植物起酥油市场规模、份额、成长分析（按等级、类型、形式和地区）—2025-2032 年产业预测

2023 年全球植物起酥油市场规模为 158 亿美元，预计将从 2024 年的 165 亿美元成长到 2032 年的 232.8 亿美元，预测期内（2025-2032 年）的复合年增长率为 4.4%。

受烘焙、糖果甜点和包装食品行业需求成长的推动，全球植物起酥油市场正在快速发展。向植物来源、无反式脂肪替代品的转变促使製造商创新使用棕榈油、大豆油和葵花籽油等更健康的油。消费者对方便、即食烘焙食品的偏好正在加速其在都市区和半都市区的普及。此外，蓬勃发展的餐饮服务业和新兴经济体中糖果甜点和烘焙点心的日益普及正在推动产品的普及。洁净标示和永续趋势提供了巨大的成长潜力，但市场面临着挑战​​，包括日益增强的健康意识推动向低脂肪食品的转变、原材料价格波动以及严格的监管压力，这些都迫使製造商寻求创新和永续的解决方案。

目录

介绍

• 调查目标
• 调查范围
• 定义

调查方法

• 资讯收集
• 二次资料和一次资料方法
• 市场规模预测
• 市场假设与约束

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分市场机会分析

市场动态与展望

• 市场概况
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

关键市场考察

• 关键成功因素
• 竞争程度
• 关键投资机会
• 市场生态系统
• 市场吸引力指数（2024年）
• PESTEL分析
• 总体经济指标
• 价值链分析
• 定价分析

植物起酥油市场规模（依等级及复合年增长率）（2025-2032）

• 市场概况
• 标准等级
• 进阶
• 大师级

植物起酥油市场规模（按类型和复合年增长率）（2025-2032）

• 市场概况
• 棕榈油基植物起酥油
• 大豆油基植物起起酥油
• 芥花籽油基植物起酥油
• 其他植物油基植物起起酥油

植物起酥油市场规模（按类型和复合年增长率）（2025-2032）

• 市场概况
• 液体
• 半固体

植物起酥油市场规模及复合年增长率（2025-2032）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地区
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市占率分析（2024年）
• 主要企业简介
  • 公司详情
  • 产品系列分析
  • 公司份额按部门分析
  • 收益同比比较（2022-2024 年）

主要企业简介

• Cargill, Inc.（USA）
• Archer Daniels Midland Company（ADM）（USA）
• Wilmar International Limited（Singapore）
• Bunge Limited（USA）
• ConAgra Brands（USA）
• Ventura Foods（USA）
• JM Smucker Company（USA）
• Nutiva Inc.（USA）
• NMGK Group Company（Russia）
• AAK AB（Sweden）
• BASF SE（Germany）
• FMC Corporation（USA）
• Enza Zaden（Netherlands）
• KWS SAAT SE（Germany）
• Bayer AG（Germany）
• Groupe Limagrain（France）
• Corteva Agriscience（USA）
• Dijamant DOO（Serbia）
• TK Group of Industries（Bangladesh）
• M. Dias Branco SA（Brazil）

结论和建议

Global Vegetable Shortening Market size was valued at USD 15.8 billion in 2023 and is poised to grow from USD 16.5 billion in 2024 to USD 23.28 billion by 2032, growing at a CAGR of 4.4% during the forecast period (2025-2032).

The global vegetable shortening market is evolving rapidly, fueled by rising demand in bakery, confectionery, and packaged food sectors. The shift towards plant-based and trans-fat-free alternatives has prompted manufacturers to innovate using healthier oils such as palm, soy, and sunflower. Consumer preference for convenient, ready-to-eat bakery items has accelerated usage in urban and semi-urban regions. Additionally, a robust food service industry and growing popularity of fried and baked snacks in emerging economies have bolstered product reach. Despite significant growth potential from clean-label and sustainable trends, the market faces challenges, including increased health consciousness driving a shift towards low-fat options, volatility in raw material prices, and stringent regulatory pressures that compel manufacturers to seek innovative, sustainable solutions.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Vegetable Shortening market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Vegetable Shortening Market Segments Analysis

Global Vegetable Shortening Market is segmented by Grade, Type, Form and region. Based on Grade, the market is segmented into Standard Grade, Premium Grade and Master Grade. Based on Type, the market is segmented into Palm Oil-Based Vegetable Shortening, Soybean Oil-Based Vegetable Shortening, Canola Oil-Based Vegetable Shortening and Other Vegetable Oils-Based Vegetable Shortening. Based on Form, the market is segmented into Liquid and Semi-Solid. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Vegetable Shortening Market

The global vegetable shortening market is significantly influenced by urbanization and the fast-paced lifestyles of consumers, leading to a heightened demand for convenience foods such as baked goods and ready-to-eat snacks, which are often made with vegetable shortening. Manufacturers favor vegetable shortening due to its ability to provide the desired texture and its extended shelf life, thereby enhancing product appeal and driving sales. Additionally, the expansion of the food service sector further contributes to the growth of this market, as more establishments seek high-quality ingredients that meet consumer preferences for convenience and taste.

Restraints in the Global Vegetable Shortening Market

The Global Vegetable Shortening market faces significant challenges due to the volatility of raw material prices, particularly for palm oil, soybean oil, and other vegetable oils. This instability is influenced by various factors, including climate fluctuations, geopolitical tensions, and disruptions within supply chains. As the prices of these key commodities fluctuate, manufacturers encounter difficulties in maintaining stable production costs, which in turn complicates their ability to keep product pricing and profit margins consistent. This unpredictability can hinder growth and planning within the market, posing a considerable restraint on business operations and long-term strategies.

Market Trends of the Global Vegetable Shortening Market

The Global Vegetable Shortening market is witnessing a notable shift towards clean-label and non-GMO products, reflecting a growing consumer preference for transparency and healthier ingredients. As awareness around health and sustainability continues to rise, food manufacturers are responding by reformulating products to align with these demands, aiming for healthier yet affordable options. This trend is particularly strong in regions like North America and Europe, where consumers are increasingly insistent on knowing the source and integrity of the ingredients they consume. Consequently, plant-based shortenings with clear certifications are becoming a key focus for brands aiming to enhance their market appeal and compliance with stringent food regulations.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Vegetable Shortening Market Size by Grade & CAGR (2025-2032)

• Market Overview
• Standard Grade
• Premium Grade
• Master Grade

Global Vegetable Shortening Market Size by Type & CAGR (2025-2032)

• Market Overview
• Palm Oil-Based Vegetable Shortening
• Soybean Oil-Based Vegetable Shortening
• Canola Oil-Based Vegetable Shortening
• Other Vegetable Oils-Based Vegetable Shortening

Global Vegetable Shortening Market Size by Form & CAGR (2025-2032)

• Market Overview
• Liquid
• Semi-Solid

Global Vegetable Shortening Market Size & CAGR (2025-2032)

• North America (Grade, Type, Form)
  • US
  • Canada
• Europe (Grade, Type, Form)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Grade, Type, Form)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Grade, Type, Form)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Grade, Type, Form)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Cargill, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Wilmar International Limited (Singapore)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bunge Limited (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ConAgra Brands (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ventura Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• J.M. Smucker Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nutiva Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• NMGK Group Company (Russia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AAK AB (Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BASF SE (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FMC Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Enza Zaden (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• KWS SAAT SE (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bayer AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Groupe Limagrain (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corteva Agriscience (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dijamant DOO (Serbia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• T K Group of Industries (Bangladesh)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• M. Dias Branco S.A. (Brazil)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations