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市场调查报告书
商品编码
1273280
到 2028 年的气体置换包装 (MAP) 市场预测——按气体、材料、机械、应用和地区进行的全球分析Modified Atmosphere Packaging Market Forecasts to 2028 - Global Analysis By Gas, Material, Machinery, Application and By Geography |
根据 Stratistics MRC,2022 年全球气体置换包装 (MAP) 市场规模将达到 142.8 亿美元,预测期内復合年增长率为 6.21%,预计将达到 20.51 美元十亿。
气体置换包装 (MAP) 是一种延长易腐食品保质期的技术。 用于包装的混合物中氧气、二氧化碳和氮气等气体的比例取决于被包装食品的呼吸要求。 MAP 可有效保持食物新鲜,而无需改变环境温度或使食物经受冷冻或脱水等化学处理。 使用MAP还可以延长产品的保质期,减缓产品的老化过程,防止变质。
人们对方便膳食的需求不断增长、人口增长和可支配收入不断增加,这推动了对新鲜、优质食品的需求。 由于製造商保证的高质量标准,买家信任品牌。 随着城市化和就业的增加,人们几乎没有时间关注个人卫生和健康,因此鼓励消费者过上自定节奏的生活方式。 由于消费者强大的消费能力和向更健康的生活方式的转变,该行业正在扩大。
许多环境问题都是由食品包装直接引起的,例如垃圾填埋场堵塞、温室气体排放和垃圾污染。 一些变量,包括过度和不必要的包装,会增加空气污染。 这些气体包括己烷、氯乙烯、氟利昂等。 该过程会产生有害气体并释放到大气中。 这些因素阻碍了市场的增长。
改良包装是流行的软包装设计,具有简单的可用性和收藏性。 这使客户能够有效地利用产品,而不必担心浪费或疾病。 气体置换包装增强了包装商品的美感。 它的市场正在扩大,因为它可以使食物长时间保持新鲜并保持其原汁原味。
MAP 包装可以延长产品保质期,但并不能完全消除所有微生物。 因此,有必要製定进一步的保护措施。 细菌繁殖迅速,尤其是在炎热的天气。 MAP 可以减缓一些危险细菌的生长,但不能阻止其他腐败菌的生长。 MAP 抑制一些危险细菌的生长,但不能阻止其他腐败菌的生长。 这些因素阻碍了市场的增长。
随着世界各国在 COVID-19 爆发期间进入封锁状态,气体置换包装 (MAP) 业务面临供应链挑战。 然而,这种时尚增加了对包装食品的需求,并扩大了气体置换包装的市场。 此外,在大流行期间,消费者已经建立了少购物和大批量购物的模式,需要更持久的食物。
据推测,由于其抗氧化和抗生长作用,二氧化碳场将有利于生长。 二氧化碳没有味道、气味或颜色。 二氧化碳含量通常会延长包装或储存食品的保质期。 在低于10°C的温度下,CO2具有相当强的抗菌作用。 食品包装对MAP的影响是相当大的。 具有抑制和降低微生物活性、保持质地的作用,支持该领域的拓展。
由于保质期长,预计水果和蔬菜部分在预测期内将以最快的复合年增长率增长。 当水果和蔬菜呼吸时,它们吸收氧气并释放热量、水和二氧化碳。 此时碳水化合物被分解,产生许多化合物,极大地影响农产品的风味、新鲜度和营养价值。 MAP被广泛用于在控制乙烯的同时增加水果和蔬菜的储存能力。
由于包装行业的快速扩张,亚太地区预计在预测期内将占据最大的市场份额。 不断增加的城市人口和不断增加的可支配收入正在推动对包装食品和饮料的需求,从而增加了对气体置换包装的需求。 包装行业正在推动这一领域的市场需求,印度、印度尼西亚和中国等发展中国家正在为其提供利润丰厚的增长潜力。
由于对新鲜、优质包装食品和移动生活方式的需求不断增加,预计北美在预测期内的复合年增长率最高。 电子商务平台的努力最近在美国的气体置换包装行业站稳了脚跟。 食品包装设备和技术的发展以及易于管理和实用的包装趋势也是市场扩大的因素。
2023 年 2 月,Cobelis 与 Simply Lunch 合作推出了全新的 Stir Me Up Salad 系列,采用醒目的亮色包装以达到视觉吸引力。 Simply Lunch 的 Stir Me Up Salad 与 Cobelis 合作,通过其极具吸引力的新包装提供显着的环境效益。
2022 年 10 月,Mondi 和 Reckitt 推出了 Finish 洗碗机桶的纸质包装,塑料含量减少了 75%。 新包装减少了 75% 的塑料用量,全面部署后,每年可节省 2,000 多吨塑料。
2021 年 1 月,Amcor Plc 宣布 Carbon Trust 的“减少二氧化碳包装”标籤现在可以印在 Amcor 的包装上,表明其碳足迹显着减少。 该标籤是 Amkor 生命週期评估服务的一部分,该服务允许品牌测量其包装从原材料到生命週期结束的碳足迹。
According to Stratistics MRC, the Global Modified Atmosphere Packaging (MAP) Market is accounted for $14.28 billion in 2022 and is expected to reach $20.51 billion by 2028 growing at a CAGR of 6.21% during the forecast period. Modified atmosphere packaging (MAP) is a method for extending the shelf life of fresh foods. The ratio of gases, such as oxygen, carbon dioxide and nitrogen in the mixture used for packing depends on the food being package's respiratory requirements. Without altering the environment's temperature or subjecting food to chemical treatments like freezing, dehydration, and others, MAP is useful for preserving food's original fresh state. A product's shelf life is increased and the rate of product aging is slowed down by MAP, which also prevents degradation.
The need for fresh and high-quality food is being driven by an increase in the desire for convenience meals, population growth, and more disposable income. Because of the high quality standards guaranteed by the makers, buyers trust branded items. Consumers are being encouraged to live a fast-paced lifestyle by growing urbanization and jobs since they scarcely have time for personal hygiene and health. The industry is expanding because of customer's large spending power and the shift toward healthier lifestyles.
Numerous environmental problems, such as clogged landfills, greenhouse gas emissions, and litter pollution, are directly caused by food packaging. Several variables, including excessive and unnecessary packing, can increase air pollution. These gases include hexane, vinyl chloride, and CFCs. Hazardous gases are produced as a result of this procedure and are released into the atmosphere. These elements are impeding the market growth.
Modified Packaging's are the popular flexible packaging designs that provide simple usability and recuperation. It makes it possible for customers to utilize their product effectively without worrying about waste or ailments. Modified atmosphere packaging enhances the packaged goods' aesthetic attractiveness. Its market is being hyped by its long-term food freshness preservation and retention of genuine food tastes.
While MAP packaging can increase a product's shelf life, not all microorganisms are completely eradicated. As a result, further preservation techniques must still be utilized. Particularly at higher temperatures, bacteria keep expanding. Although MAP slows the growth of some dangerous bacteria, it does not stop the growth of other spoilage germs. They employ additional preservation procedures to ensure a typical shelf life. These elements are hindering the market growth.
As nations all around the world went into lockdown during the COVID-19 epidemic, the worldwide modified atmosphere packaging (MAP) business experienced problems with its supply chain. Nevertheless, the outbreak's rising need for packaged food increased the market for modified atmosphere packaging. Additionally, during the pandemic, consumers established a pattern of making fewer but larger shopping excursions, which led to a desire for food that would last longer.
The carbon dioxide segment is estimated to have a lucrative growth, due to oxidation-inhibiting and growth-inhibiting effects. Carbon dioxide has no flavor, smell or colour. Depending on the CO2 content, packaged or stored food often has a longer shelf life. At temperatures below 10°C, CO2 has a significantly stronger antibacterial effect. The effects on MAP in food packaging are considerable. It successfully inhibits or lessens microbial activity and aids in maintaining texture, which supports the segment's expansion.
The fruits & vegetables segment is anticipated to witness the fastest CAGR growth during the forecast period, due to its lengthy shelf life. When fruits and vegetables breathe, they take in oxygen and exhale heat, water, and carbon dioxide, which cause the breakdown of carbohydrates and the formation of a number of chemical compounds that significantly affect the flavour, freshness, and nutritional value of the produce. MAP is widely used to enhance the storage capacity of fruits and vegetables while also controlling ethylene.
Asia Pacific is projected to hold the largest market share during the forecast period owing to the rapid expansion of the packaging industries. The demand for packaged foods and beverages is being driven by an increase in the urban population and in disposable money, which is raising the need for modified atmosphere packaging. The packaging sector, which is fueling market demand in this area, is offered lucrative growth potential by growing nations like India, Indonesia, and China.
North America is projected to have the highest CAGR over the forecast period, owing to the increasing demand for fresh and quality packaged food and on-the-go lifestyle. A drive toward e-commerce platforms has recently taken root in the US modified atmosphere packaging sector. The development of equipment and technology for food packaging, as well as the trend toward manageable and practical packaging, are other factors that contribute to the market's expansion.
Some of the key players profiled in the Modified Atmosphere Packaging (MAP) Market include: Mondi Group, Coveris Holdings S.A, Amcor PLC, Bemis Company Inc., Linde AG, Dansensor A/S, Sealed Air Corporation, Hayssen Flexible Systems Inc, Praxair Inc, CVP Systems Inc, Berry Global Inc, Ilapak International S.A., Multisorb Technologies Inc, Robert Reiser & Co. Inc, Air Products and Chemicals Inc and StePac Inc.
In February 2023, Coveris in partnership with Simply Lunch launched eye-catching new Stir Me Up Salad range with vibrant packaging achieving visual appeal. Through its partnership with Coveris, Simply Lunch's Stir Me Up Salads deliver significant environmental benefits through its new engaging packaging.
In October 2022, Mondi and Reckitt launched paper-based packaging for Finish dishwasher tabs with 75% less plastic. New packaging reduces plastic by 75% and will eliminate more than 2,000 tonnes of plastic each year once roll-out is complete.
In January 2021, Amcor Plc announced the 'Reducing CO2 Packaging' Label from the Carbon Trust can now be printed on Amcor packaging to demonstrate significant carbon footprint reductions. It's part of the company's lifecycle assessment service, which enables brands to measure their packaging's carbon footprint from raw materials through end-of-use.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.