查看购物车
  • Traditional Chinese
  • English
  • Japanese
封面
市场调查报告书
商品编码
1607945

鸡蛋粉的全球市场:产业分析，规模，占有率，成长，趋势，预测(2024年～2033年)

Egg Powder Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2033
出版日期: | 出版商: Persistence Market Research | 英文 254 Pages | 商品交期: 2-5个工作天内

价格
简介目录

预计2024年全球蛋粉市场规模将达到16.153亿美元，2024年至2031年的预测期内复合年增长率为9.7%，2031年将达到37.143亿美元。

蛋粉是生鸡蛋的一种多功能且持久的替代品，由于其方便、延长保质期和减少储存要求而广泛应用于食品行业。典型应用包括烘焙产品、糖果和预製食品。消费者对耐储存且易于使用的食品成分的日益青睐正在推动蛋粉市场的成长。由于食品加工行业以及化妆品和药品应用的需求增加，市场正在扩大。鸡蛋加工技术的进步和富含蛋白质的饮食的日益普及进一步促进了市场的成长。

由于几个关键因素，全球蛋粉市场正在经历强劲成长。随着人们对方便食品配料的需求不断增加，蛋粉因其易于储存和处理且具有起泡和乳化等功能特性而成为首选，特别是在烘焙和糖果应用中占有一席之地。蛋粉在製药和化妆品行业的广泛使用进一步凸显了其多功能性，其富含蛋白质的成分被用于健康和美容产品。越来越多具有健康意识的消费者，特别是追求高蛋白饮食的消费者，增加了健身爱好者和老龄化人口的受欢迎程度。此外，食品供应链的全球化也使蛋粉受益，因为它透过延长保质期和降低运输成整体促进国际贸易。先进的喷雾干燥和巴氏杀菌方法等技术创新进一步提高了蛋粉的品质和安全性，推动了优质食品製造的需求。

蛋粉市场因多重机会而具有巨大的成长潜力。由于可支配收入的增加和饮食偏好的变化，新兴市场，尤其是亚太地区，前景光明。製造商正在创新有机、低胆固醇和强化蛋粉等特色产品，以满足消费者的多样化需求。除了食品业之外，蛋粉也越来越多地用于药品、化妆品和动物饲料，创造了新的收入来源。电子商务平台的发展使製造商能够接触更多消费者并优化分销。此外，对鸡蛋养殖和加工永续性的关注正在增加对具有环保意识的消费者的品牌吸引力并推动市场成长。

本报告提供全球鸡蛋粉市场相关调查，提供各产品类型，各最终用途，各流通管道，各地区趋势，及加入此市场的主要企业简介等资讯。

目录

第1章 摘要整理

第2章 市场简介

第3章 市场动态

第4章 市场概要

第5章 全球鸡蛋粉市场分析与预测，各地区

第6章 全球鸡蛋粉市场分析与预测，各产品类型

第7章 全球鸡蛋粉市场分析与预测，各最终用途

第8章 全球鸡蛋粉市场分析与预测，各流通管道

第9章 北美的鸡蛋粉市场分析与预测

第10章 南美的鸡蛋粉市场分析与预测

第11章 欧洲的鸡蛋粉市场分析与预测

第12章 亚太地区的鸡蛋粉市场分析与预测

第13章 中东·非洲的鸡蛋粉市场分析与预测

第14章 竞争情形

  • 竞争仪表板
  • 企业简介(详细内容- 概要，财务，策略，最近的趋势)
  • 主要企业
    • Ovostar Union N.V.
    • Adriaan Goede BV
    • Rose Acre Farms
    • Rembrandt Enterprises Inc.
    • Pulviver
    • Wulro BV
    • Agroholding Avangard
    • Deb-El Foods
    • Sanovo Egg Group
    • Venky's(India) Limited
    • Ovobel Foods Limited
    • Bouwhuis Enthoven
    • Igreca
    • Henningsen Foods
    • Oskaloosa Foods
    • Derovo
    • Ballas Egg
    • Interovo Egg Group BV
    • Farm Pride Food Ltd
    • SKM EGG Products Exports (India) Limited
    • SKM EGG Products Exports(India)Limited

第15章 所使用的假设和缩写

第16章 调查手法

简介目录
Product Code: PMRREP12715

Persistence Market Research has recently published a detailed report on the global Egg Powder Market, offering an in-depth analysis of key market dynamics, including growth drivers, emerging trends, opportunities, and challenges. This report provides a holistic understanding of the market landscape and its structural elements.

Key Insights

  • Egg Powder Market Size (2024E): USD 1,615.30 Mn
  • Projected Market Value (2033F): USD 3,714.30 Mn
  • Global Market Growth Rate (CAGR 2024 to 2033): 9.7%

Egg Powder Market - Report Scope

Egg powder, a versatile and long-lasting alternative to fresh eggs, is widely used in the food industry for its convenience, extended shelf life, and reduced storage requirements. Key applications include bakery products, confectionery, and ready-to-eat meals. The rising consumer preference for shelf-stable and easy-to-use food ingredients is driving the growth of the egg powder market.The market is witnessing expansion due to increasing demand in the food processing industry, as well as its applications in cosmetics and pharmaceuticals. Technological advancements in egg processing and the growing popularity of protein-enriched diets are further contributing to market growth.

Market Growth Drivers

The global egg powder market is experiencing robust growth, driven by several key factors. The rising demand for convenient food ingredients has positioned egg powder as a preferred choice due to its easy storage, handling, and functional properties, such as foaming and emulsification, particularly in bakery and confectionery applications. Its expanding application scope in the pharmaceutical and cosmetic industries further highlights its versatility, leveraging its protein-rich composition for health and beauty products. The growing health-conscious consumer base, especially those pursuing high-protein diets, has increased its popularity among fitness enthusiasts and the aging population. Additionally, the globalization of food supply chains benefits egg powder due to its extended shelf life and reduced transportation costs, facilitating international trade. Technological innovations, including advanced spray drying and pasteurization methods, have further enhanced the quality and safety of egg powder, boosting its demand in premium food production.

Market Restraints

Despite its promising growth, the egg powder market faces several challenges that could hinder its expansion. Price volatility of raw materials, driven by factors such as disease outbreaks, seasonal production variations, and fluctuating feed costs, directly impacts the production and pricing of egg powder. Additionally, rising competition from plant-based alternatives like soy and pea protein is appealing to vegan and health-conscious consumers, potentially limiting the market's growth. Stringent food safety regulations and labeling requirements further increase production costs and create entry barriers, particularly for smaller manufacturers. Environmental concerns, including the carbon footprint and water usage associated with egg production, may also deter environmentally conscious consumers, pushing demand toward more sustainable alternatives.

Market Opportunities

The egg powder market holds significant growth potential, driven by multiple opportunities. Emerging markets, particularly in Asia-Pacific, present lucrative prospects due to rising disposable incomes and evolving dietary preferences. Manufacturers are innovating with specialized products like organic, low-cholesterol, and fortified egg powders to meet diverse consumer needs. Beyond the food sector, egg powder's expanding applications in pharmaceuticals, cosmetics, and animal feed are creating new revenue streams. The growth of e-commerce platforms is further enabling manufacturers to reach wider audiences and optimize distribution. Additionally, a focus on sustainability in egg farming and processing enhances brand appeal among environmentally conscious consumers, bolstering market growth.

Key Questions Answered in the Report

  • What factors are driving the global demand for egg powder?
  • Which end-use applications dominate the market?
  • How do technological advancements impact the competitive dynamics of the egg powder industry?
  • Who are the leading players, and what strategies are they adopting to maintain their position?
  • What are the anticipated trends and future outlook for the global egg powder market?

Competitive Intelligence and Business Strategy

Leading companies in the global egg powder market focus on innovation, strategic partnerships, and sustainability to strengthen their market position. They invest significantly in R&D to improve processing techniques and product offerings. Collaborations with food manufacturers and e-commerce platforms enhance market reach and product accessibility.

Key Companies Profiled

  • Ovostar Union N.V.
  • Adriaan Goede BV
  • Rose Acre Farms
  • Rembrandt Enterprises Inc.
  • Pulviver
  • Wulro BV
  • Agroholding Avangard
  • Deb-El Foods
  • Sanovo Egg Group
  • Venky's(India) Limited

Egg Powder Industry Segmentation

By Product Type

  • Whole Egg Powder
  • Egg Yolk Powder
  • Egg Albumen Powder
  • Egg Powder Mix

By End Use

  • Food
  • Personal Care & Cosmetics
  • Nutraceuticals & Pharma
  • Animal Feed & Pet Food
  • HoReCa
  • Household

By Distribution Channel

  • Direct Distribution Channel
  • Indirect Distribution Channel

By Region

  • North America
  • Latin America
  • Europe
  • Asia Pacific (APAC)
  • MEA (Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Market Overview
  • 1.2. Market Analysis
  • 1.3. PMR Analysis and Recommendations
  • 1.4. Wheel of Fortune

2. Market Introduction

  • 2.1. Market Definition
  • 2.2. Market Taxonomy

3. Market Dynamics

  • 3.1. Macroeconomic Factors
  • 3.2. Opportunity Analysis

4. Market Overview

  • 4.1. Global Egg Powder Market: Value Chain
  • 4.2. Global Egg Powder Market: Supply Chain
  • 4.3. Key Regulations
  • 4.4. Egg Processing Equipment Manufacturers/Suppliers
  • 4.5. Pricing Analysis
  • 4.6. Cost Structure
  • 4.7. Traffic of Supply and Demand Across The Regions

5. Global Egg Powder Market Analysis and Forecast, By Region

  • 5.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Region (2019-2023)
    • 5.1.1. North America
    • 5.1.2. Latin America
    • 5.1.3. Europe
    • 5.1.4. Asia Pacific
    • 5.1.5. Middle East and Africa
  • 5.2. Market Size (US$ Mn) and Volume (MT) Forecast By Region
    • 5.2.1. North America
    • 5.2.2. Latin America
    • 5.2.3. Europe
    • 5.2.4. Asia Pacific
    • 5.2.5. Middle East and Africa
  • 5.3. Market Attractiveness Analysis By Region

6. Global Egg Powder Market Analysis and Forecast, By Product Type

  • 6.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 6.1.1. Whole Egg Powder
    • 6.1.2. Egg Yolk Powder
    • 6.1.3. Egg Albumen Powder
    • 6.1.4. Egg Powder Mix
  • 6.2. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 6.2.1. Whole Egg Powder
    • 6.2.2. Egg Yolk Powder
    • 6.2.3. Egg Albumen Powder
    • 6.2.4. Egg Powder Mix
  • 6.3. Market Attractiveness Analysis By Product Type

7. Global Egg Powder Market Analysis and Forecast, By End Use

  • 7.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 7.1.1. Food & Beverage
      • 7.1.1.1. Bakery
      • 7.1.1.2. Confectionery
      • 7.1.1.3. Snacks & Ready-to-cook
      • 7.1.1.4. Meat Products
      • 7.1.1.5. Sauces & Dressings
      • 7.1.1.6. Others
    • 7.1.2. Personal Care & Cosmetics
    • 7.1.3. Nutraceuticals & Pharma
    • 7.1.4. Animal Feed & Pet Food
    • 7.1.5. HoReCa
    • 7.1.6. Household
  • 7.2. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 7.2.1. Food & Beverage
      • 7.2.1.1. Bakery
      • 7.2.1.2. Confectionery
      • 7.2.1.3. Snacks & Ready-to-cook
      • 7.2.1.4. Meat Products
      • 7.2.1.5. Sauces & Dressings
      • 7.2.1.6. Others
    • 7.2.2. Personal Care & Cosmetics
    • 7.2.3. Nutraceuticals & Pharma
    • 7.2.4. Animal Feed & Pet Food
    • 7.2.5. HoReCa
    • 7.2.6. Household
  • 7.3. Market Attractiveness Analysis By End Use

8. Global Egg Powder Market Analysis and Forecast, By Distribution Channel

  • 8.1. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 8.1.1. Direct
    • 8.1.2. Indirect
      • 8.1.2.1. Hypermarket/Supermarket
      • 8.1.2.2. Convenience Store
      • 8.1.2.3. Online Retail
      • 8.1.2.4. Others
  • 8.2. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 8.2.1. Direct
    • 8.2.2. Indirect
      • 8.2.2.1. Hypermarket/Supermarket
      • 8.2.2.2. Convenience Store
      • 8.2.2.3. Online Retail
      • 8.2.2.4. Others
  • 8.3. Market Size (US$ Mn) and Market Attractiveness Analysis By Distribution Channel

9. North America Egg Powder Market Analysis and Forecast

  • 9.1. Regional Market Dynamics
    • 9.1.1. Drivers
    • 9.1.2. Restraints
    • 9.1.3. Trends
  • 9.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 9.2.1. U.S.
    • 9.2.2. Canada
  • 9.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 9.3.1. U.S.
    • 9.3.2. Canada
  • 9.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 9.4.1. Whole Egg Powder
    • 9.4.2. Egg Yolk Powder
    • 9.4.3. Egg Albumen Powder
    • 9.4.4. Egg Powder Mix
  • 9.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 9.5.1. Whole Egg Powder
    • 9.5.2. Egg Yolk Powder
    • 9.5.3. Egg Albumen Powder
    • 9.5.4. Egg Powder Mix
  • 9.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 9.6.1. Food & Beverage
      • 9.6.1.1. Bakery
      • 9.6.1.2. Confectionery
      • 9.6.1.3. Snacks & Ready-to-cook
      • 9.6.1.4. Meat Products
      • 9.6.1.5. Sauces & Dressings
      • 9.6.1.6. Others
    • 9.6.2. Personal Care & Cosmetics
    • 9.6.3. Nutraceuticals & Pharma
    • 9.6.4. Animal Feed & Pet Food
    • 9.6.5. HoReCa
    • 9.6.6. Household
  • 9.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 9.7.1. Food & Beverage
      • 9.7.1.1. Bakery
      • 9.7.1.2. Confectionery
      • 9.7.1.3. Snacks & Ready-to-cook
      • 9.7.1.4. Meat Products
      • 9.7.1.5. Sauces & Dressings
      • 9.7.1.6. Others
    • 9.7.2. Personal Care & Cosmetics
    • 9.7.3. Nutraceuticals & Pharma
    • 9.7.4. Animal Feed & Pet Food
    • 9.7.5. HoReCa
    • 9.7.6. Household
  • 9.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 9.8.1. Direct
    • 9.8.2. Indirect
      • 9.8.2.1. Hypermarket/Supermarket
      • 9.8.2.2. Convenience Store
      • 9.8.2.3. Online Retail
      • 9.8.2.4. Others
  • 9.9. Market Size (US$ Mn) and Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 9.9.1. Direct
    • 9.9.2. Indirect
      • 9.9.2.1. Hypermarket/Supermarket
      • 9.9.2.2. Convenience Store
      • 9.9.2.3. Online Retail
      • 9.9.2.4. Others
  • 9.10. Market Size (US$ Mn) and Drivers and Restraints: Impact Analysis
  • 9.11. Market Attractiveness Analysis
    • 9.11.1. By Country
    • 9.11.2. By Product Type
    • 9.11.3. By End Use
    • 9.11.4. By Distribution Channel

10. Latin America Egg Powder Market Analysis and Forecast

  • 10.1. Regional Market Dynamics
    • 10.1.1. Drivers
    • 10.1.2. Restraints
    • 10.1.3. Trends
  • 10.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 10.2.1. Brazil
    • 10.2.2. Mexico
    • 10.2.3. Argentina
    • 10.2.4. Rest of Latin America
  • 10.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 10.3.1. Brazil
    • 10.3.2. Mexico
    • 10.3.3. Argentina
    • 10.3.4. Rest of Latin America
  • 10.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 10.4.1. Whole Egg Powder
    • 10.4.2. Egg Yolk Powder
    • 10.4.3. Egg Albumen Powder
    • 10.4.4. Egg Powder Mix
  • 10.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 10.5.1. Whole Egg Powder
    • 10.5.2. Egg Yolk Powder
    • 10.5.3. Egg Albumen Powder
    • 10.5.4. Egg Powder Mix
  • 10.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 10.6.1. Food & Beverage
      • 10.6.1.1. Bakery
      • 10.6.1.2. Confectionery
      • 10.6.1.3. Snacks & Ready-to-cook
      • 10.6.1.4. Meat Products
      • 10.6.1.5. Sauces & Dressings
      • 10.6.1.6. Others
    • 10.6.2. Personal Care & Cosmetics
    • 10.6.3. Nutraceuticals & Pharma
    • 10.6.4. Animal Feed & Pet Food
    • 10.6.5. HoReCa
    • 10.6.6. Household
  • 10.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 10.7.1. Food & Beverage
      • 10.7.1.1. Bakery
      • 10.7.1.2. Confectionery
      • 10.7.1.3. Snacks & Ready-to-cook
      • 10.7.1.4. Meat Products
      • 10.7.1.5. Sauces & Dressings
      • 10.7.1.6. Others
    • 10.7.2. Personal Care & Cosmetics
    • 10.7.3. Nutraceuticals & Pharma
    • 10.7.4. Animal Feed & Pet Food
    • 10.7.5. HoReCa
    • 10.7.6. Household
  • 10.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 10.8.1. Direct
    • 10.8.2. Indirect
      • 10.8.2.1. Hypermarket/Supermarket
      • 10.8.2.2. Convenience Store
      • 10.8.2.3. Online Retail
      • 10.8.2.4. Others
  • 10.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 10.9.1. Direct
    • 10.9.2. Indirect
      • 10.9.2.1. Hypermarket/Supermarket
      • 10.9.2.2. Convenience Store
      • 10.9.2.3. Online Retail
      • 10.9.2.4. Others
  • 10.10. Drivers and Restraints: Impact Analysis
  • 10.11. Market Attractiveness Analysis
    • 10.11.1. By Country
    • 10.11.2. By Product Type
    • 10.11.3. By End Use
    • 10.11.4. By Distribution Channel

11. Europe Egg Powder Market Analysis and Forecast

  • 11.1. Regional Market Dynamics
    • 11.1.1. Drivers
    • 11.1.2. Restraints
    • 11.1.3. Trends
  • 11.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 11.2.1. Germany
    • 11.2.2. France
    • 11.2.3. U.K.
    • 11.2.4. Spain
    • 11.2.5. Italy
    • 11.2.6. Poland
    • 11.2.7. Russia
    • 11.2.8. Nordic
    • 11.2.9. BENELUX
    • 11.2.10. Rest of Europe
  • 11.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 11.3.1. Germany
    • 11.3.2. France
    • 11.3.3. U.K.
    • 11.3.4. Spain
    • 11.3.5. Italy
    • 11.3.6. Poland
    • 11.3.7. Russia
    • 11.3.8. Nordic
    • 11.3.9. BENELUX
    • 11.3.10. Rest of Europe
  • 11.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 11.4.1. Whole Egg Powder
    • 11.4.2. Egg Yolk Powder
    • 11.4.3. Egg Albumen Powder
    • 11.4.4. Egg Powder Mix
  • 11.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 11.5.1. Whole Egg Powder
    • 11.5.2. Egg Yolk Powder
    • 11.5.3. Egg Albumen Powder
    • 11.5.4. Egg Powder Mix
  • 11.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 11.6.1. Food & Beverage
      • 11.6.1.1. Bakery
      • 11.6.1.2. Confectionery
      • 11.6.1.3. Snacks & Ready-to-cook
      • 11.6.1.4. Meat Products
      • 11.6.1.5. Sauces & Dressings
      • 11.6.1.6. Others
    • 11.6.2. Personal Care & Cosmetics
    • 11.6.3. Nutraceuticals & Pharma
    • 11.6.4. Animal Feed & Pet Food
    • 11.6.5. HoReCa
    • 11.6.6. Household
  • 11.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 11.7.1. Food & Beverage
      • 11.7.1.1. Bakery
      • 11.7.1.2. Confectionery
      • 11.7.1.3. Snacks & Ready-to-cook
      • 11.7.1.4. Meat Products
      • 11.7.1.5. Sauces & Dressings
      • 11.7.1.6. Others
    • 11.7.2. Personal Care & Cosmetics
    • 11.7.3. Nutraceuticals & Pharma
    • 11.7.4. Animal Feed & Pet Food
    • 11.7.5. HoReCa
    • 11.7.6. Household
  • 11.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 11.8.1. Direct
    • 11.8.2. Indirect
      • 11.8.2.1. Hypermarket/Supermarket
      • 11.8.2.2. Convenience Store
      • 11.8.2.3. Online Retail
      • 11.8.2.4. Others
  • 11.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 11.9.1. Direct
    • 11.9.2. Indirect
      • 11.9.2.1. Hypermarket/Supermarket
      • 11.9.2.2. Convenience Store
      • 11.9.2.3. Online Retail
      • 11.9.2.4. Others
  • 11.10. Drivers and Restraints: Impact Analysis
  • 11.11. Market Attractiveness Analysis
    • 11.11.1. By Country
    • 11.11.2. By Product Type
    • 11.11.3. By End Use
    • 11.11.4. By Distribution Channel

12. Asia Pacific (APAC) Egg Powder Market Analysis and Forecast

  • 12.1. Regional Market Dynamics
    • 12.1.1. Drivers
    • 12.1.2. Restraints
    • 12.1.3. Trends
  • 12.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 12.2.1. China
    • 12.2.2. India
    • 12.2.3. Japan
    • 12.2.4. Australia and New Zealand
    • 12.2.5. ASEAN
    • 12.2.6. Rest of APAC
  • 12.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 12.3.1. China
    • 12.3.2. India
    • 12.3.3. Japan
    • 12.3.4. Australia and New Zealand
    • 12.3.5. ASEAN
    • 12.3.6. Rest of APAC
  • 12.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 12.4.1. Whole Egg Powder
    • 12.4.2. Egg Yolk Powder
    • 12.4.3. Egg Albumen Powder
    • 12.4.4. Egg Powder Mix
  • 12.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 12.5.1. Whole Egg Powder
    • 12.5.2. Egg Yolk Powder
    • 12.5.3. Egg Albumen Powder
    • 12.5.4. Egg Powder Mix
  • 12.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 12.6.1. Food & Beverage
      • 12.6.1.1. Bakery
      • 12.6.1.2. Confectionery
      • 12.6.1.3. Snacks & Ready-to-cook
      • 12.6.1.4. Meat Products
      • 12.6.1.5. Sauces & Dressings
      • 12.6.1.6. Others
    • 12.6.2. Personal Care & Cosmetics
    • 12.6.3. Nutraceuticals & Pharma
    • 12.6.4. Animal Feed & Pet Food
    • 12.6.5. HoReCa
    • 12.6.6. Household
  • 12.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 12.7.1. Food & Beverage
      • 12.7.1.1. Bakery
      • 12.7.1.2. Confectionery
      • 12.7.1.3. Snacks & Ready-to-cook
      • 12.7.1.4. Meat Products
      • 12.7.1.5. Sauces & Dressings
      • 12.7.1.6. Others
    • 12.7.2. Personal Care & Cosmetics
    • 12.7.3. Nutraceuticals & Pharma
    • 12.7.4. Animal Feed & Pet Food
    • 12.7.5. HoReCa
    • 12.7.6. Household
  • 12.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 12.8.1. Direct
    • 12.8.2. Indirect
      • 12.8.2.1. Hypermarket/Supermarket
      • 12.8.2.2. Convenience Store
      • 12.8.2.3. Online Retail
      • 12.8.2.4. Others
  • 12.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 12.9.1. Direct
    • 12.9.2. Indirect
      • 12.9.2.1. Hypermarket/Supermarket
      • 12.9.2.2. Convenience Store
      • 12.9.2.3. Online Retail
      • 12.9.2.4. Others
  • 12.10. Drivers and Restraints: Impact Analysis
  • 12.11. Market Attractiveness Analysis
    • 12.11.1. By Country
    • 12.11.2. By Product Type
    • 12.11.3. By End Use
    • 12.11.4. By Distribution Channel

13. MEA Egg Powder Market Analysis and Forecast

  • 13.1. Regional Market Dynamics
    • 13.1.1. Drivers
    • 13.1.2. Restraints
    • 13.1.3. Trends
  • 13.2. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Country (2019-2023)
    • 13.2.1. GCC Countries
    • 13.2.2. South Africa
    • 13.2.3. North Africa
    • 13.2.4. Rest of MEA
  • 13.3. Market Size (US$ Mn) and Volume (MT) Forecast By Country (2024-2033)
    • 13.3.1. GCC Countries
    • 13.3.2. South Africa
    • 13.3.3. North Africa
    • 13.3.4. Rest of MEA
  • 13.4. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Product Type (2019-2023)
    • 13.4.1. Whole Egg Powder
    • 13.4.2. Egg Yolk Powder
    • 13.4.3. Egg Albumen Powder
    • 13.4.4. Egg Powder Mix
  • 13.5. Market Size (US$ Mn) and Volume (MT) Forecast By Product Type (2024-2033)
    • 13.5.1. Whole Egg Powder
    • 13.5.2. Egg Yolk Powder
    • 13.5.3. Egg Albumen Powder
    • 13.5.4. Egg Powder Mix
  • 13.6. Historical Market Size (US$ Mn) and Volume (MT) Analysis By End Use (2019-2023)
    • 13.6.1. Food & Beverage
      • 13.6.1.1. Bakery
      • 13.6.1.2. Confectionery
      • 13.6.1.3. Snacks & Ready-to-cook
      • 13.6.1.4. Meat Products
      • 13.6.1.5. Sauces & Dressings
      • 13.6.1.6. Others
    • 13.6.2. Personal Care & Cosmetics
    • 13.6.3. Nutraceuticals & Pharma
    • 13.6.4. Animal Feed & Pet Food
    • 13.6.5. HoReCa
    • 13.6.6. Household
  • 13.7. Market Size (US$ Mn) and Volume (MT) Forecast By End Use (2024-2033)
    • 13.7.1. Food & Beverage
      • 13.7.1.1. Bakery
      • 13.7.1.2. Confectionery
      • 13.7.1.3. Snacks & Ready-to-cook
      • 13.7.1.4. Meat Products
      • 13.7.1.5. Sauces & Dressings
      • 13.7.1.6. Others
    • 13.7.2. Personal Care & Cosmetics
    • 13.7.3. Nutraceuticals & Pharma
    • 13.7.4. Animal Feed & Pet Food
    • 13.7.5. HoReCa
    • 13.7.6. Household
  • 13.8. Historical Market Size (US$ Mn) and Volume (MT) Analysis By Distribution Channel (2019-2023)
    • 13.8.1. Direct
    • 13.8.2. Indirect
      • 13.8.2.1. Hypermarket/Supermarket
      • 13.8.2.2. Convenience Store
      • 13.8.2.3. Online Retail
      • 13.8.2.4. Others
  • 13.9. Market Size (US$ Mn) and Volume (MT) Forecast By Distribution Channel (2024-2033)
    • 13.9.1. Direct
    • 13.9.2. Indirect
      • 13.9.2.1. Hypermarket/Supermarket
      • 13.9.2.2. Convenience Store
      • 13.9.2.3. Online Retail
      • 13.9.2.4. Others
  • 13.10. Drivers and Restraints: Impact Analysis
  • 13.11. Market Attractiveness Analysis
    • 13.11.1. By Country
    • 13.11.2. By Product Type
    • 13.11.3. By End Use
    • 13.11.4. By Distribution Channel

14. Competition Landscape

  • 14.1. Competition Dashboard
  • 14.2. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
  • 14.3. Key Players
    • 14.3.1. Ovostar Union N.V.
    • 14.3.2. Adriaan Goede BV
    • 14.3.3. Rose Acre Farms
    • 14.3.4. Rembrandt Enterprises Inc.
    • 14.3.5. Pulviver
    • 14.3.6. Wulro BV
    • 14.3.7. Agroholding Avangard
    • 14.3.8. Deb-El Foods
    • 14.3.9. Sanovo Egg Group
    • 14.3.10. Venky's(India) Limited
    • 14.3.11. Ovobel Foods Limited
    • 14.3.12. Bouwhuis Enthoven
    • 14.3.13. Igreca
    • 14.3.14. Henningsen Foods
    • 14.3.15. Oskaloosa Foods
    • 14.3.16. Derovo
    • 14.3.17. Ballas Egg
    • 14.3.18. Interovo Egg Group BV
    • 14.3.19. Farm Pride Food Ltd
    • 14.3.20. SKM EGG Products Exports (India) Limited

15. Assumptions and Acronyms Used

16. Research Methodology