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市场调查报告书
商品编码
1896056
苋菜市场规模、份额和成长分析(按类型、用途、形态、分销、价格分布和地区划分)—产业预测(2026-2033 年)Amaranth Market Size, Share, and Growth Analysis, By Type (Whole Grain, Flour), By Application (Food and Beverage, Pharmaceutical), By Form, By Distribution, By Price Range, By Region - Industry Forecast 2026-2033 |
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预计到 2024 年,苋菜市场价值将达到 79.5 亿美元,到 2025 年将成长至 89 亿美元,到 2033 年将成长至 220.5 亿美元,在预测期(2026-2033 年)内复合年增长率为 12%。
苋菜市场正经历显着成长,这主要得益于人们对苋菜健康益处的认识不断提高以及植物性饮食的兴起。这种营养丰富的假谷物富含蛋白质、膳食纤维、维生素和矿物质,是健康食品和营养补充品的关键成分。其完整的蛋白质组成,包含全部九种必需胺基酸,能完美满足注重健康的消费者的营养需求。随着无麸质和有机产品日益普及,苋菜作为麸质不耐症人群的有效替代品,进一步推动了市场需求。此外,有机耕作方式也吸引了环保意识强的消费者的注意。随着人们生活方式的日益健康,苋菜在各种烹饪应用中的多功能性也持续扩大其市场份额。
苋菜市场驱动因素
全球苋菜市场成长的主要驱动力是人们对苋菜许多健康益处的认识不断提高。苋菜富含多种必需营养素,包括高蛋白、膳食纤维以及钙、铁等重要矿物质。此外,苋菜不含麸质,因此是乳糜泻患者和麸质敏感族群的理想选择。随着注重健康的消费者越来越重视营养丰富的天然食品,预计苋菜的受欢迎程度和需求量将持续成长。这一成长趋势反映了人们饮食习惯向更健康方向转变的趋势,进一步推动了苋菜市场的成长。
限制苋菜市场的因素
全球苋菜市场面临的一大挑战是,部分地区消费者对此独特产品的认知度有限。苋菜仍然是一种相对小众的商品,许多潜在买家对其营养价值和烹饪用途缺乏全面了解。这种认知不足可能会阻碍市场扩张,因为企业越来越难说服消费者选择苋菜而非传统食品。如果缺乏充分的教育和推广,苋菜作为一种健康替代食品的潜力可能无法充分发挥,从而阻碍其被广泛接受并融入日常饮食中。
苋菜市场趋势
苋菜市场正呈现显着的成长趋势,这主要得益于消费者对无麸质产品需求的激增。由于乳糜泻、麸质不耐症以及人们对健康和饮食选择的日益关注,越来越多的消费者开始寻求小麦製品的替代品,而苋菜因其天然无麸质的特性正逐渐成为一种更受欢迎的选择。这一趋势反映了消费者偏好向更健康、更有营养的谷物转变,苋菜也逐渐成为一种用途广泛的主食,可用于各种烹饪用途。此外,消费者对洁净标示食品的需求不断增长,以及植物性饮食的日益普及,进一步推动了苋菜市场的成长潜力,使其在不断发展的食品产业中扮演关键角色。
Amaranth Market size was valued at USD 7.95 Billion in 2024 and is poised to grow from USD 8.9 Billion in 2025 to USD 22.05 Billion by 2033, growing at a CAGR of 12% during the forecast period (2026-2033).
The amaranth market is experiencing significant growth fueled by heightened awareness of its health benefits and a shift toward plant-based diets. This nutritious pseudo-grain, rich in protein, fiber, vitamins, and minerals, has become a staple in health foods and supplements. Its complete protein profile, containing all nine essential amino acids, complements the nutritional needs of consumers focused on wellness. The increasing popularity of gluten-free and organic products further propels market demand, as amaranth serves as a viable alternative for those with gluten sensitivities. Additionally, its cultivation through organic farming techniques appeals to environmentally-conscious consumers. As people embrace healthier lifestyle choices, amaranth's versatility in various culinary applications continues to enhance its market presence.
Top-down and bottom-up approaches were used to estimate and validate the size of the Amaranth market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Amaranth Market Segments Analysis
Global Amaranth Market is segmented by Type, Application, Form, Distribution, Price Range and region. Based on Type, the market is segmented into Whole Grain, Flour, Oil and Starch. Based on Application, the market is segmented into Food and Beverage, Pharmaceutical, Cosmetics and Animal Feed. Based on Form, the market is segmented into Organic and Conventional. Based on Distribution, the market is segmented into Supermarkets and Hypermarkets, Convenience Stores, Online Retailers and Direct Sales. Based on Price Range, the market is segmented into Low, Medium and High. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Amaranth Market
The global amaranth market is significantly fueled by the rising awareness around the numerous health benefits related to its consumption. Amaranth is packed with essential nutrients, including high levels of protein, fiber, and important minerals such as calcium and iron. Additionally, its gluten-free nature makes it a suitable option for individuals with celiac disease or gluten sensitivities. As health-conscious consumers increasingly prioritize nutritious and natural food sources, the popularity and demand for amaranth are expected to expand. This growing trend reflects a broader shift towards healthier eating practices, further driving market growth in the amaranth segment.
Restraints in the Amaranth Market
A significant challenge facing the global amaranth market is the limited consumer awareness regarding this unique product in various regions. Amaranth remains a relatively niche offering, and many potential buyers are not well-acquainted with its nutritional advantages or culinary uses. This lack of familiarity can impede market expansion, as it becomes increasingly challenging for businesses to persuade consumers to choose amaranth instead of more traditional food options. Without adequate education and promotion, the potential of amaranth as a healthful alternative may remain underutilized, ultimately restraining its widespread acceptance and integration into everyday diets.
Market Trends of the Amaranth Market
The amaranth market is experiencing a notable upswing, largely fueled by the surging demand for gluten-free products. As more consumers seek alternatives to wheat-based offerings due to celiac disease, gluten intolerance, and a broader awareness of health and dietary choices, amaranth has emerged as a favored option due to its natural gluten-free properties. This trend reflects a shift in consumer preferences towards healthier, nutrient-dense grains, positioning amaranth as a versatile staple in various culinary applications. The increasing inclination towards clean label foods and the growing popularity of plant-based diets are further amplifying the market's growth potential, making amaranth a key player in the evolving food landscape.