市场调查报告书
商品编码
1209800
到 2028 年的食品预混料市场预测——按形式、类型、应用、功能和地区进行的全球分析Food Premix Market Forecasts to 2028 - Global Analysis By Form, By Type, By application, By Function and Geography |
根据Stratistics MRC,2022年全球食品预混料市场规模将达到17亿美元,预计2028年将达到25亿美元,预测期内復合年增长率为6.6。预计增长 10%。
预混料是一种市售配方,含有均衡的营养成分,例如氨基酸、抗生素、维生素、矿物质、蛋白质和核甘酸。 厌食症病例呈上升趋势,老龄化社会在强化食品和功能性食品上花费更多。 由于注重健康的消费者对营养丰富的食品的需求不断增长,製造商现在正在添加维生素预混料等健康添加剂。 对功能性食品和补充剂的需求、父母对婴儿食品补充剂兴趣的增加以及消费者对方便产品需求的增加都促进了食品预混料的增长。
根据世界卫生组织 (WHO) 的数据,到 2021 年,全球约 89% 的人口将食用加碘盐以应对微量营养素缺乏症的爆发。 如今,人们的健康意识越来越强,并不断寻找能够改善整体健康状况的健康嗜好,从而进一步推动市场发展。
市场动态
驱动程序
对强化食品的需求不断增长
全世界有超过 20 亿人缺乏生长发育和健康生活所必需的维生素和营养素。 注重健康的消费者尤其需要强化食品,这在很大程度上是由于医疗成本上升、预期寿命稳步延长以及老年人希望提高晚年生活质量的愿望。 因此,食品和饮料製造商越来越多地在其产品中添加食品预混料,以满足消费者对功能性、营养丰富的产品不断增长的需求,从而推动市场增长。
抑製剂
製造成本高
食品预混料的市场增长预计将受到大规模食品生产中与食品强化过程相关的高成本的阻碍。 食品强化需要先进的技术,许多製造商将预混料的生产外包,从而推高了生产成本。 因此,据推测,高成本是市场扩张的障碍。
机会
对定制食品预混料的需求不断增长
随着消费者和企业越来越关注各种产品中的营养信息,对满足特定需求的定制食品预混料的需求不断增长。 由于反映了消费者的品味和愿望,製造商已经能够生产强化产品。 随着时间的推移,受消费者对富含维生素和矿物质的产品以及消费者对方便产品的需求的推动,富含微量营养素的预混料变得非常受欢迎。 2021 年 11 月,Minafin Sprl 推出了 Blendamix,这是其健康化学部门下的一种用于食品和药品的定制预混料。 这些商品将帮助我们扩大生产以满足不断增长的需求。 因此,这些因素正在推动市场。
威胁
预混料质量和安全法规的严格性
由于对标籤和产品功效的更严格规定以及对增强过程的大量投资,预计欧洲和美国等发达国家将阻碍市场扩张。 大规模生产强化产品对原材料的使用对整个市场的增长产生了负面影响。 膳食补充剂品牌必须藉助最先进的技术进行严格测试,以识别、改进和强化其产品中的成分。 因此,这些因素有效地阻碍了市场的增长潜力。
COVID-19 的影响
在 COVID 流行期间,进行了大量的食品强化,以确保人们有足够的营养来促进生长、发育和健康。 这将支持通过中心获得预混料以稳定供应和维持强化计划,确保强化食品通过社会安全网计划到达最弱势群体,并扩大宣传工作以满足 COVID-19 的要求。它旨在适用于 然而,由于 COVID-19 的晕厥效应,消费者对功能性补充剂(例如增强免疫力的饮料和营养丰富的产品)的消费量显着增加。 公众因担心产品用完而恐慌,从而推动了对营养补充剂的需求。
维生素细分市场预计将成为预测期内最大的细分市场
在预测期内,维生素细分市场预计将是最大的细分市场。 为了解决人们的营养不良,有在加工食品中添加维生素补充剂的习俗,但这是由于加工食品消费量的增加,以及加工食品中含有的天然来源的维生素在加工和储存过程中流失所致。可能是原因。 这种市场扩张的主要驱动力是消费者对不同功能成分组合的偏好增加,人类可以从不同的营养素中受益,维生素缺乏症和富含维生素的食品的患病率上升。这是由于消费者对食品的需求不断增长
在预测期内,预计食品和饮料行业的复合年增长率最高。
由于许多食品中包含必需的功能性成分,预计食品和饮料领域在预测期内将以最高的复合年增长率增长。 由于它对营养、饱腹感和风味的影响,它越来越受到食品製造商的关注。 预混食品具有多种功能优势。 它主要用于改善最终产品的风味、质地、营养成分、外观和营养稳定性。 这些方面正在推动该行业的增长。
市场份额最高的地区
市场以北美为主,预计在预测期内占据最大份额。 该地区占据市场主导地位的主要原因是其完善的食品和饮料行业、对食品安全的日益关注、慢性病发病率上升、消费者对创新和健康食品的需求增加、强劲的经济增长以及多家大公司的存在。 此外,注重健康的人口稳步增长和基本收入的增加也推动了该地区预混食品的销售。
复合年增长率最高的地区
由于健康生活方式在人群中越来越受欢迎,预计在预测期内,亚太地区食品预混料市场的复合年增长率最高。 在中国和日本,由于传统医学的历史,对草药等营养补充剂的需求正在增加。 此外,中产阶级购买力的提升和饮食中营养补充剂的日益普及等因素也推动了市场增长势头。
主要发展
2022 年 9 月,以目标为导向的全球科学公司帝斯曼宣布完成对 Prodap 的收购。 通过利用 Prodap 数字解决方案的力量,帝斯曼将在其完善和个性化的旅程中又向前迈进了一步。
2022 年 8 月,以目标为导向的全球科学公司帝斯曼为 2030 年制定了雄心勃勃的新可持续发展目标,从可再生能源(水力、风能等)购买全球所有电力。与此同时,我们承诺进一步减少我们自身业务的温室气体 (GHG) 排放量(努力减少 GHG 排放量)。
2021 年 12 月,以科学为基础、以目标为导向的全球性公司帝斯曼宣布已完成对 Vestkorn Milling 的收购,企业价值为 6500 万美元。 Vestkorn Milling 为充满活力的替代蛋白质市场提供用于植物、宠物和动物饲料的蛋白质、淀粉和纤维。
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According to Stratistics MRC, the Global Food Premix Market is accounted for $1.7 billion in 2022 and is expected to reach $2.5 billion by 2028 growing at a CAGR of 6.6% during the forecast period. Premixes are prepared commercial formulas that have each nutrient such as amino acids, antibiotics, vitamins, minerals, proteins, nucleotides, and others carefully balanced into and blended into one another. Due to an increase in cases of appetite loss, ageing populations are spending more on enriched and functional food. Due to the rising demand for nutrient-rich foods from consumers who are concerned about their health, manufacturers now include healthy additives like vitamin premixes. The demand for functional foods and supplements, rising parental concern over the nutritional supplementation of infant foods, and rising consumer demand for convenience goods are all contributing to the growth of food premix.
According to the World Health Organization (WHO), 2021, approximately 89% of the world's population is consuming iodized salt to combat the occurrence of micronutrient deficiencies. People have recently become more health-conscious and are constantly looking for healthy indulgent products that holistically improve their health and wellness which further boosts the market.
Market Dynamics:
Driver:
Increasing Demand for Fortified Food Products
In order to grow and live healthy lives, more than 2 billion people worldwide lack the essential vitamins and nutrients. Health-conscious consumers have a particularly high demand for fortified foods, which is primarily driven by the rising cost of healthcare, the steadily rising life expectancy, and the desire of older people for a better quality of life in their later years. As a result, manufacturers of food and beverages are increasingly adding food premixes to their products to meet rising consumer demand for functional and nutrient-rich products, which is boosting the market's growth.
Restraint:
High cost of production
The market growth of food premix is anticipated to be hampered by the high costs associated with food fortification processes for large-scale food production. Advanced technologies are needed for food fortification, so many manufacturers are outsourcing premix production, which raises the cost of production. Therefore, it is estimated that the high cost of food fortification will slow market expansion.
Opportunity:
Growing demand for Customized Food Premixes
The demand for customised food premixes to meet particular needs is growing in the modern era as consumers and businesses become more aware of the nutritional information of various products. Manufacturers are able to create products that are nutrient-enriched as a result of consumer preferences and demands. Due to rising consumer demand for products fortified with vitamins or minerals and rising consumer demand for convenience goods, fortified micronutrient ready mixes have become extremely popular over time. In November 2021, Minafin Sprl introduced Blendamix, a custom premix for both food and pharmaceutical products, under its health chemistry division. These goods can aid producers in expanding output in order to keep up with rising demand. As a result, these factors are fueling the market.
Threat:
Regulatory Stringency on Quality and Safety Standards with Premixes
Strict regulatory guidelines with a focus on the veracity of label claims and overall product efficacy are enforced by regulatory agencies throughout developed regions, including Europe and the U.S. Additionally, it is anticipated that high fortification process investment will impede market expansion. Large-scale fortified product production's use of raw materials has a negative impact on the market's overall growth. Brands of dietary supplements must go through rigorous testing to identify, purify, and strengthen the product's composition with the aid of cutting-edge technologies. Therefore, the market's potential for growth is effectively hindered by these factors.
COVID-19 Impact
To ensure that people consumed enough nutrients for growth, development, and good health during the COVID pandemic, food was fortified on a large scale. It aims to support the availability of premix through hubs to stabilise supply and maintain fortification programmes, ensure that fortified foods reach the most vulnerable through social safety net programmes, and adapt advocacy efforts to the requirements of the COVID-19. The consumption of functional supplements, however, such as immune-boosting beverages and nutrient-rich products, has significantly increased among consumers as a result of COVID-19's fainting effects. The population has been forced to panic about purchasing products due to the fear of running out, which has increased the demand for nutritional supplements.
The Vitamins segment is expected to be the largest during the forecast period
The Vitamins segment is anticipated to be the largest during the projection period. The practise of adding vitamin premixes to processed foods to address nutritional deficiencies in the population is a result of both the rising consumption of processed foods and the loss of naturally occurring vitamins in these foods during processing and storage. This market's expansion is primarily attributable to consumers' growing preferences for combinations of various functional ingredients, the fact that humans can benefit from a variety of nutrients, the rising prevalence of vitamin deficiency cases, and rising consumer demand for food products fortified with vitamins.
The Food and Beverages segment is expected to have the highest CAGR during the forecast period
During the forecast period, the Food and Beverages segment is anticipated to grow at the highest CAGR, because it contains essential functional ingredients for many food products. Due to their impact on nutrition, satiation, and flavour, they are drawing more and more attention from food manufacturers. Premixed foods have a huge range of functional advantages. It is primarily used to improve finished products' flavour, texture, nutrient content, appearance, and nutritional stability. Such aspects are driving the segment growth.
Region with largest share:
The market was dominated by North America and is estimated to hold largest share during the forecast period. The well-established food and beverage industry, growing emphasis on food safety, rising incidence of chronic diseases, rising consumer demand for innovative and healthy food products, strong economic growth, and the presence of some major players are the main reasons for this region's dominance in the market. Moreover, the steadily expanding health-conscious population and increased indispensable income will help drive food premix sales in the region.
Region with highest CAGR:
Due to the increasing popularity of healthy lifestyles among the populace, Asia Pacific is anticipated to witness highest CAGR for food premix market over the forecast period. The history of traditional medicine has led to a rise in the demand for dietary supplements made of herbs or other nutrient-dense goods in China and Japan. Moreover, the momentum of the market's growth can also be boosted by factors like the growing middle-class population's increased purchasing power and the rising popularity of nutraceuticals in diets in the region.
Key players in the market
Some of the key players profiled in the Food Premix Market include BASF SE, SternVitamin GmbH, Koninklijke DSM N.V., Barentz International B.V., Hexagon Nutrition Pvt. Ltd., Jubilant Life Sciences, Fenchem, Lycored, WATSON-INC, Farbest-Tallman Foods Corporation, Archer Daniels Midland Company, Cargill, Incorporated, Glanbia Plc, Corbion NV, Prinova Group LLC and B&H Biotechnology Co. Ltd.
Key Developments:
In September 2022, DSM, a global purpose-led science-based company, announced the completion of its acquisition of Prodap, by harnessing the power of Prodap's digital solutions, DSM will take another step forward in its precision & personalization journey.
In August 2022, DSM, a global purpose-led science-based company, announced that it pledges to purchase all of its electricity worldwide from renewable sources (hydropower, wind energy etc.) as well as further reduce greenhouse gas (GHG) emissions from its own operations (GHG emissions reduction efforts) with stringent new 2030 sustainability targets.
In December 2021, DSM, a global purpose-led science-based company, announced the completion of its acquisition of Vestkorn Milling for an enterprise value of US$ 65 Million. Vestkorn Milling supplies the buoyant alternative protein market with proteins, starches and dietary fibres for plant-based foods, pet food and animal feed.
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