到 2028 年水果和蔬菜加工市场预测 - 按类型、产品类型、设备类型、运营模式、加工系统、技术和地区分列的全球分析

根据Stratistics MRC，2022年全球果蔬加工市场规模将达到87亿美元，预计2028年将达到141亿美元，预测期内占比8.4%。预计复合年增长率为

加工水果和蔬菜可延长保质期并提高质量。 水果和蔬菜的加工在维生素、营养和风味保留方面特别有益。 加工食品保存在果肉罐头中，果汁保存在果肉中。 干燥、冷冻、果冻、果汁和果酱的製备是加工程序的例子。 许多家庭人均收入的增加和可支配收入的增加为该行业创造了增长前景。

根据素食协会的数据，英国自称是素食主义者的消费者人数已从 2014 年的 15 万人激增至 2018 年的 60 万人。

市场动态：

驱动程序：

对方便食品的需求正在增加

由于客户忙碌的生活方式，对便利性的需求不断增长，推动了加工食品行业的发展。 此外，人均收入的增加增加了对即食食品和移动食品的需求。 因此，对加工水果和蔬菜的需求也在增加。 由于水果和蔬菜加工领域的显着发展，预计水果和蔬菜加工市场的增长前景将保持良好。 消费者从购买加工食品中受益，因为它们更容易使用、更容易食用并且可以保存更长时间。 果汁饮料等舒适食品的需求有所增加。 这推动了水果和蔬菜加工市场的增长。

约束：

发生食品召回

当食品因供应链故障或违规而受到污染时，就会发生食品召回。 澳大利亚和新西兰食品标准局 (FSANZ) 将食品召回定义为采取行动，将可能对人们构成安全风险的不安全食品从销售、分销或消费中移除。 食品召回是由于有关产品质量的报告或投诉而发起的。 与产品有关的任何人都可以提出投诉，包括製造商、批发商、零售商、政府机构和客户。 实施召回是为了防止食用扰乱市场的具有潜在危险或不健康的食品。

机会：

素食越来越受欢迎

人们对创造和製造植物性肉类替代品越来越感兴趣。 此外，预计美国对肉类和奶製品的需求将下降。 植物性食品製造商从使用水果和蔬菜、豆类和豆类中获利。 我们还在探索基于水果的产品的营养成分和高功能性，这可能会改善质地和风味，从而在未来创造广阔的机会。

威胁

感染和生理恶化

新鲜水果和蔬菜价值炼是农业生产的基础和重要组成部分。 除其他外，它会影响客户的产品质量、农民的利润率、出口状况以及对国家的影响。 由加速自然降解的因素（例如高温、低湿度和物理损坏）引起的正常生理变化会增加丢失的风险。 当易腐食品受到极端温度、大气操作和污染时，经常会观察到异常的生理降解。 这可能会导致产品出现不良风味、阻碍成熟或改变生物过程，使其不适合使用并阻碍市场增长。

COVID-19 的影响：

COVID-19 疫情导致消费者购买模式发生重大变化。 世界各地的大多数顾客都想要新鲜的垃圾食品替代品。 用于增强免疫力的加工水果和蔬菜的全球市场不断增长。 水果和蔬菜製备行业越来越多地使用自动化和机器人来降低成本，同时提高生产率。

预计在预测期内均质器部分将是最大的部分

由于均质机能够改善食品的视觉特性，因此被认为具有有利可图的增长。 粒度减小和均质化可以改善风味、质地、颜色、功能和价值。 此外，目前的混合技术允许无缝结合添加剂、乳化剂、增味剂、防腐剂和增强剂。 同样，一致性是关键。 如果添加剂的引入不充分且不光滑，则可能会损害美观。 如果需要，最好的均质器也可以进行温度控制。

在预测期内，脉衝电场处理 (PEF) 行业预计将见证最高的复合年增长率。

脉衝电场处理 (PEF) 部分预计在预测期内以最快的复合年增长率增长。 它是一种用于食品保鲜的非加热技术，因为它使用短电脉衝来灭活细菌，对食品质量特性影响很小。 PEF科技致力于为消费者提供优质食品。 PEF技术被吹捧为优于热处理，例如，它可以在去除细菌的同时更好地保留生食的原有色泽、风味、质地和营养成分。 PEF处理是一种新型食品巴氏杀菌技术，通过使食品短时间处于高强度电场中，使微生物失活，改变食品结构。

市场份额最高的地区

在预测期内，亚太地区预计将占据最大的市场份额。 这是因为该市场在亚太地区的扩张得到了政府支持该地区技术升级的多项举措的支持。 与其他作物相比，日本、中国和印度等国家/地区的水果和蔬菜产量较高。 由于该地区主要市场进入者的存在，亚太地区的新兴国家正在调查该行业。 亚太地区的发展中国家正在研究这个行业。 在印度和许多其他国家，蔬菜和水果的种植正在蓬勃发展，但由于生活方式的改善和高可支配收入，对加工蔬菜和水果的需求正在增加，推动了市场。

复合年增长率最高的地区：

欧洲加工新鲜农产品市场已经饱和，这就是欧洲预计在预测期内復合年增长率最高的原因。 推动亚太地区果蔬加工产业扩张的另一个因素是快速城市化和人均收入增加。 特别是，双收入家庭和忙碌的生活方式正在推动市场扩张。 加工食品在发展中国家越来越受欢迎，因为它们可以节省时间并且对工人阶级来说非常方便。 国内外大量市场进入者的存在也推动了市场的发展。

市场主要参与者

水果和蔬菜加工市场的主要参与者包括：Alfa Laval、Buhler、GEA Group AG、Bigtem Makine A.S、Krones AG、FENCO Food Machinery S.R.L、ANKO FOOD MACHINE CO.LTD , Heat and Control, Inc, Finis, Conagra Brands, The Kraft Heinz Company, Greencore Group, PepsiCo Inc, Olam International, Nestle S.A, Dole Food, SVZ International B.V., Sahyadri Farms, Diana Group S.A.S and Syntegon Technology GmbH

主要发展：

2023 年 3 月，阿法拉伐宣布完成对总部位于鹿特丹的海事技术公司 Marine Performance Systems B.V. 的收购，该公司开发了市场上第一个流体动力空气润滑系统。

2023 年 3 月，阿法拉伐完成了对创新减摩技术的收购，交割日期为 2023 年 3 月 21 日。 MPS 的创新技术显着减少了船舶在航行中的摩擦，从而节省了燃料。

2023 年 2 月，标乐在不确定多变的商业环境中扩大了业务并提高了盈利能力。 我们能够减轻乌克兰战争、供应链紧张以及能源和原材料价格高企的影响。

2022 年 11 月，标乐将宣布推出“Granurex (R) 5 系列”。 经过 10 年的研究，这个新的 Hammermill 系列有许多小的创新，这些创新共同大大提高了性能。

本报告的特点

• 按地区和国家细分的市场细分
• 向新进入者提出战略建议
• 2020、2021、2022、2025 和 2028 年的综合市场数据
• 市场驱动因素（市场趋势、制约因素、机遇、威胁、挑战、投资机会/建议等）
• 根据市场预测在关键业务领域提出战略建议
• 竞争格局和趋势
• 公司简介，包括详细的战略、财务状况和近期发展
• 供应链趋势反映了最新的技术进步。

提供免费定制

购买此报告的客户将免费获得以下定制之一。

• 公司简介
  • 其他市场参与者的综合概况（最多 3 家公司）
  • 主要参与者的 SWOT 分析（最多 3 家公司）
• 区域细分
  • 应客户要求提供主要国家/地区的市场估算、预测和復合年增长率（注意：基于可行性检查）
• 竞争基准
  • 根据产品组合、地域分布和战略联盟对主要参与者进行基准测试

内容

第 1 章执行摘要

第二章前言

• 概览
• 利益相关者
• 调查范围
• 调查方法
  • 数据挖掘
  • 数据分析
  • 数据验证
  • 研究方法
• 调查来源
  • 主要研究信息来源
  • 二手研究资源
  • 假设

第三章市场趋势分析

• 司机
• 约束因素
• 机会
• 威胁
• 产品分析
• 技术分析
• 新兴市场
• COVID-19 的影响

第 4 章波特五力分析

• 供应商的议价能力
• 买家的议价能力
• 替代品的威胁
• 新进入者的威胁
• 竞争公司之间的敌对关係

第 5 章全球水果和蔬菜加工市场：按类型

• 水果
• 蔬菜
• 其他类型

第 6 章全球水果和蔬菜加工市场，按产品类型分类

• 冻结
• 鲜切
• 罐头食品
• 干燥和脱水
• 新鲜
• 舒适

第 7 章全球水果和蔬菜加工市场，按设备类型

• 洗涤和脱水
• 预处理
• 包装和处理
• 调味系统
• 均质器
• 填充物
• 去皮、检查、切片
• 其他设备类型

第 8 章全球水果和蔬菜加工市场：按经营模式

• 半自动
• 自动

第 9 章全球水果和蔬菜加工市场：按加工系统分类

• 小规模
• 中等
• 大规模

第 10 章全球水果和蔬菜加工市场：按技术分类

• 高压处理 (HPP)
• 脉衝电场处理 (PEF)
• 微波处理

第 11 章全球水果和蔬菜加工市场：按地区

• 北美
  • 美国
  • 加拿大
  • 墨西哥
• 欧洲
  • 德国
  • 英国
  • 意大利
  • 法国
  • 西班牙
  • 其他欧洲
• 亚太地区
  • 日本
  • 中国
  • 印度
  • 澳大利亚
  • 新西兰
  • 韩国
  • 其他亚太地区
• 南美洲
  • 阿根廷
  • 巴西
  • 智利
  • 其他南美洲
• 中东和非洲
  • 沙特阿拉伯
  • 阿拉伯联合酋长国
  • 卡塔尔
  • 南非
  • 其他中东和非洲地区

第12章主要发展

• 合同、伙伴关係、协作和合资企业
• 收购与合併
• 新产品发布
• 业务扩展
• 其他关键策略

第13章公司简介

• Alfa Laval
• Buhler
• GEA Group AG
• Bigtem Makine A.S
• Krones AG
• FENCO Food Machinery S.R. L.
• ANKO FOOD MACHINE CO.LTD
• Heat and Control, Inc.
• Finis
• Conagra Brands
• The Kraft Heinz Company
• Greencore Group
• PepsiCo Inc.
• Olam International
• Nestle S.A
• Dole Food
• SVZ International B.V.
• Sahyadri Farms
• Diana Group S.A.S
• Syntegon Technology GmbH

According to Stratistics MRC, the Global Fruit and Vegetable Processing Market is accounted for $8.7 billion in 2022 and is expected to reach $14.1 billion by 2028 growing at a CAGR of 8.4% during the forecast period. Fruit and vegetable processing improves storage life and quality. Fruit and vegetable processing is particularly beneficial in terms of vitamin, nutrition, and flavour retention. The processed foods are kept in cans as pulp fruit pieces or juices. Drying, freezing, and preparing jellies, juices, or jams are examples of processing procedures. The rise in per capita income of many households, as well as an increase in disposable money, has created prospects for the growth of this sector.

According to the Vegan Society, the number of consumers identifying themselves as vegans in the Great Britain rose sharply from 150 thousand in 2014 to 600 thousand in 2018.

Market Dynamics:

Driver:

Demand for convenience foods is increasing

The processed food sector is being pushed by the increased need for convenience as a result of busy client lifestyles. Furthermore, rising per-capita income has increased demand for ready-to-eat and on-the-go food items. As a result, demand for processed fruit and vegetable products has increased. Because of the substantial development in the fruit and vegetable processing sector, the outlook for the growth of the fruit and vegetable processing market is expected to stay good. Consumers profit from purchasing processed food goods since they are easier to use, eat, and store for a longer period of time. Comfort foods, such as fruit drinks, saw an increase in demand. This has aided the growth of the fruit and vegetable processing market.

Restraint:

Food recall incidences

Food recalls occur when food products become contaminated as a result of a breakdown or breach in the supply chain. A food recall is defined by Food Standards Australia New Zealand (FSANZ) as action taken to remove dangerous food from sale, distribution, and consumption that may represent a safety risk to people. A food recall is launched as a result of a report or complaint regarding the product's quality. The person affiliated with the product, such as manufacturers, wholesalers, retailers, government agencies, and customers, may make a complaint. Recalls are carried out to prevent the consumption of potentially dangerous or unhealthy foods which hampers the market.

Opportunity:

Vegan food products are becoming increasingly popular

There is a rising interest in the creation and manufacture of plant-based meat substitutes. In addition, demand for meat and dairy products is predicted to fall in the United States. Plant-based food manufacturers are profiting on the usage of fruits and vegetables, legumes, and pulses; they are also considering fruit-based goods due to their nutritional composition and higher functionality, which can result in texture and flavour enhancements creating wide range of opportunities in the future.

Threat:

Infections and physiological deterioration

The fresh fruit and vegetables value chain is a fundamental and significant part of agricultural production. It influences, among other things, the quality of products for customers, farmer profit margins, and export circumstances and implications for a country. Normal physiological alterations caused by factors that accelerate the rate of natural degradation, such as elevated temperature, low air humidity, and physical injury, might raise the risk of loss. When fresh produce is subjected to temperature extremes, atmospheric manipulation, or contamination, aberrant physiological degradation is frequently observed. This may result in undesirable flavours, inability to ripen, or other alterations in the produce's biological processes, rendering it unsuitable for use thus hindering the market growth.

COVID-19 Impact:

The COVID-19 epidemic has resulted in a significant shift in consumer purchase patterns. Most customers around the world are looking for fresh foods to replace junk food. The global market for processed fruits and vegetables is expanding in order to increase immunity. Automation and robots are increasingly being used in industries that prepare fruits and vegetables, which help to reduce costs while increasing productivity.

The Homogenizers segment is expected to be the largest during the forecast period

The Homogenizers segment is estimated to have a lucrative growth, due to their ability to improve a food product's visual attributes. It is possible to improve flavour, texture, colour, functionality quality, and value by making particle sizes smaller and more homogeneous. Current mixing technology also makes it possible to incorporate any additives, emulsifiers, flavour enhancers, preservatives, or fortifying ingredients seamlessly. Again, consistency is essential. Aesthetic appeal may diminish if additives are not fully and smoothly introduced. If necessary, the best homogenising processing equipment can also operate at controlled temperatures.

The Pulsed Electric Field Processing (PEF) segment is expected to have the highest CAGR during the forecast period

The Pulsed Electric Field Processing (PEF) segment is anticipated to witness the fastest CAGR growth during the forecast period, due to non-thermal technique for food preservation that uses short electrical pulses to inactivate bacteria while having little effect on food quality features. PEF technology strives to provide high-quality foods to consumers. PEF technology has been promoted as superior than heat treatments, for example, since it eliminates germs while better preserving the original colour, flavour, texture, and nutritional content of the uncooked food. PEF processing is a new food pasteurisation technique that employs short periods of high intensity electric fields on foods to produce desired microbiological inactivation or food structural change.

Region with highest share:

Asia Pacific is projected to hold the largest market share during the forecast period owing to the expansion of this market in the Asia Pacific region is aided by several government initiatives that support technical improvements in the region. Fruit and vegetable output is high in countries such as Japan, China, and India when compared to other crops. Because of the existence of key market participants in this region, the Asia Pacific region's developing nations are investigating the industry. The Asia Pacific region's developing nations are investigating the industry. Although if the cultivation of fruits and vegetables is high in many countries, such as India, there is a growing demand for processed fruits and vegetables due to a better lifestyle and high disposable income of many customers are driving the market.

Region with highest CAGR:

Europe is projected to have the highest CAGR over the forecast period, owing to the European market for processed fruits and vegetables is reaching saturation. Another factor driving expansion in the Asia Pacific processed fruit and vegetable industry is rapid urbanisation and rising per capita income. Dual income households and hectic lives, among other aspects, are aiding market expansion. Processed food is becoming more popular in developing nations since it saves time and is incredibly handy for working-class people. The existence of numerous domestic and foreign market participants in the sector is boosting the market.

Key players in the market:

Some of the key players profiled in the Fruit and Vegetable Processing Market include: Alfa Laval, Buhler, GEA Group AG, Bigtem Makine A.S, Krones AG, FENCO Food Machinery S.R. L, ANKO FOOD MACHINE CO.LTD, Heat and Control, Inc., Finis, Conagra Brands, The Kraft Heinz Company, Greencore Group, PepsiCo Inc., Olam International, Nestle S.A, Dole Food, SVZ International B.V., Sahyadri Farms, Diana Group S.A.S and Syntegon Technology GmbH

Key Developments:

In March 2023, Alfa Laval announces the completion of its acquisition of Marine Performance Systems B.V., a Rotterdam-based maritime technology company that has developed the first fluidic air lubrication system on the market.

In March 2023, Alfa Laval completes acquisition of innovative friction reduction technology; the closing date for the acquisition was 21 March 2023. MPS' innovative technology significantly reduces the friction from vessels when sailing, resulting in fuel savings.

In Feb 2023, Buhler expanded its business and improved profitability in an uncertain and volatile business environment. The company was able to mitigate effects of the war in Ukraine, tense supply chains, and soaring energy and raw material prices.

In Nov 2022, Buhler announces the launch of the Granulex® 5 series. After a decade of research, the new hammer mill series packs in many small innovations that together add up to a big boost in performance.

Types Covered:

• Fruits
• Vegetables
• Other Types

Product Types Covered:

• Frozen
• Fresh-Cut
• Canned
• Dried & Dehydrated
• Fresh
• Convenience

Equipment Types Covered:

• Washing & Dewatering
• Pre-Processing
• Packaging & Handling
• Seasoning systems
• Homogenizers
• Fillers
• Peeling/Inspection/Slicing
• Other Equipment Type

Mode Of Operations Covered:

• Semi-automatic
• Automatic

Processing Systems Covered:

• Small Scale
• Intermediate Scale
• Large-Scale

Technologies Covered:

• High-Pressure Processing (HPP)
• Pulsed Electric Field Processing (PEF)
• Microwave Processing

Regions Covered:

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • Italy
  • France
  • Spain
  • Rest of Europe
• Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • New Zealand
  • South Korea
  • Rest of Asia Pacific
• South America
  • Argentina
  • Brazil
  • Chile
  • Rest of South America
• Middle East & Africa
  • Saudi Arabia
  • UAE
  • Qatar
  • South Africa
  • Rest of Middle East & Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2020, 2021, 2022, 2025, and 2028
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

• 2.1 Abstract
• 2.2 Stake Holders
• 2.3 Research Scope
• 2.4 Research Methodology
  • 2.4.1 Data Mining
  • 2.4.2 Data Analysis
  • 2.4.3 Data Validation
  • 2.4.4 Research Approach
• 2.5 Research Sources
  • 2.5.1 Primary Research Sources
  • 2.5.2 Secondary Research Sources
  • 2.5.3 Assumptions

3 Market Trend Analysis

• 3.1 Introduction
• 3.2 Drivers
• 3.3 Restraints
• 3.4 Opportunities
• 3.5 Threats
• 3.6 Product Analysis
• 3.7 Technology Analysis
• 3.8 Emerging Markets
• 3.9 Impact of Covid-19

4 Porters Five Force Analysis

• 4.1 Bargaining power of suppliers
• 4.2 Bargaining power of buyers
• 4.3 Threat of substitutes
• 4.4 Threat of new entrants
• 4.5 Competitive rivalry

5 Global Fruit and Vegetable Processing Market, By Type

• 5.1 Introduction
• 5.2 Fruits
• 5.3 Vegetables
• 5.4 Other Types

6 Global Fruit and Vegetable Processing Market, By Product Type

• 6.1 Introduction
• 6.2 Frozen
• 6.3 Fresh-Cut
• 6.4 Canned
• 6.5 Dried & Dehydrated
• 6.6 Fresh
• 6.7 Convenience

7 Global Fruit and Vegetable Processing Market, By Equipment Type

• 7.1 Introduction
• 7.2 Washing & Dewatering
• 7.3 Pre-Processing
• 7.4 Packaging & Handling
• 7.5 Seasoning systems
• 7.6 Homogenizers
• 7.7 Fillers
• 7.8 Peeling/Inspection/Slicing
• 7.9 Other Equipment Type

8 Global Fruit and Vegetable Processing Market, By Mode Of Operation

• 8.1 Introduction
• 8.2 Semi-automatic
• 8.3 Automatic

9 Global Fruit and Vegetable Processing Market, By Processing System

• 9.1 Introduction
• 9.2 Small Scale
• 9.3 Intermediate Scale
• 9.4 Large-Scale

10 Global Fruit and Vegetable Processing Market, By Technology

• 10.1 Introduction
• 10.2 High-Pressure Processing (HPP)
• 10.3 Pulsed Electric Field Processing (PEF)
• 10.4 Microwave Processing

11 Global Fruit and Vegetable Processing Market, By Geography

• 11.1 Introduction
• 11.2 North America
  • 11.2.1 US
  • 11.2.2 Canada
  • 11.2.3 Mexico
• 11.3 Europe
  • 11.3.1 Germany
  • 11.3.2 UK
  • 11.3.3 Italy
  • 11.3.4 France
  • 11.3.5 Spain
  • 11.3.6 Rest of Europe
• 11.4 Asia Pacific
  • 11.4.1 Japan
  • 11.4.2 China
  • 11.4.3 India
  • 11.4.4 Australia
  • 11.4.5 New Zealand
  • 11.4.6 South Korea
  • 11.4.7 Rest of Asia Pacific
• 11.5 South America
  • 11.5.1 Argentina
  • 11.5.2 Brazil
  • 11.5.3 Chile
  • 11.5.4 Rest of South America
• 11.6 Middle East & Africa
  • 11.6.1 Saudi Arabia
  • 11.6.2 UAE
  • 11.6.3 Qatar
  • 11.6.4 South Africa
  • 11.6.5 Rest of Middle East & Africa

12 Key Developments

• 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
• 12.2 Acquisitions & Mergers
• 12.3 New Product Launch
• 12.4 Expansions
• 12.5 Other Key Strategies

13 Company Profiling

• 13.1 Alfa Laval
• 13.2 Buhler
• 13.3 GEA Group AG
• 13.4 Bigtem Makine A.S
• 13.5 Krones AG
• 13.6 FENCO Food Machinery S.R. L.
• 13.7 ANKO FOOD MACHINE CO.LTD
• 13.8 Heat and Control, Inc.
• 13.9 Finis
• 13.10 Conagra Brands
• 13.11 The Kraft Heinz Company
• 13.12 Greencore Group
• 13.13 PepsiCo Inc.
• 13.14 Olam International
• 13.15 Nestle S.A
• 13.16 Dole Food
• 13.17 SVZ International B.V.
• 13.18 Sahyadri Farms
• 13.19 Diana Group S.A.S
• 13.20 Syntegon Technology GmbH

List of Tables

• Table 1 Global Fruit and Vegetable Processing Market Outlook, By Region (2020-2028) ($MN)
• Table 2 Global Fruit and Vegetable Processing Market Outlook, By Type (2020-2028) ($MN)
• Table 3 Global Fruit and Vegetable Processing Market Outlook, By Fruits (2020-2028) ($MN)
• Table 4 Global Fruit and Vegetable Processing Market Outlook, By Vegetables (2020-2028) ($MN)
• Table 5 Global Fruit and Vegetable Processing Market Outlook, By Other Types (2020-2028) ($MN)
• Table 6 Global Fruit and Vegetable Processing Market Outlook, By Product Type (2020-2028) ($MN)
• Table 7 Global Fruit and Vegetable Processing Market Outlook, By Frozen (2020-2028) ($MN)
• Table 8 Global Fruit and Vegetable Processing Market Outlook, By Fresh-Cut (2020-2028) ($MN)
• Table 9 Global Fruit and Vegetable Processing Market Outlook, By Canned (2020-2028) ($MN)
• Table 10 Global Fruit and Vegetable Processing Market Outlook, By Dried & Dehydrated (2020-2028) ($MN)
• Table 11 Global Fruit and Vegetable Processing Market Outlook, By Fresh (2020-2028) ($MN)
• Table 12 Global Fruit and Vegetable Processing Market Outlook, By Convenience (2020-2028) ($MN)
• Table 13 Global Fruit and Vegetable Processing Market Outlook, By Equipment Type (2020-2028) ($MN)
• Table 14 Global Fruit and Vegetable Processing Market Outlook, By Washing & Dewatering (2020-2028) ($MN)
• Table 15 Global Fruit and Vegetable Processing Market Outlook, By Pre-Processing (2020-2028) ($MN)
• Table 16 Global Fruit and Vegetable Processing Market Outlook, By Packaging & Handling (2020-2028) ($MN)
• Table 17 Global Fruit and Vegetable Processing Market Outlook, By Seasoning systems (2020-2028) ($MN)
• Table 18 Global Fruit and Vegetable Processing Market Outlook, By Homogenizers (2020-2028) ($MN)
• Table 19 Global Fruit and Vegetable Processing Market Outlook, By Fillers (2020-2028) ($MN)
• Table 20 Global Fruit and Vegetable Processing Market Outlook, By Peeling/Inspection/Slicing (2020-2028) ($MN)
• Table 21 Global Fruit and Vegetable Processing Market Outlook, By Other Equipment Type (2020-2028) ($MN)
• Table 22 Global Fruit and Vegetable Processing Market Outlook, By Mode Of Operation (2020-2028) ($MN)
• Table 23 Global Fruit and Vegetable Processing Market Outlook, By Semi-automatic (2020-2028) ($MN)
• Table 24 Global Fruit and Vegetable Processing Market Outlook, By Automatic (2020-2028) ($MN)
• Table 25 Global Fruit and Vegetable Processing Market Outlook, By Processing System (2020-2028) ($MN)
• Table 26 Global Fruit and Vegetable Processing Market Outlook, By Small Scale (2020-2028) ($MN)
• Table 27 Global Fruit and Vegetable Processing Market Outlook, By Intermediate Scale (2020-2028) ($MN)
• Table 28 Global Fruit and Vegetable Processing Market Outlook, By Large-Scale (2020-2028) ($MN)
• Table 29 Global Fruit and Vegetable Processing Market Outlook, By Technology (2020-2028) ($MN)
• Table 30 Global Fruit and Vegetable Processing Market Outlook, By High-Pressure Processing (HPP) (2020-2028) ($MN)
• Table 31 Global Fruit and Vegetable Processing Market Outlook, By Pulsed Electric Field Processing (PEF) (2020-2028) ($MN)
• Table 32 Global Fruit and Vegetable Processing Market Outlook, By Microwave Processing (2020-2028) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.