市场调查报告书
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1603886
2030 年可控气氛包装 (CAP) 系统市场预测:按材料、技术、应用和地区进行的全球分析Controlled Atmosphere Packaging (CAP) System Market Forecasts to 2030 - Global Analysis By Material (Aluminum, Crystalline Polyethylene Terephthalate, Film, Polyethylene Terephthalate and Other Materials), Technology, Application and By Geography |
根据 Stratistics MRC 的数据,全球可控气氛包装 (CAP) 系统市场在预测期内将以 8.4% 的复合年增长率成长。
一种称为调气包装(CAP) 的尖端包装技术可以改变和保存容器内的气体气氛,以延长易腐烂食品的保质期。 CAP 使用精确且稳定的气体混合物,主要是氧气 (O2)、二氧化碳 (CO2) 和氮气 (N2),这与调气包装(MAP) 不同,后者的气氛会随时间波动并受到严格控制。储存期限。这种受控环境减缓了食品劣化的代谢过程,并防止需氧腐败细菌的生长。
延长保存期限的需求不断增加
为了满足消费者对更耐用产品的需求,製造商正在开发创新的包装技术,例如 CAP 系统,该技术可保持生鲜产品周围的理想气体成分。这项发明对于食品和饮料行业提高产品品质和安全性同时延长保质期至关重要。透过延长保存期限,食品製造商可以开拓新市场,特别是在储存设施不可靠或运输时间较长的地区。这种能力对于不断发展的电子商务至关重要,因为客户选择能够承受运输延误而不牺牲品质的产品。
CAP 技术的复杂性
需要一个专门的团队来有效地操作和维护 CAP 技术。这种复杂性会降低工作效率并导致包装过程中出现错误,使潜在用户望而却步。将 CAP 系统与目前生产线和供应链程序整合时,可能会出现复杂性和低效率。相关人员可能不愿意投资更复杂的系统,这可能会阻碍市场成长。
食品配送电子商务的成长
由于电子商务的扩张,对像 CAP 这样能够处理线上食品宅配物流问题的创新包装解决方案的需求量很大。公司正在投资 CAP 技术,以减少食品浪费并满足客户对新鲜度和品质的需求。透过提高产品品质和延长保质期,CAP 技术为公司提供竞争优势,同时提高消费者满意度和忠诚度,促进市场成长。
包装替代品
世界各国政府正在实施更严格的法律来减少塑胶废弃物,可回收和生物分解性的材料通常比传统的 CAP 系统更受青睐。由于提倡永续实践,公司可能会优先投资符合监管标准和客户环境期望的替代包装技术。这种趋势可能会限制 CAP 系统的可扩展性,因为它们可能无法满足与新替代方案相同的永续性标准。
COVID-19 的影响
由于封锁和供应链不确定性,对包装的耐储存生鲜食品的需求激增,COVID-19 大流行极大地推动了气调包装 (CAP) 系统市场。此外,对食品安全的日益关注加速了先进包装技术的采用,以降低污染风险。然而,供应链中断和劳动力短缺暂时影响了生产和实施,为 CAP 市场带来了挑战和成长机会。
预计铝业在预测期内将成为最大的产业
据估计,铝细分市场是最大的,因为铝具有出色的阻挡、阻氧和防潮能力,对于保持生鲜食品的新鲜度和品质至关重要。与 CAP 系统结合使用,它对生产商来说是一个有吸引力的选择,因为它可以提高包装的保护质量,防止氧化和腐败,延长保质期,并保留味道和营养成分。
调气包装产业预计在预测期内复合年增长率最高
调气包装产业预计在预测期内复合年增长率最高。 MAP 和 CAP 都透过改变包装环境来保持食品质量,但方式不同。 CAP 在产品的整个保质期内保持恆定的环境,而 MAP 在密封后会改变气体成分。随着 MAP 技术的进步,CAP 系统的创造性和适应性可能会降低。
预计亚太地区在预测期内将占据最大的市场占有率,因为都市化、可支配收入和对最低限度加工食品的需求是新鲜和耐储存产品需求增加的主要驱动力。由于人口成长、生活方式改变以及包装食品消费增加等因素,亚太地区的食品和饮料产业正在快速成长。因此,对 CAP 解决方案在整个储存和运输过程中保持产品品质和新鲜度的需求日益增长。
食品健康和保健意识的增强,北美消费者越来越多地寻求加工和食品,预计北美在预测期内将经历最高的复合年增长率。 CAP 系统可长期维持这些产品的新鲜度、风味和质量,并延长保质期。因此,注重健康的消费者开始选择更新鲜、加工程度较低的食品,这使得 CAP 系统成为对这些消费者有吸引力的解决方案。
According to Stratistics MRC, the Global Controlled Atmosphere Packaging (CAP) System Market is growing at a CAGR of 8.4% during the forecast period. A cutting-edge packaging technique called controlled atmosphere packaging (CAP) modifies and preserves the gaseous atmosphere within the container to increase the shelf life of perishable food items. CAP uses a precise and stable mixture of gases, mainly oxygen (O2), carbon dioxide (CO2), and nitrogen (N2) that is meticulously controlled over the storage period, in contrast to modified atmosphere packaging (MAP), where the atmosphere can fluctuate over time. This regulated environment slows down the metabolic processes that cause food to deteriorate and prevents the formation of aerobic spoiling organisms.
Increasing demand for extended shelf life
Manufacturers are driven to develop innovative packaging technologies, such CAP systems, which maintain ideal gas compositions around perishable items, in response to consumer demand for products that last longer. For food and beverage industries to improve product quality and safety while increasing shelf life, this invention is essential. Food manufacturers can reach new markets thanks to extended shelf life, especially in areas with less dependable storage facilities or longer transit durations. This feature is essential for the expansion of e-commerce as customers choose goods that can endure extended delivery delays without sacrificing quality.
Complexity of CAP technology
In order to operate and maintain CAP technology effectively, a specialized team is required, which can raise operating expenses and provide difficulties for businesses without such staff. This intricacy may discourage prospective users by causing operational inefficiencies and mistakes during packing procedures. There may be complications and inefficiencies when integrating CAP systems with current manufacturing lines and supply chain procedures. Stakeholders may become reluctant to invest in a more complicated system which hampers the market growth.
Growth of E-commerce in food delivery
Innovative packaging solutions like CAP, which can handle logistics issues in online food delivery, are in high demand as a result of the expansion of e-commerce. Businesses are spending money on CAP technology to reduce food loss and satisfy customer demands for freshness and quality. By enabling better product quality and longer shelf life, CAP technologies may provide businesses a competitive edge while increasing consumer satisfaction and loyalty propelling the market growth.
Alternatives in packaging
Stricter laws are being implemented by governments across the world to reduce plastic waste, which frequently favors recyclable and biodegradable materials over conventional CAP systems. Companies may prioritize investments in alternative packaging technologies that meet regulatory standards and customer expectations for eco-friendliness as a result of the push for sustainable practices. Because they might not satisfy the same sustainability standards as newer alternatives, this tendency may restrict the expansion potential of CAP systems.
Covid-19 Impact
The COVID-19 pandemic significantly boosted the Controlled Atmosphere Packaging (CAP) System Market as demand for packaged, shelf-stable, and fresh food surged amid lockdowns and supply chain uncertainties. Additionally, heightened food safety concerns accelerated the adoption of advanced packaging technologies to reduce contamination risks. However, disruptions in the supply chain and labour shortages temporarily impacted production and implementation, creating both challenges and growth opportunities for the CAP market.
The aluminum segment is expected to be the largest during the forecast period
The aluminum segment is estimated to be the largest, because of its superior ability to block light, oxygen, and moisture, aluminum is essential for preserving the freshness and quality of perishable foods. It is an appealing choice for producers because, when combined with CAP systems, it may improve the protective qualities of packaging, prolong shelf life by avoiding oxidation and spoiling, and preserve tastes and nutritional contents.
The modified atmosphere packaging segment is expected to have the highest CAGR during the forecast period
The modified atmosphere packaging segment is anticipated to witness the highest CAGR during the forecast period, while both MAP and CAP alter package environments to preserve food quality, they do so in different ways. While CAP keeps a certain environment throughout the product's shelf life, MAP modifies the gas composition after sealing, which may vary over time as a result of product respiration. CAP systems could become less inventive or adaptable as MAP technologies improve.
Asia Pacific is expected to have the largest market share during the forecast period owing to urbanization, disposable incomes, and a desire for minimally processed foods are the main drivers of the rising demand for fresh and long-lasting products. Due to factors including population growth, changing lifestyles, and rising packaged food consumption, the food and beverage sector in Asia Pacific is growing quickly. As a result, there is a greater need for CAP solutions to maintain product quality and freshness throughout storage and transit.
North America is projected to witness the highest CAGR over the forecast period, because North American consumers are increasingly seeking processed and packaged foods due to rising health and wellness awareness. CAP systems help maintain the freshness, flavor, and quality of these products over extended periods, supporting their shelf-life. As a result, health-conscious consumers are choosing fresh, minimally processed food options, making CAP systems an attractive solution for these consumers.
Key players in the market
Some of the key players profiled in the Controlled Atmosphere Packaging (CAP) System Market include Air Products and Chemicals, Inc, Amcor plc, Barry-Wehmiller Companies, Bemis Manufacturing Company, Berry Global Inc., Constantia Flexibles, Filtration Group, IMA-Ilapak., Klockner Pentaplast, Linde plc, MicrobeGuard Corporation, MOCON Europe, Oracle Packaging, Point Five Packaging, Quantum Packaging, Reiser, Sealed Air and Winpak Ltd.
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