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市场调查报告书
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1462727

2030 年鱼子酱市场预测：按类型、型态、来源、分销管道和地区进行的全球分析

Caviar Market Forecasts to 2030 - Global Analysis By Type (Osetra, Sevruga, Beluga, Sterlet, Bowfin and Other Types), Form (Dried, Fresh and Frozen), Source, Distribution Channel and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据Stratistics MRC的数据，2023年全球鱼子酱市场规模为3.6亿美元，预计在预测期内将以9.6%的复合年增长率增长，并在2030年达到6.8亿美元。

鱼子酱是一种由咸鱼子组成的美味佳餚，通常从裏海和黑海发现的鲟鱼中收穫。鱼子酱以其精緻的口感和奢华的质感而闻名于世，被誉为奢华和高级美食的象征。传统上，鱼子酱与薄饼、法式鲜奶油和吐司点一起冷藏，成为高檔活动、美食餐厅和寻求奢华美食缩影的挑剔鑑赏家们偏好的美食享受。

根据2015年美国人饮食指南，每天应该摄取250毫克的EPA和DHA。

外食业的需求

外食不断增长的需求已成为鱼子酱市场的主要驱动力，推动消费和市场成长。高级餐厅通常将鱼子酱作为一种奢华食材或作为独立菜餚，以满足寻求独特烹饪体验的挑剔顾客的需求。因此，外食业的需求正在推动整个鱼子酱市场的成长。

鲟鱼养殖对环境的影响

高密度水产养殖作业可能导致水污染、栖息地劣化和疾病爆发，特别是在鲟鱼养殖场高度集中的地区。此外，鲟鱼养殖场的有机废弃物、过量饲料和抗生素排放导致营养物污染和水体富营养化，破坏水生生态系统并威胁本地物种。因此，鲟鱼养殖对环境的影响是限制市场扩张的主要因素。

人们对健康益处的认识不断增强

鱼子酱富含Omega-3脂肪酸、维生素、矿物质和抗氧化剂，具有多种健康益处，包括改善心血管健康、大脑功能和皮肤健康。此外，随着消费者健康意识的增强并寻求具有功能性益处的食品，鱼子酱已成为一种有吸引力的选择，从而加速了市场需求。

季节性变化

季节性波动是鱼子酱市场的主要限制因素，因为它影响新鲜鱼子酱的供应和供应。鲟鱼卵的收穫通常是季节性的，并且通常仅限于一年中的几个月。这种季节性模式是由于鲟鱼物种的自然繁殖週期决定的，它决定了卵成熟和收穫的时间。然而，经销商在管理库存和应对需求波动方面面临物流复杂性。尤其是在旺季期间，当假期和特殊场合需要大量鱼子酱时，会出现这样的问题。

COVID-19 的影响

COVID-19 大流行对鱼子酱市场产生了显着影响。最初，疫情扰乱了全球供应链，为鱼子酱从生产者运输到消费者的物流带来了挑战。然而，疫情也促使消费者行为和偏好发生变化，凸显了食品安全和品质的重要性，导致消费者优先考虑可靠的优质鱼子酱，而不是更便宜的替代品。这种消费向品质的转变可能有利于以严格的品质标准和坚持永续实践而闻名的老牌鱼子酱生产商。

Seburga 业务预计将在预测期内成为最大的业务

Seburga 细分市场预计将占据最大份额。 Sevruga 鱼子酱以其浓郁的风味而闻名，具有浓郁的咸味，略带坚果味和光滑的黄油质地。传统上，Seburga 鱼子酱是从主要生活在裏海和黑海地区的野生Seburga 鲟鱼中收穫的，​​它在历史上一直与奢华和愉悦联繫在一起，并因其精緻的口味和细腻的质地而备受推崇。

生鲜产业预估在预测期内复合年增长率最高

预计易腐食品产业在预测期内将出现良好的成长。新鲜鱼子酱以其精緻的口感、细腻的质地和充满活力的外观而备受推崇，为消费者提供了鲟鱼子卓越烹饪的最纯粹体现。此外，新鲜鱼子酱的颜色因鲟鱼的种类而异，从半透明的琥珀色和金色到深邃、闪亮的灰色和黑色。这种视觉多样性增加了新鲜鱼子酱的吸引力，以其精緻的外观和烹饪乐趣吸引消费者。

比最大的地区

受日益富裕、不断变化的食品偏好以及越来越多的奢侈品接触等因素的推动，亚太地区在预测期内占据了最大的市场占有率。在中国、日本、韩国等国家，喜欢偏好和身份象征的中阶正在迅速增加，对包括鱼子酱等奢侈食品在内的奢侈品的需求也迅速增加。此外，该地区蓬勃发展的烹饪环境以及对精緻餐饮体验日益增长的兴趣正在推动对优质食材的需求，进一步增强鱼子酱市场。

复合年增长率最高的地区：

鱼子酱生产和消费的悠久历史可以追溯到几个世纪前。欧洲仍然是鱼子酱生产、分销和消费的重要中心。该地区多样化的烹饪景观和食品声誉支撑了挑剔的消费者、高级餐厅和豪华酒店对鱼子酱的需求。

免费客製化服务：

订阅此报告的客户可以存取以下免费自订选项之一：

  • 公司简介
    • 其他市场参与者的综合分析（最多 3 家公司）
    • 主要企业SWOT分析（最多3家企业）
  • 区域分割
    • 根据客户兴趣对主要国家的市场估计、预测和复合年增长率（註：基于可行性检查）
  • 竞争基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 调查来源
    • 初步调查资料
    • 二次研究资料
    • 先决条件

第三章市场趋势分析

  • 促进因素
  • 抑制因素
  • 机会
  • 威胁
  • 新兴市场
  • COVID-19 的影响

第4章波特五力分析

  • 供应商的议价能力
  • 买方议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争公司之间的敌对关係

第五章全球鱼子酱市场：依类型

  • 奥塞特拉
  • 塞夫鲁加
  • 白鲸
  • 小明星
  • 弓鳍
  • 其他类型

第六章全球鱼子酱市场：依型态

  • 烘干
  • 新鲜的
  • 冷冻的

第七章全球鱼子酱市场：依来源分类

  • 天然鱼子酱
  • 养殖鱼子酱

第八章全球鱼子酱市场：依通路分类

  • 飞机和邮轮
  • 饭店和餐厅
  • 零售店
  • 其他分销管道

第九章全球鱼子酱市场：依地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东/非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲

第10章 主要进展

  • 合约、伙伴关係、协作和合资企业
  • 收购和合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十一章 公司概况

  • Agroittica Lombarda
  • Caviar Blanc
  • Labeyrie
  • Sasanian Caviar Inc.
  • The Caviar Co
  • Sepehr Dad Caviar GmbH
  • Sterling Caviar
  • Caviar de France
  • L Osage Cavier Co
  • Caviar de Riofrio
  • Caviar Creator Inc.
  • Karat Caviar
  • California Caviar Company
  • Russian Caviar House
  • Hangzhou Qiandaohu Xunlong Sci-tech
Product Code: SMRC25778

According to Stratistics MRC, the Global Caviar Market is accounted for $0.36 billion in 2023 and is expected to reach $0.68 billion by 2030 growing at a CAGR of 9.6% during the forecast period. Caviar is a delicacy consisting of salt-cured fish roe, typically harvested from sturgeon species found in the Caspian and Black Seas. Known for its exquisite taste and luxurious texture, caviar is revered globally as a symbol of opulence and fine dining. Traditionally served chilled and accompanied by blinis, creme fraiche, or toast points, caviar is a coveted culinary indulgence enjoyed at upscale events, gourmet restaurants, and by discerning connoisseurs seeking the epitome of gastronomic luxury.

According to the 2015 Dietary Guidelines for Americans, one should get 250 mg of EPA and DHA each day.

Market Dynamics:

Driver:

Demand from the foodservice sector

The increasing demand from the foodservice sector serves as a significant driver in the caviar market, driving both consumption and market growth. Fine dining establishments often feature caviar as a luxurious ingredient or a standalone dish, catering to discerning customers who seek unique culinary experiences. As a result, the demand from the foodservice sector contributes to the overall growth of the caviar market.

Restraint:

Environmental impact of sturgeon farming

High-density farming operations can lead to water pollution, habitat degradation, and disease outbreaks, particularly in regions where sturgeon farms are concentrated. Moreover, the discharge of organic waste, excess feed, and antibiotics from sturgeon farms can contribute to nutrient pollution and eutrophication of water bodies, disrupting aquatic ecosystems and threatening native species. As a result, the environmental impact of sturgeon farming is a significant factor limiting market expansion.

Opportunity:

Increasing awareness of health benefits

Caviar is rich in omega-3 fatty acids, vitamins, minerals, and antioxidants, which are associated with various health benefits, including improved cardiovascular health, brain function, and skin health. Furthermore, as consumers become more health-conscious and seek out foods with functional benefits, caviar emerges as an attractive option, which accelerates market demand.

Threat:

Seasonal variability

Seasonal variability presents a significant restraint in the caviar market due to its impact on the availability and supply of fresh caviar. Sturgeon roe harvesting typically occurs during specific seasons, often limited to a few months of the year. This seasonal pattern results from the natural reproductive cycle of sturgeon species, which dictates the timing of egg maturation and harvesting. However, distributors face logistical complexities in managing inventory and meeting fluctuating demand, especially during peak seasons when caviar is in high demand for holidays and special occasions.

Covid-19 Impact

The COVID-19 pandemic had a notable impact on the caviar market. Initially, the pandemic disrupted global supply chains, causing logistical challenges in transporting caviar from producers to consumers. However, the pandemic also stimulated shifts in consumer behavior and preference, which highlighted the importance of food safety and quality, prompting consumers to prioritize premium, trusted sources of caviar over cheaper alternatives. This shift towards quality-conscious consumption could benefit established caviar producers known for their adherence to strict quality standards and sustainable practices.

The sevruga segment is expected to be the largest during the forecast period

The sevruga segment is estimated to hold the largest share. Sevruga caviar is celebrated for its intense flavour profile, which is characterized by a robust, briny taste with subtle nutty undertones and a smooth, buttery texture. Traditionally harvested from wild sevruga sturgeon found primarily in the Caspian Sea and Black Sea regions, sevruga caviar has historically been associated with luxury and indulgence, valued for its exquisite taste and delicate texture.

The fresh segment is expected to have the highest CAGR during the forecast period

The fresh segment is anticipated to have lucrative growth during the forecast period. Fresh caviar is prized for its exquisite taste, delicate texture, and vibrant appearance, offering consumers the purest expression of sturgeon roe's culinary excellence. Additionally, the colour of fresh caviar can vary depending on the sturgeon species, ranging from translucent shades of amber and gold to deep, lustrous hues of gray and black. This visual diversity adds to the allure of fresh caviar, enticing consumers with its exquisite appearance and promise of culinary indulgence.

Region with largest share:

Asia Pacific commanded the largest market share during the extrapolated period, driven by factors such as rising affluence, evolving culinary tastes, and increased exposure to luxury goods. Countries like China, Japan, and South Korea are witnessing a surge in demand for luxury goods, including high-end food products like caviar, driven by a burgeoning middle class with a penchant for indulgence and status symbols. Moreover, the region's thriving culinary scene and growing interest in fine dining experiences are driving demand for upscale ingredients, further bolstering the caviar market.

Region with highest CAGR:

Europe is expected to witness profitable growth over the projection period, with a rich history of caviar production and consumption dating back centuries. Europe remains a key hub for caviar production, distribution, and consumption. The region's diverse culinary landscape and appreciation for gourmet foods have sustained demand for caviar among discerning consumers, fine dining establishments, and luxury hotels.

Key players in the market

Some of the key players in the Caviar Market include Agroittica Lombarda, Caviar Blanc, Labeyrie, Sasanian Caviar Inc., The Caviar Co, Sepehr Dad Caviar GmbH, Sterling Caviar, Caviar de France, L Osage Cavier Co, Caviar de Riofrio, Caviar Creator Inc., Karat Caviar, California Caviar Company, Russian Caviar House and Hangzhou Qiandaohu Xunlong Sci-tech.

Key Developments:

In April 2022, Labeyrie announced a Partnership with Rimini Street, Inc. to enable the company's digital evolution support services help IT department drive efficiencies and enable the team to complete migration of its business applications to the cloud.

Types Covered:

  • Osetra
  • Sevruga
  • Beluga
  • Sterlet
  • Bowfin
  • Other Types

Forms Covered:

  • Dried
  • Fresh
  • Frozen

Sources Covered:

  • Wild-Caught Caviar
  • Farmed Caviar

Distribution Channels Covered:

  • Airliners & Cruise Ships
  • Hotels & Restaurants
  • Retail Stores
  • Other Distribution Channels

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Emerging Markets
  • 3.7 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Caviar Market, By Type

  • 5.1 Introduction
  • 5.2 Osetra
  • 5.3 Sevruga
  • 5.4 Beluga
  • 5.5 Sterlet
  • 5.6 Bowfin
  • 5.7 Other Types

6 Global Caviar Market, By Form

  • 6.1 Introduction
  • 6.2 Dried
  • 6.3 Fresh
  • 6.4 Frozen

7 Global Caviar Market, By Source

  • 7.1 Introduction
  • 7.2 Wild-Caught Caviar
  • 7.3 Farmed Caviar

8 Global Caviar Market, By Distribution Channel

  • 8.1 Introduction
  • 8.2 Airliners & Cruise Ships
  • 8.3 Hotels & Restaurants
  • 8.4 Retail Stores
  • 8.5 Other Distribution Channels

9 Global Caviar Market, By Geography

  • 9.1 Introduction
  • 9.2 North America
    • 9.2.1 US
    • 9.2.2 Canada
    • 9.2.3 Mexico
  • 9.3 Europe
    • 9.3.1 Germany
    • 9.3.2 UK
    • 9.3.3 Italy
    • 9.3.4 France
    • 9.3.5 Spain
    • 9.3.6 Rest of Europe
  • 9.4 Asia Pacific
    • 9.4.1 Japan
    • 9.4.2 China
    • 9.4.3 India
    • 9.4.4 Australia
    • 9.4.5 New Zealand
    • 9.4.6 South Korea
    • 9.4.7 Rest of Asia Pacific
  • 9.5 South America
    • 9.5.1 Argentina
    • 9.5.2 Brazil
    • 9.5.3 Chile
    • 9.5.4 Rest of South America
  • 9.6 Middle East & Africa
    • 9.6.1 Saudi Arabia
    • 9.6.2 UAE
    • 9.6.3 Qatar
    • 9.6.4 South Africa
    • 9.6.5 Rest of Middle East & Africa

10 Key Developments

  • 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 10.2 Acquisitions & Mergers
  • 10.3 New Product Launch
  • 10.4 Expansions
  • 10.5 Other Key Strategies

11 Company Profiling

  • 11.1 Agroittica Lombarda
  • 11.2 Caviar Blanc
  • 11.3 Labeyrie
  • 11.4 Sasanian Caviar Inc.
  • 11.5 The Caviar Co
  • 11.6 Sepehr Dad Caviar GmbH
  • 11.7 Sterling Caviar
  • 11.8 Caviar de France
  • 11.9 L Osage Cavier Co
  • 11.10 Caviar de Riofrio
  • 11.11 Caviar Creator Inc.
  • 11.12 Karat Caviar
  • 11.13 California Caviar Company
  • 11.14 Russian Caviar House
  • 11.15 Hangzhou Qiandaohu Xunlong Sci-tech

List of Tables

  • Table 1 Global Caviar Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Caviar Market Outlook, By Type (2021-2030) ($MN)
  • Table 3 Global Caviar Market Outlook, By Osetra (2021-2030) ($MN)
  • Table 4 Global Caviar Market Outlook, By Sevruga (2021-2030) ($MN)
  • Table 5 Global Caviar Market Outlook, By Beluga (2021-2030) ($MN)
  • Table 6 Global Caviar Market Outlook, By Sterlet (2021-2030) ($MN)
  • Table 7 Global Caviar Market Outlook, By Bowfin (2021-2030) ($MN)
  • Table 8 Global Caviar Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 9 Global Caviar Market Outlook, By Form (2021-2030) ($MN)
  • Table 10 Global Caviar Market Outlook, By Dried (2021-2030) ($MN)
  • Table 11 Global Caviar Market Outlook, By Fresh (2021-2030) ($MN)
  • Table 12 Global Caviar Market Outlook, By Frozen (2021-2030) ($MN)
  • Table 13 Global Caviar Market Outlook, By Source (2021-2030) ($MN)
  • Table 14 Global Caviar Market Outlook, By Wild-Caught Caviar (2021-2030) ($MN)
  • Table 15 Global Caviar Market Outlook, By Farmed Caviar (2021-2030) ($MN)
  • Table 16 Global Caviar Market Outlook, By Distribution Channel (2021-2030) ($MN)
  • Table 17 Global Caviar Market Outlook, By Airliners & Cruise Ships (2021-2030) ($MN)
  • Table 18 Global Caviar Market Outlook, By Hotels & Restaurants (2021-2030) ($MN)
  • Table 19 Global Caviar Market Outlook, By Retail Stores (2021-2030) ($MN)
  • Table 20 Global Caviar Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
  • Table 21 North America Caviar Market Outlook, By Country (2021-2030) ($MN)
  • Table 22 North America Caviar Market Outlook, By Type (2021-2030) ($MN)
  • Table 23 North America Caviar Market Outlook, By Osetra (2021-2030) ($MN)
  • Table 24 North America Caviar Market Outlook, By Sevruga (2021-2030) ($MN)
  • Table 25 North America Caviar Market Outlook, By Beluga (2021-2030) ($MN)
  • Table 26 North America Caviar Market Outlook, By Sterlet (2021-2030) ($MN)
  • Table 27 North America Caviar Market Outlook, By Bowfin (2021-2030) ($MN)
  • Table 28 North America Caviar Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 29 North America Caviar Market Outlook, By Form (2021-2030) ($MN)
  • Table 30 North America Caviar Market Outlook, By Dried (2021-2030) ($MN)
  • Table 31 North America Caviar Market Outlook, By Fresh (2021-2030) ($MN)
  • Table 32 North America Caviar Market Outlook, By Frozen (2021-2030) ($MN)
  • Table 33 North America Caviar Market Outlook, By Source (2021-2030) ($MN)
  • Table 34 North America Caviar Market Outlook, By Wild-Caught Caviar (2021-2030) ($MN)
  • Table 35 North America Caviar Market Outlook, By Farmed Caviar (2021-2030) ($MN)
  • Table 36 North America Caviar Market Outlook, By Distribution Channel (2021-2030) ($MN)
  • Table 37 North America Caviar Market Outlook, By Airliners & Cruise Ships (2021-2030) ($MN)
  • Table 38 North America Caviar Market Outlook, By Hotels & Restaurants (2021-2030) ($MN)
  • Table 39 North America Caviar Market Outlook, By Retail Stores (2021-2030) ($MN)
  • Table 40 North America Caviar Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
  • Table 41 Europe Caviar Market Outlook, By Country (2021-2030) ($MN)
  • Table 42 Europe Caviar Market Outlook, By Type (2021-2030) ($MN)
  • Table 43 Europe Caviar Market Outlook, By Osetra (2021-2030) ($MN)
  • Table 44 Europe Caviar Market Outlook, By Sevruga (2021-2030) ($MN)
  • Table 45 Europe Caviar Market Outlook, By Beluga (2021-2030) ($MN)
  • Table 46 Europe Caviar Market Outlook, By Sterlet (2021-2030) ($MN)
  • Table 47 Europe Caviar Market Outlook, By Bowfin (2021-2030) ($MN)
  • Table 48 Europe Caviar Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 49 Europe Caviar Market Outlook, By Form (2021-2030) ($MN)
  • Table 50 Europe Caviar Market Outlook, By Dried (2021-2030) ($MN)
  • Table 51 Europe Caviar Market Outlook, By Fresh (2021-2030) ($MN)
  • Table 52 Europe Caviar Market Outlook, By Frozen (2021-2030) ($MN)
  • Table 53 Europe Caviar Market Outlook, By Source (2021-2030) ($MN)
  • Table 54 Europe Caviar Market Outlook, By Wild-Caught Caviar (2021-2030) ($MN)
  • Table 55 Europe Caviar Market Outlook, By Farmed Caviar (2021-2030) ($MN)
  • Table 56 Europe Caviar Market Outlook, By Distribution Channel (2021-2030) ($MN)
  • Table 57 Europe Caviar Market Outlook, By Airliners & Cruise Ships (2021-2030) ($MN)
  • Table 58 Europe Caviar Market Outlook, By Hotels & Restaurants (2021-2030) ($MN)
  • Table 59 Europe Caviar Market Outlook, By Retail Stores (2021-2030) ($MN)
  • Table 60 Europe Caviar Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
  • Table 61 Asia Pacific Caviar Market Outlook, By Country (2021-2030) ($MN)
  • Table 62 Asia Pacific Caviar Market Outlook, By Type (2021-2030) ($MN)
  • Table 63 Asia Pacific Caviar Market Outlook, By Osetra (2021-2030) ($MN)
  • Table 64 Asia Pacific Caviar Market Outlook, By Sevruga (2021-2030) ($MN)
  • Table 65 Asia Pacific Caviar Market Outlook, By Beluga (2021-2030) ($MN)
  • Table 66 Asia Pacific Caviar Market Outlook, By Sterlet (2021-2030) ($MN)
  • Table 67 Asia Pacific Caviar Market Outlook, By Bowfin (2021-2030) ($MN)
  • Table 68 Asia Pacific Caviar Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 69 Asia Pacific Caviar Market Outlook, By Form (2021-2030) ($MN)
  • Table 70 Asia Pacific Caviar Market Outlook, By Dried (2021-2030) ($MN)
  • Table 71 Asia Pacific Caviar Market Outlook, By Fresh (2021-2030) ($MN)
  • Table 72 Asia Pacific Caviar Market Outlook, By Frozen (2021-2030) ($MN)
  • Table 73 Asia Pacific Caviar Market Outlook, By Source (2021-2030) ($MN)
  • Table 74 Asia Pacific Caviar Market Outlook, By Wild-Caught Caviar (2021-2030) ($MN)
  • Table 75 Asia Pacific Caviar Market Outlook, By Farmed Caviar (2021-2030) ($MN)
  • Table 76 Asia Pacific Caviar Market Outlook, By Distribution Channel (2021-2030) ($MN)
  • Table 77 Asia Pacific Caviar Market Outlook, By Airliners & Cruise Ships (2021-2030) ($MN)
  • Table 78 Asia Pacific Caviar Market Outlook, By Hotels & Restaurants (2021-2030) ($MN)
  • Table 79 Asia Pacific Caviar Market Outlook, By Retail Stores (2021-2030) ($MN)
  • Table 80 Asia Pacific Caviar Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
  • Table 81 South America Caviar Market Outlook, By Country (2021-2030) ($MN)
  • Table 82 South America Caviar Market Outlook, By Type (2021-2030) ($MN)
  • Table 83 South America Caviar Market Outlook, By Osetra (2021-2030) ($MN)
  • Table 84 South America Caviar Market Outlook, By Sevruga (2021-2030) ($MN)
  • Table 85 South America Caviar Market Outlook, By Beluga (2021-2030) ($MN)
  • Table 86 South America Caviar Market Outlook, By Sterlet (2021-2030) ($MN)
  • Table 87 South America Caviar Market Outlook, By Bowfin (2021-2030) ($MN)
  • Table 88 South America Caviar Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 89 South America Caviar Market Outlook, By Form (2021-2030) ($MN)
  • Table 90 South America Caviar Market Outlook, By Dried (2021-2030) ($MN)
  • Table 91 South America Caviar Market Outlook, By Fresh (2021-2030) ($MN)
  • Table 92 South America Caviar Market Outlook, By Frozen (2021-2030) ($MN)
  • Table 93 South America Caviar Market Outlook, By Source (2021-2030) ($MN)
  • Table 94 South America Caviar Market Outlook, By Wild-Caught Caviar (2021-2030) ($MN)
  • Table 95 South America Caviar Market Outlook, By Farmed Caviar (2021-2030) ($MN)
  • Table 96 South America Caviar Market Outlook, By Distribution Channel (2021-2030) ($MN)
  • Table 97 South America Caviar Market Outlook, By Airliners & Cruise Ships (2021-2030) ($MN)
  • Table 98 South America Caviar Market Outlook, By Hotels & Restaurants (2021-2030) ($MN)
  • Table 99 South America Caviar Market Outlook, By Retail Stores (2021-2030) ($MN)
  • Table 100 South America Caviar Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
  • Table 101 Middle East & Africa Caviar Market Outlook, By Country (2021-2030) ($MN)
  • Table 102 Middle East & Africa Caviar Market Outlook, By Type (2021-2030) ($MN)
  • Table 103 Middle East & Africa Caviar Market Outlook, By Osetra (2021-2030) ($MN)
  • Table 104 Middle East & Africa Caviar Market Outlook, By Sevruga (2021-2030) ($MN)
  • Table 105 Middle East & Africa Caviar Market Outlook, By Beluga (2021-2030) ($MN)
  • Table 106 Middle East & Africa Caviar Market Outlook, By Sterlet (2021-2030) ($MN)
  • Table 107 Middle East & Africa Caviar Market Outlook, By Bowfin (2021-2030) ($MN)
  • Table 108 Middle East & Africa Caviar Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 109 Middle East & Africa Caviar Market Outlook, By Form (2021-2030) ($MN)
  • Table 110 Middle East & Africa Caviar Market Outlook, By Dried (2021-2030) ($MN)
  • Table 111 Middle East & Africa Caviar Market Outlook, By Fresh (2021-2030) ($MN)
  • Table 112 Middle East & Africa Caviar Market Outlook, By Frozen (2021-2030) ($MN)
  • Table 113 Middle East & Africa Caviar Market Outlook, By Source (2021-2030) ($MN)
  • Table 114 Middle East & Africa Caviar Market Outlook, By Wild-Caught Caviar (2021-2030) ($MN)
  • Table 115 Middle East & Africa Caviar Market Outlook, By Farmed Caviar (2021-2030) ($MN)
  • Table 116 Middle East & Africa Caviar Market Outlook, By Distribution Channel (2021-2030) ($MN)
  • Table 117 Middle East & Africa Caviar Market Outlook, By Airliners & Cruise Ships (2021-2030) ($MN)
  • Table 118 Middle East & Africa Caviar Market Outlook, By Hotels & Restaurants (2021-2030) ($MN)
  • Table 119 Middle East & Africa Caviar Market Outlook, By Retail Stores (2021-2030) ($MN)
  • Table 120 Middle East & Africa Caviar Market Outlook, By Other Distribution Channels (2021-2030) ($MN)