市场调查报告书
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北美食品和饮料香精配料市场预测至 2030 年 - 区域分析 - 按类型和应用(烘焙和糖果、乳製品和冷冻甜点、饮料、甜味和咸味零食、RTE 和 RTC 餐点等)North America Aroma Ingredients for Food and Beverages Market Forecast to 2030 - Regional Analysis - by Type and Application (Bakery and Confectionery, Dairy and Frozen Desserts, Beverages, Sweet and Savory Snacks, RTE and RTC Meals, and Others) |
2022年北美食品和饮料用香精配料市场价值为2.9062亿美元,预计到2030年将达到3.9328亿美元;预计2022年至2030年复合年增长率为3.9%。
香气在食品和饮料行业中的重要性日益增加,推动了北美食品和饮料市场的香气成分
在食品和饮料行业,香气成分对于增强感官体验变得越来越重要。消费者变得越来越挑剔,寻求味道好且具有吸引人香气的产品。此外,在竞争激烈的产业中,差异化是吸引消费者註意力的关键。这种需求使製造商认识到为食品和饮料创造高品质香气成分的重要性,以使其味道鲜美并引起积极的感官反应以吸引消费者。芳香成分为製造商提供了独特的机会来使其产品脱颖而出。透过尝试不同的香气特征并融入新颖的香料组合,食品和饮料公司可以创造出创新的产品,以满足不断变化的消费者偏好。这种对香气差异化的重视可以建立并建立忠实的客户群,从而推动对各种香气成分的需求。
此外,对不同香气特征的需求不断增加导致了香气应用技术的发展。例如,2022 年6 月,巴斯夫欧洲公司宣布推出虚拟香气援助(Virtual Aroma Assistance)——一个提供独特客户体验的线上平台——为消费者提供产品服务、监管指南并向消费者描述永续发展功能。这些发展使得芳香成分很容易融入食品和饮料行业。因此,香气在食品和饮料行业中日益重要的地位推动了市场的成长。
北美食品和饮料香精香料市场概况
在北美,食品和饮料市场的芳香成分归因于方便食品和包装食品销售的成长、食品工业的成熟以及消费者对功能性饮料偏好的飙升。香气成分在这些产品中起着至关重要的作用,可以增强产品的整体香气,使其对消费者更具吸引力。消费者对天然和清洁标籤产品日益增长的偏好进一步促进了市场成长。随着健康意识的不断提高,消费者越来越多地寻求含有天然芳香成分的产品。这导致食品和饮料製造商加入源自水果、香草和香料等天然来源的香气成分,以满足消费者的需求。此外,食品和饮料行业的高端化趋势也导致了对芳香原料的需求增加。
该地区的主要市场参与者正在采取合併、收购、合作和伙伴关係等策略性倡议,以满足食品和饮料製造商对香料成分不断增长的需求。例如,2023 年 6 月,Univar Solutions Inc. 宣布该公司已成为 Camlin Fine Sciences Ltd. (CFS) 芳香成分在美国和加拿大的授权经销商。此次合作将使 Camlin Fine Sciences Ltd. (CFS) 扩大业务范围并更好地服务北美客户。因此,主要参与者的此类策略措施促进了北美食品和饮料市场香料成分的成长。
北美食品和饮料香精香料市场收入及 2030 年预测(百万美元)
北美食品和饮料香精香料市场细分
北美食品和饮料市场香料成分按类型、应用和国家分类。
根据类型,北美食品和饮料市场的香料成分分为合成和天然。到2022年,合成细分市场将占据更大的市场份额。此外,天然部分进一步细分为精油、草药萃取物、油树脂等。
从应用来看,北美食品和饮料市场香精配料分为烘焙和糖果、乳製品和冷冻甜点、饮料、甜味和咸味零食、RTE和RTC餐点等。 2022 年,麵包店和糖果业占据最大的市场。
依国家划分,北美食品和饮料市场香料成分分为美国、加拿大和墨西哥。 2022 年,美国在北美食品和饮料香料市场份额中占据主导地位。
International Flavors & Fragrances Inc、Sensient Technologies Corp、T Hasekawa Co Ltd、BASF SE、V MANE FILS SAS、Symrise AG、Firmenich International SA、Archer-Daniels-Midland Co、Kerry Group Plc 和 Berje Inc 是一些领先公司经营北美食品和饮料香精原料市场。
The North America aroma ingredients for food and beverages market was valued at US$ 290.62 million in 2022 and is expected to reach US$ 393.28 million by 2030; it is estimated to register a CAGR of 3.9% from 2022 to 2030.
Increasing Importance of Aroma in Food & Beverage Industry Fuels North America Aroma Ingredients for Food and Beverages Market
In the food & beverages industry, aroma ingredients have become increasingly vital for enhancing the sensory experience. Consumers are becoming more discerning and seeking products that taste good and have an appealing aroma. Moreover, in an industry characterized by huge competition, differentiation is a key to capturing consumers' attention. This demand has resulted in manufacturers understanding the importance of creating high-quality aroma ingredients for food and beverages to taste delicious and evoke positive sensory responses to attract consumers. Aroma ingredients offer a unique opportunity for manufacturers to differentiate their products. By experimenting with diverse aroma profiles and incorporating novel fragrance combinations, food and beverage companies can create innovative offerings that cater to evolving consumer preferences. This emphasis on differentiation through aroma allows and builds a loyal customer base, thereby driving the demand for a wide array of aroma ingredients.
Further, increasing demand for different aroma profiles has resulted in the development of technology for aroma applications. For instance, in June 2022, BASF SE announced the launch of Virtual Aroma Assistance-an online platform for a unique customer experience-to provide product services, regulatory guidelines, and describe sustainability features to consumers. Such developments have led to the easy incorporation of aroma ingredients in the food & beverages industry. Thus, the increasing importance of aroma in the food & beverage industry drives market growth.
North America Aroma Ingredients for Food and Beverages Market Overview
In North America aroma ingredients for food and beverages market are attributed to rising sales of convenience and packaged food products, the well-established food industry, and surging consumer preference for functional beverages. Aroma ingredients play a vital role in these products to enhance the overall aroma of the products, making it more appealing to the consumers. The growing consumer preference for natural and clean-label products has further contributed to market growth. As awareness of health and wellness continues to rise, consumers are increasingly seeking out products with natural aroma ingredients. This has led food and beverage manufacturers to incorporate aroma ingredients derived from natural sources such as fruits, herbs, and spices to meet consumer demand. In addition, the trend toward premiumization in the food & beverages sector has contributed to the increased demand for aroma ingredients.
Key market players in the region are adopting strategic initiatives such as mergers, acquisitions, collaborations, and partnerships to cater to the growing demand for aroma ingredients from food and beverage manufacturers. For instance, in June 2023, Univar Solutions Inc. announced that the company had become an authorized distributor for Camlin Fine Sciences Ltd.'s (CFS) aroma ingredients in the US and Canada. The collaboration will enable Camlin Fine Sciences Ltd. (CFS) to expand their reach and better serve customers in North America. Thus, such strategic initiatives by key players have contributed to the growth of the aroma ingredients for food and beverages market in North America.
North America Aroma Ingredients for Food and Beverages Market Revenue and Forecast to 2030 (US$ Million)
North America Aroma Ingredients for Food and Beverages Market Segmentation
The North America aroma ingredients for food and beverages market is categorized into type, application, and country.
Based on type, the North America aroma ingredients for food and beverages market is bifurcated into synthetic and natural. The synthetic segment held a larger market share in 2022. Furthermore, the synthetic segment is further sub segmented into terpenes, aldehydes, aliphatic, and others. Additionally, the natural segment is further sub segmented into essential oils, herbal extracts, oleoresins, and others.
In terms of application, the North America aroma ingredients for food and beverages market is categorized into bakery and confectionery, dairy and frozen desserts, beverages, sweet and savory snacks, RTE and RTC meals, and others. The bakery and confectionery segment held the largest market share in 2022.
By country, the North America aroma ingredients for food and beverages market is segmented into the US, Canada, and Mexico. The US dominated the North America aroma ingredients for food and beverages market share in 2022.
International Flavors & Fragrances Inc, Sensient Technologies Corp, T Hasegawa Co Ltd, BASF SE, V MANE FILS SAS, Symrise AG, Firmenich International SA, Archer-Daniels-Midland Co, Kerry Group Plc, and Berje Inc are some of the leading companies operating in the North America aroma ingredients for food and beverages market.