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市场调查报告书
商品编码
1700116

2032 年食用豆市场预测：按豆类、分销管道、应用和地区进行的全球分析

Edible Beans Market Forecasts to 2032 - Global Analysis By Bean Type, Distribution Channel, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，全球食用豆市场预计在 2025 年达到 182.4 亿美元，到 2032 年将达到 225.7 亿美元，预测期内的复合年增长率为 5.9%。

豆类是营养丰富的豆科植物，富含蛋白质、膳食纤维、维生素和矿物质，在世界各地广泛食用。它们属于豆科植物，有芸豆、黑豆、斑豆、白豆和鹰嘴豆等品种。豆类是许多饮食中的主要食物，因为它们用途广泛、价格实惠，并且具有改善消化、调节血糖值和支持心臟健康等健康益处。它可以新鲜食用，也可以干吃或罐装，并可用于汤、沙拉、炖菜和咖哩。

根据芝加哥大学医学院乳糜泻中心的数据，大约有 300 万美国人（占健康人口的 1%）患有乳糜泻，因此对干豆等无麸质替代品的需求日益增长。

纯素食主义和素食主义潮流的兴起

豆类富含蛋白质、纤维、维生素和矿物质，是均衡无肉饮食的重要组成部分。对永续、道德和更健康食品选择的需求不断增加，导致各种形式的豆类消费量增加，包括罐装、干燥和加工形式，如植物性肉类替代品。食品製造商正在透过豆类零食、乳製品替代品和蛋白质强化食品进行创新，以进一步扩大市场机会。这些饮食偏好的改变持续推动全球对食用豆类的需求。

加工挑战

食用豆类面临加工挑战，因为烹调时间长、需要浸泡，以及影响消化的植酸等抗营养因素。工业加工需要脱壳、浸泡和热处理等先进技术，这增加了生产成本。由于水分含量和豆子硬度的差异，导致品质不稳定，使得加工变得更加复杂。此外，一些地区加工基础设施不足限制了生产能力，影响了供应链和市场扩张。

扩大在食品工业的应用

扩大在食品工业的应用将增加豆类在各种产品中的使用量，并刺激食用豆类的成长。食品製造商正在将豆类加入汤、沙拉、酱汁和富含蛋白质的肉类替代品中，以满足人们对健康、高蛋白、富含纤维的膳食日益增长的需求。食品加工技术的创新增加了便利性，使豆类对注重健康的消费者更具吸引力。此外，食品服务和即食食品产业正在将豆类纳入其产品中，以帮助扩大全球市场。

供应链中断

由于气候变迁、劳动力短缺、运输延误以及影响生产和分销的地缘政治紧张局势，食用豆类面临供应链中断的问题。干旱和洪水等极端天气影响作物产量，劳动力短缺则延误收穫和加工。运费上涨、港口拥挤和其他物流问题导致运输速度减缓、价格上涨。这种中断导致价格波动、供应减少和品质不一致，使消费者和食品製造商感到沮丧，最终阻碍食用豆市场的成长和稳定。

COVID-19的影响

新冠疫情对食用豆市场产生了重大影响，由于豆类保质期长、营养价值高且价格实惠，需求量增加。封锁期间的恐慌性购买和囤积导致供应链中断，影响了生产、运输和出口。零售额激增，但由于餐厅关闭，外出用餐的需求下降。劳动力短缺和物流挑战影响了收穫和加工。然而，不断增强的健康意识推动了消费者对植物蛋白的偏好，从而支持了市场的成长。

预计大豆板块在预测期内将占最大份额

预计预测期内大豆部分将占据最大的市场占有率。大豆是一种主要的食用豆类，以其高蛋白质含量和多种用途而闻名。大豆广泛用于植物性蛋白质製品、豆浆、豆腐和豆粉。它富含必需氨基酸、膳食纤维和抗氧化剂，有益于心臟健康和消化。它在永续农业中的作用以及素食者日益增长的需求使其市场变得更加重要。

预计食品和饮料行业在预测期内将出现最高的复合年增长率。

预计食品和饮料行业在预测期内将实现最高的成长率。食用豆类因其高蛋白、膳食纤维和必需营养素含量而在食品和饮料行业中发挥重要作用。豆类广泛用于汤、沙拉、酱汁、小吃和植物性肉类替代品。它的多功能性也延伸到蛋白质奶昔和植物奶替代品等饮料。对营养、无麸质和素食食品日益增长的需求继续推动着食用豆类在该领域的使用。

比最大的地区

在预测期内，由于健康意识的增强、素食主义的兴起以及食品业的应用不断扩大，预计亚太地区将占据最大的市场占有率。印度、中国和日本等国家正透过包含绿豆、黑豆和大豆等豆类的传统饮食来推动需求。可支配收入的提高和都市化的推进将进一步促进消费。该地区仍然是全球食用豆类生产、消费和贸易的主要参与企业。

复合年增长率最高的地区

在预测期内，预计北美将呈现最高的复合年增长率，这得益于健康意识的增强、植物性饮食的增加以及对高蛋白和富含纤维的食品的需求的增加。美国和加拿大是主要的生产国和消费国，红芸豆、黑豆和芸豆等品种广泛用于汤、沙拉和加工食品。永续的农业实践和政府支持进一步推动该地区的市场成长。

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目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 研究范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 研究材料
    • 主要研究资料
    • 主要研究资料
    • 先决条件

第三章市场走势分析

  • 介绍
  • 驱动程式
  • 限制因素
  • 机会
  • 威胁
  • 应用分析
  • 新兴市场
  • COVID-19的影响

第四章 波特五力分析

  • 供应商的议价能力
  • 买家的议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争对手之间的竞争

5. 全球食用豆市场（依豆类划分）

  • 介绍
  • 大豆
  • 扁豆
  • 鹰嘴豆
  • 蚕豆
  • 绿豆
  • 红豆
  • 黑眼豆豆
  • 利马豆
  • 奶油豆
  • 扁豆
  • 其他的

6. 全球食用豆市场（依分销通路）

  • 介绍
  • 超级市场和大卖场
  • 便利商店
  • 网路零售
  • 专卖店
  • 批发商
  • 其他的

7. 全球食用豆市场（按应用）

  • 介绍
  • 饮食
  • 动物饲料
  • 药品和营养补充剂
  • 化妆品和个人护理
  • 其他的

8. 全球食用豆市场（按地区）

  • 介绍
  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲地区

第九章 主要进展

  • 协议、伙伴关係、合作和合资企业
  • 收购与合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十章 公司概况

  • Archer Daniels Midland Company（ADM）
  • Cargill, Incorporated
  • The Scoular Company
  • Goya Foods, Inc.
  • NK Hurst Company, Inc.
  • Bush Brothers & Company
  • HJ Heinz Company
  • Verde Valle SA de CV
  • Kelley Bean Co.
  • Central Valley Beans Cooperative
  • Columbia Grain International
  • Bob's Red Mill Natural Foods
  • Ebro Foods, SA
  • ConAgra Brands, Inc.
  • Olam International
  • Trinidad Benham Corporation
  • B& G Foods, Inc.
  • ADM Edible Bean Specialties, Inc.
  • JBS SA
  • Pulses Group AG
Product Code: SMRC29019

According to Stratistics MRC, the Global Edible Beans Market is accounted for $18.24 billion in 2025 and is expected to reach $22.57 billion by 2032 growing at a CAGR of 5.9% during the forecast period. Edible beans are nutrient-rich legumes consumed worldwide for their high protein, fiber, vitamins, and minerals. They belong to the Fabaceae family and include varieties like kidney beans, black beans, pinto beans, navy beans, and chickpeas. Edible beans are a staple in many diets due to their versatility, affordability, and health benefits, such as improving digestion, regulating blood sugar, and supporting heart health. They can be eaten fresh, dried, or canned and are used in soups, salads, stews, and curries.

According to the University of Chicago Medicine's Celiac Disease Center, approximately 3 million Americans (1% of the healthy population) are affected by celiac disease, contributing to the rising demand for gluten-free alternatives like dry beans.

Market Dynamics:

Driver:

Growing vegan and vegetarian trends

Beans are rich in protein, fiber, vitamins, and minerals, making them essential for balanced, meat-free diets. The growing demand for sustainable, ethical, and health-conscious food choices has led to increased consumption of beans in various forms, including canned, dried, and processed products like plant-based meat substitutes. Food manufacturers are innovating with bean-based snacks, dairy alternatives, and protein-enriched foods, further expanding market opportunities. This shift in dietary preferences continues to drive global edible bean demand.

Restraint:

Processing challenges

Edible beans face processing challenges due to their long cooking time, the need for soaking, and anti-nutritional factors like phytic acid, which can affect digestion. Industrial processing requires advanced techniques such as dehulling, soaking, and thermal treatment, increasing production costs. Inconsistent quality, due to varying moisture content and bean hardness, further complicates processing. Additionally, inadequate processing infrastructure in some regions restricts production capacity, affecting supply chains and market expansion.

Opportunity:

Expanding food industry applications

Expanding food industry applications drive the growth of the edible beans by increasing their use in diverse products. Food manufacturers incorporate beans into soups, salads, sauces, and protein-rich meat substitutes to meet the rising demand for healthy, high-protein, and fiber-rich diets. Innovations in food processing enhance convenience, making beans more appealing to health-conscious consumers. Additionally, the foodservice industry, including restaurants and packaged meal providers, integrates beans into their offerings, boosting market expansion worldwide.

Threat:

Supply chain disruptions

Edible beans face supply chain disruptions due to climate change, labor shortages, transportation delays, and geopolitical tensions affecting production and distribution. Extreme weather events like droughts and floods impact crop yields, while labor shortages slow harvesting and processing. Logistics issues, including high freight costs and port congestion, delay shipments and increase prices. These disruptions lead to price volatility, reduced availability, and inconsistencies in quality, discouraging consumers and food manufacturers, ultimately hampering the growth and stability of the edible beans market.

Covid-19 Impact:

The covid-19 pandemic significantly impacted the edible beans market, driving increased demand due to their long shelf life, nutritional benefits, and affordability. Panic buying and stockpiling during lockdowns led to supply chain disruptions, affecting production, transportation, and exports. While retail sales surged, foodservice demand declined due to restaurant closures. Labor shortages and logistical challenges impacted harvesting and processing. However, growing health awareness boosted consumer preference for plant-based proteins, supporting market growth.

The soybeans segment is expected to be the largest during the forecast period

The soybeans segment is expected to account for the largest market share during the forecast period. Soybeans are a major type of edible bean, known for their high protein content and versatile applications. Soybeans are widely used in plant-based protein products, soy milk, tofu, and soy flour. Rich in essential amino acids, fibre, and antioxidants, they support heart health and digestion. Their role in sustainable agriculture and growing demand for vegan diets further boost their market significance.

The food & beverages segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the food & beverages segment is predicted to witness the highest growth rate. Edible beans play a vital role in the food & beverages industry due to their high protein, fiber, and essential nutrients. They are widely used in soups, salads, sauces, snacks, and plant-based meat alternatives. Their versatility extends to beverages, such as protein shakes and plant-based milk alternatives. Growing demand for nutritious, gluten-free, and vegan-friendly foods continues to drive the use of edible beans in this sector.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share due to increasing health consciousness, rising vegetarianism, and expanding food industry applications. Countries like India, China, and Japan drive demand with traditional diets incorporating beans such as mung beans, black beans, and soybeans. Growing disposable incomes and urbanization further boost consumption. The region remains a key player in global edible bean production, consumption, and trade.

Region with highest CAGR:

Over the forecast period, the North America region is anticipated to exhibit the highest CAGR driven by rising health awareness, increasing plant-based diets, and the growing demand for high-protein, fiber-rich foods. The U.S. and Canada are major producers and consumers, with varieties like kidney beans, black beans, and navy beans widely used in soups, salads, and processed foods. Sustainable farming practices and government support in the region further enhance market growth.

Key players in the market

Some of the key players in Edible Beans Market include Archer Daniels Midland Company (ADM), Cargill, Incorporated, The Scoular Company, Goya Foods, Inc., N.K. Hurst Company, Inc., Bush Brothers & Company, H.J. Heinz Company, Verde Valle S.A. de C.V., Kelley Bean Co., Central Valley Beans Cooperative, Columbia Grain International, Bob's Red Mill Natural Foods, Ebro Foods, S.A., ConAgra Brands, Inc., Olam International, Trinidad Benham Corporation, B&G Foods, Inc., ADM Edible Bean Specialties, Inc., JBS S.A. and Pulses Group AG.

Key Developments:

In February 2023, Eden Foods launched a new line of organic and gluten-free edible bean products to meet the rising consumer demand for healthy, natural, and convenient food options. This product range includes a variety of soups, dips, and spreads made from high-quality, non-GMO beans, ensuring superior nutrition and taste.

In December 2022, Bush Brothers & Company expanded its product portfolio by acquiring the Westbrae Natural brand from Hain Celestial Group. Westbrae Natural offers a range of canned bean products, including kidney beans, black beans, lentils, and chili beans.

Bean Types Covered:

  • Soybeans
  • Lentils
  • Chickpeas
  • Fava Beans
  • Mung Beans
  • Adzuki Beans
  • Black-eyed Peas
  • Lima Beans
  • Butter Beans
  • Hyacinth Beans
  • Other Bean Types

Distribution Channels Covered:

  • Supermarkets & Hypermarkets
  • Convenience Stores
  • Online Retail
  • Specialty Stores
  • Wholesale Distributors
  • Other Distribution Channels

Applications Covered:

  • Food & Beverages
  • Animal Feed
  • Pharmaceuticals & Nutraceuticals
  • Cosmetics & Personal Care
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 Emerging Markets
  • 3.8 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Edible Beans Market, By Bean Type

  • 5.1 Introduction
  • 5.2 Soybeans
  • 5.3 Lentils
  • 5.4 Chickpeas
  • 5.5 Fava Beans
  • 5.6 Mung Beans
  • 5.7 Adzuki Beans
  • 5.8 Black-eyed Peas
  • 5.9 Lima Beans
  • 5.10 Butter Beans
  • 5.11 Hyacinth Beans
  • 5.12 Other Bean Types

6 Global Edible Beans Market, By Distribution Channel

  • 6.1 Introduction
  • 6.2 Supermarkets & Hypermarkets
  • 6.3 Convenience Stores
  • 6.4 Online Retail
  • 6.5 Specialty Stores
  • 6.6 Wholesale Distributors
  • 6.7 Other Distribution Channels

7 Global Edible Beans Market, By Application

  • 7.1 Introduction
  • 7.2 Food & Beverages
  • 7.3 Animal Feed
  • 7.4 Pharmaceuticals & Nutraceuticals
  • 7.5 Cosmetics & Personal Care
  • 7.6 Other Applications

8 Global Edible Beans Market, By Geography

  • 8.1 Introduction
  • 8.2 North America
    • 8.2.1 US
    • 8.2.2 Canada
    • 8.2.3 Mexico
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 Italy
    • 8.3.4 France
    • 8.3.5 Spain
    • 8.3.8 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 Japan
    • 8.4.2 China
    • 8.4.3 India
    • 8.4.4 Australia
    • 8.4.5 New Zealand
    • 8.4.8 South Korea
    • 8.4.8 Rest of Asia Pacific
  • 8.5 South America
    • 8.5.1 Argentina
    • 8.5.2 Brazil
    • 8.5.3 Chile
    • 8.5.4 Rest of South America
  • 8.6 Middle East & Africa
    • 8.6.1 Saudi Arabia
    • 8.6.2 UAE
    • 8.6.3 Qatar
    • 8.6.4 South Africa
    • 8.6.5 Rest of Middle East & Africa

9 Key Developments

  • 9.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 9.2 Acquisitions & Mergers
  • 9.3 New Product Launch
  • 9.4 Expansions
  • 9.5 Other Key Strategies

10 Company Profiling

  • 10.1 Archer Daniels Midland Company (ADM)
  • 10.2 Cargill, Incorporated
  • 10.3 The Scoular Company
  • 10.4 Goya Foods, Inc.
  • 10.5 N.K. Hurst Company, Inc.
  • 10.6 Bush Brothers & Company
  • 10.7 H.J. Heinz Company
  • 10.8 Verde Valle S.A. de C.V.
  • 10.9 Kelley Bean Co.
  • 10.10 Central Valley Beans Cooperative
  • 10.11 Columbia Grain International
  • 10.12 Bob's Red Mill Natural Foods
  • 10.13 Ebro Foods, S.A.
  • 10.14 ConAgra Brands, Inc.
  • 10.15 Olam International
  • 10.16 Trinidad Benham Corporation
  • 10.17 B&G Foods, Inc.
  • 10.18 ADM Edible Bean Specialties, Inc.
  • 10.11 JBS S.A.
  • 10.20 Pulses Group AG

List of Tables

  • Table 1 Global Edible Beans Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Edible Beans Market Outlook, By Bean Type (2024-2032) ($MN)
  • Table 3 Global Edible Beans Market Outlook, By Soybeans (2024-2032) ($MN)
  • Table 4 Global Edible Beans Market Outlook, By Lentils (2024-2032) ($MN)
  • Table 5 Global Edible Beans Market Outlook, By Chickpeas (2024-2032) ($MN)
  • Table 6 Global Edible Beans Market Outlook, By Fava Beans (2024-2032) ($MN)
  • Table 7 Global Edible Beans Market Outlook, By Mung Beans (2024-2032) ($MN)
  • Table 8 Global Edible Beans Market Outlook, By Adzuki Beans (2024-2032) ($MN)
  • Table 9 Global Edible Beans Market Outlook, By Black-eyed Peas (2024-2032) ($MN)
  • Table 10 Global Edible Beans Market Outlook, By Lima Beans (2024-2032) ($MN)
  • Table 11 Global Edible Beans Market Outlook, By Butter Beans (2024-2032) ($MN)
  • Table 12 Global Edible Beans Market Outlook, By Hyacinth Beans (2024-2032) ($MN)
  • Table 13 Global Edible Beans Market Outlook, By Other Bean Types (2024-2032) ($MN)
  • Table 14 Global Edible Beans Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 15 Global Edible Beans Market Outlook, By Supermarkets & Hypermarkets (2024-2032) ($MN)
  • Table 16 Global Edible Beans Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 17 Global Edible Beans Market Outlook, By Online Retail (2024-2032) ($MN)
  • Table 18 Global Edible Beans Market Outlook, By Specialty Stores (2024-2032) ($MN)
  • Table 19 Global Edible Beans Market Outlook, By Wholesale Distributors (2024-2032) ($MN)
  • Table 20 Global Edible Beans Market Outlook, By Other Distribution Channels (2024-2032) ($MN)
  • Table 21 Global Edible Beans Market Outlook, By Application (2024-2032) ($MN)
  • Table 22 Global Edible Beans Market Outlook, By Food & Beverages (2024-2032) ($MN)
  • Table 23 Global Edible Beans Market Outlook, By Animal Feed (2024-2032) ($MN)
  • Table 24 Global Edible Beans Market Outlook, By Pharmaceuticals & Nutraceuticals (2024-2032) ($MN)
  • Table 25 Global Edible Beans Market Outlook, By Cosmetics & Personal Care (2024-2032) ($MN)
  • Table 26 Global Edible Beans Market Outlook, By Other Applications (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.