查看购物车
  • Traditional Chinese
  • English
  • Japanese
封面
市场调查报告书
商品编码
1355326

纯素巧克力市场 - 2018-2028F 全球产业规模、份额、趋势、机会和预测，按类型、类别（盒装、条状、计数线等）、按地区、竞争的配销通路细分

Vegan Chocolate Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028F Segmented By Type, By Category (Boxed, Bars, Countlines, and Others ), By Distribution Channel By Region, Competition
出版日期: | 出版商: TechSci Research | 英文 183 Pages | 商品交期: 2-3个工作天内

价格

We offer 8 hour analyst time for an additional research. Please contact us for the details.

简介目录

在预测期内，全球纯素巧克力市场正以指数速度成长。由于消费者对植物性食品益处的健康意识不断增强，与食物相关的过敏病例不断增加，以及公众对虐待动物的认识不断增加。

纯素巧克力为纯素食者提供了比传统巧克力更好的替代品，因为纯素食者对他们的食物和饮食非常挑剔。纯素巧克力被认为是一种更健康的替代品，因为它们不含牛奶和动物脂肪等乳製品成分。传统巧克力含有加工糖，不利于健康，但有机纯素巧克力对健康无害，因此可以帮助消费者满足他们的甜食需求，而不会对他们的健康产生任何负面影响。纯素巧克力有利于减肥，因为它们脂肪含量低，蛋白质含量高。此外，纯素巧克力可以增强免疫系统并控制体内的血液循环。

由于纯素巧克力的需求不断增加，公司正在评估和调查以了解消费者为什么喜欢纯素巧克力，以便公司了解消费者的行为。根据比利时-瑞士可可加工商和巧克力製造商百乐嘉利宝(Barry Callebaut) 进行的一项调查，健康(43%)、喜欢口味(41%) 和增加饮食多样性/尝试新事物(34% ) 是排名前三的因素人们在考虑气候变迁和动物福利之前给出了尝试植物性巧克力的原因。口味厌恶（28%）、高价（25%）和缺乏知识（19%）是消费植物性巧克力的主要障碍。此外，在英国，健康（43%）、口味（43%）和品种（32%）是购买纯素巧克力的三大原因。

市场概况
预测期 2024-2028
2022 年市场规模 11亿美元
2028 年市场规模 23.4亿美元
2023-2028 年复合年增长率 13.45%
成长最快的细分市场 在线的
最大的市场 北美洲

消费者对虐待动物的意识不断增强，推动了市场的成长

当考虑到动物饲养的环境和环境时，消费者对它们的痛苦变得更加体贴和敏感。由于对动物福利的担忧，他们越来越多地选择植物性产品，尤其是植物性巧克力。善待动物组织（PETA）声称，为了增加乳牛的年产乳量，给乳牛注射牛隻生长激素（BGH）和抗生素，以提高乳牛的生产力和效率。他们的健康因此受到影响，他们的孩子出生时患有先天缺陷的可能性也会增加。这将有助于解决环境问题，因为植物性或纯素巧克力市场在预测期内正在推动市场发展。

不断增长的素食人口正在推动市场成长

随着越来越多的人出于各种原因（包括健康、道德和环境考量）采用植物性饮食，纯素食人口正在全球扩大。调查显示，近年来，素食者的数量急剧增加，特别是在已开发国家。因此，网上和糖果店有各种各样的纯素产品。例如，2021 年 9 月，估计有 7,900 万素食者，超过世界人口的 1%。英国的素食主义者比例是所有国家中最高的。根据最近的资料，素食主义在英国越来越流行。纯素食主义的许多优点经常在广告和知名媒体人物中宣传，这增加了纯素食主义在英国的吸引力。因此，这项因素正在增加预测期内对纯素巧克力的需求。

千禧世代和 Z 世代不断增长的需求有助于市场成长

植物性饮食的普及以及人们对动物性产品的道德和环境影响的认识不断增强，只是千禧世代和 Z 世代对纯素巧克力需求增加的两个原因。这些群体经常更加关注食品的成分，并寻找支持其道德和意识形态的商品。由于纯素食主义的兴起和新颖且富有创意的植物成分的开发，纯素巧克力现在很容易获得併吸引了更广泛的受众。根据 Barry Callebaut 委託进行的一项调查，年龄在 18 至 44 岁之间的受访者中，四分之三 (74%) 表示他们偶尔会吃植物性巧克力。据百乐嘉利宝称，千禧世代和 Z 世代（18 至 44 岁）更有可能积极寻求植物性饮食。此外，据称与其他年龄层的人相比，X 世代和婴儿潮世代不太可能期望食品品牌提供植物性食品，其中只有 60% 的人（45 岁至 75 岁）有此期望。因此，该年龄段对纯素巧克力的需求正在增加。

市场区隔：

全球纯素巧克力市场根据类型、类别、配销通路区域和竞争格局进行细分。根据类型，市场进一步细分为黑巧克力、牛奶巧克力和白巧克力。根据类别，市场进一步细分为盒装、条状、条装和其他（袋装和袋装等）。从配销通路来看，市场进一步分为超市/大卖场、便利商店、专卖店、网路、百货公司和非零售。依地区划分，市场分为北美、欧洲、亚太地区、南美、中东和非洲。

公司简介

Mondelez International, Inc.、雀巢 SA、Tofutti Brands Inc.、Plamil Foods Ltd.、Barry Callebaut AG、Endangered Species Chocolate, LLC.、Endorfin Foods Inc.、Goodio / Helsinki Heaven Oy、Montezuma's Direct Ltd、Chocoladefabriken Lindt & Sprungli AGt & Sprungli AGt & Sprungli AGt是推动全球纯素巧克力市场的主要市场参与者之一。

报告范围：

纯素巧克力市场，按类型：

  • 黑暗的
  • 牛奶
  • 白色的

纯素巧克力市场，依类别：

  • 盒装
  • 酒吧
  • 计数线
  • 其他的

纯素巧克力市场，依配销通路：

  • 超市/大卖场
  • 便利商店
  • 专卖店
  • 在线的
  • 百货公司
  • 非零售

纯素巧克力市场，按地区：

    北美洲

    • 美国
    • 加拿大
    • 墨西哥

    欧洲

    • 法国
    • 德国
    • 英国
    • 义大利
    • 西班牙

    亚太

    • 中国
    • 印度
    • 日本
    • 韩国
    • 澳洲

    中东和非洲

    • 沙乌地阿拉伯
    • 南非
    • 阿联酋
    • 卡达

    南美洲

    • 巴西
    • 阿根廷
    • 哥伦比亚

竞争格局：

公司简介：全球纯素巧克力市场主要公司的详细分析。

可用的客製化：

根据给定的市场资料，TechSci Research 可根据公司的具体需求提供客製化服务。该报告可以使用以下自订选项：

公司资讯：

  • 其他市场参与者（最多五个）的详细分析和概况分析。

目录

第 1 章：简介

  • 产品概述
  • 报告的主要亮点
  • 市场覆盖范围
  • 涵盖的细分市场
  • 考虑研究任期

第 2 章：研究方法

  • 研究目的
  • 基线方法
  • 主要产业伙伴
  • 主要协会和二手资料来源
  • 预测方法
  • 数据三角测量与验证
  • 假设和限制

第 3 章：执行摘要

  • 市场概况
  • 市场预测
  • 重点地区
  • 关键环节

第 4 章：客户之声分析（B2C 模型分析）

  • 样本量确定
  • 受访者人口统计
    • 按性别
    • 按年龄
    • 按职业
  • 品牌意识
  • 影响购买决策的因素
  • 品牌满意度
  • 客户满意度
  • 购买后面临的挑战

第 5 章：全球纯素巧克力市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型市占率分析（深色、牛奶色、白色）
    • 依类别份额分析（盒装、条状、计数线、其他（袋装等））
    • 依配销通路份额分析（超市/大卖场、便利商店、专卖店、网路、百货公司和非零售）
    • 按区域市占率分析
    • 按前 5 名的公司市占率分析，其他 (2022)
  • 全球纯素巧克力市场测绘与机会评估
    • 按类型市场测绘和机会评估
    • 按类别市场测绘和机会评估
    • 按配销通路市场测绘和机会评估
    • 透过区域市场测绘和机会评估

第 6 章：北美纯素巧克力市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型市占率分析
    • 按类别市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 7 章：欧洲纯素巧克力市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型市占率分析
    • 按类别市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 8 章：亚太地区纯素巧克力市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型市占率分析
    • 按类别市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 9 章：中东和非洲纯素巧克力市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型市占率分析
    • 按类别市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 10 章：南美洲纯素巧克力市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型市占率分析
    • 按类别市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 11 章：市场动态

  • 司机
    • 需求增加
    • 对黑巧克力的高需求
    • 高效行销
  • 挑战
    • 成本高
    • 消费者对传统巧克力的僵化

第 12 章：COVID-19 对全球纯素巧克力市场的影响

第 13 章：市场趋势与发展

  • 对更健康选择的需求增加
  • 改变消费者偏好
  • 不断增长的年轻人口
  • 快速城市化导致生活方式的改变
  • 提高消费者对素食主义的认识

第 14 章：波特的五力模型

  • 竞争竞争
  • 买家的议价能力
  • 供应商的议价能力
  • 新进入者的威胁
  • 替代品的威胁

第15章：竞争格局

  • 公司简介
    • Mondelez International, Inc.
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Nestle SA
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Tofutti Brands Inc.
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Plamil Foods Ltd
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Barry Callebaut AG
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Endangered Species Chocolate, LLC.
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Endorfin foods Inc.
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Goodio / Helsinki Heaven Oy
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Montezuma's Direct Ltd
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员
    • Chocoladefabriken Lindt & Sprungli AG
      • 公司详情
      • 产品与服务
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 近期发展
      • 主要管理人员

第 16 章：策略建议/行动计划

  • 重点关注领域
  • 目标类型
  • 目标类别

第 17 章：关于我们与免责声明

（註：公司名单可依客户要求客製化。）

简介目录
Product Code: 14957

The global vegan chocolate market is growing at an exponential rate during the forecast period. Owing to the increasing health awareness among consumers regarding benefits of plant-based food products, rising cases of food-related allergies, and increasing public regarding animal cruelty.

Vegan chocolates give vegans a better alternative to traditional chocolates because vegans are very particular about their food and diet. Vegan chocolates are thought of as a healthier alternative because they don't contain dairy-based ingredients such as milk and animal fats. Traditional chocolates contain processed sugar, which is unsuitable for the health, but organic vegan chocolate is not harmful for health, so it can help consumers satisfy their sweet tooth without having any negative effects on their health. Vegan chocolates are good for weight loss because they are low in fat and high in protein. Moreover, vegan chocolate builds a stronger immune system and controls blood circulation in the body.

Owing to the increasing demand of vegan chocolates, companies are assessing and surveying to understand the consumer on why they prefer vegan chocolates, so that the companies could understand the consumer behavior. According to a survey conducted by the Belgian-Swiss cocoa processor and chocolate manufacturer Barry Callebaut, health (43%), liking the taste (41%), and adding variety to one's diets/trying something new (34%) are the top three reasons people gave for trying plant-based chocolate treats, ahead of concerns about climate change and animal welfare. Taste aversions (28%), high prices (25%) and a lack of knowledge (19%) are the main barriers to consuming plant-based chocolate. Furthermore, in the UK, health (43%), taste (43%) and variety (32%) are the top three reasons for purchasing vegan chocolate.

Market Overview
Forecast Period2024-2028
Market Size 2022USD 1.10 Billion
Market Size 2028USD 2.34 Billion
CAGR 2023-202813.45%
Fastest Growing SegmentOnline
Largest MarketNorth America

Rising Consumer Awareness Toward Animal Cruelty is Fueling the Market Growth

When considering the circumstances and surroundings in which animals are raised, consumers are becoming more considerate and sensitive to their sufferings. Due to concerns about animal welfare, they are choosing plant-based products more and more often, particularly plant-based chocolates. The People for the Ethical Treatment of Animals (PETA) claims that in order to increase cows' annual milk production, Bovine Growth Hormones (BGH) and antibiotics are given to them, in order to increase cow productivity and efficiency. Their health suffers as a result, and the likelihood that their children will be born with congenital defects rises. This would aid in addressing environmental concerns owing to which plant based or vegan chocolate market is propelling the market during the forecast period.

Growing Vegan Population is Driving the Market Growth

As more people adopt a plant-based diet for various reasons, including health, ethical, and environmental considerations, the vegan population is expanding globally. Surveys show that the number of vegans has sharply increased in recent years, particularly in developed nations. As a result of this, there are variety of vegan products available online and in confectionery stores. For instance, in September 2021, it was estimated that there were 79 million vegans, which is more than 1% of the world's population. The UK has the highest percentage of vegans of any nation. According to recent data, veganism is becoming more and more popular in the UK. The many advantages of veganism are promoted frequently in advertisements and by well-known media figures, which increases its appeal in the UK. Hence, this factor is increasing the demand for vegan chocolates during the forecast period.

Increasing Demand from Millennials and GenZ Aiding the Market Growth

The rise in popularity of plant-based diets and growing awareness of the ethical and environmental effects of animal-derived products are just two of the reasons why millennials and Gen Z are showing an increased demand for vegan chocolate. These groups frequently pay closer attention to the food's ingredients and look for goods that support their morals and ideology. Vegan chocolate is now readily available and appealing to a wider audience due to the rise of veganism and the development of novel and inventive plant-based ingredients. According to a survey commissioned by Barry Callebaut, three out of four (74%) respondents aged 18 to 44 say they occasionally eat plant-based chocolate. Millennials and Gen Z (aged 18 to 44), according to Barry Callebaut, are more likely to actively seek out a plant-based diet. Furthermore, it was stated that Gen Xers and Baby Boomers are less likely than other age groups to expect food brands to offer plant-based options, with only 60% of them expecting this (aged 45 to 75). Thus, the demand for vegan chocolates in the age group is increasing.

Market Segmentation:

The global Vegan Chocolate market is segmented based on type, category, distribution channel region, and competitional landscape. Based on type, the market is further fragmented into dark chocolate, milk chocolate, and white chocolate. Based on category, the market is further segmented into boxed, bars, countlines, and others (pouches & bags, etc.). In terms of distribution channel, the market is further divided into supermarkets/hypermarkets, convenience stores, specialty stores, online, departmental stores and non-retail. On the basis of region, the market is divided among North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Company Profiles

Mondelez International, Inc., Nestle S.A., Tofutti Brands Inc., Plamil Foods Ltd., Barry Callebaut AG, Endangered Species Chocolate, LLC., Endorfin Foods Inc., Goodio / Helsinki Heaven Oy, Montezuma's Direct Ltd, Chocoladefabriken Lindt & Sprungli AG are among the major market players driving the global Vegan Chocolate market.

Report Scope:

In this report, the global Vegan Chocolate market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Vegan Chocolate Market, By Type:

  • Dark
  • Milk
  • White

Vegan Chocolate Market, By Category:

  • Boxed
  • Bars
  • Countlines
  • Others

Vegan Chocolate Market, By Distribution Channel:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online
  • Departmental Stores
  • Non-Retail

Vegan Chocolate Market, By Region:

    North America

    • United States
    • Canada
    • Mexico

    Europe

    • France
    • Germany
    • United Kingdom
    • Italy
    • Spain

    Asia-Pacific

    • China
    • India
    • Japan
    • South Korea
    • Australia

    Middle East & Africa

    • Saudi Arabia
    • South Africa
    • UAE
    • Qatar

    South America

    • Brazil
    • Argentina
    • Colombia

Competitive Landscape:

Company Profiles: Detailed analysis of the major companies present in the global Vegan Chocolate market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information:

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer Analysis (B2C Model Analysis)

  • 4.1. Sample Size Determination
  • 4.2. Respondent Demographics
    • 4.2.1. By Gender
    • 4.2.2. By Age
    • 4.2.3. By Occupation
  • 4.3. Brand Awareness
  • 4.4. Factors Influencing Purchase Decision
  • 4.5. Brand Satisfaction
  • 4.6. Customer Satisfaction
  • 4.7. Challenges Faced Post Purchase

5. Global Vegan Chocolate Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type Market Share Analysis (Dark, Milk, White)
    • 5.2.2. By Category Share Analysis (Boxed, Bars, Countlines, Others (Pouches & Bags, etc.))
    • 5.2.3. By Distribution Channel Share Analysis (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online, Departmental Stores and Non-Retail)
    • 5.2.4. By Regional Market Share Analysis
      • 5.2.4.1. North America Market Share Analysis
      • 5.2.4.2. Europe Market Share Analysis
      • 5.2.4.3. Asia -Pacific Market Share Analysis
      • 5.2.4.4. Middle East & Africa Market Share Analysis
      • 5.2.4.5. South America Market Share Analysis
    • 5.2.5. By Top 5 Companies Market Share Analysis, Others (2022)
  • 5.3. Global Vegan Chocolate Market Mapping & Opportunity Assessment
    • 5.3.1. By Type Market Mapping & Opportunity Assessment
    • 5.3.2. By Category Market Mapping & Opportunity Assessment
    • 5.3.3. By Distribution Channel Market Mapping & Opportunity Assessment
    • 5.3.4. By Regional Market Mapping & Opportunity Assessment

6. North America Vegan Chocolate Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type Market Share Analysis
    • 6.2.2. By Category Market Share Analysis
    • 6.2.3. By Distribution Channel Market Share Analysis
    • 6.2.4. By Country Market Share Analysis
      • 6.2.4.1. United States Vegan Chocolate Market Outlook
        • 6.2.4.1.1. Market Size & Forecast
        • 6.2.4.1.1.1. By Value
        • 6.2.4.1.2. Market Share & Forecast
        • 6.2.4.1.2.1. By Type Market Share Analysis
        • 6.2.4.1.2.2. By Category Market Share Analysis
        • 6.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 6.2.4.2. Canada Vegan Chocolate Market Outlook
        • 6.2.4.2.1. Market Size & Forecast
        • 6.2.4.2.1.1. By Value
        • 6.2.4.2.2. Market Share & Forecast
        • 6.2.4.2.2.1. By Type Market Share Analysis
        • 6.2.4.2.2.2. By Category Market Share Analysis
        • 6.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 6.2.4.3. Mexico Vegan Chocolate Market Outlook
        • 6.2.4.3.1. Market Size & Forecast
        • 6.2.4.3.1.1. By Value
        • 6.2.4.3.2. Market Share & Forecast
        • 6.2.4.3.2.1. By Type Market Share Analysis
        • 6.2.4.3.2.2. By Category Market Share Analysis
        • 6.2.4.3.2.3. By Distribution Channel Market Share Analysis

7. Europe Vegan Chocolate Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type Market Share Analysis
    • 7.2.2. By Category Market Share Analysis
    • 7.2.3. By Distribution Channel Market Share Analysis
    • 7.2.4. By Country Market Share Analysis
      • 7.2.4.1. United Kingdom Vegan Chocolate Market Outlook
        • 7.2.4.1.1. Market Size & Forecast
        • 7.2.4.1.1.1. By Value
        • 7.2.4.1.2. Market Share & Forecast
        • 7.2.4.1.2.1. By Type Market Share Analysis
        • 7.2.4.1.2.2. By Category Market Share Analysis
        • 7.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.2. Germany Vegan Chocolate Market Outlook
        • 7.2.4.2.1. Market Size & Forecast
        • 7.2.4.2.1.1. By Value
        • 7.2.4.2.2. Market Share & Forecast
        • 7.2.4.2.2.1. By Type Market Share Analysis
        • 7.2.4.2.2.2. By Category Market Share Analysis
        • 7.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.3. France Vegan Chocolate Market Outlook
        • 7.2.4.3.1. Market Size & Forecast
        • 7.2.4.3.1.1. By Value
        • 7.2.4.3.2. Market Share & Forecast
        • 7.2.4.3.2.1. By Type Market Share Analysis
        • 7.2.4.3.2.2. By Category Market Share Analysis
        • 7.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.4. Spain Vegan Chocolate Market Outlook
        • 7.2.4.4.1. Market Size & Forecast
        • 7.2.4.4.1.1. By Value
        • 7.2.4.4.2. Market Share & Forecast
        • 7.2.4.4.2.1. By Type Market Share Analysis
        • 7.2.4.4.2.2. By Category Market Share Analysis
        • 7.2.4.4.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.5. Italy Vegan Chocolate Market Outlook
        • 7.2.4.5.1. Market Size & Forecast
        • 7.2.4.5.1.1. By Value
        • 7.2.4.5.2. Market Share & Forecast
        • 7.2.4.5.2.1. By Type Market Share Analysis
        • 7.2.4.5.2.2. By Category Market Share Analysis
        • 7.2.4.5.2.3. By Distribution Channel Market Share Analysis

8. Asia-Pacific Vegan Chocolate Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type Market Share Analysis
    • 8.2.2. By Category Market Share Analysis
    • 8.2.3. By Distribution Channel Market Share Analysis
    • 8.2.4. By Country Market Share Analysis
      • 8.2.4.1. China Vegan Chocolate Market Outlook
        • 8.2.4.1.1. Market Size & Forecast
        • 8.2.4.1.1.1. By Value
        • 8.2.4.1.2. Market Share & Forecast
        • 8.2.4.1.2.1. By Type Market Share Analysis
        • 8.2.4.1.2.2. By Category Market Share Analysis
        • 8.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.2. Japan Vegan Chocolate Market Outlook
        • 8.2.4.2.1. Market Size & Forecast
        • 8.2.4.2.1.1. By Value
        • 8.2.4.2.2. Market Share & Forecast
        • 8.2.4.2.2.1. By Type Market Share Analysis
        • 8.2.4.2.2.2. By Category Market Share Analysis
        • 8.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.3. India Vegan Chocolate Market Outlook
        • 8.2.4.3.1. Market Size & Forecast
        • 8.2.4.3.1.1. By Value
        • 8.2.4.3.2. Market Share & Forecast
        • 8.2.4.3.2.1. By Type Market Share Analysis
        • 8.2.4.3.2.2. By Category Market Share Analysis
        • 8.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.4. Australia Vegan Chocolate Market Outlook
        • 8.2.4.4.1. Market Size & Forecast
        • 8.2.4.4.1.1. By Value
        • 8.2.4.4.2. Market Share & Forecast
        • 8.2.4.4.2.1. By Type Market Share Analysis
        • 8.2.4.4.2.2. By Category Market Share Analysis
        • 8.2.4.4.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.5. South Korea Vegan Chocolate Market Outlook
        • 8.2.4.5.1. Market Size & Forecast
        • 8.2.4.5.1.1. By Value
        • 8.2.4.5.2. Market Share & Forecast
        • 8.2.4.5.2.1. By Type Market Share Analysis
        • 8.2.4.5.2.2. By Category Market Share Analysis
        • 8.2.4.5.2.3. By Distribution Channel Market Share Analysis

9. Middle East & Africa Vegan Chocolate Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type Market Share Analysis
    • 9.2.2. By Category Market Share Analysis
    • 9.2.3. By Distribution Channel Market Share Analysis
    • 9.2.4. By Country Market Share Analysis
      • 9.2.4.1. Saudi Arabia Vegan Chocolate Market Outlook
        • 9.2.4.1.1. Market Size & Forecast
        • 9.2.4.1.1.1. By Value
        • 9.2.4.1.2. Market Share & Forecast
        • 9.2.4.1.2.1. By Type Market Share Analysis
        • 9.2.4.1.2.2. By Category Market Share Analysis
        • 9.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.2. UAE Vegan Chocolate Market Outlook
        • 9.2.4.2.1. Market Size & Forecast
        • 9.2.4.2.1.1. By Value
        • 9.2.4.2.2. Market Share & Forecast
        • 9.2.4.2.2.1. By Type Market Share Analysis
        • 9.2.4.2.2.2. By Category Market Share Analysis
        • 9.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.3. Qatar Vegan Chocolate Market Outlook
        • 9.2.4.3.1. Market Size & Forecast
        • 9.2.4.3.1.1. By Value
        • 9.2.4.3.2. Market Share & Forecast
        • 9.2.4.3.2.1. By Type Market Share Analysis
        • 9.2.4.3.2.2. By Category Market Share Analysis
        • 9.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.4. South Africa Vegan Chocolate Market Outlook
        • 9.2.4.4.1. Market Size & Forecast
        • 9.2.4.4.1.1. By Value
        • 9.2.4.4.2. Market Share & Forecast
        • 9.2.4.4.2.1. By Type Market Share Analysis
        • 9.2.4.4.2.2. By Category Market Share Analysis
        • 9.2.4.4.2.3. By Distribution Channel Market Share Analysis

10. South America Vegan Chocolate Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type Market Share Analysis
    • 10.2.2. By Category Market Share Analysis
    • 10.2.3. By Distribution Channel Market Share Analysis
    • 10.2.4. By Country Market Share Analysis
      • 10.2.4.1. Brazil Vegan Chocolate Market Outlook
        • 10.2.4.1.1. Market Size & Forecast
        • 10.2.4.1.1.1. By Value
        • 10.2.4.1.2. Market Share & Forecast
        • 10.2.4.1.2.1. By Type Market Share Analysis
        • 10.2.4.1.2.2. By Category Market Share Analysis
        • 10.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 10.2.4.2. Argentina Vegan Chocolate Market Outlook
        • 10.2.4.2.1. Market Size & Forecast
        • 10.2.4.2.1.1. By Value
        • 10.2.4.2.2. Market Share & Forecast
        • 10.2.4.2.2.1. By Type Market Share Analysis
        • 10.2.4.2.2.2. By Category Market Share Analysis
        • 10.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 10.2.4.3. Colombia Vegan Chocolate Market Outlook
        • 10.2.4.3.1. Market Size & Forecast
        • 10.2.4.3.1.1. By Value
        • 10.2.4.3.2. Market Share & Forecast
        • 10.2.4.3.2.1. By Type Market Share Analysis
        • 10.2.4.3.2.2. By Category Market Share Analysis
        • 10.2.4.3.2.3. By Distribution Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
    • 11.1.1. Increasing Demand
    • 11.1.2. High Demand for Dark Chocolates
    • 11.1.3. Efficient Marketing
  • 11.2. Challenges
    • 11.2.1. High Cost
    • 11.2.2. Consumers Rigidity towards Traditional Chocolates

12. Impact of COVID-19 on Global Vegan Chocolate Market

13. Market Trends & Developments

  • 13.1. Increased Demand for Healthier Option
  • 13.2. Changing Consumer Preference
  • 13.3. Growing Young Population
  • 13.4. Rapid Urbanization Leading to Changing Lifestyle
  • 13.5. Increasing consumer awareness towards Veganism

14. Porter's Five Forces Model

  • 14.1. Competitive Rivalry
  • 14.2. Bargaining Power of Buyers
  • 14.3. Bargaining Power of Suppliers
  • 14.4. Threat of New Entrants
  • 14.5. Threat of Substitutes

15. Competitive Landscape

  • 15.1. Company Profiles
    • 15.1.1. Mondelez International, Inc.
      • 15.1.1.1. Company Details
      • 15.1.1.2. Products & Services
      • 15.1.1.3. Financial (As Per Availability)
      • 15.1.1.4. Key Market Focus & Geographical Presence
      • 15.1.1.5. Recent Development
      • 15.1.1.6. Key Management Personnel
    • 15.1.2. Nestle S.A.
      • 15.1.2.1. Company Details
      • 15.1.2.2. Products & Services
      • 15.1.2.3. Financial (As Per Availability)
      • 15.1.2.4. Key Market Focus & Geographical Presence
      • 15.1.2.5. Recent Development
      • 15.1.2.6. Key Management Personnel
    • 15.1.3. Tofutti Brands Inc.
      • 15.1.3.1. Company Details
      • 15.1.3.2. Products & Services
      • 15.1.3.3. Financial (As Per Availability)
      • 15.1.3.4. Key Market Focus & Geographical Presence
      • 15.1.3.5. Recent Development
      • 15.1.3.6. Key Management Personnel
    • 15.1.4. Plamil Foods Ltd
      • 15.1.4.1. Company Details
      • 15.1.4.2. Products & Services
      • 15.1.4.3. Financial (As Per Availability)
      • 15.1.4.4. Key Market Focus & Geographical Presence
      • 15.1.4.5. Recent Development
      • 15.1.4.6. Key Management Personnel
    • 15.1.5. Barry Callebaut AG
      • 15.1.5.1. Company Details
      • 15.1.5.2. Products & Services
      • 15.1.5.3. Financial (As Per Availability)
      • 15.1.5.4. Key Market Focus & Geographical Presence
      • 15.1.5.5. Recent Development
      • 15.1.5.6. Key Management Personnel
    • 15.1.6. Endangered Species Chocolate, LLC.
      • 15.1.6.1. Company Details
      • 15.1.6.2. Products & Services
      • 15.1.6.3. Financial (As Per Availability)
      • 15.1.6.4. Key Market Focus & Geographical Presence
      • 15.1.6.5. Recent Development
      • 15.1.6.6. Key Management Personnel
    • 15.1.7. Endorfin foods Inc.
      • 15.1.7.1. Company Details
      • 15.1.7.2. Products & Services
      • 15.1.7.3. Financial (As Per Availability)
      • 15.1.7.4. Key Market Focus & Geographical Presence
      • 15.1.7.5. Recent Development
      • 15.1.7.6. Key Management Personnel
    • 15.1.8. Goodio / Helsinki Heaven Oy
      • 15.1.8.1. Company Details
      • 15.1.8.2. Products & Services
      • 15.1.8.3. Financial (As Per Availability)
      • 15.1.8.4. Key Market Focus & Geographical Presence
      • 15.1.8.5. Recent Development
      • 15.1.8.6. Key Management Personnel
    • 15.1.9. Montezuma's Direct Ltd
      • 15.1.9.1. Company Details
      • 15.1.9.2. Products & Services
      • 15.1.9.3. Financial (As Per Availability)
      • 15.1.9.4. Key Market Focus & Geographical Presence
      • 15.1.9.5. Recent Development
      • 15.1.9.6. Key Management Personnel
    • 15.1.10. Chocoladefabriken Lindt & Sprungli AG
      • 15.1.10.1. Company Details
      • 15.1.10.2. Products & Services
      • 15.1.10.3. Financial (As Per Availability)
      • 15.1.10.4. Key Market Focus & Geographical Presence
      • 15.1.10.5. Recent Development
      • 15.1.10.6. Key Management Personnel

16. Strategic Recommendations/Action Plan

  • 16.1. Key Focus Areas
  • 16.2. Target Type
  • 16.3. Target Category

17. About Us & Disclaimer

(Note: The companies list can be customized based on the client requirements.)