全球可可基多酚市场规模、份额、成长分析、按来源（可可豆和可可壳）、按应用（食品和饮料、膳食补充剂）- 2024-2031 年行业预测

Global Cocoa Based Polyphenols Market Size, Share, Growth Analysis, By Source(Cocoa beans and cocoa husks), By Application(Food and beverage, dietary supplements) - Industry Forecast 2024-2031

出版日期: 2024年04月28日 | 出版商:

SkyQuest | 英文 198 Pages | 商品交期: 3-5个工作天内

价格

简介目录

2022年全球可可基多酚市场规模为9,019万美元，预计将从2023年的9,570万美元成长到2031年的1.538亿美元，在预测期间（2024-2031年）复合年增长率为6.11%。

可可多酚是可可豆中的天然化合物，因其抗氧化特性和潜在的健康益处而闻名，在各行业消费者对天然健康成分的需求不断增长的推动下，可可多酚的全球市场正在稳步增长。这种增长归因于人们对可可多酚的健康优势的认识不断提高，特别是在减少发炎、增强认知功能和降低心臟病风险方面，从而推动了食品和饮料、膳食补充剂和化妆品的需求。随着消费者寻求创新、高品质的产品，市场提供了多样化的产品，例如可可萃取物、粉末和黄烷醇来满足这些需求。由于食品和饮料行业在对天然成分的偏好的推动下引领消费，以及膳食补充剂行业因预防性保健趋势而增长，市场预计未来几年将大幅扩张。

市场概况
北美洲
- 美国
- 加拿大
欧洲
- 德国
- 西班牙
- 法国
- 英国
- 欧洲其他地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 亚太其他地区
拉丁美洲
- 巴西
- 拉丁美洲其他地区
中东和非洲 (MEA)
- 海湾合作委员会国家
- 南非
- MEA 的其余部分

竞争格局

前 5 名玩家比较
2023 年关键参与者的市场定位
主要市场参与者所采取的策略
最佳制胜策略
近期市集活动
主要公司市占率 (%), 2023

主要公司简介

Barry Callebaut AG
Cargill, Incorporated
Nestle SA
Olam International Limited
Touton SA
Guan Chong Berhad
The Hershey Company
Mars, Incorporated
Ferrero SpA
Lindt & Sprungli AG
Mondelez International
Blommer Chocolate Company
ECOM Agroindustrial Corp. Ltd.
Petra Foods Limited
Transmar Group Limited
Dutch Cocoa BV
BT Cocoa
JB Cocoa Sdn Bhd
Meiji Holdings Co. Ltd.
Puratos Group NV.

简介目录

Product Code: SQMIG30I2101

Global Cocoa Based Polyphenols Market size was valued at USD 90.19 million in 2022 and is poised to grow from USD 95.70 million in 2023 to USD 153.80 million by 2031, growing at a CAGR of 6.11% during the forecast period (2024-2031).

The global market for cocoa-based polyphenols, natural compounds found in cocoa beans renowned for their antioxidant properties and potential health benefits, is experiencing steady growth, fueled by rising consumer demand for natural, healthful ingredients across various sectors. This growth is attributed to increased awareness of the health advantages of cocoa polyphenols, particularly in reducing inflammation, enhancing cognitive function, and mitigating heart disease risk, driving demand in food and beverage, dietary supplements, and cosmetics. As consumers seek innovative, high-quality products, the market offers diverse offerings such as cocoa extracts, powder, and flavanols to meet these demands. With the food and beverage industry leading consumption, fueled by a preference for natural ingredients, and the dietary supplement sector witnessing growth due to preventive healthcare trends, the market anticipates substantial expansion in the coming years.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Cocoa Based Polyphenols Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Cocoa Based Polyphenols Market Segmental Analysis

Global Cocoa Based Polyphenols Market is segmented on the basis of source, application, and region. By source, the market is segmented into cocoa beans and cocoa husks. By application, market is segmented into food and beverage, dietary supplements, pharmaceuticals, personal care, and others. By region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.

Drivers of the Global Cocoa Based Polyphenols Market

The rising prevalence of chronic diseases like diabetes, cardiovascular conditions, and cancer has spurred a heightened emphasis on preventative healthcare and dietary habits. Cocoa-based polyphenols, recognized for their antioxidant attributes, are increasingly valued for their potential in averting or mitigating the risks associated with such diseases. Consequently, there's a growing fascination with integrating cocoa-based polyphenols into functional food formulations, propelling market expansion within the food and beverage sector.

Restraints in the Global Cocoa Based Polyphenols Market

The cultivation of premium cocoa beans relies on precise climatic conditions and agricultural methods, making not all areas conducive to their growth. This scarcity of top-tier cocoa beans may result in a shortfall of high-quality cocoa-based polyphenols, potentially driving up prices for superior products. Moreover, this shortage may prompt the utilization of inferior cocoa beans, compromising the quality and efficacy of polyphenols and tarnishing consumer perception of cocoa-based products.

Market Trends of the Global Cocoa Based Polyphenols Market

A significant trend in the global cocoa-based polyphenols market is the rising preference for natural and organic components within the food and beverage sector. Cocoa-based polyphenols, inherent antioxidants sourced from cocoa beans, are associated with numerous health advantages including anti-inflammatory properties, enhanced cardiovascular health, and cognitive benefits. With a growing awareness among consumers about health and a penchant for natural and functional food items, the market anticipates a surge in demand for products incorporating cocoa-based polyphenols.

Executive Summary

Market Overview
Wheel of Fortune

Research Methodology

Information Procurement
Secondary & Primary Data Sources
Market Size Estimation
Market Assumptions & Limitations

Parent Market Analysis

Market Overview
Market Size
Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges

Key Market Insights

Technology Analysis
Pricing Analysis
Supply Chain Analysis
Value Chain Analysis
Ecosystem of the Market
IP Analysis
Trade Analysis
Startup Analysis
Raw Material Analysis
Innovation Matrix
Pipeline Product Analysis
Macroeconomic Indicators
Top Investment Analysis
Key Success Factor
Degree of Competition

Market Dynamics & Outlook

Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Regulatory Landscape
Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact

Global Cocoa Based Polyphenols Market by Source

Market Overview
Cocoa beans and cocoa husks

Global Cocoa Based Polyphenols Market by Application

Market Overview
Food and beverage
dietary supplements
pharmaceuticals
personal care
and others

Global Cocoa Based Polyphenols Market Size by Region

Market Overview
North America
- USA
- Canada
Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America
- Brazil
- Rest of Latin America
Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA

Competitive Landscape

Top 5 Player Comparison
Market Positioning of Key Players, 2023
Strategies Adopted by Key Market Players
Top Winning Strategies
- By Development
- By Company
- By Year
Recent Activities in the Market
Key Companies Market Share (%), 2023

Key Company Profiles

Barry Callebaut AG
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Cargill, Incorporated
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nestle SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Olam International Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Touton SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Guan Chong Berhad
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Hershey Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mars, Incorporated
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ferrero S.p.A
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lindt & Sprungli AG
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mondelez International
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Blommer Chocolate Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
ECOM Agroindustrial Corp. Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Petra Foods Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Transmar Group Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dutch Cocoa B.V.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
BT Cocoa
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
JB Cocoa Sdn Bhd
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Meiji Holdings Co. Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Puratos Group NV.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments