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美国食用油和脂肪市场规模和预测（2022 - 2030）、区域份额、趋势和成长机会分析报告范围：按类型、应用和地理位置
市场调查报告书
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1362456

美国食用油和脂肪市场规模和预测（2022 - 2030）、区域份额、趋势和成长机会分析报告范围：按类型、应用和地理位置

US Edible Oils and Fats Market Size and Forecasts (2022 - 2030), Regional Share, Trends, and Growth Opportunity Analysis Report Coverage: By Type, Application, and Geography
出版日期: | 出版商: The Insight Partners | 英文 114 Pages | 订单完成后即时交付

价格

2022年美国食用油脂市场规模为95.2亿美元，预计2030年将达131.1亿美元；预计2023年至2030年复合年增长率为4.1%。

食用油是常见的植物油，包括大豆油、葵花油等。在室温下，油是液体，而脂肪是部分固体。食用油主要来自大豆、椰子、油菜籽、棕榈、向日葵和棉籽。油和脂肪可改善食物的味道并为最终产品提供良好的质地。食用油在世界各地广泛用于工业食品製造和家庭烹饪，是人类饮食中不饱和脂肪和维生素 E 的主要来源。食用油和脂肪作为多种营养素（包括维生素 E、硒、植物固醇和镁）的主要来源，在食品和饮料行业中的重要性日益增加，预计在未来几年仍将是有利因素。预计这些因素将在预测期内推动美国市场。

随着消费者健康意识的提高，对植物性和低脂产品的需求不断增加。因此，製造商正在开发植物性起酥油和低脂油来满足不断增长的需求。植物起酥油是非氢化的，不含胆固醇和反式脂肪。因此，它被认为是一种更健康的选择。此外，近年来心血管疾病、肥胖和糖尿病问题日益严重，引发了对低脂产品的需求，预计将增加烘焙和糖果、乳製品和冷冻甜点、吃零食等

消费者一直倾向于植物性产品，因为他们认为植物性产品比传统产品更健康。此外，人们对动物保护和环境永续性的认识不断提高，是这些植物性产品受欢迎的主要因素。根据鼓励人们一月全月吃素的非营利组织「纯素一月」公布的资料，2021年约有580万人註册参加「纯素一月运动」。因此，素食主义趋势的兴起以及各种最终用途行业对植物起酥油和低脂油的需求不断增加，以满足消费者不断增长的需求，正在为食用油脂市场创造利润丰厚的增长机会。

Bunge Ltd、Archer-Daniels-Midland Co、Fuji Oil Co Ltd、Kao Corp、AAK AB、J-Oil Mills Inc、Cargill Inc、Olam Group Ltd、ConnOils LLC 和 Louis Dreyfus Co BV 是美国营运的主要参与者食用油和脂肪市场。这些市场参与者专注于提供高品质的创新产品，以满足客户的需求并增加其在美国食用油脂的市场份额。

美国食用油脂市场总体规模是透过主要和次要来源得出的。为了开始研究过程，我们利用内部和外部来源进行了详尽的二次研究，以获得有关市场的定性和定量资讯。此外，我们还与行业参与者进行了多次初步访谈，以验证资料并获得对该主题的分析见解。这个过程的参与者包括行业专家，如副总裁、业务开发经理、市场情报经理和国家销售经理，以及外部顾问，如估值专家、研究分析师和关键意见领袖，专门研究美国食用油和食品脂肪市场。

目录

第 1 章：简介

  • Insight Partners 研究报告指南
  • 市场区隔

第 2 章：执行摘要

  • 重要见解
  • 市场吸引力

第 3 章：研究方法

  • 覆盖范围
  • 二次研究
  • 初步研究
  • 限制和假设

第四章：美国食用油脂市场格局

  • 概述
  • 波特五力分析
    • 供应商的议价能力
    • 买家的议价能力
    • 新进入者的威胁
    • 竞争竞争
    • 替代品的威胁
  • 生态系分析
    • 供应商名单

第 5 章：美国食用油和脂肪市场 - 主要市场动态

  • 市场驱动因素
    • 食品和饮料加工业对食用油脂的需求不断成长
    • 製造商的策略发展倡议
  • 市场限制
    • 食用油价格上涨
  • 市场机会
    • 对植物起酥油和低脂油的需求不断增长
  • 未来趋势
    • 采用微胶囊技术
  • 影响分析

第 6 章：食用油脂市场 - 美国市场分析

  • 美国食用油脂市场收入
  • 美国食用油脂市场量（千吨）
  • 美国食用油脂市场预测与分析

第 7 章：美国食用油脂市场分析 - 类型

  • 油类
    • 概述
    • 2030 年石油市场容量与预测（千吨）
    • 大豆油
      • 概述
      • 豆油市场量及 2030 年预测（千吨）
    • 葵花籽油
      • 概述
      • 葵花籽油市场量与 2030 年预测（千吨）
    • 棕榈油
      • 概述
      • 棕榈油市场量与 2030 年预测（千吨）
    • 菜籽油/菜籽油
      • 概述
      • 菜籽油/菜籽油​​市场量和 2030 年预测（千吨）
    • 其他的
      • 概述
      • 其他市场容量和 2030 年预测（千吨）
  • 脂肪
    • 概述
    • 脂肪市场容量和 2030 年预测（千吨）
    • 奶油
      • 概述
      • 黄油市场量和 2030 年预测（千吨）
    • 人造奶油
      • 概述
      • 人造奶油市场量和 2030 年预测（千吨）
    • 棕榈油起酥油
      • 概述
      • 棕榈油起酥油市场容量和 2030 年预测（千吨）
    • 植物油起酥油
      • 概述
      • 植物油起酥油市场容量和 2030 年预测（千吨）
    • 其他的
      • 概述
      • 其他市场容量和 2030 年预测（千吨）

第 8 章：美国食用油脂市场分析 - 应用

  • 食品和饮料
    • 概述
    • 食品和饮料市场收入及 2030 年预测
    • 麵包店和糖果店
      • 概述
      • 麵包店及糖果市场收入及 2030 年预测
    • 乳製品和冷冻甜点
      • 概述
      • 乳製品和冷冻甜点市场收入及 2030 年预测
    • RTE 和 RTC 餐点
      • 概述
      • RTE 和 RTC 膳食市场收入以及 2030 年预测
    • 点心
      • 概述
      • 零食市场收入及 2030 年预测
    • 其他的
      • 概述
      • 其他市场收入及 2030 年预测
  • 动物营养
    • 概述
    • 动物营养市场收入及 2030 年预测
  • 药品和保健品
    • 概述

第 9 章：美国食用油脂市场 - 区域分析

  • 美国食用油脂市场
    • 概述
    • 美国食用油脂市场依地区分布
      • 按地区分類的食用油脂市场细分
      • 东北地区食用油脂市场容量及预测至2030年（千吨）
      • 西南地区食用油脂市场容量及预测至2030年（千吨）
      • 西方食用油脂市场容量及预测至2030年（千吨）
      • 东南部食用油脂市场容量及预测至 2030 年（千吨）
      • 中西部食用油及脂肪市场量及 2030 年预测（千吨）

第 10 章：COVID-19 大流行对美国食用油和脂肪市场的影响

  • COVID-19 前后对美国食用油和脂肪市场的影响

第 11 章：竞争格局

  • 关键参与者的热图分析
  • 公司定位与专注

第 12 章：公司简介

  • Bunge Ltd
  • Archer-Daniels-Midland Co
  • Fuji Oil Co Ltd
  • Kao Corp
  • AAK AB
  • J-Oil Mills Inc
  • Cargill Inc
  • Olam Group Ltd
  • ConnOils LLC
  • Louis Dreyfus Co BV

第 13 章：附录

Product Code: TIPRE00030042

The US edible oils and fats market size was valued at US$ 9.52 billion in 2022 and is projected to reach US$ 13.11 billion by 2030; it is expected to register a CAGR of 4.1% from 2023 to 2030.

Edible oils are common vegetable oils including soybean oil, sunflower oil, and others. At room temperature, oils are liquid, while fats are partially solid. Edible oils are mainly sourced from soybean, coconut, rapeseed, palm, sunflower, and cottonseed. Oils and fats improve taste of the food and provide good texture to the final product. Edible oils are commonly used in industrial food manufacturing and home cooking worldwide and are the primary source of unsaturated fats and vitamin E in human diets. The growing importance of edible oils and fats as a key source of several nutrients, including vitamin E, selenium, phytosterols, and magnesium, in the food & beverages industry is expected to remain a favorable factor in the coming years. These factors are expected to drive the market in the US during the forecast period.

The demand for plant-based and low-fat products is increasing with rising health consciousness among consumers. Thus, manufacturers are developing plant-based shortenings and low-fat oils to cater to the rising demand. Plant-based shortenings are non-hydrogenated and contain no cholesterol and trans-fat. Thus, it is considered a healthier alternative. Moreover, the increasing problems of cardiovascular diseases, obesity, and diabetes over the years have triggered the demand for low-fat products and are expected to boost the demand for low-fat oils among various industries such bakery & confectioneries, dairy & frozen desserts, snacking, etc.

Consumers have been inclined toward plant-based products as they consider them healthier than conventional products. In addition, rising awareness regarding animal protection and environmental sustainability are the major factors creating the popularity of these plant-based products. As per the data published by "Veganuary"-a nonprofit organization encouraging people to go vegan for the whole month of January-in 2021, ~5.8 million people registered for the "Veganuary Campaign." Thus, the rising veganism trend and increasing demand for plant-based shortening and low-fat oils among various end-use industries to cater to the rising demand from consumers is creating lucrative growth opportunities in the edible oils and fats market.

Bunge Ltd, Archer-Daniels-Midland Co, Fuji Oil Co Ltd, Kao Corp, AAK AB, J-Oil Mills Inc, Cargill Inc, Olam Group Ltd, ConnOils LLC, and Louis Dreyfus Co BV are the key players operating in the US edible oils and fats market. These market players are focusing on providing high-quality, innovative products to fulfill customers' demands and increase their US edible oils and fats market share.

The overall US edible oils and fats market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information about the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain analytical insights into the topic. Participants in this process include industry experts, such as VPs, business development managers, market intelligence managers, and national sales managers, along with external consultants, such as valuation experts, research analysts, and key opinion leaders, specializing in the US edible oils and fats market.

Reasons to Buy:

  • Highlights key business priorities in order to assist companies to realign their business strategies.
  • The key findings and recommendations highlight crucial progressive industry trends in the US edible oils and fats market, thereby allowing players to develop effective long-term strategies.
  • Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
  • Scrutinize in-depth the market trends and outlook coupled with the factors driving the market, as well as those hindering it.
  • Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to products, segmentation, and industry verticals.

Table Of Contents

1. Introduction

  • 1.1 The Insight Partners Research Report Guidance
  • 1.2 Market Segmentation

2. Executive Summary

  • 2.1 Key Insights
  • 2.2 Market Attractiveness

3. Research Methodology

  • 3.1 Coverage
  • 3.2 Secondary Research
  • 3.3 Primary Research
  • 3.4 Limitations and Assumptions

4. US Edible Oils and Fats Market Landscape

  • 4.1 Overview
  • 4.2 Porter's Five Forces Analysis
    • 4.2.1 Bargaining Power of Suppliers
    • 4.2.2 Bargaining Power of Buyers
    • 4.2.3 Threat of New Entrants
    • 4.2.4 Competitive Rivalry
    • 4.2.1 Threat of Substitutes
  • 4.3 Ecosystem Analysis
    • 4.3.1 List of Vendors

5. US Edible Oils and Fats Market - Key Market Dynamics

  • 5.1 Market Drivers
    • 5.1.1 Rising Demand for Edible Oils and Fats from Food & Beverage Processing Industry
    • 5.1.2 Strategic Development Initiatives by Manufacturers
  • 5.2 Market Restraints
    • 5.2.1 Increasing Prices of Edible Oils
  • 5.3 Market Opportunity
    • 5.3.1 Growing Demand for Plant-based Shortenings and Low-fat Oils
  • 5.4 Future Trend
    • 5.4.1 Adoption of Microencapsulation Technology
  • 5.5 Impact Analysis

6. Edible Oils and Fats Market - The US Market Analysis

  • 6.1 US Edible Oils and Fats Market Revenue (US$ Million)
  • 6.2 US Edible Oils and Fats Market Volume (Kilo Tons)
  • 6.3 US Edible Oils and Fats Market Forecast and Analysis

7. US Edible Oils and Fats Market Analysis - Type

  • 7.1 Oils
    • 7.1.1 Overview
    • 7.1.2 Oils Market Revenue and Forecast to 2030 (US$ Million)
    • 7.1.3 Oils Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.4 Soybean Oil
      • 7.1.4.1 Overview
      • 7.1.4.2 Soybean Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.4.3 Soybean Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.5 Sunflower Oil
      • 7.1.5.1 Overview
      • 7.1.5.2 Sunflower Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.5.3 Sunflower Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.6 Palm Oil
      • 7.1.6.1 Overview
      • 7.1.6.2 Palm Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.6.3 Palm Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.7 Canola Oil/Rapeseed Oil
      • 7.1.7.1 Overview
      • 7.1.7.2 Canola Oil/Rapeseed Oil Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.7.3 Canola Oil/Rapeseed Oil Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.1.8 Others
      • 7.1.8.1 Overview
      • 7.1.8.2 Others Market Revenue and Forecast to 2030 (US$ Million)
      • 7.1.8.3 Others Market Volume and Forecast to 2030 (Kilo Tons)
  • 7.2 Fats
    • 7.2.1 Overview
    • 7.2.2 Fats Market Revenue and Forecast to 2030 (US$ Million)
    • 7.2.3 Fats Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.4 Butter
      • 7.2.4.1 Overview
      • 7.2.4.2 Butter Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.4.3 Butter Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.5 Margarine
      • 7.2.5.1 Overview
      • 7.2.5.2 Margarine Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.5.3 Margarine Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.6 Palm Oil Based Shortening
      • 7.2.6.1 Overview
      • 7.2.6.2 Palm Oil Based Shortening Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.6.3 Palm Oil Based Shortening Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.7 Vegetable Oil Based Shortening
      • 7.2.7.1 Overview
      • 7.2.7.2 Vegetable Oil Based Shortening Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.7.3 Vegetable Oil Based Shortening Market Volume and Forecast to 2030 (Kilo Tons)
    • 7.2.8 Others
      • 7.2.8.1 Overview
      • 7.2.8.2 Others Market Revenue and Forecast to 2030 (US$ Million)
      • 7.2.8.3 Others Market Volume and Forecast to 2030 (Kilo Tons)

8. US Edible Oils and Fats Market Analysis - Application

  • 8.1 Food and Beverages
    • 8.1.1 Overview
    • 8.1.2 Food and Beverages Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.3 Bakery and Confectionery
      • 8.1.3.1 Overview
      • 8.1.3.2 Bakery and Confectionery Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.4 Dairy and Frozen Desserts
      • 8.1.4.1 Overview
      • 8.1.4.2 Dairy and Frozen Desserts Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.5 RTE and RTC Meals
      • 8.1.5.1 Overview
      • 8.1.5.2 RTE and RTC Meals Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.6 Snacks
      • 8.1.6.1 Overview
      • 8.1.6.2 Snacks Market Revenue, and Forecast to 2030 (US$ Million)
    • 8.1.7 Others
      • 8.1.7.1 Overview
      • 8.1.7.2 Others Market Revenue, and Forecast to 2030 (US$ Million)
  • 8.2 Animal Nutrition
    • 8.2.1 Overview
    • 8.2.2 Animal Nutrition Market Revenue, and Forecast to 2030 (US$ Million)
  • 8.3 Pharmaceuticals and Nutraceuticals
    • 8.3.1 Overview
    • 8.3.2 Pharmaceuticals and Nutraceuticals Market Revenue and Forecast to 2030 (US$ Million)

9. US Edible Oils and Fats Market - Regional Analysis

  • 9.1 US Edible Oils and Fats Market
    • 9.1.1 Overview
    • 9.1.2 US Edible Oils and Fats Market Breakdown by Region
      • 9.1.2.1 Edible Oils and Fats Market Breakdown by Region
      • 9.1.2.2 Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.3 Northeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.3.1 Northeast Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.3.2 Northeast Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.4 Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.5 Southwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.5.1 Southwest Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.5.2 Southwest Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.6 West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.7 West Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.7.1 West Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.7.2 West Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.8 Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.9 Southeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.9.1 Southeast Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.9.2 Southeast Edible Oils and Fats Market Breakdown by Application
      • 9.1.2.10 Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
      • 9.1.2.11 Midwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
        • 9.1.2.11.1 Midwest Edible Oils and Fats Market Breakdown by Type
        • 9.1.2.11.2 Midwest Edible Oils and Fats Market Breakdown by Application

10. Impact of COVID-19 Pandemic on US Edible Oils and Fats Market

  • 10.1 Pre & Post COVID-19 Impact on US Edible Oil and Fats Market

11. Competitive Landscape

  • 11.1 Heat Map Analysis by Key Players
  • 11.2 Company Positioning & Concentration

12. Company Profiles

  • 12.1 Bunge Ltd
    • 12.1.1 Key Facts
    • 12.1.2 Business Description
    • 12.1.3 Products and Services
    • 12.1.4 Financial Overview
    • 12.1.5 SWOT Analysis
    • 12.1.6 Key Developments
  • 12.2 Archer-Daniels-Midland Co
    • 12.2.1 Key Facts
    • 12.2.2 Business Description
    • 12.2.3 Products and Services
    • 12.2.4 Financial Overview
    • 12.2.5 SWOT Analysis
    • 12.2.6 Key Developments
  • 12.3 Fuji Oil Co Ltd
    • 12.3.1 Key Facts
    • 12.3.2 Business Description
    • 12.3.3 Products and Services
    • 12.3.4 Financial Overview
    • 12.3.5 SWOT Analysis
    • 12.3.6 Key Developments
  • 12.4 Kao Corp
    • 12.4.1 Key Facts
    • 12.4.2 Business Description
    • 12.4.3 Products and Services
    • 12.4.4 Financial Overview
    • 12.4.5 SWOT Analysis
    • 12.4.6 Key Developments
  • 12.5 AAK AB
    • 12.5.1 Key Facts
    • 12.5.2 Business Description
    • 12.5.3 Products and Services
    • 12.5.4 Financial Overview
    • 12.5.5 SWOT Analysis
    • 12.5.6 Key Developments
  • 12.6 J-Oil Mills Inc
    • 12.6.1 Key Facts
    • 12.6.2 Business Description
    • 12.6.3 Products and Services
    • 12.6.4 Financial Overview
    • 12.6.5 SWOT Analysis
    • 12.6.6 Key Developments
  • 12.7 Cargill Inc
    • 12.7.1 Key Facts
    • 12.7.2 Business Description
    • 12.7.3 Products and Services
    • 12.7.4 Financial Overview
    • 12.7.5 SWOT Analysis
    • 12.7.6 Key Developments
  • 12.8 Olam Group Ltd
    • 12.8.1 Key Facts
    • 12.8.2 Business Description
    • 12.8.3 Products and Services
    • 12.8.4 Financial Overview
    • 12.8.5 SWOT Analysis
    • 12.8.6 Key Developments
  • 12.9 ConnOils LLC
    • 12.9.1 Key Facts
    • 12.9.2 Business Description
    • 12.9.3 Products and Services
    • 12.9.4 Financial Overview
    • 12.9.5 SWOT Analysis
    • 12.9.6 Key Developments
  • 12.10 Louis Dreyfus Co BV
    • 12.10.1 Key Facts
    • 12.10.2 Business Description
    • 12.10.3 Products and Services
    • 12.10.4 Financial Overview
    • 12.10.5 SWOT Analysis
    • 12.10.6 Key Developments

13. Appendix

List Of Tables

  • Table 1. US Edible Oils and Fats Market Segmentation
  • Table 2. US Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Table 3. US Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Table 4. US Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 5. US Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 6. US Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 7. Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 8. Northeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 9. Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 10. Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 11. Southwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 12. Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 13. West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 14. West Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 15. West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 16. Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 17. Southeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 18. Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 19. Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 20. Midwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons) - Type
  • Table 21. Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 22. Heat Map Analysis by Key Players

List Of Figures

  • Figure 1. US Edible Oils and Fats Market Segmentation, By Region
  • Figure 2. US Edible Oils and Fats Market - Porter's Analysis
  • Figure 3. Ecosystem: US Edible Oils and Fats Market
  • Figure 4. Market Dynamics: US Edible Oils and Fats Market
  • Figure 5. US Edible Oils and Fats Market Impact Analysis of Drivers and Restraints
  • Figure 6. US Edible Oils and Fats Market Revenue (US$ Million), 2020 - 2030
  • Figure 7. US Edible Oils and Fats Market Volume (Kilo Tons), 2020 - 2030
  • Figure 8. US Edible Oils and Fats Market Share (%) - Type, 2022 and 2030
  • Figure 9. Oils Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 10. Oils Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 11. Soybean Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 12. Soybean Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 13. Sunflower Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 14. Sunflower Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 15. Palm Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 16. Palm Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 17. Canola Oil/Rapeseed Oil Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 18. Canola Oil/Rapeseed Oil Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 19. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 20. Others Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 21. Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 22. Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 23. Butter Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 24. Butter Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 25. Margarine Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 26. Margarine Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 27. Palm Oil Based Shortening Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 28. Palm Oil Based Shortening Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 29. Vegetable Oil Based Shortening Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 30. Vegetable Oil Based Shortening Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 31. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 32. Others Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 33. US Edible Oils and Fats Market Share (%) -Application, 2022 and 2030
  • Figure 34. Food and Beverages Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 35. Bakery and Confectionery Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 36. Dairy and Frozen Desserts Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 37. RTE and RTC Meals Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 38. Snacks Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 39. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 40. Animal Nutrition Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 41. Pharmaceuticals and Nutraceuticals Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 42. US Edible Oils and Fats Market Breakdown by Regions, 2022 And 2030 (%)
  • Figure 43. Northeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 44. Northeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 45. Southwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 46. Southwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 47. West Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 48. West Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 49. Southeast Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 50. Southeast Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 51. Midwest Edible Oils and Fats Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 52. Midwest Edible Oils and Fats Market Volume and Forecasts To 2030 (Kilo Tons)
  • Figure 53. Company Positioning & Concentration