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新鲜义式麵食市场规模、份额及成长分析（按类型、应用、通路和地区划分）－2026-2033年产业预测

市场调查报告书

商品编码

1902566

新鲜义式麵食市场规模、份额及成长分析（按类型、应用、通路和地区划分）－2026-2033年产业预测

Fresh Pasta Market Size, Share, and Growth Analysis, By Type (Long Style Pasta, Short Style Pasta), By Application (Residential, Restaurant), By Distribution Channel, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月18日 | 出版商:

SkyQuest | 英文 157 Pages | 商品交期: 3-5个工作天内

价格

简介目录

预计到 2024 年，新鲜义式麵食市场规模将达到 98.1 亿美元，到 2025 年将成长至 104.2 亿美元，到 2033 年将成长至 168.6 亿美元，在预测期（2026-2033 年）内复合年增长率为 6.2%。

新鲜义式麵食市场正经历显着成长，这主要得益于消费者对便捷食品的偏好转变以及义大利美食在全球范围内的流行。新鲜义式麵食以其高品质和道地风味而备受推崇，其优势在于使用天然原料，且烹饪时间比干意麵更短。欧洲，尤其是义大利，凭藉其悠久的义式麵食製作传统，在该市场中扮演着举足轻重的角色。然而，随着消费者对多样化、风味十足的餐点需求不断增长，这一趋势在北美、亚太地区及其他地区也日益盛行。快节奏的生活方式推动了已烹调新鲜义式麵食的需求，促使企业在包装和储存方式上进行创新，以提高产品品质和延长保质期。此外，市场参与者正在丰富产品线，推出无麸质、全麦和有机等品种，并透过与零售商和餐饮服务业的合作来拓展通路。

新鲜义式麵食市场的成长要素

新鲜义式麵食市场的发展动力源自于消费者对便利省时餐饮解决方案日益增长的需求。随着越来越多的消费者寻求快速简便的烹饪方式，新鲜义式麵食已成为无需烹饪或易于准备的餐点的理想之选。都市化、生活方式的改变以及外送服务日益便捷等因素进一步提升了新鲜义式麵食麵的受欢迎程度。这一趋势反映了忙碌人群对快速烹饪且不失品质和风味的餐点的追求，最终推动了新鲜义式麵食行业的成长。

限制新鲜义式麵食市场的因素

新鲜义式麵食市场面临诸多限制因素，主要源自于其高水分含量所带来的易腐性。这项特性使得运输、储存以及产品的整体保质期都面临许多挑战。因此，消费者越来越多地选择保质期较长的干意麵或冷冻义式麵食等替代品，义式麵食影响了新鲜义式麵食的市场吸引力。此外，如何保持产品的最佳新鲜度并减少运输过程中的腐败变质，对生产者而言也是一项重大挑战。解决这些问题对于维持市场需求、确保产品在竞争激烈的食品市场中立足至关重要。

新鲜义式麵食市场趋势

新鲜义式麵食市场正呈现出显着的发展趋势，这主要得益于消费者对便捷即时餐解决方案日益增长的需求。随着生活节奏的加快，消费者希望在短时间内轻鬆享用高品质的餐点。新鲜义式麵食满足了这一需求，它不仅烹饪快捷，而且风味和口感丝毫不减。为了顺应这一趋势，生产商正在不断创新包装设计、实施份量控制措施，并改进保质期延长技术。此外，新鲜义式麵食产品中更健康的成分和多样化的餐点选择，也满足了日益注重营养的消费者群体的需求，并有望推动该细分市场的持续成长。

北美洲
- 美国
- 加拿大
欧洲
- 德国
- 西班牙
- 法国
- 英国
- 义大利
- 其他欧洲地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 亚太其他地区
拉丁美洲
- 巴西
- 其他拉丁美洲地区
中东和非洲
- 海湾合作委员会国家
- 南非
- 其他中东和非洲地区

竞争资讯

前五大公司对比
主要企业的市场定位（2025 年）
主要市场参与者所采取的策略
近期市场趋势
公司市占率分析（2025 年）
主要企业公司简介
- 公司详情
- 产品系列分析
- 依业务板块进行公司股票分析
- 2023-2025年营收年比比较

主要企业简介

Barilla G. e R. Fratelli SpA（Italy）
Ebro Foods, SA（Spain）
Nestle SA（Switzerland）
F.lli De Cecco di Filippo Fara San Martino SpA（Italy）
JSC Makfa（Russia）
AGT Food and Ingredients Inc.（Canada）
General Mills, Inc.（United States）
Conagra Brands, Inc.（United States）
Quinoa Corporation（United States）
Unilever（United Kingdom）
Ajinomoto Co., Inc.（Japan）
Thai President Foods Public Company Limited（Thailand）
ITC Limited（India）
Bambino Agro Industries Limited（India）
Granarolo SpA（Italy）
Hilcona AG（Liechtenstein）
Armanino Foods of Distinction（United States）

结论与建议

简介目录

Product Code: SQMIG30I2283

Fresh Pasta Market size was valued at USD 9.81 Billion in 2024 and is poised to grow from USD 10.42 Billion in 2025 to USD 16.86 Billion by 2033, growing at a CAGR of 6.2% during the forecast period (2026-2033).

The fresh pasta market is witnessing significant expansion, fueled by shifting consumer preferences towards convenience foods and the global appeal of Italian cuisine. Valued for its high-quality and authentic characteristics, fresh pasta boasts natural ingredients and quicker cooking times than dried varieties. Europe, particularly Italy, plays a pivotal role in this market due to its pasta-making traditions. However, the trend is gaining popularity across North America, Asia-Pacific, and beyond, as consumers increasingly seek versatile and flavorful meal options. Busier lifestyles are driving the demand for ready-to-cook fresh pasta, prompting innovation in packaging and preservation methods to enhance quality and shelf life. Additionally, market players are diversifying offerings with gluten-free, whole wheat, and organic varieties, while partnerships with retailers and foodservice providers are broadening distribution avenues.

Top-down and bottom-up approaches were used to estimate and validate the size of the Fresh Pasta market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Fresh Pasta Market Segments Analysis

Global Fresh Pasta Market is segmented by Type, Application, Distribution Channel and region. Based on Type, the market is segmented into Long Style Pasta, Short Style Pasta, Filled Style Pasta and Others. Based on Application, the market is segmented into Residential, Restaurant, Airplane & Train and Others. Based on Distribution Channel, the market is segmented into Offline and Online. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Fresh Pasta Market

The fresh pasta market is propelled by an increasing demand for convenient and time-efficient meal solutions. As more consumers seek quick and simple cooking options, fresh pasta presents an appealing choice for those desiring ready-to-eat or easy-to-prepare dishes. Factors such as urbanization, evolving lifestyles, and a general shift toward convenience in food offerings further amplify the popularity of fresh pasta. This trend reflects a broader movement where busy individuals prioritize meals that can be swiftly prepared without compromising on quality or flavor, ultimately fueling the growth of the fresh pasta industry.

Restraints in the Fresh Pasta Market

The Fresh Pasta market faces notable constraints primarily due to the inherent perishability associated with its high moisture content. This characteristic complicates aspects of transportation, storage, and overall product longevity. As a result, consumers often lean towards options like dried or frozen pasta, which offer extended shelf lives, subsequently affecting the appeal of fresh pasta. Moreover, maintaining optimal freshness and mitigating spoilage during the distribution process presents a substantial challenge for producers. The necessity to address these factors is crucial for sustaining demand and ensuring the product's viability in a competitive food market.

Market Trends of the Fresh Pasta Market

The fresh pasta market is experiencing a notable trend driven by a rising demand for convenient and ready-to-cook meal solutions. As consumers lead increasingly busy lives, they seek quick, high-quality food options that don't require extensive preparation. Fresh pasta meets this need, offering a swift cooking alternative without sacrificing flavor or texture. To capitalize on this trend, manufacturers are innovating in packaging designs, implementing portion control measures, and enhancing shelf-life technologies. Furthermore, the introduction of healthier ingredients and diverse dietary options within fresh pasta products resonates with the growing consumer focus on nutrition, making this sector poised for continued growth.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis

Global Fresh Pasta Market Size by Type & CAGR (2026-2033)

Market Overview
Long Style Pasta
Short Style Pasta
Filled Style Pasta
Others

Global Fresh Pasta Market Size by Application & CAGR (2026-2033)

Market Overview
Residential
Restaurant
Airplane & Train
Others

Global Fresh Pasta Market Size by Distribution Channel & CAGR (2026-2033)

Market Overview
Offline
Online

Global Fresh Pasta Market Size & CAGR (2026-2033)

North America (Type, Application, Distribution Channel)
- US
- Canada
Europe (Type, Application, Distribution Channel)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Type, Application, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Type, Application, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa (Type, Application, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

Barilla G. e R. Fratelli S.p.A. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ebro Foods, S.A. (Spain)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nestle S.A. (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
F.lli De Cecco di Filippo Fara San Martino S.p.A. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
JSC Makfa (Russia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
AGT Food and Ingredients Inc. (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
General Mills, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Conagra Brands, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Quinoa Corporation (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Unilever (United Kingdom)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ajinomoto Co., Inc. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Thai President Foods Public Company Limited (Thailand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
ITC Limited (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bambino Agro Industries Limited (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Granarolo S.p.A. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Hilcona AG (Liechtenstein)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Armanino Foods of Distinction (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments