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市场调查报告书
商品编码
1668327

食品香精市场 - 全球产业规模、份额、趋势、机会和预测,按类型、按应用、按形式、按类别、按地区和竞争,2020-2030F

Food Flavor Market - Global Industry Size, Share, Trends, Opportunity and Forecast, By Type, By Application, By Form, By Category, By Region & Competition, 2020-2030F

出版日期: | 出版商: TechSci Research | 英文 182 Pages | 商品交期: 2-3个工作天内

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简介目录

2024 年全球食品风味市场价值为 164.5 亿美元,预计到 2030 年将成长至 245.1 亿美元,预测期内复合年增长率为 6.75%。食品风味市场主要受消费者对新颖和多样化口味体验的需求所驱动。随着食品偏好的演变,消费者寻求独特、大胆、国际化的风味,以提供多样性和刺激性。

市场概况
预测期 2026-2030
2024 年市场规模 164.5 亿美元
2030 年市场规模 245.1 亿美元
2025-2030 年复合年增长率 6.75%
成长最快的领域 坚果口味
最大的市场 亚太

主要市场驱动因素

激增的应用推动其成长

主要市场挑战

供应链中断

主要市场趋势

消费者越来越倾向于天然风味

目录

第 1 章:简介

第 2 章:研究方法

第 3 章:执行摘要

第 4 章:顾客之声

第五章:全球食品香精市场展望

  • 市场规模和预测
    • 按价值
  • 市场占有率和预测
    • 依种类(水果口味、蔬菜味、香草味、香料味、坚果味)
    • 依用途分类(饮料、烘焙及糖果、其他)
    • 依型态(粉末、液体)
    • 按类别(天然、人造)
    • 按区域
    • 依前 5 大公司分类,其他(2024 年)
  • 全球食品风味市场地图和机会评估
    • 按类型
    • 按应用
    • 按形式
    • 按类别
    • 按区域

第 6 章:北美食品香精市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 北美:国家分析
    • 加拿大
    • 墨西哥

第七章:亚太食品香精市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 亚太地区:国家分析
    • 日本
    • 印度
    • 澳洲
    • 韩国
    • 印尼

第 8 章:欧洲食品香精市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 欧洲:国家分析
    • 英国
    • 义大利
    • 德国
    • 西班牙

第 9 章:南美洲食用香精市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 南美洲:国家分析
    • 哥伦比亚
    • 巴西

第 10 章:中东和非洲食品香精市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 中东和非洲:国家分析
    • 沙乌地阿拉伯
    • 阿联酋
    • 土耳其

第 11 章:市场动态

  • 驱动程式
  • 挑战

第 12 章:COVID-19 对全球食品香精市场的影响

  • 影响评估模型
    • 受影响的关键部分
    • 受影响的主要地区
    • 受影响的主要国家

第 13 章:市场趋势与发展

第 14 章:竞争格局

  • 公司简介
    • Flavor Producers, LLC
    • Givaudan SA
    • Sensient Technologies Corporation
    • Keva Flavours Pvt. Ltd.
    • Fab Flavour
    • Mane SA
    • The Archer-Daniels-Midland Company
    • Dohler GmbH
    • Blue Pacific Flavors, Inc.,
    • Aadhunik Ayurveda Vitals

第 15 章:策略建议/行动计划

  • 重点关注领域
  • 按类型分類的目标
  • 按表格分类

第16章 调査会社について・免责事项

简介目录
Product Code: 2358

Global Food Flavor market was valued at USD 16.45 billion in 2024 and is expected to grow to USD 24.51 billion by 2030 with a CAGR of 6.75% during the forecast period. The Food Flavor market is primarily driven by consumer demand for novel and diverse taste experiences. As food preferences evolve, consumers seek unique, bold, and international flavors that offer variety and excitement.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 16.45 Billion
Market Size 2030USD 24.51 Billion
CAGR 2025-20306.75%
Fastest Growing SegmentNut Flavor
Largest MarketAsia-Pacific

Key Market Drivers

Surging Application Pushing Its Growth

The surging application of food flavors across various food and beverage segments is a significant driver of growth in the global food flavor market. As consumer preferences evolve, the demand for innovative, diverse, and region-specific flavors is increasing across industries like beverages, snacks, dairy, confectionery, and ready-to-eat meals. Flavors play a crucial role in enhancing the sensory experience, driving manufacturers to introduce new formulations and combinations to cater to varying taste preferences. The expanding popularity of plant-based and vegan food options has created new opportunities for food flavors, as these products require distinctive taste profiles to replicate traditional meat and dairy products. Also, the rise of functional foods and beverages, such as fortified drinks and snacks, has increased the demand for specialized flavors that complement nutritional ingredients. With advancements in flavor technologies, such as encapsulation and microencapsulation, manufacturers can now produce flavors that last longer and are more stable, further boosting their use across diverse applications. This broadening scope of flavor applications is fueling the market's growth, as food producers constantly seek new ways to appeal to evolving consumer tastes.

Key Market Challenges

Supply Chain Disruptions

Supply chain disruptions present a significant challenge in the global food flavor market. The sourcing, production, and distribution of flavor ingredients are highly dependent on a complex global supply chain that spans multiple regions. Disruptions in this supply chain, whether due to geopolitical tensions, natural disasters, or logistical bottlenecks, can lead to delays in obtaining key raw materials such as fruits, spices, and other natural flavoring agents. These interruptions can result in production delays, increased costs, and an inability to meet consumer demand, which can negatively impact businesses across the food flavor industry. Also, fluctuations in the availability and price of raw ingredients, driven by climate change or supply shortages, can cause instability in the market. For example, extreme weather conditions or crop diseases can reduce the supply of certain natural ingredients, making them more expensive or harder to obtain, which affects flavor formulations and costs. The COVID-19 pandemic highlighted vulnerabilities in global supply chains, with many flavor companies facing significant delays, transportation challenges, and shortages of key ingredients. While the industry has worked to adapt, ongoing logistical challenges and the complexity of managing multi-tiered supply chains remain obstacles. Also, increased demand for sustainable and ethically sourced ingredients adds another layer of complexity, as companies are required to find reliable sources that meet these standards. These supply chain disruptions not only impact product availability but also strain relationships with suppliers, distributors, and customers. To mitigate these risks, companies are increasingly focusing on diversifying their supply chains, investing in more localized sourcing, and implementing technology to improve supply chain visibility and efficiency. However, overcoming these disruptions remains a key challenge for the global food flavor market.

Key Market Trends

Rising Consumer Inclination Towards Natural Flavor

Rising consumer inclination towards natural flavors is a prominent trend driving the global food flavor market. As consumers become more health-conscious and increasingly aware of the potential risks of artificial additives and preservatives, there is a growing demand for clean-label products that contain natural ingredients. This shift is particularly evident in the food and beverage sectors, where consumers are actively seeking flavors derived from natural sources such as fruits, herbs, and spices, rather than synthetic flavourings' move toward natural flavors is also influenced by the increasing consumer preference for transparency in food production and ingredient sourcing. Consumers want to know exactly what is in the products they consume, which has led food manufacturers to reformulate their offerings to include only natural or organic flavors. This demand aligns with broader trends toward plant-based, organic, and allergen-free diets, further pushing the market toward natural flavor solutions. In response, food flavor companies are focusing on creating more sustainable and environmentally friendly methods of sourcing natural ingredients, ensuring that they are produced in a way that meets consumer expectations for both taste and ethical standards. Innovations in extraction techniques, such as cold-pressing or fermentation, are enabling the creation of high-quality natural flavors that mimic the intensity of artificial counterparts without compromising on health benefits. As the trend for natural flavors continues to grow, manufacturers are increasingly using these flavors across various categories, including snacks, beverages, dairy products, and prepared foods, to cater to the expanding consumer base that values clean, natural ingredients. This rising inclination toward natural flavors is set to remain a major driver of innovation and growth in the global food flavor market.

Key Market Players

  • Flavor Producers, LLC
  • Givaudan S.A.
  • Sensient Technologies Corporation
  • Keva Flavours Pvt. Ltd.
  • Fab Flavour
  • Mane SA
  • The Archer-Daniels-Midland Company
  • Dohler GmbH
  • Blue Pacific Flavors, Inc.,
  • Aadhunik Ayurveda Vitals

Report Scope:

In this report, the Global Food Flavor Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Food Flavor Market, By Type:

  • Fruit Flavor
  • Vegetable Flavor
  • Herb Flavor
  • Spice Flavor
  • Nut Flavor

Food Flavor Market, By Application:

  • Beverages
  • Bakery & Confectionery
  • Others

Food Flavor Market, By Form:

  • Powder
  • Liquid

Food Flavor Market, By Category:

  • Natural
  • Artificial

Food Flavor Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Asia-Pacific
    • China
    • Japan
    • India
    • Australia
    • South Korea
    • Indonesia
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • South America
    • Argentina
    • Colombia
    • Brazil
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Food Flavor Market.

Available Customizations:

Global Food Flavor Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customers

  • 4.1. Brand Awareness
  • 4.2. Factor Influencing Purchase Decision

5. Global Food Flavor Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type Market Share Analysis (Fruit Flavor, Vegetable Flavor, Herb Flavor, Spice Flavor, Nut Flavor)
    • 5.2.2. By Application Market Share Analysis (Beverages, Bakery & Confectionery, Others)
    • 5.2.3. By Form Market Share Analysis (Powder, Liquid)
    • 5.2.4. By Category Market Share Analysis (Natural, Artificial)
    • 5.2.5. By Regional Market Share Analysis
      • 5.2.5.1. North America Market Share Analysis
      • 5.2.5.2. Europe Market Share Analysis
      • 5.2.5.3. Asia Pacific Market Share Analysis
      • 5.2.5.4. Middle East & Africa Market Share Analysis
      • 5.2.5.5. South America Market Share Analysis
    • 5.2.6. By Top 5 Companies Market Share Analysis, Others (2024)
  • 5.3. Global Food Flavor Market Mapping & Opportunity Assessment
    • 5.3.1. By Type Market Mapping & Opportunity Assessment
    • 5.3.2. By Application Market Mapping & Opportunity Assessment
    • 5.3.3. By Form Market Mapping & Opportunity Assessment
    • 5.3.4. By Category Market Mapping & Opportunity Assessment
    • 5.3.5. By Regional Market Mapping & Opportunity Assessment

6. North America Food Flavor Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type Market Share Analysis
    • 6.2.2. By Application Market Share Analysis
    • 6.2.3. By Form Market Share Analysis
    • 6.2.4. By Category Market Share Analysis
    • 6.2.5. By Country Market Share Analysis
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Food Flavor Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type Market Share Analysis
        • 6.3.1.2.2. By Application Market Share Analysis
        • 6.3.1.2.3. By Form Market Share Analysis
        • 6.3.1.2.4. By Category Market Share Analysis
    • 6.3.2. Canada Food Flavor Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type Market Share Analysis
        • 6.3.2.2.2. By Application Market Share Analysis
        • 6.3.2.2.3. By Form Market Share Analysis
        • 6.3.2.2.4. By Category Market Share Analysis
    • 6.3.3. Mexico Food Flavor Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type Market Share Analysis
        • 6.3.3.2.2. By Application Market Share Analysis
        • 6.3.3.2.3. By Form Market Share Analysis
        • 6.3.3.2.4. By Category Market Share Analysis

7. Asia Pacific Food Flavor Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type Market Share Analysis
    • 7.2.2. By Application Market Share Analysis
    • 7.2.3. By Form Market Share Analysis
    • 7.2.4. By Category Market Share Analysis
    • 7.2.5. By Country Market Share Analysis
  • 7.3. Asia Pacific: Country Analysis
    • 7.3.1. China Food Flavor Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type Market Share Analysis
        • 7.3.1.2.2. By Application Market Share Analysis
        • 7.3.1.2.3. By Form Market Share Analysis
        • 7.3.1.2.4. By Category Market Share Analysis
    • 7.3.2. Japan Food Flavor Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type Market Share Analysis
        • 7.3.2.2.2. By Application Market Share Analysis
        • 7.3.2.2.3. By Form Market Share Analysis
        • 7.3.2.2.4. By Category Market Share Analysis
    • 7.3.3. India Food Flavor Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type Market Share Analysis
        • 7.3.3.2.2. By Application Market Share Analysis
        • 7.3.3.2.3. By Form Market Share Analysis
        • 7.3.3.2.4. By Category Market Share Analysis
    • 7.3.4. Australia Food Flavor Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type Market Share Analysis
        • 7.3.4.2.2. By Application Market Share Analysis
        • 7.3.4.2.3. By Form Market Share Analysis
        • 7.3.4.2.4. By Category Market Share Analysis
    • 7.3.5. South Korea Food Flavor Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type Market Share Analysis
        • 7.3.5.2.2. By Application Market Share Analysis
        • 7.3.5.2.3. By Form Market Share Analysis
        • 7.3.5.2.4. By Category Market Share Analysis
    • 7.3.6. Indonesia Food Flavor Market Outlook
      • 7.3.6.1. Market Size & Forecast
        • 7.3.6.1.1. By Value
      • 7.3.6.2. Market Share & Forecast
        • 7.3.6.2.1. By Type Market Share Analysis
        • 7.3.6.2.2. By Application Market Share Analysis
        • 7.3.6.2.3. By Form Market Share Analysis
        • 7.3.6.2.4. By Category Market Share Analysis

8. Europe Food Flavor Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type Market Share Analysis
    • 8.2.2. By Application Market Share Analysis
    • 8.2.3. By Form Market Share Analysis
    • 8.2.4. By Category Market Share Analysis
    • 8.2.5. By Country Market Share Analysis
  • 8.3. Europe: Country Analysis
    • 8.3.1. France Food Flavor Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type Market Share Analysis
        • 8.3.1.2.2. By Application Market Share Analysis
        • 8.3.1.2.3. By Form Market Share Analysis
        • 8.3.1.2.4. By Category Market Share Analysis
    • 8.3.2. United Kingdom Food Flavor Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type Market Share Analysis
        • 8.3.2.2.2. By Application Market Share Analysis
        • 8.3.2.2.3. By Form Market Share Analysis
        • 8.3.2.2.4. By Category Market Share Analysis
    • 8.3.3. Italy Food Flavor Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type Market Share Analysis
        • 8.3.3.2.2. By Application Market Share Analysis
        • 8.3.3.2.3. By Form Market Share Analysis
        • 8.3.3.2.4. By Category Market Share Analysis
    • 8.3.4. Germany Food Flavor Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type Market Share Analysis
        • 8.3.4.2.2. By Application Market Share Analysis
        • 8.3.4.2.3. By Form Market Share Analysis
        • 8.3.4.2.4. By Category Market Share Analysis
    • 8.3.5. Spain Food Flavor Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type Market Share Analysis
        • 8.3.5.2.2. By Application Market Share Analysis
        • 8.3.5.2.3. By Form Market Share Analysis
        • 8.3.5.2.4. By Category Market Share Analysis

9. South America Food Flavor Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type Market Share Analysis
    • 9.2.2. By Application Market Share Analysis
    • 9.2.3. By Form Market Share Analysis
    • 9.2.4. By Category Market Share Analysis
    • 9.2.5. By Country Market Share Analysis
  • 9.3. South America: Country Analysis
    • 9.3.1. Argentina Food Flavor Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type Market Share Analysis
        • 9.3.1.2.2. By Application Market Share Analysis
        • 9.3.1.2.3. By Form Market Share Analysis
        • 9.3.1.2.4. By Category Market Share Analysis
    • 9.3.2. Colombia Food Flavor Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type Market Share Analysis
        • 9.3.2.2.2. By Application Market Share Analysis
        • 9.3.2.2.3. By Form Market Share Analysis
        • 9.3.2.2.4. By Category Market Share Analysis
    • 9.3.3. Brazil Food Flavor Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Type Market Share Analysis
        • 9.3.3.2.2. By Application Market Share Analysis
        • 9.3.3.2.3. By Form Market Share Analysis
        • 9.3.3.2.4. By Category Market Share Analysis

10. Middle East & Africa Food Flavor Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type Market Share Analysis
    • 10.2.2. By Application Market Share Analysis
    • 10.2.3. By Form Market Share Analysis
    • 10.2.4. By Category Market Share Analysis
    • 10.2.5. By Country Market Share Analysis
  • 10.3. Middle East & Africa: Country Analysis
    • 10.3.1. South Africa Food Flavor Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type Market Share Analysis
        • 10.3.1.2.2. By Application Market Share Analysis
        • 10.3.1.2.3. By Form Market Share Analysis
        • 10.3.1.2.4. By Category Market Share Analysis
    • 10.3.2. Saudi Arabia Food Flavor Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type Market Share Analysis
        • 10.3.2.2.2. By Application Market Share Analysis
        • 10.3.2.2.3. By Form Market Share Analysis
        • 10.3.2.2.4. By Category Market Share Analysis
    • 10.3.3. UAE Food Flavor Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type Market Share Analysis
        • 10.3.3.2.2. By Application Market Share Analysis
        • 10.3.3.2.3. By Form Market Share Analysis
        • 10.3.3.2.4. By Category Market Share Analysis
    • 10.3.4. Turkey Food Flavor Market Outlook
      • 10.3.4.1. Market Size & Forecast
        • 10.3.4.1.1. By Value
      • 10.3.4.2. Market Share & Forecast
        • 10.3.4.2.1. By Type Market Share Analysis
        • 10.3.4.2.2. By Application Market Share Analysis
        • 10.3.4.2.3. By Form Market Share Analysis
        • 10.3.4.2.4. By Category Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Impact of COVID-19 on Global Food Flavor Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Region Impacted
    • 12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Flavor Producers, LLC
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. Givaudan S.A.
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. Sensient Technologies Corporation
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. Keva Flavours Pvt. Ltd.
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. Fab Flavour
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. Mane SA
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. The Archer-Daniels-Midland Company
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Dohler GmbH
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. Blue Pacific Flavors, Inc.,
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. Aadhunik Ayurveda Vitals
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations/Action Plan

  • 15.1. Key Focus Areas
  • 15.2. Target By Type
  • 15.3. Target By Form

16. About Us & Disclaimer