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市场调查报告书
商品编码
1607857

鹰嘴豆零食市场 - 全球产业规模、份额、趋势、机会和预测,按产品、销售通路、地区和竞争,2019-2029F

Chickpea Snacks Market - Global Industry Size, Share, Trends, Opportunity and Forecast, By Product, By Sales Channel, By Region & Competition, 2019-2029F

出版日期: | 出版商: TechSci Research | 英文 181 Pages | 商品交期: 2-3个工作天内

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简介目录

2023年,全球鹰嘴豆零食市场价值为18.4亿美元,预计2029年将成长至29.8亿美元,预测期内复合年增长率为8.43%。近年来,由于消费者对更健康、植物性零食的需求不断增长,全球鹰嘴豆零食市场经历了显着增长。鹰嘴豆以其高营养价值(包括蛋白质、纤维、维生素和矿物质)而闻名,越来越多地被认为是传统零食原料的更健康替代品。这导致了各种以鹰嘴豆为基础的产品的开发,包括烤鹰嘴豆、薯条、泡芙和麵粉零食,迎合了寻求营养丰富的零食的健康意识消费者。

市场概况
预测期 2025-2029
2023 年市场规模 18.4亿美元
2029 年市场规模 29.8亿美元
2024-2029 年复合年增长率 8.43%
成长最快的细分市场 在线的
最大的市场 北美洲

主要市场驱动因素

对植物性营养零食的需求不断增长

注重健康的饮食习惯

无麸质产品的受欢迎程度

主要市场挑战

消费者的口味偏好与感知

其他零食类别的竞争

主要市场趋势

口味和产品形式的创新

清洁标籤和永续产品

对高蛋白和功能性零食的需求不断增加

细分市场洞察

销售通路洞察

区域洞察

目录

第 1 章:简介

第 2 章:研究方法

第 3 章:执行摘要

第 4 章:客户之声

第 5 章:全球鹰嘴豆零食市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 副产品(烤鹰嘴豆、调味鹰嘴豆、鹰嘴豆片、鹰嘴豆泡芙等)
    • 依销售管道(超市/大卖场、便利商店、网路、其他)
    • 按地区划分
    • 按排名前 5 名的公司及其他 (2023 年)
  • 全球鹰嘴豆零食市场测绘与机会评估
    • 按产品分类
    • 按销售管道
    • 按地区划分

第 6 章:北美鹰嘴豆零食市场前景

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品分类
    • 按销售管道
    • 按国家/地区
  • 北美:国家分析
    • 美国
    • 加拿大
    • 墨西哥

第 7 章:亚太地区鹰嘴豆零食市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品分类
    • 按销售管道
    • 按国家/地区
  • 亚太地区:国家分析
    • 中国
    • 日本
    • 印度
    • 澳洲
    • 韩国
    • 印尼

第 8 章:欧洲鹰嘴豆零食市场前景

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品分类
    • 按销售管道
    • 按国家/地区
  • 欧洲:国家分析
    • 法国
    • 英国
    • 义大利
    • 德国
    • 西班牙

第 9 章:南美洲鹰嘴豆零食市场前景

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品分类
    • 按销售管道
    • 按国家/地区
  • 南美洲:国家分析
    • 阿根廷
    • 哥伦比亚
    • 巴西

第 10 章:中东和非洲鹰嘴豆零食市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品分类
    • 按销售管道
    • 按国家/地区
  • 中东和非洲:国家分析
    • 南非
    • 沙乌地阿拉伯
    • 阿联酋
    • 土耳其

第 11 章:市场动态

  • 司机
  • 挑战

第 12 章:COVID-19 对全球鹰嘴豆零食市场的影响

  • 影响评估模型
    • 受影响的关键领域
    • 受影响的关键地区
    • 受影响的主要国家

第 13 章:市场趋势与发展

第14章:竞争格局

  • 公司简介
    • PepsiCo, Inc.
    • Nestle SA
    • Mondelez International, Inc.
    • General Mills Inc.
    • Calbee, Inc.
    • Campbell Soup Company
    • Conagra Brands, Inc.
    • Aryzta AG
    • The Hain Celestial Group, Inc.
    • The Kraft Heinz Company

第 15 章:策略建议/行动计划

  • 重点关注领域
  • 按产品分類的目标
  • 按销售管道分類的目标

第16章调查会社について・免责事项

简介目录
Product Code: 26788

Global Chickpea Snacks market was valued at USD 1.84 billion in 2023 and is expected to grow to USD 2.98 billion by 2029 with a CAGR of 8.43% during the forecast period. The global chickpea snacks market has experienced significant growth in recent years, driven by rising consumer demand for healthier, plant-based snack options. Chickpeas, known for their high nutritional value, including protein, fiber, vitamins, and minerals, are increasingly being recognized as a healthier alternative to traditional snack ingredients. This has led to the development of a wide range of chickpea-based products, including roasted chickpeas, chips, puffs, and flour-based snacks, catering to health-conscious consumers seeking nutrient-dense snacks.

Market Overview
Forecast Period2025-2029
Market Size 2023USD 1.84 Billion
Market Size 2029USD 2.98 Billion
CAGR 2024-20298.43%
Fastest Growing SegmentOnline
Largest MarketNorth America

Key Market Drivers

Rising Demand for Plant-Based and Nutritious Snacks

One of the primary drivers of the global chickpea snacks market is the increasing demand for plant-based and nutrient-rich snacks. As consumers become more health-conscious and aware of the importance of incorporating plant-based proteins into their diets, chickpea snacks have gained popularity. Chickpeas are an excellent source of protein, fiber, and essential vitamins and minerals, making them an ideal snack choice for individuals seeking healthier alternatives to traditional snacks, which are often high in unhealthy fats and sugars.

Chickpeas are naturally gluten-free, non-GMO, and provide a sustainable plant-based protein, making them an attractive option for people following plant-based, vegan, or vegetarian diets. The growing trend toward plant-based eating, fueled by both health and ethical considerations, has created a strong demand for chickpea snacks. For instance, Sales data from the wholesaler revealed a 39% increase in the 'healthy snacking' category in 2023 compared to 2022. Current sales for 2024 indicate an additional 4% growth to date compared to the same period last year, which drivers the market growth

Furthermore, consumers are increasingly interested in foods that not only meet their nutritional needs but also offer an enjoyable taste and satisfying texture. As a result, manufacturers are innovating to produce a wide variety of chickpea-based snacks, such as roasted chickpeas, chips, puffs, and hummus-based snacks, in different flavors and formats, catering to a diverse range of consumer preferences.

Health-Conscious Eating Habits

Another significant driver of the global chickpea snacks market is the increasing adoption of health-conscious eating habits. Modern consumers are becoming more aware of the nutritional value of the foods they consume and are actively seeking out healthier snack alternatives. This growing emphasis on health has led to a shift away from traditional snack foods, which often contain excessive amounts of unhealthy fats, sugars, and artificial additives. As a result, snacks made from chickpeas, which are naturally high in protein, fiber, and other essential nutrients, are gaining traction.

Chickpea snacks, particularly roasted chickpeas and chickpea-based chips are rich in dietary fiber, which aids in digestion and helps consumers feel full for longer periods, making them a great option for weight management. Additionally, chickpeas are a rich source of plant-based protein, which is crucial for muscle repair and growth, making them particularly appealing to athletes and fitness enthusiasts. The presence of essential vitamins and minerals such as folate, iron, and magnesium further enhance the nutritional profile of chickpea snacks, appealing to consumers looking for snacks that support overall well-being.

As the awareness of the link between diet and health continues to grow, the demand for nutritious, low-calorie, and functional snacks will continue to rise. This has led to the proliferation of health-focused snack products that promote weight loss, digestion, and energy levels, creating a strong demand for chickpea-based snacks.

Popularity of Gluten-Free Products

The growing popularity of gluten-free diets is another key factor driving the global chickpea snacks market. Gluten intolerance and celiac disease have become increasingly recognized, leading to a surge in demand for gluten-free food products. As more people avoid gluten due to medical reasons or personal preference, the market for gluten-free snacks has expanded, and chickpeas are naturally gluten-free, making them an ideal ingredient for snack foods targeting this consumer segment.

Chickpeas, being a versatile legume, can be easily incorporated into various gluten-free snack options without compromising taste or texture. This has led to the rise of chickpea-based snacks like chips, crackers, and puffs, which are marketed as both gluten-free and highly nutritious. Gluten-free snacks are no longer just a niche market but have become mainstream, with consumers actively seeking out gluten-free options in grocery stores and online marketplaces. As a result, manufacturers are increasingly focusing on developing chickpea-based snacks that cater to this growing segment.

Key Market Challenges

Consumer Taste Preferences and Perception

While chickpea-based snacks are touted for their health benefits, convincing mainstream consumers to embrace them fully remains a challenge. Many people still associate legumes like chickpeas with savory dishes, such as hummus or curries, rather than snacks. As a result, changing consumer perceptions and encouraging people to adopt chickpea snacks as a regular snack option can be a slow and challenging process.

Another issue is that chickpea-based snacks, such as roasted chickpeas or chips, may not appeal to all taste preferences. While some consumers may find the texture and flavor of chickpea snacks enjoyable, others may find them too dry, bland, or unfamiliar compared to traditional snacks like chips, crackers, or popcorn. Chickpeas, when not prepared with the right flavorings or seasonings, can also have an earthy or slightly nutty taste that may not be palatable to everyone.

Competition from Other Snack Categories

The global snack market is highly competitive, and chickpea snacks face significant competition from other healthier snack categories, such as snacks made from other legumes (like lentils or peas), nuts, seeds, and even plant-based protein snacks. While chickpea snacks offer various nutritional benefits, they must compete with an array of other plant-based and gluten-free options that are also being marketed as healthy, low-calorie, or high-protein alternatives.

For example, lentil-based snacks and pea protein-based products have emerged as direct competitors to chickpea snacks. These alternatives often offer similar nutritional profiles and can appeal to consumers who are looking for variety in their plant-based snack options. Pea-based snacks are gaining popularity due to their mild flavor and versatility, which can make them more attractive to a wider range of consumers.

Key Market Trends

Innovation in Flavors and Product Formats

As consumer tastes evolve, there has been an increasing demand for more diverse and exciting flavor options in the chickpea snacks market. Chickpeas are versatile and can be flavored to cater to a wide variety of taste preferences, from savory to sweet. Manufacturers are experimenting with bold and unique flavor combinations to capture the attention of consumers who may be hesitant to try chickpea snacks due to unfamiliarity with the taste. For instance, In July 2024, Walkers is introducing a new line of Wotsits and Monster Munch flavors made with chickpeas, classified as non-HFSS (not high in fat, salt, or sugar). This tasty new range of chickpea snacks contains fewer than 100 calories, is 25% lower in salt than the average extruded product, and provides a source of fiber, offering consumers healthier snacking options without sacrificing flavor.

Savory flavors such as barbecue, cheese, sour cream and onion, and spicy varieties are gaining traction, particularly among those seeking alternatives to traditional snack foods like potato chips and crackers. At the same time, sweet flavors like honey, cinnamon, and chocolate are appealing to consumers with a sweet tooth but who are looking for healthier options. By offering a broad range of flavors, chickpea snacks are becoming more palatable and accessible to a larger audience, including those who are new to plant-based snacks.

Additionally, there has been a rise in innovative product formats. Chickpeas, traditionally roasted, are now being incorporated into puffs, chips, crackers, and even protein bars, making them more versatile for different snacking occasions. The development of chickpea-based snack options with various textures, such as crunchy or light and airy, allows manufacturers to cater to the diverse preferences of consumers, enhancing the appeal of chickpea snacks across various demographic groups. As the market matures, this trend is expected to continue, with more product innovations expected to emerge, expanding the potential for chickpeas as a core ingredient in the snack industry.

Clean-Label and Sustainable Products

Consumers are becoming increasingly concerned about the ingredients used in their food, with a growing preference for products that have simple, recognizable, and minimally processed ingredients. The clean-label trend, which emphasizes transparency and natural ingredients, is gaining momentum in the chickpea snacks market. Chickpea-based snacks, which often rely on just a few core ingredients like chickpeas, seasonings, and oil, naturally align with the clean-label movement.

This trend reflects the broader consumer demand for snacks that are free from artificial additives, preservatives, and other synthetic ingredients commonly found in traditional snacks. As such, chickpea snacks are being marketed as healthier, more wholesome alternatives. Brands are positioning their products as "all-natural," "non-GMO," "gluten-free," and "vegan," which resonates with the growing demand for transparency and clean eating.

Along with clean-label ingredients, sustainability is becoming an increasingly important factor in consumer purchasing decisions. Chickpeas are a relatively sustainable crop, requiring less water and fewer resources than many other protein-rich crops. The environmental impact of food production is a growing concern for consumers, and many are looking for snack options that have a smaller carbon footprint. Chickpea snacks are gaining popularity because they are seen as more sustainable than other protein-rich snacks, particularly those derived from animal products. Additionally, many companies are adopting eco-friendly packaging, such as recyclable or biodegradable materials, to further align with consumer values around environmental sustainability.

Increasing Demand for High-Protein and Functional Snacks

The increasing focus on health and wellness is driving demand for high-protein and functional snacks, which provide more than just basic sustenance. Chickpeas, as a rich source of plant-based protein, are a natural fit for this trend. With the rise of plant-based diets, many consumers are looking for alternative sources of protein, particularly in snacks that are easy to consume on the go.

Chickpea snacks, such as roasted chickpeas, chickpea puffs, and protein bars, are often marketed as high-protein, low-calorie snacks, making them particularly appealing to health-conscious consumers, athletes, and those following specific dietary plans such as low-carb or ketogenic diets. As protein intake becomes a central component of many consumers' diets, chickpea-based snacks provide a convenient and nutritious way to increase protein consumption without the need for animal-based products.

In addition to protein, chickpea snacks are also being marketed for their functional benefits. Many chickpea snacks are rich in dietary fiber, which supports digestive health and helps with weight management by promoting satiety. Some brands are further enhancing their product offerings with added functional ingredients, such as vitamins, minerals, and probiotics, to appeal to consumers seeking snacks that offer health benefits beyond basic nutrition. This trend toward functional snacks is expected to drive growth in the chickpea snacks market, as more consumers seek snacks that contribute to their overall well-being.

Segmental Insights

Sales Channel Insights

Supermarkets/hypermarkets are the dominating segment in the global chickpea snacks market due to their wide reach and ability to offer a diverse range of products to consumers. These retail outlets provide convenient access to chickpea snacks, often placing them alongside other popular snack options, which increases visibility and encourages impulse purchases. The growing trend of health-conscious eating has led supermarkets and hypermarkets to stock more plant-based, gluten-free, and protein-rich snacks, including chickpea-based products. Additionally, large-scale distribution networks and in-store promotions help boost the availability and sales of chickpea snacks, making this segment the most prominent in the market.

Regional Insights

North America is the dominating region in the global chickpea snacks market due to a growing preference for healthier, plant-based, and gluten-free snack options. The increasing awareness of the health benefits of chickpeas, including their high protein and fiber content, has led to rising demand for chickpea-based snacks in the region. Additionally, the expansion of health-conscious and vegan consumer bases, along with innovations in product offerings and flavors, has driven market growth. The presence of key players, along with robust distribution channels through supermarkets, e-commerce, and health food stores, further supports North America's leading position in the market.

Key Market Players

  • PepsiCo, Inc.
  • Nestle S.A.
  • Mondelez International, Inc.
  • General Mills Inc.
  • Calbee, Inc.
  • Campbell Soup Company
  • Conagra Brands, Inc.
  • Aryzta AG
  • The Hain Celestial Group, Inc.
  • The Kraft Heinz Company

Report Scope:

In this report, the Global Chickpea Snacks Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Chickpea Snacks Market, By Product:

  • Roasted Chickpea
  • Seasoned Chickpea
  • Chickpea Chips
  • Chickpea Puffs
  • Others

Chickpea Snacks Market, By Sales Channel:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Online
  • Others

Chickpea Snacks Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Asia-Pacific
    • China
    • Japan
    • India
    • Australia
    • South Korea
    • Indonesia
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • South America
    • Argentina
    • Colombia
    • Brazil
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Chickpea Snacks Market.

Available Customizations:

Global Chickpea Snacks Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customers

  • 4.1. Brand Awareness
  • 4.2. Factor Influencing Purchase Decision

5. Global Chickpea Snacks Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Product Market Share Analysis (Roasted Chickpea, Seasoned Chickpea, Chickpea Chips, Chickpea Puffs, Others)
    • 5.2.2. By Sales Channel Market Share Analysis (Supermarkets/Hypermarkets, Convenience Stores, Online, Others)
    • 5.2.3. By Regional Market Share Analysis
      • 5.2.3.1. North America Market Share Analysis
      • 5.2.3.2. Europe Market Share Analysis
      • 5.2.3.3. Asia Pacific Market Share Analysis
      • 5.2.3.4. Middle East & Africa Market Share Analysis
      • 5.2.3.5. South America Market Share Analysis
    • 5.2.4. By Top 5 Companies Market Share Analysis, Others (2023)
  • 5.3. Global Chickpea Snacks Market Mapping & Opportunity Assessment
    • 5.3.1. By Product Market Mapping & Opportunity Assessment
    • 5.3.2. By Sales Channel Market Mapping & Opportunity Assessment
    • 5.3.3. By Regional Market Mapping & Opportunity Assessment

6. North America Chickpea Snacks Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product Market Share Analysis
    • 6.2.2. By Sales Channel Market Share Analysis
    • 6.2.3. By Country Market Share Analysis
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Chickpea Snacks Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Product Market Share Analysis
        • 6.3.1.2.2. By Sales Channel Market Share Analysis
    • 6.3.2. Canada Chickpea Snacks Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Product Market Share Analysis
        • 6.3.2.2.2. By Sales Channel Market Share Analysis
    • 6.3.3. Mexico Chickpea Snacks Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Product Market Share Analysis
        • 6.3.3.2.2. By Sales Channel Market Share Analysis

7. Asia Pacific Chickpea Snacks Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Product Market Share Analysis
    • 7.2.2. By Sales Channel Market Share Analysis
    • 7.2.3. By Country Market Share Analysis
  • 7.3. Asia Pacific: Country Analysis
    • 7.3.1. China Chickpea Snacks Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Product Market Share Analysis
        • 7.3.1.2.2. By Sales Channel Market Share Analysis
    • 7.3.2. Japan Chickpea Snacks Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Product Market Share Analysis
        • 7.3.2.2.2. By Sales Channel Market Share Analysis
    • 7.3.3. India Chickpea Snacks Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Product Market Share Analysis
        • 7.3.3.2.2. By Sales Channel Market Share Analysis
    • 7.3.4. Australia Chickpea Snacks Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Product Market Share Analysis
        • 7.3.4.2.2. By Sales Channel Market Share Analysis
    • 7.3.5. South Korea Chickpea Snacks Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Product Market Share Analysis
        • 7.3.5.2.2. By Sales Channel Market Share Analysis
    • 7.3.6. Indonesia Chickpea Snacks Market Outlook
      • 7.3.6.1. Market Size & Forecast
        • 7.3.6.1.1. By Value
      • 7.3.6.2. Market Share & Forecast
        • 7.3.6.2.1. By Product Market Share Analysis
        • 7.3.6.2.2. By Sales Channel Market Share Analysis

8. Europe Chickpea Snacks Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Product Market Share Analysis
    • 8.2.2. By Sales Channel Market Share Analysis
    • 8.2.3. By Country Market Share Analysis
  • 8.3. Europe: Country Analysis
    • 8.3.1. France Chickpea Snacks Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Product Market Share Analysis
        • 8.3.1.2.2. By Sales Channel Market Share Analysis
    • 8.3.2. United Kingdom Chickpea Snacks Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Product Market Share Analysis
        • 8.3.2.2.2. By Sales Channel Market Share Analysis
    • 8.3.3. Italy Chickpea Snacks Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Product Market Share Analysis
        • 8.3.3.2.2. By Sales Channel Market Share Analysis
    • 8.3.4. Germany Chickpea Snacks Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Product Market Share Analysis
        • 8.3.4.2.2. By Sales Channel Market Share Analysis
    • 8.3.5. Spain Chickpea Snacks Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Product Market Share Analysis
        • 8.3.5.2.2. By Sales Channel Market Share Analysis

9. South America Chickpea Snacks Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Product Market Share Analysis
    • 9.2.2. By Sales Channel Market Share Analysis
    • 9.2.3. By Country Market Share Analysis
  • 9.3. South America: Country Analysis
    • 9.3.1. Argentina Chickpea Snacks Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Product Market Share Analysis
        • 9.3.1.2.2. By Sales Channel Market Share Analysis
    • 9.3.2. Colombia Chickpea Snacks Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Product Market Share Analysis
        • 9.3.2.2.2. By Sales Channel Market Share Analysis
    • 9.3.3. Brazil Chickpea Snacks Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Product Market Share Analysis
        • 9.3.3.2.2. By Sales Channel Market Share Analysis

10. Middle East & Africa Chickpea Snacks Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Product Market Share Analysis
    • 10.2.2. By Sales Channel Market Share Analysis
    • 10.2.3. By Country Market Share Analysis
  • 10.3. Middle East & Africa: Country Analysis
    • 10.3.1. South Africa Chickpea Snacks Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Product Market Share Analysis
        • 10.3.1.2.2. By Sales Channel Market Share Analysis
    • 10.3.2. Saudi Arabia Chickpea Snacks Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Product Market Share Analysis
        • 10.3.2.2.2. By Sales Channel Market Share Analysis
    • 10.3.3. UAE Chickpea Snacks Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Product Market Share Analysis
        • 10.3.3.2.2. By Sales Channel Market Share Analysis
    • 10.3.4. Turkey Chickpea Snacks Market Outlook
      • 10.3.4.1. Market Size & Forecast
        • 10.3.4.1.1. By Value
      • 10.3.4.2. Market Share & Forecast
        • 10.3.4.2.1. By Product Market Share Analysis
        • 10.3.4.2.2. By Sales Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Impact of COVID-19 on Global Chickpea Snacks Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Region Impacted
    • 12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. PepsiCo, Inc.
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. Nestle S.A.
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. Mondelez International, Inc.
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. General Mills Inc.
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. Calbee, Inc.
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. Campbell Soup Company
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. Conagra Brands, Inc.
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Aryzta AG
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. The Hain Celestial Group, Inc.
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. The Kraft Heinz Company
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations/Action Plan

  • 15.1. Key Focus Areas
  • 15.2. Target By Product
  • 15.3. Target By Sales Channel

16. About Us & Disclaimer