查看购物车
  • Traditional Chinese
  • English
  • Japanese
封面
市场调查报告书
商品编码
1442694

胶束酪蛋白市场:依产品类型,最终用户,地区:全球产业分析,规模,份额,成长,趋势,预测 2023-2030

Micellar Casein Market by Product Type, End-Users, and Geography (North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa): Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2023-2030
出版日期: | 出版商: Persistence Market Research | 英文 218 Pages | 商品交期: 2-5个工作天内

价格
简介目录

Persistence Market Research最近发布了一份关于全球胶束酪蛋白市场的综合报告。该市场的显着增长是由消费者对蛋白质健康益处的认识不断提高、对功能性食品和饮料的需求不断增长以及蛋白质提取和加工技术的进步等因素推动的。这证实了对胶束酪蛋白作为蛋白质的需求不断增长。该报告强调了胶束酪蛋白在各种应用中的关键作用，并强调了其功能特性、营养价值和产品配方的多功能性。

全球胶束酪蛋白市场预计复合年增长率为 5.9%，从 2023 年的 6.415 亿美元成长到 2030 年底的 9.582 亿美元。

  • 重要见解

胶束酪蛋白市场规模（2023 年）：美国：6.415 亿美元

预计市场价值（2030 年）：9.582 亿美元

全球市场成长率（2023-2030年复合年增长率）：5.9%

过去的市场成长率（2018-2022年复合年增长率）：5.3%

胶束酪蛋白市场 – 研究范围

胶束酪蛋白市场报告提供了对市场动态的全面分析，重点关注过去的趋势和未来的预测。源自牛奶的胶束酪蛋白以其消化缓慢、胺基酸持续释放、营养价值高而着称，是运动营养、营养补充品、功能性食品、婴儿营养的理想原料。本报告探讨了胶束酪蛋白市场的细微差别，并研究了推动市场成长的因素、主要市场参与者以及塑造产业格局的新兴趋势。

胶束酪蛋白市场的市场驱动因素

人们越来越重视富含蛋白质的饮食，加上体育和健身活动的日益普及，正在推动对胶束酪蛋白等优质蛋白质成分的需求。胶束酪蛋白消化吸收缓慢，适合促进肌肉恢復、支持饱足感、优化肌肉蛋白质合成，深受运动员、健身爱好者和注重健康的消费者的喜爱。

蛋白质萃取和纯化技术（例如微滤和超滤）的进步提高了胶束酪蛋白的产量和纯度，使製造商能够生产具有卓越营养成分和功能特性的优质产品。此外，清洁标籤和天然成分的不断增长趋势正在推动对源自草饲牛奶、有机成分和非基因改造 (GMO) 认证的胶束酪蛋白的需求，从而创造出清洁、可持续和透明的食品。消费者追求的品味

  • 市场限制因素

儘管前景乐观，但胶束酪蛋白市场面临价格波动、供应链中断以及来自替代蛋白质来源的竞争等挑战。原乳产量的波动，加上原乳成分的季节性变化，可能会影响胶束酪蛋白的供应和价格，给製造商和最终用户带来挑战。此外，以乳清蛋白、大豆蛋白、豌豆蛋白等为代表的蛋白质原料市场竞争格局加剧了价格竞争和市场饱和。

  • 市场机会

其中一个挑战是胶束酪蛋白市场的创新和市场差异化机会。透过利用膜过滤、酵素水解和分馏等技术进步，我们优化了胶束酪蛋白的功能特性和生物活性成分，使其适用于运动营养、临床营养和体重管理等多种应用。透过将胶束酪蛋白产品与益生菌、益生元、维生素和矿物质等补充成分结合，针对特定健康和保健需求的增值功能食品以及食品和饮料产品，提高市场渗透率和消费者接受度。

此外，透过电子商务平台、直接面向消费者的管道以及与零售商和保健食品商店的策略合作伙伴关係扩大我们的市场覆盖范围，提高品牌知名度和可及性，开闢新的消费群体和区域市场。可以促进对研发计划、临床研究和产品创新的投资，以增强市场竞争力、实现产品差异化、培养品牌忠诚度并推动充满活力的胶束酪蛋白市场的长期成长和永续性。

报告回答的关键问题

  • 2030 年胶束酪蛋白市场的预期复合年增长率是多少？
  • 截至2023年底，胶束酪蛋白的全球市场规模为何？
  • 2023 年哪个地区将主导胶束酪蛋白市场？
  • 谁是全球胶束酪蛋白市场的主要参与者？
  • 哪些应用为胶束酪蛋白整合提供了最大的机会？

目录

第一章执行摘要

第二章市场概况

  • 市场范围和定义
  • 市场动态
    • 促进者
    • 抑制因素
    • 机会
    • 任务
    • 主要趋势
  • 销售通路生命週期分析
  • 胶束酪蛋白市场：价值链
    • 原材料供应商名单
    • 製造商名单
    • 经销商名单
    • 用途一览
    • 获利能力分析
  • 波特五力分析
  • 地缘政治紧张局势：对市场的影响
  • 宏观经济因素
    • 世界产业展望
    • 世界GDP成长率展望
    • 全球母公司市场概览
  • 预测变量 - 相关性和影响
  • 监管和技术格局

第三章全球胶束酪蛋白市场展望：过去（2018-2022）与预测（2023-2030）

  • 主要亮点
    • 市场容量（单位）预测
    • 市场规模及年成长率
    • 绝对的赚钱机会
  • 市场规模（百万美元）分析与预测
    • 过去的市场规模分析，2013-2016
    • 目前市场规模预测，2018-2026
  • 全球胶束酪蛋白市场展望：类型
    • 简介/主要发现
    • 2018-2022 年按类型划分的过往市场规模（百万美元）和销售量（单位）分析
    • 当前市场规模（百万美元）和 2023-2030 年按类型划分的数量（单位）预测
      • 胶束酪蛋白分离物
      • 胶束酪蛋白浓缩物
  • 市场吸引力分析：类型
  • 全球胶束酪蛋白市场展望：应用
    • 简介/主要发现
    • 2018-2022 年按应用划分的过去市场规模（百万美元）和数量（单位）分析
    • 2023-2030 年当前市场规模（百万美元）和按应用划分的数量（单位）预测
      • 饮料和冰沙
      • 临床营养
      • 麵包店
      • 肉製品
      • 营养粉和营养棒
      • 蛋白质富集
      • 乳饮料
      • 补充
      • 婴儿营养
      • 新鲜乳製品
      • 起司
      • 其他
  • 市场吸引力分析：应用
  • 全球胶束酪蛋白市场展望：销售通路
    • 简介/主要发现
    • 2018-2022 年按销售管道划分的过往市场规模（百万美元）和销售（单位）分析
    • 2023-2030 年按销售管道划分的当前市场规模（百万美元）和预测销售（单位）
      • B2B
      • B2C
  • 市场吸引力分析：销售通路

第四章全球胶束酪蛋白市场展望：地区

  • 主要亮点
  • 2018-2022 年按地区历史市场规模（百万美元）及成交量（单位）分析
  • 2023-2030 年按地区划分的当前市场规模（百万美元）和预测数量（单位）
    • 北美
    • 欧洲
    • 东亚
    • 南亚和太平洋地区
    • 拉丁美洲
    • 中东和非洲 (MEA)
  • 市场吸引力分析：区域

第五章北美胶束酪蛋白市场展望：过去（2018-2022）与预测（2023-2030）

  • 主要亮点
  • 价格分析
  • 2018-2022 年按市场划分的过往市场规模（百万美元）和销售量（单位）分析
    • 按国家
    • 按类型
    • 按用途
    • 按销售渠道
  • 2023-2030 年各国目前市场规模（百万美元）及销售量（单位）预测
    • 美国
    • 加拿大
  • 当前市场规模（百万美元）和 2023-2030 年按类型划分的数量（单位）预测
  • 2023-2030 年当前市场规模（百万美元）和按应用划分的数量（单位）预测
  • 2023-2030 年按销售管道划分的当前市场规模（百万美元）和预测销售（单位）
  • 市场吸引力分析

第六章欧洲胶束酪蛋白市场展望：过去（2018-2022）与预测（2023-2030）

  • 主要亮点
  • 价格分析
  • 2018-2022 年按市场划分的过往市场规模（百万美元）和数量（单位）分析
    • 按国家
    • 按类型
    • 按用途
    • 按销售渠道
  • 2023-2030 年各国目前市场规模（百万美元）及销售量（单位）预测
    • 德国
    • 法国
    • 英国
    • 义大利
    • 西班牙
    • 俄罗斯
    • 土耳其
    • 欧洲其他地区
  • 当前市场规模（百万美元）和 2023-2030 年按类型划分的数量（单位）预测
  • 2023-2030 年当前市场规模（百万美元）和按应用划分的数量（单位）预测
  • 2023-2030 年按销售管道划分的当前市场规模（百万美元）和预测销售（单位）
  • 市场吸引力分析

第七章东亚胶束酪蛋白市场展望：过去（2018-2022）与预测（2023-2030）

  • 主要亮点
  • 价格分析
  • 2018-2022 年按市场划分的过往市场规模（百万美元）和销售量（单位）分析
    • 按国家
    • 按类型
    • 按用途
    • 按销售渠道
  • 2023-2030 年各国目前市场规模（百万美元）及销售量（单位）预测
    • 中国
    • 日本
    • 韩国
  • 当前市场规模（百万美元）和 2023-2030 年按类型划分的数量（单位）预测
  • 2023-2030 年当前市场规模（百万美元）和按应用划分的数量（单位）预测
  • 2023-2030 年按销售管道划分的当前市场规模（百万美元）和预测销售（单位）
  • 市场吸引力分析

第八章南亚和大洋洲胶束酪蛋白市场展望：历史（2018-2022）和预测（2023-2030）

  • 主要亮点
  • 价格分析
  • 2018-2022 年按市场划分的过往市场规模（百万美元）和销售量（单位）分析
    • 按国家
    • 按类型
    • 按用途
    • 按销售渠道
  • 2023-2030 年各国目前市场规模（百万美元）及销售量（单位）预测
    • 印度
    • 东南亚
    • 纽西兰
    • 南亚和大洋洲其他地区
  • 当前市场规模（百万美元）和 2023-2030 年按类型划分的数量（单位）预测
  • 2023-2030 年当前市场规模（百万美元）和按应用划分的数量（单位）预测
  • 2023-2030 年按销售管道划分的当前市场规模（百万美元）和预测销售（单位）
  • 市场吸引力分析

第9章拉丁美洲胶束酪蛋白市场展望：过去（2018-2022）与预测（2023-2030）

  • 主要亮点
  • 价格分析
  • 2018-2022 年按市场划分的过往市场规模（百万美元）和销售量（单位）分析
    • 按国家
    • 按类型
    • 按用途
    • 按销售渠道
  • 2023-2030 年各国目前市场规模（百万美元）及销售量（单位）预测
    • 巴西
    • 墨西哥
    • 其他拉丁美洲
  • 当前市场规模（百万美元）和 2023-2030 年按类型划分的数量（单位）预测
  • 2023-2030 年当前市场规模（百万美元）和按应用划分的数量（单位）预测
  • 2023-2030 年按销售管道划分的当前市场规模（百万美元）和预测销售（单位）
  • 市场吸引力分析

第10章中东和非洲胶束酪蛋白市场展望：历史（2018-2022）和预测（2023-2030）

  • 主要亮点
  • 价格分析
  • 2018-2022 年按市场划分的过往市场规模（百万美元）和销售量（单位）分析
    • 按国家
    • 按类型
    • 按用途
    • 按销售渠道
  • 2023-2030 年各国目前市场规模（百万美元）及销售量（单位）预测
    • 海湾合作委员会
    • 埃及
    • 南非
    • 北非
    • 其他中东和非洲
  • 当前市场规模（百万美元）和 2023-2030 年按类型划分的数量（单位）预测
  • 2023-2030 年当前市场规模（百万美元）和按应用划分的数量（单位）预测
  • 2023-2030 年按销售管道划分的当前市场规模（百万美元）和预测销售（单位）
  • 市场吸引力分析

第十一章竞争格局

  • 2022 年市场份额分析
  • 市场结构
    • 按市场划分的竞争强度图
    • 衝突
  • 公司简介（详细资讯 - 概述、财务、策略、近期发展）
    • Arla Foods Ingredients Group P/S
    • Glanbia Nutritionals, Inc.
    • ProteinCo
    • Idaho Milk Products
    • Nutrimed Healthcare Private Limited
    • The Milky Whey, Inc.
    • Ingredia SA
    • Havero Hoogwegt
    • AMCO Proteins
    • Milk Specialties Global
    • FrieslandCampina Domo

第十二章附录

  • 调查方法
  • 调查假设
  • 缩写
简介目录
Product Code: PMRREP28888

Persistence Market Research has recently released a comprehensive report on the global Micellar Casein Market. The substantial growth observed in this market underscores the increasing demand for micellar casein as a high-quality protein ingredient, driven by factors such as the growing consumer awareness of the health benefits of protein, rising demand for functional food and beverages, and advancements in protein extraction and processing technologies. The report highlights the pivotal role of micellar casein in various applications, emphasizing its functional properties, nutritional benefits, and versatility in product formulations.

The global micellar casein market is forecast to expand at a CAGR of 5.9% and thereby increase from a value of US$641.5 Mn in 2023, to US$958.2 Mn by the end of 2030.

  • Key Insights

Micellar Casein Market Size (2023E): US$641.5 million

Projected Market Value (2030F): US$958.2 million

Global Market Growth Rate (CAGR 2023 to 2030): 5.9%

Historical Market Growth Rate (CAGR 2018 to 2022): 5.3%

Micellar Casein Market - Report Scope

The Micellar Casein Market report provides a comprehensive analysis of market dynamics, focusing on historical trends and future projections. Micellar casein, derived from milk, is renowned for its slow-digesting properties, sustained release of amino acids, and high nutritional value, making it an ideal ingredient for sports nutrition, dietary supplements, functional foods, and infant nutrition. The report explores the nuances of the micellar casein market, examining factors driving market growth, key market players, and emerging trends shaping the industry landscape.

Market Growth Drivers for Micellar Casein Market:

The increasing emphasis on protein-rich diets, coupled with the rising popularity of sports and fitness activities, has fueled the demand for high-quality protein ingredients such as micellar casein. Micellar casein's slow-digesting nature makes it suitable for promoting muscle recovery, supporting satiety, and optimizing muscle protein synthesis, making it a preferred choice among athletes, fitness enthusiasts, and health-conscious consumers.

Advancements in protein extraction and purification technologies, such as microfiltration and ultrafiltration, have enhanced the yield and purity of micellar casein, enabling manufacturers to produce premium-quality products with superior nutritional profiles and functional properties. Moreover, the growing trend of clean label and natural ingredients has propelled the demand for micellar casein derived from grass-fed milk, organic sources, and non-GMO (genetically modified organism) certification, catering to consumer preferences for clean, sustainable, and transparent food products.

  • Market Restraints

Despite the positive outlook, the micellar casein market faces challenges related to price volatility, supply chain disruptions, and competition from alternative protein sources. Fluctuations in milk production, coupled with seasonal variations in milk composition, can impact the availability and pricing of micellar casein, posing challenges for manufacturers and end-users. Moreover, the competitive landscape of the protein ingredients market, characterized by the presence of whey protein, soy protein, and pea protein, among others, intensifies price competition and market saturation.

  • Market Opportunities

Amidst the challenges lie opportunities for innovation and market differentiation within the micellar casein market. Leveraging technological advancements, such as membrane filtration, enzymatic hydrolysis, and fractionation, can optimize the functional properties and bioactive components of micellar casein, enhancing its suitability for diverse applications, including sports nutrition, clinical nutrition, and weight management. Formulating micellar casein-based products with complementary ingredients, such as probiotics, prebiotics, vitamins, and minerals, can create value-added functional foods and beverages targeting specific health and wellness needs, driving market penetration and consumer acceptance.

Furthermore, expanding market reach through e-commerce platforms, direct-to-consumer channels, and strategic partnerships with retail outlets and health food stores can enhance brand visibility and accessibility, tapping into new consumer segments and geographic markets. Investing in research and development initiatives, clinical studies, and product innovation can strengthen market competitiveness, differentiate product offerings, and foster brand loyalty, driving long-term growth and sustainability in the dynamic micellar casein market landscape.

Key Questions Answered in Report::

  • What is the Forecast CAGR of the Micellar Casein Market in 2030?
  • What is the Global Market Size of Micellar Casein as of the End of 2023?
  • Which Region Dominated the Micellar Casein Market in 2023?
  • Who are the Key Players in the Global Micellar Casein Market?
  • Which Applications Hold the Largest Opportunities for Micellar Casein Integration?

Competitive Intelligence and Business Strategy

In navigating the competitive landscape, companies in the Micellar Casein Market must leverage competitive intelligence and strategic business initiatives to differentiate themselves and capitalize on emerging opportunities. Understanding market dynamics, consumer preferences, and competitor strategies is essential for informed decision-making and market positioning.

Furthermore, investing in research and development, quality control, and regulatory compliance can help companies maintain product quality and safety standards, enhancing consumer trust and brand reputation. By focusing on innovation, sustainability, and market expansion strategies, companies can strengthen their competitive advantage, drive revenue growth, and capture market share in the dynamic Micellar Casein Market.

  • Key Companies Profiled

Arla Foods Ingredients Group P/S

  • Glanbia Nutritionals, Inc.
  • ProteinCo
  • Idaho Milk Products

Nutrimed Healthcare Private Limited

  • The Milky Whey, Inc.
  • Ingredia SA
  • Havero Hoogwegt
  • AMCO Proteins
  • Milk Specialties Global
  • FrieslandCampina Domo

Micellar Casein Market Research Segmentation

Market segmentation based on form, application, end-use, and region provides valuable insights into key market segments and regional dynamics, enabling companies to tailor their offerings to specific customer needs and preferences. By understanding the unique requirements of different customer segments and geographic markets, companies can develop targeted strategies to address market demands effectively, thereby gaining a competitive edge and driving growth in the Micellar Casein Market.

  • By Type:
  • Micellar Casein Isolate
  • Micellar Casein Concentrate
  • By Application:
  • Beverages & Smoothies
  • Clinical Nutrition
  • Bakery
  • Meat Products
  • Nutritional Powders & Bars
  • Protein Fortification
  • Dairy Beverages
  • Supplements
  • Infant Nutrition
  • Fresh Dairy Products
  • Cheese
  • Others
  • By Sales Channel:
  • B2B
  • B2C
  • By Region:
  • North America
  • Europe
  • East Asia
  • South Asia & Oceania
  • Latin America
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Micellar Casein Market Snapshot, 2023 and 2030
  • 1.2. Market Opportunity Assessment, 2023 - 2030, US$ Mn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. Sales Channel Lifecycle Analysis
  • 2.4. Micellar Casein Market: Value Chain
    • 2.4.1. List of Raw Material Supplier
    • 2.4.2. List of Manufacturers
    • 2.4.3. List of Distributors
    • 2.4.4. List of Applications
    • 2.4.5. Profitability Analysis
  • 2.5. Porter Five Force's Analysis
  • 2.6. Geopolitical Tensions: Market Impact
  • 2.7. Macro-Economic Factors
    • 2.7.1. Global Sectorial Outlook
    • 2.7.2. Global GDP Growth Outlook
    • 2.7.3. Global Parent Market Overview
  • 2.8. Forecast Factors - Relevance and Impact
  • 2.9. Regulatory and Technology Landscape

3. Global Micellar Casein Market Outlook: Historical (2018 - 2022) and Forecast (2023 - 2030)

  • 3.1. Key Highlights
    • 3.1.1. Market Volume (Units) Projections
    • 3.1.2. Market Size and Y-o-Y Growth
    • 3.1.3. Absolute $ Opportunity
  • 3.2. Market Size (US$ Mn) Analysis and Forecast
    • 3.2.1. Historical Market Size Analysis, 2013-2016
    • 3.2.2. Current Market Size Forecast, 2018-2026
  • 3.3. Global Micellar Casein Market Outlook: Type
    • 3.3.1. Introduction / Key Findings
    • 3.3.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Type, 2018 - 2022
    • 3.3.3. Current Market Size (US$ Mn) and Volume (Units) Forecast By Type, 2023 - 2030
      • 3.3.3.1. Micellar Casein Isolate
      • 3.3.3.2. Micellar Casein Concentrated
  • 3.4. Market Attractiveness Analysis: Sales Channel
  • 3.5. Global Micellar Casein Market Outlook: Application
    • 3.5.1. Introduction / Key Findings
    • 3.5.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Application, 2018 - 2022
    • 3.5.3. Current Market Size (US$ Mn) and Volume (Units) Forecast By Application, 2023 - 2030
      • 3.5.3.1. Beverages & Smoothies
      • 3.5.3.2. Clinical Nutrition
      • 3.5.3.3. Bakery
      • 3.5.3.4. Meat Products
      • 3.5.3.5. Nutritional Powders & Bars
      • 3.5.3.6. Protein Fortification
      • 3.5.3.7. Dairy Beverages
      • 3.5.3.8. Supplements
      • 3.5.3.9. Infant Nutrition
      • 3.5.3.10. Fresh Dairy Products
      • 3.5.3.11. Cheese
      • 3.5.3.12. Others
  • 3.6. Market Attractiveness Analysis: Sales Channel
  • 3.7. Global Micellar Casein Market Outlook: Sales Channel
    • 3.7.1. Introduction / Key Findings
    • 3.7.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Sales Channel, 2018 - 2022
    • 3.7.3. Current Market Size (US$ Mn) and Volume (Units) Forecast By Sales Channel, 2023 - 2030
      • 3.7.3.1. B2B
      • 3.7.3.2. B2C
  • 3.8. Market Attractiveness Analysis: Sales Channel
  • 3.9. Market Attractiveness Analysis: End-use

4. Global Micellar Casein Market Outlook: Region

  • 4.1. Key Highlights
  • 4.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Region, 2018 - 2022
  • 4.3. Current Market Size (US$ Mn) and Volume (Units) Forecast By Region, 2023 - 2030
    • 4.3.1. North America
    • 4.3.2. Europe
    • 4.3.3. East Asia
    • 4.3.4. South Asia & Pacific
    • 4.3.5. Latin America
    • 4.3.6. Middle East & Africa (MEA)
  • 4.4. Market Attractiveness Analysis: Region

5. North America Micellar Casein Market Outlook: Historical (2018 - 2022) and Forecast (2023 - 2030)

  • 5.1. Key Highlights
  • 5.2. Pricing Analysis
  • 5.3. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Market, 2018 - 2022
    • 5.3.1. By Country
    • 5.3.2. By Type
    • 5.3.3. By Application
    • 5.3.4. By Sales Channel
  • 5.4. Current Market Size (US$ Mn) and Volume (Units) Forecast By Country, 2023 - 2030
    • 5.4.1. U.S.
    • 5.4.2. Canada
  • 5.5. Current Market Size (US$ Mn) and Volume (Units) Forecast By Type, 2023 - 2030
    • 5.5.1. Micellar Casein Isolate
    • 5.5.2. Micellar Casein Concentrated
  • 5.6. Current Market Size (US$ Mn) and Volume (Units) Forecast By Application, 2023 - 2030
    • 5.6.1. Beverages & Smoothies
    • 5.6.2. Clinical Nutrition
    • 5.6.3. Bakery
    • 5.6.4. Meat Products
    • 5.6.5. Nutritional Powders & Bars
    • 5.6.6. Protein Fortification
    • 5.6.7. Dairy Beverages
    • 5.6.8. Supplements
    • 5.6.9. Infant Nutrition
    • 5.6.10. Fresh Dairy Products
    • 5.6.11. Cheese
    • 5.6.12. Others
  • 5.7. Current Market Size (US$ Mn) and Volume (Units) Forecast By Sales Channel, 2023 - 2030
    • 5.7.1. B2B
    • 5.7.2. B2C
  • 5.8. Market Attractiveness Analysis

6. Europe Micellar Casein Market Outlook: Historical (2018 - 2022) and Forecast (2023 - 2030)

  • 6.1. Key Highlights
  • 6.2. Pricing Analysis
  • 6.3. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Market, 2018 - 2022
    • 6.3.1. By Country
    • 6.3.2. By Type
    • 6.3.3. By Application
    • 6.3.4. By Sales Channel
  • 6.4. Current Market Size (US$ Mn) and Volume (Units) Forecast By Country, 2023 - 2030
    • 6.4.1. Germany
    • 6.4.2. France
    • 6.4.3. U.K.
    • 6.4.4. Italy
    • 6.4.5. Spain
    • 6.4.6. Russia
    • 6.4.7. Turkey
    • 6.4.8. Rest of Europe
  • 6.5. Current Market Size (US$ Mn) and Volume (Units) Forecast By Type, 2023 - 2030
    • 6.5.1. Micellar Casein Isolate
    • 6.5.2. Micellar Casein Concentrated
  • 6.6. Current Market Size (US$ Mn) and Volume (Units) Forecast By Application, 2023 - 2030
    • 6.6.1. Beverages & Smoothies
    • 6.6.2. Clinical Nutrition
    • 6.6.3. Bakery
    • 6.6.4. Meat Products
    • 6.6.5. Nutritional Powders & Bars
    • 6.6.6. Protein Fortification
    • 6.6.7. Dairy Beverages
    • 6.6.8. Supplements
    • 6.6.9. Infant Nutrition
    • 6.6.10. Fresh Dairy Products
    • 6.6.11. Cheese
    • 6.6.12. Others
  • 6.7. Current Market Size (US$ Mn) and Volume (Units) Forecast By Sales Channel, 2023 - 2030
    • 6.7.1. B2B
    • 6.7.2. B2C
  • 6.8. Market Attractiveness Analysis

7. East Asia Micellar Casein Market Outlook: Historical (2018 - 2022) and Forecast (2023 - 2030)

  • 7.1. Key Highlights
  • 7.2. Pricing Analysis
  • 7.3. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Market, 2018 - 2022
    • 7.3.1. By Country
    • 7.3.2. By Type
    • 7.3.3. By Application
    • 7.3.4. By Sales Channel
  • 7.4. Current Market Size (US$ Mn) and Volume (Units) Forecast By Country, 2023 - 2030
    • 7.4.1. China
    • 7.4.2. Japan
    • 7.4.3. South Korea
  • 7.5. Current Market Size (US$ Mn) and Volume (Units) Forecast By Type, 2023 - 2030
    • 7.5.1. Micellar Casein Isolate
    • 7.5.2. Micellar Casein Concentrated
  • 7.6. Current Market Size (US$ Mn) and Volume (Units) Forecast By Application, 2023 - 2030
    • 7.6.1. Beverages & Smoothies
    • 7.6.2. Clinical Nutrition
    • 7.6.3. Bakery
    • 7.6.4. Meat Products
    • 7.6.5. Nutritional Powders & Bars
    • 7.6.6. Protein Fortification
    • 7.6.7. Dairy Beverages
    • 7.6.8. Supplements
    • 7.6.9. Infant Nutrition
    • 7.6.10. Fresh Dairy Products
    • 7.6.11. Cheese
    • 7.6.12. Others
  • 7.7. Current Market Size (US$ Mn) and Volume (Units) Forecast By Sales Channel, 2023 - 2030
    • 7.7.1. B2B
    • 7.7.2. B2C
  • 7.8. Market Attractiveness Analysis

8. South Asia & Oceania Micellar Casein Market Outlook: Historical (2018 - 2022) and Forecast (2023 - 2030)

  • 8.1. Key Highlights
  • 8.2. Pricing Analysis
  • 8.3. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Market, 2018 - 2022
    • 8.3.1. By Country
    • 8.3.2. By Type
    • 8.3.3. By Application
    • 8.3.4. By Sales Channel
  • 8.4. Current Market Size (US$ Mn) and Volume (Units) Forecast By Country, 2023 - 2030
    • 8.4.1. India
    • 8.4.2. Southeast Asia
    • 8.4.3. ANZ
    • 8.4.4. Rest of South Asia & Oceania
  • 8.5. Current Market Size (US$ Mn) and Volume (Units) Forecast By Type, 2023 - 2030
    • 8.5.1. Micellar Casein Isolate
    • 8.5.2. Micellar Casein Concentrated
  • 8.6. Current Market Size (US$ Mn) and Volume (Units) Forecast By Application, 2023 - 2030
    • 8.6.1. Beverages & Smoothies
    • 8.6.2. Clinical Nutrition
    • 8.6.3. Bakery
    • 8.6.4. Meat Products
    • 8.6.5. Nutritional Powders & Bars
    • 8.6.6. Protein Fortification
    • 8.6.7. Dairy Beverages
    • 8.6.8. Supplements
    • 8.6.9. Infant Nutrition
    • 8.6.10. Fresh Dairy Products
    • 8.6.11. Cheese
    • 8.6.12. Others
  • 8.7. Current Market Size (US$ Mn) and Volume (Units) Forecast By Sales Channel, 2023 - 2030
    • 8.7.1. B2B
    • 8.7.2. B2C
  • 8.8. Market Attractiveness Analysis

9. Latin America Micellar Casein Market Outlook: Historical (2018 - 2022) and Forecast (2023 - 2030)

  • 9.1. Key Highlights
  • 9.2. Pricing Analysis
  • 9.3. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Market, 2018 - 2022
    • 9.3.1. By Country
    • 9.3.2. By Type
    • 9.3.3. By Application
    • 9.3.4. By Sales Channel
  • 9.4. Current Market Size (US$ Mn) and Volume (Units) Forecast By Country, 2023 - 2030
    • 9.4.1. Brazil
    • 9.4.2. Mexico
    • 9.4.3. Rest of Latin America
  • 9.5. Current Market Size (US$ Mn) and Volume (Units) Forecast By Type, 2023 - 2030
    • 9.5.1. Micellar Casein Isolate
    • 9.5.2. Micellar Casein Concentrated
  • 9.6. Current Market Size (US$ Mn) and Volume (Units) Forecast By Application, 2023 - 2030
    • 9.6.1. Beverages & Smoothies
    • 9.6.2. Clinical Nutrition
    • 9.6.3. Bakery
    • 9.6.4. Meat Products
    • 9.6.5. Nutritional Powders & Bars
    • 9.6.6. Protein Fortification
    • 9.6.7. Dairy Beverages
    • 9.6.8. Supplements
    • 9.6.9. Infant Nutrition
    • 9.6.10. Fresh Dairy Products
    • 9.6.11. Cheese
    • 9.6.12. Others
  • 9.7. Current Market Size (US$ Mn) and Volume (Units) Forecast By Sales Channel, 2023 - 2030
    • 9.7.1. B2B
    • 9.7.2. B2C
  • 9.8. Market Attractiveness Analysis

10. Middle East & Africa Micellar Casein Market Outlook: Historical (2018 - 2022) and Forecast (2023 - 2030)

  • 10.1. Key Highlights
  • 10.2. Pricing Analysis
  • 10.3. Historical Market Size (US$ Mn) and Volume (Units) Analysis By Market, 2018 - 2022
    • 10.3.1. By Country
    • 10.3.2. By Type
    • 10.3.3. By Application
    • 10.3.4. By Sales Channel
  • 10.4. Current Market Size (US$ Mn) and Volume (Units) Forecast By Country, 2023 - 2030
    • 10.4.1. GCC
    • 10.4.2. Egypt
    • 10.4.3. South Africa
    • 10.4.4. Northern Africa
    • 10.4.5. Rest of Middle East & Africa
  • 10.5. Current Market Size (US$ Mn) and Volume (Units) Forecast By Type, 2023 - 2030
    • 10.5.1. Micellar Casein Isolate
    • 10.5.2. Micellar Casein Concentrated
  • 10.6. Current Market Size (US$ Mn) and Volume (Units) Forecast By Application, 2023 - 2030
    • 10.6.1. Beverages & Smoothies
    • 10.6.2. Clinical Nutrition
    • 10.6.3. Bakery
    • 10.6.4. Meat Products
    • 10.6.5. Nutritional Powders & Bars
    • 10.6.6. Protein Fortification
    • 10.6.7. Dairy Beverages
    • 10.6.8. Supplements
    • 10.6.9. Infant Nutrition
    • 10.6.10. Fresh Dairy Products
    • 10.6.11. Cheese
    • 10.6.12. Others
  • 10.7. Current Market Size (US$ Mn) and Volume (Units) Forecast By Sales Channel, 2023 - 2030
    • 10.7.1. B2B
    • 10.7.2. B2C
  • 10.8. Market Attractiveness Analysis

11. Competition Landscape

  • 11.1. Market Share Analysis, 2022
  • 11.2. Market Structure
    • 11.2.1. Competition Intensity Mapping By Market
    • 11.2.2. Competition Micellar Casein Concentrated
    • 11.2.3. Apparent Product Capacity
  • 11.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 11.3.1. Arla Foods Ingredients Group P/S
      • 11.3.1.1. Overview
      • 11.3.1.2. Segments and Product
      • 11.3.1.3. Key Financials
      • 11.3.1.4. Market Developments
      • 11.3.1.5. Market Strategy
    • 11.3.2. Glanbia Nutritionals, Inc.
      • 11.3.2.1. Overview
      • 11.3.2.2. Segments and Product
      • 11.3.2.3. Key Financials
      • 11.3.2.4. Market Developments
      • 11.3.2.5. Market Strategy
    • 11.3.3. ProteinCo
      • 11.3.3.1. Overview
      • 11.3.3.2. Segments and Product
      • 11.3.3.3. Key Financials
      • 11.3.3.4. Market Developments
      • 11.3.3.5. Market Strategy
    • 11.3.4. Idaho Milk Products
      • 11.3.4.1. Overview
      • 11.3.4.2. Segments and Product
      • 11.3.4.3. Key Financials
      • 11.3.4.4. Market Developments
      • 11.3.4.5. Market Strategy
    • 11.3.5. Nutrimed Healthcare Private Limited
      • 11.3.5.1. Overview
      • 11.3.5.2. Segments and Product
      • 11.3.5.3. Key Financials
      • 11.3.5.4. Market Developments
      • 11.3.5.5. Market Strategy
    • 11.3.6. The Milky Whey, Inc.
      • 11.3.6.1. Overview
      • 11.3.6.2. Segments and Product
      • 11.3.6.3. Key Financials
      • 11.3.6.4. Market Developments
      • 11.3.6.5. Market Strategy
    • 11.3.7. Ingredia SA
      • 11.3.7.1. Overview
      • 11.3.7.2. Segments and Product
      • 11.3.7.3. Key Financials
      • 11.3.7.4. Market Developments
      • 11.3.7.5. Market Strategy
    • 11.3.8. Havero Hoogwegt
      • 11.3.8.1. Overview
      • 11.3.8.2. Segments and Product
      • 11.3.8.3. Key Financials
      • 11.3.8.4. Market Developments
      • 11.3.8.5. Market Strategy
    • 11.3.9. AMCO Proteins
      • 11.3.9.1. Overview
      • 11.3.9.2. Segments and Product
      • 11.3.9.3. Key Financials
      • 11.3.9.4. Market Developments
      • 11.3.9.5. Market Strategy
    • 11.3.10. Milk Specialties Global
      • 11.3.10.1. Overview
      • 11.3.10.2. Segments and Product
      • 11.3.10.3. Key Financials
      • 11.3.10.4. Market Developments
      • 11.3.10.5. Market Strategy
    • 11.3.11. FrieslandCampina Domo
      • 11.3.11.1. Overview
      • 11.3.11.2. Segments and Product
      • 11.3.11.3. Key Financials
      • 11.3.11.4. Market Developments
      • 11.3.11.5. Market Strategy

12. Appendix

  • 12.1. Research Methodology
  • 12.2. Research Assumptions
  • 12.3. Acronyms and Abbreviations