability at all the Stores of Whole Foods Market in the United States. The renowned brand launched 11 gluten-free and classic pastas at grocery chains like Mezzi Rigatoni and its Shells which are whole foods market exclusives. The gluten-free offerings from the brand include gluten-free fusilli, gluten-free penne rigate and gluten-free spaghetti. A rigorous production process is used to tailor the unique gluten-free ingredients to produce uniform superior results, every time the gluten-free pastas are produced.

Organic Gluten Free Pasta to Dominate the Market

Organic pasta is gaining more popularity than non-organic or conventionally cultivated pasta and is dominating the market for several reasons. The factors affecting its dominance are the ingredients grown without using any chemicals and fertilizers, catering the health-conscious consumers. Additionally, it appeals to the consumers as it is rich in nutrients and flavors when compared with non-organic pasta.

In January 2024, Suma Wholefoods launched its new product line of premium oat pastas. The company is a unique seller in the United Kingdom, offering a range of pasta, made with organic oats along with other ingredients like corn and rice flour, eliminating the traditional wheat flour, and making its space in the gluten-free pasta market. They launched their organic pasta in three varieties, namely, Rigatoni, Linguine, and Casarecce. The new product line is marketed in cardboard packaging, sourced from a forest that is sustainably managed. The boxes are 100 percent free from plastic and completely recyclable.

Chickpea Pasta to Show Dominance in the Market

Chickpea pasta is one of the latest forms which appeals to health-conscious consumers. It dominates the gluten free pasta market as it is a healthier option than other gluten free pasta like the all-purpose flour pasta. Moreover, chickpea pasta provides a greater level of protein, fiber, minerals, and vitamins. Its protein and fiber help in supporting the management of blood sugar, digestive health, weight maintenance, and minimized risk of various health conditions. Protein and fiber in the chickpea also help in reducing the intake of calories throughout the day to control body weight.

Barilla America, Inc. broadens its offerings of chickpea pasta with the launch of its latest pasta in Orzo shape in March 2023. The range is free from any additions such as xanthan gum. The range of short cut, rice-shaped chickpea pasta contains 19 grams of protein which is plant-based in every 3.5 oz serving.

Fresh Home-made Pasta Options Appeal to the Consumers

Fresh pasta drives the market as consumers prefer it over dried and canned options. They appeal to consumers due to their richness in flavor and luscious texture. These pastas are smoother and softer in texture, get cooked quickly, giving a uniform finish as a whole. Fresh pastas are easily available at offline retail stores for consumers to enjoy their home-cooked meals.

Roberto Pittalis, popularly known as 'The Pasta Man' launched his latest business venture in June 2022 with a new product, a fresh, organic, vegan, and gluten-free pasta. The latest product marks the first fresh pasta product on the market. The Pasta Man used the legumes rather than wheat since he noticed that some consumers have food intolerance. So, he made use of alternatives like yellow peas chickpeas, broad beans and lentils to create his United Kingdom-sourced organic pasta. Moreover, it's a fresh and pure pasta as it is free from any added colors and preservatives. The pasta is a complete package of protein and fiber and is low in calories and carbohydrates.

Penne Pasta Due to its Versatile Application Driving the Growth of the Market

Penne Pasta is versatile and has various culinary applications as it has a large diameter. Moreover, its ridges make it an ideal option for the retention of sauces, like alfredo lemon garlic ginger or arrabbiata, on its surface, both inside and outside. In Italy, dishes made from the penne pasta usually contain meat ragus and chunky tomato sauces. While it is uncommon in Italy, to pair the penne pasta with light cream or seafood sauces. The penne pasta cooks quickly and easily, retaining its authentic shape and size with the ability to be pared with the wide range of sauces and dressings.

The Barilla America, Inc. launched its latest gluten free penne pasta, made with 19 grams in the serving of 3.5 oz, from chickpea in May 2022. This launch marks the expansion of single-ingredient legume pasta product line. Cylinder-shaped cut pasta with angled edges is a popular choice around the world as it is versatile and complements a wide variety of flavorful dishes.

Future Market Scenario (2024 - 2031F)

The market is witnessing a gradual shift in the choices of the consumers as they are preferring the products which promote zero-waste concept and adopt sustainable agricultural practices while the complete process the product goes through, right from the sourcing of raw material to its distribution.

For instance, ZENB in June 2022 launched gluten free spaghetti noodles made from 100% yellow peas to its pasta range. The pasta is made from the complete yellow pea, including its skin which is typically discarded, to reduce the wastage of food and maximize the level of fiber in pasta with the aim of supporting sustainable agricultural practices. It is a certified vegan, gluten-free, and non-GMO pasta. Every serving of spaghetti pasta consists of 11 grams of fiber and 17 grams of protein in it, without making any sacrifice on flavor or the texture of the pasta.

Key Players Landscape and Outlook

Key players in the market of gluten free pasta are helping in the growth of the market by focusing on continuous product innovation, retail expansions, and strategic marketing. The manufacturers are actively expanding their product portfolio, increasing the base of the customers and catering to their evolving needs.

Jovial Foods, Inc. launched a new range of gluten free and organic Mac & Cheese pasta in February 2023. It launched two classic American dish SKUs in the gluten-free range, namely, Dairy Free Vegan Mac and White Cheddar. Jovial's new Mac & Cheese offering will the authentic taste and texture of pasta. Additionally, Jovial Foods featured its latest Mac & Cheese at the Natural Products Expo West convention for the retailers in March 2023, in California. The company gave a 15% discount to its customers on the purchase of 12 boxes of any of its SKUs.

Table of Contents

1.Research Methodology

2.Project Scope & Definitions

3.Executive Summary

4.Voice of Customer

  • 4.1.Demographics (Age/Cohort Analysis - Baby Boomers and Gen X, Millennials, Gen Z; Gender; Income - Low, Mid and High; Geography; Nationality; etc.)
  • 4.2.Product and Market Intelligence
  • 4.3.Mode of Brand Awareness
  • 4.4.Factors Considered in Purchase Decisions
    • 4.4.1.Ingredients
    • 4.4.2.Size and Shape
    • 4.4.3.Taste
    • 4.4.4.Quality
    • 4.4.5.Brand Image
    • 4.4.6.Product Variety and Range
    • 4.4.7.Innovation
    • 4.4.8.Price
    • 4.4.9.Availability and Accessibility
    • 4.4.10.Promotional Discounts
  • 4.5.Consideration of Privacy & Safety Regulations
  • 4.6.Purchase Channel
  • 4.7.Frequency of Purchase
  • 4.8.Existing or Intended User
  • 4.9.Recommendations from friends, family/online reviews
  • 4.10.Role of Brand Ambassador or Influencer Marketing on Product/Brand Absorption

5.Global Gluten Free Pasta Market Outlook, 2017-2031F

  • 5.1.Market Size & Forecast
    • 5.1.1.By Value
    • 5.1.2.By Volume
  • 5.2.By Type
    • 5.2.1.Brown Rice Pasta
    • 5.2.2.Quinoa Pasta
    • 5.2.3.Chickpea Pasta
    • 5.2.4.Multigrain Pasta
    • 5.2.5.Others
  • 5.3.By Shape
    • 5.3.1.Penne
    • 5.3.2.Spaghetti
    • 5.3.3.Fusilli
    • 5.3.4.Others
  • 5.4.By Category
    • 5.4.1.Organic
    • 5.4.2.Non-Organic
  • 5.5.By End-user
    • 5.5.1.Residential
    • 5.5.2.Commercial
  • 5.6.By Process
    • 5.6.1.Dried
    • 5.6.2.Chilled/Fresh
    • 5.6.3.Canned/Preserved
  • 5.7.By Price Range
    • 5.7.1.Value Segment
    • 5.7.2.Premium Segment
  • 5.8.By Distribution Channel
    • 5.8.1.Online
    • 5.8.2.Offline
      • 5.8.2.1.Supermarkets and Hypermarkets
      • 5.8.2.2.Specialty Stores
      • 5.8.2.3.Convenience and Grocery Stores
  • 5.9.By Region
    • 5.9.1.North America
    • 5.9.2.Europe
    • 5.9.3.Asia-Pacific
    • 5.9.4.South America
    • 5.9.5.Middle East and Africa
  • 5.10.By Company Market Share (%), 2023

6.Global Gluten Free Pasta Market Outlook, By Region, 2017-2031F

  • 6.1.North America*
    • 6.1.1.Market Size & Forecast
      • 6.1.1.1.By Value
      • 6.1.1.2.By Volume
    • 6.1.2.By Type
      • 6.1.2.1.Brown Rice Pasta
      • 6.1.2.2.Quinoa Pasta
      • 6.1.2.3.Chickpea Pasta
      • 6.1.2.4.Multigrain Pasta
      • 6.1.2.5.Others
    • 6.1.3.By Shape
      • 6.1.3.1.Penne
      • 6.1.3.2.Spaghetti
      • 6.1.3.3.Fusilli
      • 6.1.3.4.Others
    • 6.1.4.By Category
      • 6.1.4.1.Organic
      • 6.1.4.2.Non-Organic
    • 6.1.5.By End-user
      • 6.1.5.1.Residential
      • 6.1.5.2.Commercial
    • 6.1.6.By Process
      • 6.1.6.1.Dried
      • 6.1.6.2.Chilled/Fresh
      • 6.1.6.3.Canned/Preserved
    • 6.1.7.By Price Range
      • 6.1.7.1.Value Segment
      • 6.1.7.2.Premium Segment
    • 6.1.8.By Distribution Channel
      • 6.1.8.1.Online
      • 6.1.8.2.Offline
      • 6.1.8.2.1.Supermarkets and Hypermarkets
      • 6.1.8.2.2.Specialty Stores
      • 6.1.8.2.3.Convenience and Grocery Stores
    • 6.1.9.United States*
      • 6.1.9.1.Market Size & Forecast
      • 6.1.9.1.1.By Value
      • 6.1.9.1.2.By Volume
      • 6.1.9.2.By Type
      • 6.1.9.2.1.Brown Rice Pasta
      • 6.1.9.2.2.Quinoa Pasta
      • 6.1.9.2.3.Chickpea Pasta
      • 6.1.9.2.4.Multigrain Pasta
      • 6.1.9.2.5.Others
      • 6.1.9.3.By Shape
      • 6.1.9.3.1.Penne
      • 6.1.9.3.2.Spaghetti
      • 6.1.9.3.3.Fusilli
      • 6.1.9.3.4.Others
      • 6.1.9.4.By Category
      • 6.1.9.4.1.Organic
      • 6.1.9.4.2.Non-Organic
      • 6.1.9.5.By End-user
      • 6.1.9.5.1.Residential
      • 6.1.9.5.2.Commercial
      • 6.1.9.6.By Process
      • 6.1.9.6.1.Dried
      • 6.1.9.6.2.Chilled/Fresh
      • 6.1.9.6.3.Canned/Preserved
      • 6.1.9.7.By Price Range
      • 6.1.9.7.1.Value Segment
      • 6.1.9.7.2.Premium Segment
      • 6.1.9.8.By Distribution Channel
      • 6.1.9.8.1.Online
      • 6.1.9.8.2.Offline
      • 6.1.9.8.2.1.Supermarkets and Hypermarkets
      • 6.1.9.8.2.2.Specialty Stores
      • 6.1.9.8.2.3.Convenience and Grocery Stores
    • 6.1.10.Canada
    • 6.1.11.Mexico

All segments will be provided for all regions and countries covered

  • 6.2.Europe
    • 6.2.1.Germany
    • 6.2.2.France
    • 6.2.3.Italy
    • 6.2.4.United Kingdom
    • 6.2.5.Russia
    • 6.2.6.Netherlands
    • 6.2.7.Spain
    • 6.2.8.Turkey
    • 6.2.9.Poland
  • 6.3.Asia-Pacific
    • 6.3.1.India
    • 6.3.2.China
    • 6.3.3.Japan
    • 6.3.4.Australia
    • 6.3.5.Vietnam
    • 6.3.6.South Korea
    • 6.3.7.Indonesia
    • 6.3.8.Philippines
  • 6.4.South America
    • 6.4.1.Brazil
    • 6.4.2.Argentina
  • 6.5.Middle East & Africa
    • 6.5.1.Saudi Arabia
    • 6.5.2.UAE
    • 6.5.3.South Africa

7.Market Mapping, 2023

  • 7.1.By Type
  • 7.2.By Shape
  • 7.3.By Category
  • 7.4.By End-user
  • 7.5.By Process
  • 7.6.By Price Range
  • 7.7.By Distribution Channel
  • 7.8.By Region

8.Macro Environment and Industry Structure

  • 8.1.Demand Supply Analysis
  • 8.2.Import Export Analysis
  • 8.3.Value Chain Analysis
  • 8.4.PESTEL Analysis
    • 8.4.1.Political Factors
    • 8.4.2.Economic System
    • 8.4.3.Social Implications
    • 8.4.4.Technological Advancements
    • 8.4.5.Environmental Impacts
    • 8.4.6.Legal Compliances and Regulatory Policies (Statutory Bodies Included)
  • 8.5.Porter's Five Forces Analysis
    • 8.5.1.Supplier Power
    • 8.5.2.Buyer Power
    • 8.5.3.Substitution Threat
    • 8.5.4.Threat from New Entrant
    • 8.5.5.Competitive Rivalry

9.Market Dynamics

  • 9.1.Growth Drivers
  • 9.2.Growth Inhibitors (Challenges and Restraints)

10.Key Players Landscape

  • 10.1.Competition Matrix of Top Five Market Leaders
  • 10.2.Market Revenue Analysis of Top Five Market Leaders (in %, 2023)
  • 10.3.Mergers and Acquisitions/Joint Ventures (If Applicable)
  • 10.4.SWOT Analysis (For Five Market Players)
  • 10.5.Patent Analysis (If Applicable)

11.Pricing Analysis

12.Case Studies

13.Key Players Outlook

  • 13.1.Ancient Harvest (Quinoa Corporation)
    • 13.1.1.Company Details
    • 13.1.2.Key Management Personnel
    • 13.1.3.Products & Services
    • 13.1.4.Financials (As reported)
    • 13.1.5.Key Market Focus & Geographical Presence
    • 13.1.6.Recent Developments
  • 13.2.The Barilla America, Inc.
  • 13.3.Pastificio Lucio Garofalo S.p.A.
  • 13.4.Jovial Foods, Inc.
  • 13.5.George DeLallo Company, Inc.
  • 13.6.Ebro Foods, S.A.
  • 13.7.Doves Farm Foods Ltd.
  • 13.8.The Kraft Heinz Company
  • 13.9.DR. SCHAR SpA
  • 13.10.RP's Pasta Company

Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work.

14.Strategic Recommendations

15.About Us & Disclaimer

List of Tables

  • Table 1. Pricing Analysis of Products from Key Players
  • Table 2. Competition Matrix of Top 5 Market Leaders
  • Table 3. Mergers & Acquisitions/ Joint Ventures (If Applicable)
  • Table 4. About Us - Regions and Countries Where We Have Executed Client Projects

List of Figures

  • Figure 1.Global Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 2.Global Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 3.Global Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 4.Global Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 5.Global Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 6.Global Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 7.Global Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 8.Global Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 9.Global Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 10.Global Gluten Free Pasta Market Share (%), By Region, 2017-2031F
  • Figure 11.North America Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 12.North America Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 13.North America Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 14.North America Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 15.North America Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 16.North America Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 17.North America Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 18.North America Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 19.North America Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 20.North America Gluten Free Pasta Market Share (%), By Country, 2017-2031F
  • Figure 21.United States Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 22.United States Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 23.United States Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 24.United States Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 25.United States Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 26.United States Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 27.United States Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 28.United States Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 29.United States Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 30.Canada Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 31.Canada Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 32.Canada Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 33.Canada Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 34.Canada Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 35.Canada Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 36.Canada Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 37.Canada Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 38.Canada Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 39.Mexico Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 40.Mexico Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 41.Mexico Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 42.Mexico Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 43.Mexico Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 44.Mexico Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 45.Mexico Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 46.Mexico Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 47.Mexico Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 48.Europe Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 49.Europe Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 50.Europe Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 51.Europe Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 52.Europe Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 53.Europe Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 54.Europe Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 55.Europe Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 56.Europe Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 57.Europe Gluten Free Pasta Market Share (%), By Country, 2017-2031F
  • Figure 58.Germany Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 59.Germany Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 60.Germany Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 61.Germany Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 62.Germany Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 63.Germany Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 64.Germany Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 65.Germany Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 66.Germany Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 67.France Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 68.France Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 69.France Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 70.France Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 71.France Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 72.France Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 73.France Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 74.France Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 75.France Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 76.Italy Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 77.Italy Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 78.Italy Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 79.Italy Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 80.Italy Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 81.Italy Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 82.Italy Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 83.Italy Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 84.Italy Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 85.United Kingdom Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 86.United Kingdom Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 87.United Kingdom Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 88.United Kingdom Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 89.United Kingdom Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 90.United Kingdom Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 91.United Kingdom Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 92.United Kingdom Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 93.United Kingdom Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 94.Russia Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 95.Russia Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 96.Russia Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 97.Russia Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 98.Russia Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 99.Russia Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 100.Russia Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 101.Russia Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 102.Russia Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 103.Netherlands Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 104.Netherlands Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 105.Netherlands Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 106.Netherlands Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 107.Netherlands Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 108.Netherlands Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 109.Netherlands Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 110.Netherlands Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 111.Netherlands Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 112.Spain Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 113.Spain Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 114.Spain Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 115.Spain Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 116.Spain Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 117.Spain Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 118.Spain Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 119.Spain Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 120.Spain Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 121.Turkey Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 122.Turkey Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 123.Turkey Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 124.Turkey Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 125.Turkey Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 126.Turkey Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 127.Turkey Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 128.Turkey Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 129.Turkey Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 130.Poland Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 131.Poland Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 132.Poland Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 133.Poland Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 134.Poland Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 135.Poland Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 136.Poland Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 137.Poland Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 138.Poland Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 139.South America Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 140.South America Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 141.South America Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 142.South America Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 143.South America Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 144.South America Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 145.South America Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 146.South America Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 147.South America Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 148.South America Gluten Free Pasta Market Share (%), By Country, 2017-2031F
  • Figure 149.Brazil Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 150.Brazil Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 151.Brazil Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 152.Brazil Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 153.Brazil Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 154.Brazil Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 155.Brazil Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 156.Brazil Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 157.Brazil Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 158.Argentina Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 159.Argentina Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 160.Argentina Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 161.Argentina Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 162.Argentina Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 163.Argentina Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 164.Argentina Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 165.Argentina Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 166.Argentina Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 167.Asia-Pacific Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 168.Asia-Pacific Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 169.Asia-Pacific Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 170.Asia-Pacific Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 171.Asia-Pacific Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 172.Asia-Pacific Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 173.Asia-Pacific Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 174.Asia-Pacific Gluten Free Pasta Market Share (%), By Price Range, In USD Billion, 2016-2030
  • Figure 175.Asia-Pacific Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 176.Asia-Pacific Gluten Free Pasta Market Share (%), By Country, 2017-2031F
  • Figure 177.India Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 178.India Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 179.India Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 180.India Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 181.India Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 182.India Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 183.India Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 184.India Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 185.India Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 186.China Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 187.China Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 188.China Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 189.China Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 190.China Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 191.China Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 192.China Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 193.China Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 194.China Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 195.Japan Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 196.Japan Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 197.Japan Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 198.Japan Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 199.Japan Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 200.Japan Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 201.Japan Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 202.Japan Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 203.Japan Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 204.Australia Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 205.Australia Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 206.Australia Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 207.Australia Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 208.Australia Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 209.Australia Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 210.Australia Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 211.Australia Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 212.Australia Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 213.Vietnam Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 214.Vietnam Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 215.Vietnam Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 216.Vietnam Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 217.Vietnam Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 218.Vietnam Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 219.Vietnam Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 220.Vietnam Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 221.Vietnam Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 222.South Korea Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 223.South Korea Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 224.South Korea Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 225.South Korea Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 226.South Korea Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 227.South Korea Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 228.South Korea Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 229.South Korea Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 230.South Korea Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 231.Indonesia Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 232.Indonesia Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 233.Indonesia Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 234.Indonesia Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 235.Indonesia Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 236.Indonesia Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 237.Indonesia Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 238.Indonesia Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 239.Indonesia Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 240.Philippines Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 241.Philippines Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 242.Philippines Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 243.Philippines Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 244.Philippines Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 245.Philippines Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 246.Philippines Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 247.Philippines Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 248.Philippines Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 249.Middle East & Africa Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 250.Middle East & Africa Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 251.Middle East & Africa Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 252.Middle East & Africa Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 253.Middle East & Africa Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 254.Middle East & Africa Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 255.Middle East & Africa Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 256.Middle East & Africa Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 257.Middle East & Africa Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 258.Middle East & Africa Gluten Free Pasta Market Share (%), By Country, 2017-2031F
  • Figure 259.Saudi Arabia Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 260.Saudi Arabia Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 261.Saudi Arabia Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 262.Saudi Arabia Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 263.Saudi Arabia Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 264.Saudi Arabia Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 265.Saudi Arabia Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 266.Saudi Arabia Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 267.Saudi Arabia Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 268.UAE Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 269.UAE Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 270.UAE Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 271.UAE Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 272.UAE Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 273.UAE Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 274.UAE Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 275.UAE Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 276.UAE Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 277.South Africa Gluten Free Pasta Market, By Value, In USD Billion, 2017-2031F
  • Figure 278.South Africa Gluten Free Pasta Market, By Volume, In Tons, 2017-2031F
  • Figure 279.South Africa Gluten Free Pasta Market Share (%), By Type, 2017-2031F
  • Figure 280.South Africa Gluten Free Pasta Market Share (%), By Shape, 2017-2031F
  • Figure 281.South Africa Gluten Free Pasta Market Share (%), By Category, 2017-2031F
  • Figure 282.South Africa Gluten Free Pasta Market Share (%), By End-user, 2017-2031F
  • Figure 283.South Africa Gluten Free Pasta Market Share (%), By Process, 2017-2031F
  • Figure 284.South Africa Gluten Free Pasta Market Share (%), By Price Range, 2017-2031F
  • Figure 285.South Africa Gluten Free Pasta Market Share (%), By Distribution Channel, 2017-2031F
  • Figure 286.By Type Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 287.By Shape Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 288.By Category Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 289.By End-user Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 290.By Process Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 291.By Price Range Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 292.By Distribution Channel Map-Market Size (USD Billion) & Growth Rate (%), 2023
  • Figure 293.By Region Map-Market Size (USD Billion) & Growth Rate (%), 2023