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市场调查报告书

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1912032

奶油乳酪市场规模、份额和成长分析（按产品类型、成分、分销管道、最终用途和地区划分）—产业预测（2026-2033年）

Cream Cheese Market Size, Share, and Growth Analysis, By Product Type (Plain Cream Cheese, Flavoured / Specialty Cream Cheese), By Source (Milk-Based, Plant-Based), By Distribution Channel, By End-Use, By Region - Industry Forecast 2026-2033

出版日期: 2026年01月02日 | 出版商:

SkyQuest | 英文 194 Pages | 商品交期: 3-5个工作天内

价格

简介目录

预计到 2024 年，全球奶油乳酪市场规模将达到 124.7 亿美元，到 2025 年将达到 130.7 亿美元，到 2033 年将达到 190.2 亿美元，预测期（2026-2033 年）的复合年增长率为 4.8%。

全球奶油乳酪市场正经历显着成长，这主要得益于消费者对便利、高品质乳製品的偏好不断变化。生活节奏加快和可支配收入增加推动了即食食品和零食的需求。烘焙和餐饮服务业的扩张也促进了市场成长，奶油乳酪被广泛应用于各种产品中。健康意识的提升促使生产者开发更健康的替代品，例如低脂、有机、无乳糖和植物来源奶油乳酪。此外，蓝莓等新口味的推出有助于扩大消费群体，尤其是在高端市场。食品加工和包装技术的进步延长了产品的保质期和供应量，而超级市场和超级市场完善的分销网络则确保了消费者能够轻鬆购买到产品。

推动全球奶油乳酪市场发展的因素

推动全球奶油乳酪市场成长的关键因素之一是消费者偏好的转变。消费者越来越倾向于选择能够满足其忙碌生活方式的优质乳製品。这带动了即食奶油乳酪产品以及低脂和植物来源等更健康替代品的需求。此外，口味和包装的不断创新也提升了奶油乳酪产品在各个市场的吸引力和普及度，进一步促进了其在不同消费群体中的成长和受欢迎程度。

限制全球奶油乳酪市场的因素

全球奶油乳酪市场因其高脂肪和高热量的特性而面临一定的限制，这可能会疏远注重健康的消费者。随着人们对饱和脂肪相关健康风险（例如肥胖和心血管疾病）的认识不断提高，越来越多的消费者开始寻求低脂或植物来源替代品。这种转变限制了奶油乳酪产品的市场，迫使生产者重新调整配方，以找到既能满足注重健康的消费者需求，又能维持产品风味的平衡点。因此，市场必须适应这些不断变化的偏好，才能在日益注重健康的环境中保持竞争力。

全球奶油乳酪市场趋势

全球奶油乳酪市场正经历蓬勃发展，这主要得益于产品创新和消费者健康意识的不断增强。偏好的变化促使各大品牌推出各种独特的口味，例如蓝莓味和香草味，以满足那些寻求全新味觉体验的勇于尝试的消费者的需求。此外，消费者对更健康食品的需求也显着增长，有机、低脂、无乳糖和植物来源奶油乳酪产品的需求日益旺盛。这种对健康理念的关注反映了更广泛的饮食趋势以及消费者对食品多样性和健康的追求，最终重塑了全球奶油乳酪市场格局。

北美洲
- 美国
- 加拿大
欧洲
- 德国
- 西班牙
- 法国
- 英国
- 义大利
- 其他欧洲地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 亚太其他地区
拉丁美洲
- 巴西
- 其他拉丁美洲地区
中东和非洲
- 海湾合作委员会国家
- 南非
- 其他中东和非洲地区

竞争资讯

前五大公司对比
主要企业的市场定位（2025 年）
主要市场参与者所采取的策略
近期市场趋势
公司市占率分析（2025 年）
主要企业公司简介
- 公司详情
- 产品系列分析
- 依业务板块进行公司股票分析
- 2023-2025年营收年比比较

主要企业简介

The Kraft Heinz Company
Lactalis Group
Arla Foods Group
Danone SA
Fonterra Co-operative Group
Yili Group
Saputo Inc.
Savencia Fromage & Dairy
FrieslandCampina NV
Meiji Holdings Co., Ltd.
Britannia Industries Limited
Gujarat Co-operative Milk Marketing Federation Ltd（Amul）
SODIAAL
Schreiber Foods
Emmi AG
Parmalat SpA
Milky Mist Dairy Food Ltd.
Oatly Group AB
Miyoko's Creamery
Daiya Foods Inc.

结论与建议

简介目录

Product Code: SQMIG30I2676

Global Cream Cheese Market size was valued at USD 12.47 Billion in 2024 and is poised to grow from USD 13.07 Billion in 2025 to USD 19.02 Billion by 2033, growing at a CAGR of 4.8% during the forecast period (2026-2033).

The global cream cheese market is experiencing significant growth, driven by evolving consumer preferences for convenient and high-quality dairy options. As lifestyles become busier and disposable incomes rise, there is an increasing demand for ready-to-eat foods and snacks suitable for quick meals. The expansion of the bakery and foodservice sectors, where cream cheese finds extensive application in various products, also fuels this growth. Health-conscious trends have encouraged manufacturers to innovate healthier alternatives, including low-fat, organic, lactose-free, and plant-based cream cheese. Additionally, the introduction of new flavors, such as blueberry, attracts a broader consumer base, particularly in premium markets. Enhanced food processing and packaging technologies are extending shelf life and accessibility, while a robust presence in supermarkets and hypermarkets ensures easy consumer reach.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Cream Cheese market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Cream Cheese Market Segments Analysis

Global Cream Cheese Market is segmented by Product Type, Source, Distribution Channel, End-Use and region. Based on Product Type, the market is segmented into Plain Cream Cheese and Flavoured / Specialty Cream Cheese. Based on Source, the market is segmented into Milk-Based and Plant-Based. Based on Distribution Channel, the market is segmented into Supermarkets / Hypermarkets / Grocery Stores, Convenience Stores, Online / E-Commerce and Foodservice / Institutional Use. Based on End-Use, the market is segmented into Spreads & Bagels, Baking & Desserts, Dips & Snacks and Ingredient Usage in Processed Foods. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Cream Cheese Market

A significant factor driving the global cream cheese market is the changing preferences of consumers. There is a noticeable shift towards convenience and versatility, with shoppers increasingly seeking premium dairy products that accommodate their fast-paced lifestyles. This has led to a rise in demand for ready-to-eat cream cheese options and healthier alternatives, such as low-fat and plant-based varieties. Additionally, ongoing innovations in flavors and packaging are enhancing the appeal and accessibility of cream cheese products across various markets, further supporting their growth and popularity among diverse consumer segments.

Restraints in the Global Cream Cheese Market

The global cream cheese market faces certain constraints due to its high-fat and calorie content, which can deter health-conscious consumers. A growing awareness of the health risks linked to saturated fats, such as obesity and cardiovascular disease, is prompting more individuals to seek out lower-fat or plant-based alternatives. This shift restricts the cream cheese product market, compelling manufacturers to innovate and adjust their formulations to strike a viable balance between maintaining flavor and meeting health-oriented consumer demands. As a result, the market must adapt to these changing preferences to remain competitive and relevant in a health-conscious landscape.

Market Trends of the Global Cream Cheese Market

The global cream cheese market is experiencing dynamic growth, driven by product innovation and a rising health consciousness among consumers. As preferences evolve, brands are introducing an array of unique flavors, such as blueberry and herbal-infused options, catering to adventurous palates seeking novel taste experiences. Additionally, there is a significant shift towards healthier alternatives, with an increasing demand for organic, low-fat, lactose-free, and plant-based cream cheese products. This focus on health-oriented innovation reflects broader dietary trends and consumer desires for versatility and healthiness in their food choices, ultimately reshaping the landscape of cream cheese offerings worldwide.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Technology Assessment
Regulatory Landscape

Global Cream Cheese Market Size by Product Type & CAGR (2026-2033)

Market Overview
Plain Cream Cheese
Flavoured / Specialty Cream Cheese

Global Cream Cheese Market Size by Source & CAGR (2026-2033)

Market Overview
Milk-Based
Plant-Based

Global Cream Cheese Market Size by Distribution Channel & CAGR (2026-2033)

Market Overview
Supermarkets / Hypermarkets / Grocery Stores
Convenience Stores
Online / E-Commerce
Foodservice / Institutional Use

Global Cream Cheese Market Size by End-Use & CAGR (2026-2033)

Market Overview
Spreads & Bagels
Baking & Desserts
Dips & Snacks
Ingredient Usage in Processed Foods

Global Cream Cheese Market Size & CAGR (2026-2033)

North America (Product Type, Source, Distribution Channel, End-Use)
- US
- Canada
Europe (Product Type, Source, Distribution Channel, End-Use)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Product Type, Source, Distribution Channel, End-Use)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Product Type, Source, Distribution Channel, End-Use)
- Brazil
- Rest of Latin America
Middle East & Africa (Product Type, Source, Distribution Channel, End-Use)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

The Kraft Heinz Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lactalis Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Arla Foods Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Danone S.A.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Fonterra Co-operative Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Yili Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Saputo Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Savencia Fromage & Dairy
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
FrieslandCampina N.V.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Meiji Holdings Co., Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Britannia Industries Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Gujarat Co-operative Milk Marketing Federation Ltd (Amul)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
SODIAAL
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Schreiber Foods
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Emmi AG
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Parmalat S.p.A.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Milky Mist Dairy Food Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Oatly Group AB
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Miyoko's Creamery
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Daiya Foods Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments