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市场调查报告书
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1463755
亚太地区凤梨蛋白酶市场预测至 2030 年 - 区域分析 - 按来源(茎和水果)和应用(食品和饮料、药品和保健品、个人护理等)Asia Pacific Bromelain Market Forecast to 2030 - Regional Analysis - by Source (Stem and Fruit) and Application (Food & Beverages, Pharmaceuticals & Nutraceuticals, Personal Care, and Others) |
2022年亚太地区凤梨蛋白酶市场价值为1,375万美元,预计到2030年将达到2,336万美元;预计2022年至2030年CAGR为6.8%。
对天然植物成分日益增长的偏好推动了亚太凤梨蛋白酶市场
消费者越来越多地寻求含有天然添加剂和清洁标籤成分的产品。凤梨蛋白酶是一种从凤梨植物中提取的天然酶,在各个行业中作为天然添加剂优于合成添加剂。消费者倾向于消费更安全的产品来帮助他们保持整体健康。人们对不含化学物质的产品的兴趣日益浓厚,推动了製药和营养保健品、食品和饮料以及化妆品等行业对菠萝蛋白酶等天然添加剂的需求。
凤梨蛋白酶是一种比动物蛋白酶更受消费者青睐的植物蛋白酶,因为它们传播疾病的风险较低。此外,环境问题;可持续性;较低的价格;动物福利、宗教和伦理问题是推动凤梨蛋白酶流行的其他因素。在一些国家,食品工业禁止使用重组技术合成的酵素。在一些国家,动物蛋白酶或微生物发酵受到宗教问题(例如清真合规性)的影响,可以透过使用植物成分来避免。因此,对天然植物成分的日益青睐预计将在预测期内为亚太地区凤梨蛋白酶市场创造利润丰厚的成长机会。
亚太地区菠萝蛋白酶市场概况
亚太地区凤梨蛋白酶市场细分为澳洲、中国、日本、印度、韩国和亚太其他地区。亚太地区是全球最大的凤梨生产国,这主要归功于最佳的土地供应和有利的温度条件;因此,该地区存在主要的菠萝蛋白酶生产单位。菠萝蛋白酶主要产自世界上种植菠萝的地区。根据粮食及农业组织统计资料库(FAOSTAT),巴西、印尼、泰国、中国和印度是亚洲凤梨产量最高的国家之一。因此,该地区凤梨蛋白酶的高产量与不间断的原材料供应有关,从而降低了生产成本。
凤梨蛋白酶主要用于肉类嫩化;因此,这些国家快速成长的肉类工业有利于亚太凤梨蛋白酶市场的成长。根据经济合作暨发展组织(OECD)和粮食及农业组织(FAO)统计,2021年中国肉类消费量接近1亿吨,相当于全球总消费量的27%,是全球消费量的两倍在美国。因此,中国对凤梨蛋白酶的需求量很大。
受社群媒体的影响,亚太地区新兴国家注重健康的消费者数量不断增加。随着该地区营养补充剂以及个人和运动营养产品的日益普及,对凤梨蛋白酶的需求也在增加。功能性食品和饮料在註重健康的人群中广受欢迎。凤梨蛋白酶作为一种营养化妆品成分在亚太地区越来越受欢迎。因此,富含凤梨蛋白酶的面膜和其他化妆品正在成为该地区的护肤趋势,这进一步有利于该地区的市场。
亚太地区凤梨蛋白酶市场收入及 2030 年预测(千美元)
亚太地区菠萝蛋白酶市场细分
亚太地区凤梨蛋白酶市场按来源、应用和国家细分。
根据来源,亚太凤梨蛋白酶市场分为茎和果。 2022 年,茎细分市场将占据更大份额。
从应用来看,亚太凤梨蛋白酶市场分为食品和饮料、药品和营养品、个人护理等。 2022 年,食品和饮料领域占最大份额。
根据国家/地区,亚太凤梨蛋白酶市场分为澳洲、中国、日本、印度、韩国和亚太其他地区。 2022 年,亚太地区其他地区主导亚太凤梨蛋白酶市场。
Antozyme Biotech Pvt Ltd、Challenge Bioproducts Co Ltd、长沙 Natureway Co Ltd、Creative Enzymes、Enzybel International SA、Great Food (Biochem) Co Ltd、广西南宁 Javely 生物製品有限公司、Hong Mao Biochemicals Co Ltd 和 Medikonda Nutrients 等亚太凤梨蛋白酶有限公司、Hong Mao Biochemicals Co Ltd 和 Medikonda Nutrients 等亚太凤梨蛋白酶有限公司市场的领先公司。
表中的内容
The Asia Pacific bromelain market was valued at US$ 13.75 million in 2022 and is expected to reach US$ 23.36 million by 2030; it is estimated to grow at a CAGR of 6.8% from 2022 to 2030.
Rising Preference for Natural Plant-Based Ingredients Fuels the Asia Pacific Bromelain Market
Consumers are increasingly seeking products with natural additives and clean-label ingredients. Bromelain, a natural enzyme derived from the pineapple plant, is preferred as a natural additive over synthetic additives in various industries. Consumers are inclined toward consuming safer products that help them maintain overall health. The growing interest in chemical-free products boosts the demand for natural additives such as bromelain in industries such as pharmaceutical and nutraceuticals, food & beverages, and cosmetics.
Bromelain is a plant protease preferred by consumers over animal proteases, as they carry a lower risk of disease transmission. Moreover, environmental concerns; sustainability; lower prices; and animal welfare, religious, and ethical issues are among other parameters driving the popularity of bromelain. In some countries, the use of enzymes synthesized from recombinant technology is prohibited in the food industry. In several countries, animal proteases or microbial fermentation are subject to religious issues (such as Halal compliance), which can be avoided by using plant-based components. Thus, the rising preference for natural, plant-based ingredients is expected to create lucrative growth opportunities in the Asia Pacific bromelain market during the forecast period.
Asia Pacific Bromelain Market Overview
The Asia Pacific bromelain market is sub-segmented into Australia, China, Japan, India, South Korea, and the Rest of Asia Pacific. Asia Pacific is the largest producer of pineapple globally, which can be mainly attributed to optimum land availability and favorable temperature conditions; thus, major manufacturing units of bromelain are present in the region. Bromelain produced mainly in parts of the world where pineapples are grown. According to the Food and Agriculture Organization Statistic Database (FAOSTAT), Brazil, Indonesia, Thailand, China, and India are among the top pineapple-producing Asian countries. Thus, the high bromelain production levels in the region are associated with an uninterrupted supply of raw materials, resulting in lower production costs.
Bromelain is mainly used for meat tenderization; thus, the rapidly growing meat industry in the countries favors the Asia Pacific bromelain market growth. According to the Organization for Economic Co-Operation and Development (OECD) and the Food and Agricultural Organization (FAO), China consumed almost 100 million tons of meat in 2021, which was equivalent to 27% of the world's total consumption and twice the consumption in the US. Thus, the demand for bromelain is high in China.
The number of health-conscious consumers is increasing in emerging countries in Asia Pacific as a result of the impact of social media. The demand for bromelain is increasing with the growing popularity of nutritional supplements, and personal and sports nutrition products in this region. Functional food and beverages have gained immense popularity among the health-conscious population. Bromelain is gaining popularity as a nutricosmetic component in the Asia Pacific. As a result, bromelain-enriched face masks and other cosmetic products are becoming a skincare trend in the region, which further benefits the market in this region.
Asia Pacific Bromelain Market Revenue and Forecast to 2030 (US$ Thousand)
Asia Pacific Bromelain Market Segmentation
The Asia Pacific bromelain market is segmented into source, application, and country.
Based on source, the Asia Pacific bromelain market is bifurcated stem and fruit. The stem market segment held a larger share in 2022.
In terms of application, the Asia Pacific bromelain market is categorized into food & beverages, pharmaceuticals & nutraceuticals, personal care, and others. The food & beverages segment held the largest share in 2022.
Based on country, the Asia Pacific bromelain market is segmented Australia, China, Japan, India, South Korea, and the Rest of Asia Pacific. The Rest of the Asia Pacific dominated the Asia Pacific bromelain market in 2022.
Antozyme Biotech Pvt Ltd, Challenge Bioproducts Co Ltd, Changsha Natureway Co Ltd, Creative Enzymes, Enzybel International SA, Great Food (Biochem) Co Ltd, Guangxi Nanning Javely Biological Products Co Ltd, Hong Mao Biochemicals Co Ltd, and Medikonda Nutrients are some of the leading companies operating in the Asia Pacific bromelain market.
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