封面
市场调查报告书
商品编码
1672018

全球植物奶市场:产业分析、规模、份额、成长、趋势和预测(2025-2032 年)

Plant-based Milk Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日期: | 出版商: Persistence Market Research | 英文 339 Pages | 商品交期: 2-5个工作天内

价格
简介目录

重要考察

  • 植物奶市场规模:174 亿美元(2025 年)
  • 预计市场金额:316亿美元(2032年)
  • 全球市场成长率:8.9%(2025年至2032年的复合年增长率)

植物奶市场 - 报告范围

植物奶市场包括植物来源的非乳製品。这些产品迎合了寻求无乳糖、无动物成分和永续的传统乳製品替代品的消费者的需求。推动市场发展的因素包括健康意识的增强、乳糖不耐症患者数量的增加以及消费者对植物性食品的需求不断增长。向植物性饮食的转变以及口味、质地和营养价值的创新进一步推动了市场成长。

市场成长动力

多种因素推动了全球植物奶市场的成长,包括出于健康问题、道德考量和环境永续性而对乳製品替代品的偏好日益增加。乳糖不耐症和牛奶过敏的日益普遍,以及素食者和节食爱好者群体的不断增长,正在刺激市场扩张。此外,植物奶配方的进步、产品的改进以及分销管道的扩大正在推动市场渗透。

市场限制

儘管成长强劲,植物奶市场仍面临许多挑战,包括生产成本高、与动物乳的口感和质地差异以及消费者对营养等性的怀疑。一些植物奶需要大量加工,这引发了人们对添加成分和人工强化的担忧。部分地区消费者认知度不高、原物料价格波动也影响市场稳定。

市场机会

植物奶市场提供了巨大的成长机会,尤其是由于对功能性、强化性、植物性乳製品替代品的需求不断增加。产品创新,包括推出高蛋白、低糖和有机植物奶,预计将推动消费者的接受。包括线上零售平台、专业商店和超级市场超市在内的分销网络的扩大将进一步提高市场准入程度。对永续包装解决方案的投资以及与植物奶品牌和食品服务提供者的策略合作伙伴关係预计将为进一步的成长铺平道路。

本报告研究了全球植物奶市场,并对市场动态进行了详细分析,包括成长动力、趋势、机会和挑战。

目录

第一章执行摘要

第二章 市场概况

  • 市场范围/分类
  • 市场定义/范围/限制

第三章 主要市场趋势

  • 影响市场的主要趋势
  • 产品创新/发展趋势

第 4 章 关键成功因素

  • 产品采用/使用分析
  • 产品卖点/特点
  • 策略推广策略

第五章 全球植物奶预测(2019-2032)

  • 市场规模表现分析(2019-2024)
  • 当前和未来市场规模预测(2025-2032)
  • 与前一年同期比较趋势分析

6. 全球植物奶市场价格分析

  • 区域价格趋势分析(2019-2024)
  • 全球平均价格分析基准

第七章 全球植物奶展望(2019-2032)

  • 市场金额表现分析(2019-2024)
  • 当前和未来市场金额预测(2025-2032)
    • 与前一年同期比较趋势分析
    • 绝对商机分析

第八章 市场背景

  • 宏观经济因素
  • 预测因子-相关性和影响力
  • 全球食品饮料产业概况
  • 供应链与价值链分析
  • 当地植物奶协会和组织
  • 政策发展和监管情景
  • 市场动态
  • 全球供需分析

第九章。

  • 简介/主要发现
  • 按性质分類的市场规模和数量表现分析(2019-2024)
  • 当前和未来市场规模和数量分析及预测(2025-2032)
    • 食品和饮料
    • 零售/家居
    • 餐饮服务业
  • 市场吸引力性质分析

第 10 章 全球植物奶按通路预测(2019-2032 年)

  • 简介/主要发现
  • 按分销管道分類的市场规模和销售表现分析(2019-2024 年)
  • 按分销管道分類的当前和未来市场规模和销售分析及预测(2025-2032 年)
    • B2B
    • B2C
  • 按分销管道进行市场吸引力分析

第 11 章。

  • 介绍
  • 按类型分類的市场规模与销售表现分析(2019-2024)
  • 目前市场规模及数量分析及按类型预测(2025-2032)
    • 大豆
    • 杏仁
    • 椰子
    • 燕麦
    • 其他的
  • 按类型分析市场吸引力

第 12 章。

  • 介绍
  • 各地区市场规模及销售表现分析(2019-2024)
  • 目前市场规模及产量分析及各区域预测(2025-2032)
    • 北美洲
    • 拉丁美洲
    • 欧洲
    • 南亚和太平洋
    • 东亚
    • 中东和非洲
  • 按地区分析市场吸引力

第 13 章 北美植物奶市场展望(2019-2032)

第 14 章 拉丁美洲植物奶市场展望(2019-2032 年)

第 15 章 欧洲植物奶市场预测(2019-2032)

第 16 章 南亚太植物奶市场展望(2019-2032 年)

第 17 章 东亚植物奶市场展望(2019-2032)

第 18 章 中东和非洲植物奶市场展望(2019-2032 年)

第 19 章。

  • 介绍
  • 美国
  • 加拿大
  • 东亚
  • 巴西
  • 阿根廷
  • 德国
  • 义大利
  • 法国
  • 英国
  • 西班牙
  • 波兰
  • 俄罗斯
  • 中国
  • 日本
  • 韩国
  • 印度
  • 大洋洲(澳洲和纽西兰)
  • 土耳其
  • 南非

第20章市场结构分析

  • 市场分析:依公司层级(植物奶)
  • 主要企业市场占有率分析
  • 市场影响分析

第21章 竞争分析

  • 竞争仪錶板
  • 竞争基准
  • 衝突详情
    • McCormick & Co.
    • Sunopta Inc
    • Goya Foods
    • Blue Diamond Growers, Inc.
    • Califia Farms
    • Ripple Foods
    • Oatly
    • Sanitarium
    • Ecomil
    • Hiland Dairy
    • Natura Foods
    • Earth's Own Food Company Inc
    • Edward & Sons
    • Chef's Choice Food Manufacturer Company Limited
    • Liwayway Holdings Company Limited
    • 其他(根据要求)

第 22 章 使用的假设与缩写

第23章调查方法

简介目录
Product Code: PMRREP31413

Persistence Market Research has recently released a comprehensive report on the global Plant-based Milk Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Plant-based Milk Market Size (2025E): US$ 17.4 Bn
  • Projected Market Value (2032F): US$ 31.6 Bn
  • Global Market Growth Rate (CAGR 2025 to 2032): 8.9%

Plant-based Milk Market - Report Scope:

The Plant-based Milk market includes non-dairy milk alternatives derived from plant sources such as soy, almond, coconut, rice, and oat. These products cater to consumers seeking lactose-free, vegan, and sustainable alternatives to traditional dairy milk. The market is driven by growing health consciousness, increasing lactose intolerance cases, and rising consumer demand for plant-based food products. The shift toward plant-based diets, coupled with innovations in taste, texture, and nutritional value, is further propelling market growth.

Market Growth Drivers:

Several factors are driving the growth of the global Plant-based Milk market, including the rising preference for dairy alternatives due to health concerns, ethical considerations, and environmental sustainability. The increasing prevalence of lactose intolerance and milk allergies, along with the growing vegan and flexitarian consumer base, is fueling market expansion. Additionally, advancements in plant-based milk formulations, improved product offerings, and the expansion of distribution channels have enhanced market penetration.

Market Restraints:

Despite its strong growth, the Plant-based Milk market faces challenges such as higher production costs, taste and texture differences compared to dairy milk, and consumer skepticism regarding nutritional equivalency. Some plant-based milk varieties require extensive processing, raising concerns about added ingredients and artificial fortification. Limited consumer awareness in certain regions and fluctuating raw material prices also impact market stability.

Market Opportunities:

The Plant-based Milk market presents significant growth opportunities, particularly with the increasing demand for functional and fortified plant-based dairy alternatives. Product innovation, including the introduction of high-protein, low-sugar, and organic plant-based milk, is expected to drive consumer adoption. Expanding distribution networks, including online retail platforms, specialty stores, and supermarket chains, further enhance market accessibility. Strategic collaborations between plant-based milk brands and foodservice providers, along with investments in sustainable packaging solutions, are poised to create additional growth avenues.

Key Questions Answered in the Report:

  • What are the key factors driving global growth in the Plant-based Milk market?
  • Which plant-based milk types are experiencing the highest demand across different regions?
  • How are technological advancements and product innovations shaping the competitive landscape?
  • Who are the major players in the Plant-based Milk market, and what strategies are they implementing?
  • What are the emerging trends and future prospects for the global Plant-based Milk market?

Competitive Intelligence and Business Strategy:

Leading companies in the global Plant-based Milk market, such as Groupe Danone, The Hain Celestial Group Inc., and Vitasoy International Holdings Limited, are leveraging innovation, strategic partnerships, and product diversification to strengthen their market positions. These companies are investing in R&D to improve plant-based milk formulations, enhance nutritional profiles, and develop sustainable packaging solutions. Collaborations with retail giants, foodservice providers, and online marketplaces are expanding market reach. A strong focus on branding, consumer education, and regulatory compliance is essential for companies aiming to sustain leadership in this evolving market.

Key Companies Profiled:

  • Groupe Danone
  • The Hain Celestial Group Inc.
  • Vitasoy International Holdings Limited
  • McCormick & Company
  • SunOpta Inc.
  • Pacific Foods of Oregon, Inc.
  • Goya Foods
  • Blue Diamond Growers, Inc.
  • Califia Farms
  • Ripple Foods

Plant-based Milk Industry Research by Category:

By Product Type:

  • Soy
  • Almond
  • Coconut
  • Rice
  • Oat
  • Others

By End User:

  • Food & Beverage Industry
  • Bakery & Confectionery
  • Dairy & Desserts
  • Infant Formula
  • Retail/Household
  • Foodservice Industry

By Distribution Channel:

  • Business to Business
  • Business to Consumer
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Plant-based Milk Outlook, 2019-2032

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Volume (Tons) Projections, 2025-2032
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Plant-based Milk Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis, 2019-2024
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Plant-based Milk Outlook, 2019-2032

  • 7.1. Historical Market Value (US$ Bn) Analysis, 2019-2024
  • 7.2. Current and Future Market Value (US$ Bn) Projections, 2025-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Global Food and Beverage Industry Overview
    • 8.3.1. Food & Beverage Industry Key Indicators
  • 8.4. Supply Chain & Value-Chain Analysis
    • 8.4.1. Raw Material Suppliers
    • 8.4.2. Product Manufacturers
    • 8.4.3. Distribution Channel Industries
  • 8.5. Regional Plant-based Milk Associations and Organizations
  • 8.6. Policy Developments and Regulatory Scenario
    • 8.6.1. The United States Food and Drug Administration (FDA)
    • 8.6.2. Canadian Food Inspection Agency
    • 8.6.3. European Food Safety Authority (EFSA)
    • 8.6.4. The Food Safety and Standards Authority of India (FSSAI)
    • 8.6.5. Ministry of Health, Labor and Welfare. (MHLW), Japan
    • 8.6.6. National Health Commission (NHC), China
    • 8.6.7. Food Standards Australia New Zealand (FSANZ)
  • 8.7. Market Dynamics
    • 8.7.1. Drivers
    • 8.7.2. Restraints
    • 8.7.3. Opportunity Analysis
  • 8.8. Global Supply Demand Analysis

9. Global Plant-based Milk Market Outlook, 2019-2032, By End Use

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature, 2019-2024
  • 9.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Nature, 2025-2032
    • 9.3.1. Food & Beverage Industry
      • 9.3.1.1. Bakery & Confectionery
      • 9.3.1.2. Dairy & Desserts
      • 9.3.1.3. Infant Distribution Channelula
    • 9.3.2. Retail/Household
    • 9.3.3. Foodservice Industry
  • 9.4. Market Attractiveness Analysis By Nature

10. Global Plant-based Milk Outlook, 2019-2032, by Distribution Channel

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Bn) and Volume Analysis By Distribution Channel, 2019-2024
  • 10.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Distribution Channel, 2025-2032
    • 10.3.1. Business to Business
    • 10.3.2. Business to Consumer
      • 10.3.2.1. Hypermarkets/Supermarkets
      • 10.3.2.2. Convenience Stores
      • 10.3.2.3. Specialty Stores
      • 10.3.2.4. Online Retail
  • 10.4. Market Attractiveness Analysis By Distribution Channel

11. Global Plant-based Milk Market Outlook, 2019-2032, by Type

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Bn) and Volume Analysis By Type, 2019-2024
  • 11.3. Current Market Size (US$ Bn) and Volume Analysis and Forecast By Type, 2025-2032
    • 11.3.1. Soy
    • 11.3.2. Almond
    • 11.3.3. Coconut
    • 11.3.4. Rice
    • 11.3.5. Oat
    • 11.3.6. Others
  • 11.4. Market Attractiveness Analysis By Type

12. Global Plant-based Milk Market Outlook, 2019-2032, by Region

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn) and Volume Analysis By Region, 2019-2024
  • 12.3. Current Market Size (US$ Bn) and Volume Analysis and Forecast By Region, 2025-2032
    • 12.3.1. North America
    • 12.3.2. Latin America
    • 12.3.3. Europe
    • 12.3.4. South Asia and Pacific
    • 12.3.5. East Asia
    • 12.3.6. Middle East and Africa (MEA)
  • 12.4. Market Attractiveness Analysis By Region

13. North America Plant-based Milk Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Pricing Analysis
  • 13.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.4.1. By Country
      • 13.4.1.1. U.S.
      • 13.4.1.2. Canada
    • 13.4.2. By End Use
    • 13.4.3. By Distribution Channel
    • 13.4.4. By Type
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By End Use
    • 13.5.3. By Distribution Channel
    • 13.5.4. By Type
  • 13.6. Market Trends
  • 13.7. Key Market Participants - Intensity Mapping
  • 13.8. Drivers and Restraints - Impact Analysis

14. Latin America Plant-based Milk Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. Brazil
      • 14.4.1.2. East Asia
      • 14.4.1.3. Argentina
      • 14.4.1.4. Rest of Latin America
    • 14.4.2. By End Use
    • 14.4.3. By Distribution Channel
    • 14.4.4. By Type
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By End Use
    • 14.5.3. By Distribution Channel
    • 14.5.4. By Type
  • 14.6. Market Trends
  • 14.7. Key Market Participants - Intensity Mapping
  • 14.8. Drivers and Restraints - Impact Analysis

15. Europe Plant-based Milk Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. Germany
      • 15.4.1.2. Italy
      • 15.4.1.3. France
      • 15.4.1.4. U.K.
      • 15.4.1.5. Spain
      • 15.4.1.6. BENELUX
      • 15.4.1.7. Russia
      • 15.4.1.8. Poland
      • 15.4.1.9. Rest of Europe
    • 15.4.2. By End Use
    • 15.4.3. By Distribution Channel
    • 15.4.4. By Type
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By End Use
    • 15.5.3. By Distribution Channel
    • 15.5.4. By Type
  • 15.6. Market Trends
  • 15.7. Key Market Participants - Intensity Mapping
  • 15.8. Drivers and Restraints - Impact Analysis

16. South Asia and Pacific Plant-based Milk Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.4.1. By Country
      • 16.4.1.1. India
      • 16.4.1.2. ASEAN
      • 16.4.1.3. Oceania (Australia & New Zealand)
      • 16.4.1.4. Rest of South Asia & Pacific
    • 16.4.2. By End Use
    • 16.4.3. By Distribution Channel
    • 16.4.4. By Type
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By End Use
    • 16.5.3. By Distribution Channel
    • 16.5.4. By Type
  • 16.6. Market Trends
  • 16.7. Key Market Participants - Intensity Mapping
  • 16.8. Drivers and Restraints - Impact Analysis

17. East Asia Plant-based Milk Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.4.1. By Country
      • 17.4.1.1. China
      • 17.4.1.2. Japan
      • 17.4.1.3. South Korea
    • 17.4.2. By End Use
    • 17.4.3. By Distribution Channel
    • 17.4.4. By Type
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By End Use
    • 17.5.3. By Distribution Channel
    • 17.5.4. By Type
  • 17.6. Market Trends
  • 17.7. Key Market Participants - Intensity Mapping
  • 17.8. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Plant-based Milk Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.4.1. By Country
      • 18.4.1.1. GCC Countries
      • 18.4.1.2. Turkey
      • 18.4.1.3. Northern Africa
      • 18.4.1.4. South Africa
      • 18.4.1.5. Rest of Middle East and Africa
    • 18.4.2. By End Use
    • 18.4.3. By Distribution Channel
    • 18.4.4. By Type
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By End Use
    • 18.5.3. By Distribution Channel
    • 18.5.4. By Type
  • 18.6. Market Trends
  • 18.7. Key Market Participants - Intensity Mapping
  • 18.8. Drivers and Restraints - Impact Analysis

19. Country Wise Plant-based Milk Market Analysis, 2025

  • 19.1. Introduction
    • 19.1.1. Market Value Proportion Analysis, By Key Countries
    • 19.1.2. Global Vs. Country Growth Comparison
  • 19.2. U.S. Plant-based Milk Market Analysis
    • 19.2.1. By End Use
    • 19.2.2. By Distribution Channel
    • 19.2.3. By Type
  • 19.3. Canada Plant-based Milk Market Analysis
    • 19.3.1. By End Use
    • 19.3.2. By Distribution Channel
    • 19.3.3. By Type
  • 19.4. East Asia Plant-based Milk Market Analysis
    • 19.4.1. By End Use
    • 19.4.2. By Distribution Channel
    • 19.4.3. By Type
  • 19.5. Brazil Plant-based Milk Market Analysis
    • 19.5.1. By End Use
    • 19.5.2. By Distribution Channel
    • 19.5.3. By Type
  • 19.6. Argentina Plant-based Milk Market Analysis
    • 19.6.1. By End Use
    • 19.6.2. By Distribution Channel
    • 19.6.3. By Type
  • 19.7. Germany Plant-based Milk Market Analysis
    • 19.7.1. By End Use
    • 19.7.2. By Distribution Channel
    • 19.7.3. By Type
  • 19.8. Italy Plant-based Milk Market Analysis
    • 19.8.1. By End Use
    • 19.8.2. By Distribution Channel
    • 19.8.3. By Type
  • 19.9. France Plant-based Milk Market Analysis
    • 19.9.1. By End Use
    • 19.9.2. By Distribution Channel
    • 19.9.3. By Type
  • 19.10. U.K. Plant-based Milk Market Analysis
    • 19.10.1. By End Use
    • 19.10.2. By Distribution Channel
    • 19.10.3. By Type
  • 19.11. Spain Plant-based Milk Market Analysis
    • 19.11.1. By End Use
    • 19.11.2. By Distribution Channel
    • 19.11.3. By Type
  • 19.12. Poland Plant-based Milk Market Analysis
    • 19.12.1. By End Use
    • 19.12.2. By Distribution Channel
    • 19.12.3. By Type
  • 19.13. Russia Plant-based Milk Market Analysis
    • 19.13.1. By End Use
    • 19.13.2. By Distribution Channel
    • 19.13.3. By Type
  • 19.14. China Plant-based Milk Market Analysis
    • 19.14.1. By End Use
    • 19.14.2. By Distribution Channel
    • 19.14.3. By Type
  • 19.15. Japan Plant-based Milk Market Analysis
    • 19.15.1. By End Use
    • 19.15.2. By Distribution Channel
    • 19.15.3. By Type
  • 19.16. S. Korea Plant-based Milk Market Analysis
    • 19.16.1. By End Use
    • 19.16.2. By Distribution Channel
    • 19.16.3. By Type
  • 19.17. India Plant-based Milk Market Analysis
    • 19.17.1. By End Use
    • 19.17.2. By Distribution Channel
    • 19.17.3. By Type
  • 19.18. Oceania (Australia and New Zealand) Plant-based Milk Market Analysis
    • 19.18.1. By End Use
    • 19.18.2. By Distribution Channel
    • 19.18.3. By Type
  • 19.19. Turkey Plant-based Milk Market Analysis
    • 19.19.1. By End Use
    • 19.19.2. By Distribution Channel
    • 19.19.3. By Type
  • 19.20. South Africa Plant-based Milk Market Analysis
    • 19.20.1. By End Use
    • 19.20.2. By Distribution Channel
    • 19.20.3. By Type

20. Market Structure Analysis

  • 20.1. Market Analysis by Tier of Companies (Plant-based Milk)
  • 20.2. Market Share Analysis of Top Players
  • 20.3. Market Presence Analysis

21. Competition Analysis

  • 21.1. Competition Dashboard
  • 21.2. Competition Benchmarking
  • 21.3. Competition Deep Dive
    • 21.3.1. McCormick & Co.
      • 21.3.1.1. Overview
      • 21.3.1.2. Product Portfolio
      • 21.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.1.4. Sales Footprint
      • 21.3.1.5. Strategy Overview
    • 21.3.2. Sunopta Inc
      • 21.3.2.1. Overview
      • 21.3.2.2. Product Portfolio
      • 21.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.2.4. Sales Footprint
      • 21.3.2.5. Strategy Overview
    • 21.3.3. Goya Foods
      • 21.3.3.1. Overview
      • 21.3.3.2. Product Portfolio
      • 21.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.3.4. Sales Footprint
      • 21.3.3.5. Strategy Overview
    • 21.3.4. Blue Diamond Growers, Inc.
      • 21.3.4.1. Overview
      • 21.3.4.2. Product Portfolio
      • 21.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.4.4. Sales Footprint
      • 21.3.4.5. Strategy Overview
    • 21.3.5. Califia Farms
      • 21.3.5.1. Overview
      • 21.3.5.2. Product Portfolio
      • 21.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.5.4. Sales Footprint
      • 21.3.5.5. Strategy Overview
    • 21.3.6. Ripple Foods
      • 21.3.6.1. Overview
      • 21.3.6.2. Product Portfolio
      • 21.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.6.4. Sales Footprint
      • 21.3.6.5. Strategy Overview
    • 21.3.7. Oatly
      • 21.3.7.1. Overview
      • 21.3.7.2. Product Portfolio
      • 21.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.7.4. Sales Footprint
      • 21.3.7.5. Strategy Overview
    • 21.3.8. Sanitarium
      • 21.3.8.1. Overview
      • 21.3.8.2. Product Portfolio
      • 21.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.8.4. Sales Footprint
      • 21.3.8.5. Strategy Overview
    • 21.3.9. Ecomil
      • 21.3.9.1. Overview
      • 21.3.9.2. Product Portfolio
      • 21.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.9.4. Sales Footprint
      • 21.3.9.5. Strategy Overview
    • 21.3.10. Hiland Dairy
      • 21.3.10.1. Overview
      • 21.3.10.2. Product Portfolio
      • 21.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.10.4. Sales Footprint
      • 21.3.10.5. Strategy Overview
    • 21.3.11. Natura Foods
      • 21.3.11.1. Overview
      • 21.3.11.2. Product Portfolio
      • 21.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.11.4. Sales Footprint
      • 21.3.11.5. Strategy Overview
    • 21.3.12. Earth's Own Food Company Inc
      • 21.3.12.1. Overview
      • 21.3.12.2. Product Portfolio
      • 21.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.12.4. Sales Footprint
      • 21.3.12.5. Strategy Overview
    • 21.3.13. Edward & Sons
      • 21.3.13.1. Overview
      • 21.3.13.2. Product Portfolio
      • 21.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.13.4. Sales Footprint
      • 21.3.13.5. Strategy Overview
    • 21.3.14. Chef's Choice Food Manufacturer Company Limited
      • 21.3.14.1. Overview
      • 21.3.14.2. Product Portfolio
      • 21.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.14.4. Sales Footprint
      • 21.3.14.5. Strategy Overview
    • 21.3.15. Liwayway Holdings Company Limited
      • 21.3.15.1. Overview
      • 21.3.15.2. Product Portfolio
      • 21.3.15.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.15.4. Sales Footprint
      • 21.3.15.5. Strategy Overview
    • 21.3.16. Others (on additional request)
      • 21.3.16.1. Overview
      • 21.3.16.2. Product Portfolio
      • 21.3.16.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.16.4. Sales Footprint
      • 21.3.16.5. Strategy Overview

22. Assumptions and Acronyms Used

23. Research Methodology