封面
市场调查报告书
商品编码
1678042

非乳製品冷冻甜点市场规模、份额及成长分析(按类型、类别、分销管道和地区)-2025-2032 年产业预测

Non-Dairy Frozen Dessert Market Size, Share, and Growth Analysis, By Type (Ice Cream, Sorbet), By Category (Lactose-Free, Conventional), By Distribution Channel, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 198 Pages | 商品交期: 3-5个工作天内

价格
简介目录

预计到 2023 年全球非乳製品冷冻甜点市场规模将达到 83.7 亿美元,从 2024 年的 91.2 亿美元成长到 2032 年的 181.8 亿美元,预测期内(2025-2032 年)的复合年增长率为 9.0%。

随着消费者寻求无乳糖食品,饮食逐渐转向植物性,非乳製品冷冻甜点市场正经历显着成长。这些甜点采用杏仁奶、豆奶和椰奶等替代品製成,适合素食者和乳製品不耐症患者,并提供多种采用天然成分增强的口味。它的脂肪和热量通常比传统冰淇淋低,这符合注重健康的趋势,并使其在杂货店中更容易买到。市场动态受到日益增强的健康意识、乳糖不耐症的流行以及植物来源生活方式的广泛接受的影响。製造商正在利用这一趋势,加强行销策略,强调无乳製品的健康益处,并进行创新以改善口味和质地,同时教育消费者肠道健康的知识。

目录

介绍

  • 调查目的
  • 研究范围
  • 定义

调查方法

  • 资讯采购
  • 二次资料和一次资料方法
  • 市场规模预测
  • 市场假设与限制

执行摘要

  • 全球市场展望
  • 供需趋势分析
  • 细分机会分析

市场动态与展望

  • 市场概览
  • 市场规模
  • 市场动态
    • 驱动因素和机会
    • 限制与挑战
  • 波特的分析

关键市场考察

  • 关键成功因素
  • 竞争程度
  • 主要投资机会
  • 市场生态系统
  • 市场吸引力指数(2024年)
  • PESTEL分析
  • 总体经济指标
  • 价值链分析
  • 定价分析
  • 案例研究
  • 监管格局
  • 客户和购买标准分析
  • 原料分析

非乳製品冷冻甜点市场规模(按类型及复合年增长率) (2025-2032)

  • 市场概览
  • 冰淇淋
  • 雪酪
  • 奶冻
  • 优格
  • 义式霜淇淋
  • 雪酪
  • 冷冻奇缘

非乳製品冷冻甜点市场规模(按类别)及复合年增长率(2025-2032)

  • 市场概览
  • 无乳糖
  • 传统的

非乳製品冷冻甜点市场规模(依分销管道划分)及复合年增长率(2025-2032)

  • 市场概览
  • 食品服务
  • 零售
  • 基于商店
  • 非商店

非乳製品冷冻甜点市场规模(按地区)及复合年增长率(2025-2032)

  • 北美洲
    • 美国
    • 加拿大
  • 欧洲
    • 德国
    • 西班牙
    • 法国
    • 英国
    • 义大利
    • 其他欧洲国家地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 其他亚太地区
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲
  • 中东和非洲
    • 海湾合作委员会国家
    • 南非
    • 其他中东和非洲地区

竞争资讯

  • 前五大公司对比
  • 主要企业市场定位(2024年)
  • 主要市场参与者所采取的策略
  • 近期市场趋势
  • 公司市场占有率分析(2024年)
  • 主要企业简介
    • 公司详情
    • 产品系列分析
    • 公司分部份额分析
    • 收益与前一年同期比较对比(2022-2024 年)

主要企业简介

  • Unilever PLC(UK)
  • Nestle SA(Switzerland)
  • General Mills, Inc.(USA)
  • Danone SA(France)
  • The Hain Celestial Group, Inc.(USA)
  • Bliss Unlimited, LLC(USA)
  • Ben & Jerry's Homemade, Inc.(USA)
  • Tofutti Brands Inc.(USA)
  • Booja-Booja Limited(UK)
  • NadaMoo!(USA)
  • The Coconut Collaborative(UK)
  • Tofurky Company(USA)
  • Swedish Glace(UK)

结论和建议

简介目录
Product Code: SQMIG30I2106

Global Non-Dairy Frozen Dessert Market size was valued at USD 8.37 billion in 2023 and is poised to grow from USD 9.12 billion in 2024 to USD 18.18 billion by 2032, growing at a CAGR of 9.0% during the forecast period (2025-2032).

The non-dairy frozen dessert market is experiencing significant growth, driven by a shift towards plant-based diets among consumers seeking lactose-free options. Made from alternatives like almond, soy, and coconut milk, these desserts cater to vegans and those with dairy intolerance while offering a variety of flavors enhanced by natural ingredients. Generally lower in fat and calories than traditional ice creams, they align with health-conscious trends and are increasingly available in grocery stores. Market dynamics are influenced by rising health awareness, lactose intolerance rates, and a broader acceptance of plant-based lifestyles. Producers are capitalizing on this trend by enhancing their marketing strategies, emphasizing the health benefits of non-dairy options, and innovating to improve taste and texture while educating consumers on gut health.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Non-Dairy Frozen Dessert market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Non-Dairy Frozen Dessert Market Segments Analysis

Global Non-Dairy Frozen Dessert Market is segmented by Type, Category, Distribution Channel and region. Based on Type, the market is segmented into Ice Cream, Sorbet, Custard, Yogurt, Gelato, Sherbet and Frozen Novelties. Based on Category, the market is segmented into Lactose-Free and Conventional. Based on Distribution Channel, the market is segmented into Food Service, Retail, Store-Based and Non-Store-Based. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Non-Dairy Frozen Dessert Market

The global Non-Dairy Frozen Dessert market is primarily driven by the rising incidence of lactose intolerance and milk allergies among consumers. As more individuals seek alternatives to traditional dairy products, the demand for non-dairy options is surging. Additionally, the growing awareness of the health benefits associated with these desserts is contributing to their popularity. With an increasing number of people embracing vegan and lactose-free lifestyles, the market for non-dairy frozen desserts is expanding rapidly, catering to a diverse range of dietary preferences and health-conscious choices. This shift in consumer behavior underscores the significant potential for growth within this market segment.

Restraints in the Global Non-Dairy Frozen Dessert Market

A significant challenge facing the global Non-Dairy Frozen Dessert market is the elevated cost associated with these products. The key ingredients utilized, including nuts, soy, and coconut milk, tend to be pricier than conventional dairy components. As a result, the production costs are higher, translating to increased retail prices that consumers have to bear. This price disparity may hinder potential customers from making the transition from traditional dairy desserts to Non-Dairy Frozen Desserts, thereby impeding market growth. Consequently, addressing the affordability and production cost of these alternative desserts is essential for capturing a broader consumer base in this segment.

Market Trends of the Global Non-Dairy Frozen Dessert Market

The global Non-Dairy Frozen Dessert market is witnessing significant growth driven by the surge in consumer preference for plant-based ingredients, aligning with health-conscious and sustainable lifestyle choices. Innovative formulations utilizing alternatives like coconut milk, almond milk, and oat milk are rapidly displacing conventional dairy components, catering to vegan and lactose-intolerant demographics. Furthermore, the increasing trend towards online retail is reshaping the purchasing landscape, offering consumers enhanced accessibility and delivery options. Coupled with this, there is a rising appetite for unique, exotic flavors that appeal to a diverse palate, positioning non-dairy desserts as a trendy and versatile choice in the frozen dessert sector.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Regulatory Landscape
  • Customer & Buying Criteria Analysis
  • Raw Material Analysis

Global Non-Dairy Frozen Dessert Market Size by Type & CAGR (2025-2032)

  • Market Overview
  • Ice Cream
  • Sorbet
  • Custard
  • Yogurt
  • Gelato
  • Sherbet
  • Frozen Novelties

Global Non-Dairy Frozen Dessert Market Size by Category & CAGR (2025-2032)

  • Market Overview
  • Lactose-Free
  • Conventional

Global Non-Dairy Frozen Dessert Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Food Service
  • Retail
  • Store-Based
  • Non-Store-Based

Global Non-Dairy Frozen Dessert Market Size & CAGR (2025-2032)

  • North America (Type, Category, Distribution Channel)
    • US
    • Canada
  • Europe (Type, Category, Distribution Channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Type, Category, Distribution Channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Type, Category, Distribution Channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Type, Category, Distribution Channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Unilever PLC (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nestle S.A. (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • General Mills, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Danone S.A. (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Hain Celestial Group, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bliss Unlimited, LLC (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ben & Jerry's Homemade, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tofutti Brands Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Booja-Booja Limited (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • NadaMoo! (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Coconut Collaborative (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tofurky Company (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Swedish Glace (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations