喷雾干燥蔬菜市场规模、份额和成长分析（按蔬菜、功能、最终用户和地区）- 2025-2032 年产业预测

2023 年全球喷雾干燥蔬菜市场规模价值为 600 亿美元，预计将从 2024 年的 655.8 亿美元增长到 2032 年的 1335.8 亿美元，预测期内（2025-2032 年）的复合年增长率为 9.3%。

喷雾干燥蔬菜粉在简便食品，尤其是保质期长的已烹调食品（RTC）中的广泛应用，使其市场迅速扩大。喷雾干燥过程可有效去除水分，同时保留风味、口感和营养，因此无需使用防腐剂即可生产稳定的产品。这一趋势进一步受到消费者对高品质植物性即食食品日益增长的需求的推动，而且由于植物性速食营养丰富、易于消化，因此被加入到草药补充剂和婴儿食品中。此外，这些粉末越来越多地被用于增强风味并保持汤、酱汁和肉汁的稠度，而无需添加水。预计未来几年健康包装食品的创新将为市场成长做出重大贡献。

目录

介绍

• 调查目的
• 研究范围
• 定义

调查方法

• 资讯采购
• 资料和主要资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分市场机会分析

市场动态及展望

• 市场概况
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

主要市场考察

• 关键成功因素
• 竞争程度
• 主要投资机会
• 市场生态系统
• 市场吸引力指数（2024 年）
• PESTEL 分析
• 宏观经济指标
• 价值链分析
• 定价分析
• 监管分析

喷雾干燥蔬菜市场规模（依蔬菜分类）及复合年增长率（2025-2032）

• 市场概况
• 洋葱
• 番茄
• 马铃薯
• 豆子
• 玉米
• 菇
• 香菜
• 蒜
• 姜
• 其他的

喷雾干燥蔬菜市场规模（按功能和复合年增长率） (2025-2032)

• 市场概况
• 增稠剂
• 增味剂
• 嫩肉剂
• 营养丰富

喷雾干燥蔬菜市场规模（按最终用户和复合年增长率划分）（2025-2032 年）

• 市场概况
• 食品和饮料产品
• 适合家庭使用
• 药品
• 其他的

喷雾干燥蔬菜市场规模（按地区）及复合年增长率（2025-2032）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲国家
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲国家
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前 5 家公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采用的策略
• 近期市场趋势
• 公司市场占有率分析（2024 年）
• 主要企业简介
  • 公司简介
  • 产品系列分析
  • 按细分市场分析市场份额
  • 收益与前一年同期比较对比（2022-2024 年）

主要企业简介

• Drytech Processes Pvt Ltd（India）
• Foods & Inns Ltd（India）
• Mevive International Food Ingredients（India）
• Venkatesh Natural Extract Pvt. Ltd（India）
• Aarkay Food Products Ltd.（India）
• Vinayak Ingredients（India）Pvt. Ltd.（India）
• Saipro Biotech Private Limited（India）
• Mercer Foods LLC（USA）
• Van Drunen Farms（USA）
• European Freeze Dry Ltd.（UK）
• OFD Foods（USA）
• Nestle SA（Switzerland）
• Dohler GmbH（Germany）
• Olam International（Singapore）
• Asahi Group Holdings, Ltd.（Japan）
• Ajinomoto Co., Inc.（Japan）
• Givaudan SA（Switzerland）
• Symrise AG（Germany）
• Kiantama（Finland）
• Traina Dried Vegetable Inc.（USA）

结论和建议

Global Spray Dried Vegetables Market size was valued at USD 60.0 billion in 2023 and is poised to grow from USD 65.58 billion in 2024 to USD 133.58 billion by 2032, growing at a CAGR of 9.3% during the forecast period (2025-2032).

The market for spray-dried vegetable powders is rapidly expanding, driven by their extensive use in convenience foods, particularly ready-to-cook (RTC) options with enhanced shelf life. The spray-drying process efficiently removes water while preserving flavor, taste, and nutrients, allowing for a stable product that requires no preservatives. This trend is further fueled by the growing demand for high-quality, vegetable-based instant meals and their incorporation into herbal supplements and baby foods, capitalizing on their high nutritional content and digestibility. Additionally, these powders are increasingly used to enhance the flavor of soups, sauces, and gravies without adding moisture, supporting consistency. Innovations in healthy processed food are expected to significantly contribute to the market's growth in the coming years.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Spray Dried Vegetables market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Spray Dried Vegetables Market Segmental Analysis

Global Spray Dried Vegetables Market is segmented by Vegetables, Function, End users and region. Based on Vegetables, the market is segmented into Onion, Tomato, Potato, Beans, Corn, Mushroom, Coriander, Garlic, Ginger, and Others. Based on Function, the market is segmented into Thickener, Flavor Enhancer, Meat Tenderizer, and Nutritional Enrichment. Based on End users, the market is segmented intofood and beveragesProducts, Household and Pharmaceuticals, Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Spray Dried Vegetables Market

The global spray dried vegetables market is significantly influenced by the increasing demand for ready-to-cook (RTC) meals, a trend fueled by modern, fast-paced lifestyles. Consumers are increasingly leaning towards convenient food options that not only simplify meal preparation but also offer extended shelf life. This shift towards wholesome and nutritious eating has led food processing companies to incorporate vegetable powders into various RTC products, further propelling the market's growth. Additionally, the flourishing foodservice industry, with its reliance on dried vegetable powders for diverse culinary applications in hotels and restaurants, bolsters this demand, driving the market for spray dried vegetables forward.

Restraints in the Global Spray Dried Vegetables Market

The global spray-dried vegetables market faces significant challenges due to the serious issue of adulteration in fruit and vegetable powders. This concern poses risks to consumer health, as adulterated products may become unsafe for consumption. Experts consistently stress the importance of vigilance regarding food quality, as harmful substances like lead chromate and starch are commonly used, despite being inedible and potentially leading to severe health complications such as liver damage. Moreover, the artificial ripening of fruits using calcium carbide creates additional risks, as this adulterant has been associated with various health problems, including ulcers, neurological disorders, memory issues, and reduced oxygen levels in the body.

Market Trends of the Global Spray Dried Vegetables Market

The Global Spray Dried Vegetables market is witnessing a significant upward trend, driven by the increasing emphasis on sustainability and waste reduction within the food industry. As food waste becomes a pressing global concern, manufacturers are turning to fruit and vegetable by-products, which are rich in bioactive components, to create functional powders. This not only enhances the nutritional profile of food products but also aligns with consumer demand for healthier and more sustainable options. The valorization of these residues alludes to an innovative approach that contributes to the ecological footprint reduction while providing essential nutrients, positioning the market for robust growth in the coming years.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Regulatory Analysis

Global Spray Dried Vegetables Market Size by Vegetables & CAGR (2025-2032)

• Market Overview
• Onion
• Tomato
• Potato
• Beans
• Corn
• Mushroom
• Coriander
• Garlic
• Ginger
• Others

Global Spray Dried Vegetables Market Size by Function & CAGR (2025-2032)

• Market Overview
• Thickener
• Flavor Enhancer
• Meat Tenderizer
• Nutritional Enrichment

Global Spray Dried Vegetables Market Size by End users & CAGR (2025-2032)

• Market Overview
• Food and Beverages Products
• Household
• Pharmaceuticals
• Others

Global Spray Dried Vegetables Market Size & CAGR (2025-2032)

• North America (Vegetables, Function, End users)
  • US
  • Canada
• Europe (Vegetables, Function, End users)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Vegetables, Function, End users)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Vegetables, Function, End users)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Vegetables, Function, End users)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Drytech Processes Pvt Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Foods & Inns Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mevive International Food Ingredients (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Venkatesh Natural Extract Pvt. Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Aarkay Food Products Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Vinayak Ingredients (India) Pvt. Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Saipro Biotech Private Limited (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mercer Foods LLC (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Van Drunen Farms (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• European Freeze Dry Ltd. (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• OFD Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle S.A. (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dohler GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Olam International (Singapore)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Asahi Group Holdings, Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ajinomoto Co., Inc. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Givaudan S.A. (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Symrise AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kiantama (Finland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Traina Dried Vegetable Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations