查看购物车
  • Traditional Chinese
  • English
  • Japanese
封面
市场调查报告书
商品编码
1522989

食品香精市场报告：2030 年趋势、预测与竞争分析

Food Flavor Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3个工作天内

价格

※ 本网页内容可能与最新版本有所差异。详细情况请与我们联繫。

简介目录

食品风味趋势与预测

预计到 2030 年，全球食品香料市场将达到 201.9 亿美元，2024 年至 2030 年复合年增长率为 3.2%。该市场的主要驱动力是对植物来源食品的需求不断增长以及消费者对天然和永续风味的偏好不断变化。全球食品风味市场的未来可能包括饮料、乳製品和冷冻产品、烘焙和糖果零食、咸味零食以及饲料和宠物食品市场的机会。

食品风味依细分市场分类

该研究包括按类型、形式、最终用途和地区对全球食品口味的预测。

食品香精市场洞察

Lucintel 预计，由于消费者对洁净标示和更健康产品的偏好不断增强，人造细分市场将在预测期内继续成长。

在这个市场中，由于顾客对不同口味的偏好不断变化，饮料仍然是最大的细分市场。

由于人口快速增长、都市化和饮食偏好的变化，亚太地区在预测期内仍将是最大的地区。

常问问题

Q1.市场规模为：

A1. 到2030年，全球食品香料市场预计将达到201.9亿美元。

Q2.市场成长预测是多少：

A2. 2024年至2030年，全球食品香料市场预计将以3.2%的复合年增长率成长。

Q3.影响市场成长的主要驱动因素是：

A3. 该市场的主要驱动力是对植物来源食品的需求不断增长以及消费者对天然和永续风味的偏好不断变化。

Q4.市场的主要细分市场是：

A4.食品香精市场前景广阔，饮料、乳製品和冷冻产品、烘焙和糖果零食、咸味零食、饲料和宠物食品市场都有机会。

Q5.市场的主要企业是：

A5.主要企业食品香精企业如下：

  • Archer-Daniels-Midland Company
  • BASF
  • Corbion
  • Firmenich
  • Givaudan
  • International Flavors & Fragrances
  • Kerry

Q6.未来最大的细分市场是什么？

A6.Lucintel 预测，由于消费者对洁净标示和健康产品的偏好不断增强，人造食品在预测期内仍将占据更大的市场份额。

Q7.未来五年预计哪些地区的市场成长最大？

A7. 由于人口快速增长、都市化和不断变化的饮食偏好，亚太地区在整个预测期内仍将是最大的地区。

Q8. 可以客製化报告吗？

A8. 是的，Lucintel 提供 10% 的客製化服务，无需额外付费。

目录

第一章执行摘要

第二章全球食品香精市场：市场动态

  • 简介、背景、分类
  • 供应链
  • 产业驱动因素与挑战

第三章 2018-2030年市场趋势及预测分析

  • 宏观经济趋势（2018-2023）与预测（2024-2030）
  • 全球食品香精市场趋势（2018-2023）与预测（2024-2030）
  • 全球食品风味市场（按类型）
    • 自然的
    • 人造的
  • 按形状分類的全球食品风味市场
    • 烘干
    • 液体
  • 按最终用途分類的全球食品香料市场
    • 饮料
    • 乳製品和冷冻产品
    • 麵包和糖果零食
    • 咸味小吃
    • 饲料/宠物食品

第四章 2018-2030年区域市场趋势及预测分析

  • 全球食品风味市场按地区划分
  • 北美食品香精市场
  • 欧洲食品香精市场
  • 亚太食品香料市场
  • 其他区域食品香精市场

第五章 竞争分析

  • 产品系列分析
  • 营运整合
  • 波特五力分析

第六章 成长机会与策略分析

  • 成长机会分析
    • 全球食品香料市场按类型分類的成长机会
    • 全球食品香料市场成长机会（按形状）
    • 全球食品香料市场成长机会（依最终用途）
    • 全球食品香料市场按地区成长机会
  • 全球食品香精市场新趋势
  • 战略分析
    • 新产品开发
    • 扩大全球食品香精市场产能
    • 全球食品香精市场的合併、收购与合资
    • 认证和许可

第七章主要企业概况

  • Archer-Daniels-Midland Company
  • BASF
  • Corbion
  • Firmenich
  • Givaudan
  • International Flavors & Fragrances
  • Kerry
简介目录

Food Flavor Trends and Forecast

The future of the global food flavor market looks promising with opportunities in the beverage, dairy and frozen product, bakery and confectionery, savory and snack, and animal and pet food markets. The global food flavor market is expected to reach an estimated $20.19 billion by 2030 with a CAGR of 3.2% from 2024 to 2030. The major drivers for this market are rise in demand for plant-based foods and change in consumer preference towards natural and sustainable flavors.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Food Flavor by Segment

The study includes a forecast for the global food flavor by type, form, end use, and region.

Food Flavor Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Natural
  • Artificial

Food Flavor Market by Form [Shipment Analysis by Value from 2018 to 2030]:

  • Dry
  • Liquid

Food Flavor Market by End Use [Shipment Analysis by Value from 2018 to 2030]:

  • Beverages
  • Dairy and Frozen Products
  • Bakery and Confectionery
  • Savory and Snacks
  • Animal and Pet Food

Food Flavor Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Food Flavor Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies food flavor companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the food flavor companies profiled in this report include-

  • Archer-Daniels-Midland Company
  • BASF
  • Corbion
  • Firmenich
  • Givaudan
  • International Flavors & Fragrances
  • Kerry

Food Flavor Market Insights

Lucintel forecasts that artificial will remain larger segment over the forecast period due to increasing consumer preference for clean-label and healthier products.

Within this market, beverage will remain the largest segment due to changing customer preference towards different flavors.

APAC will remain the largest region over the forecast period due to rapid population growth, urbanization, and evolving dietary preferences.

Features of the Global Food Flavor Market

Market Size Estimates: Food flavor market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Food flavor market size by type, form, end use, and region in terms of value ($B).

Regional Analysis: Food flavor market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different types, forms, end uses, and regions for the food flavor market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the food flavor market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the food flavor market size?

Answer: The global food flavor market is expected to reach an estimated $20.19 billion by 2030.

Q2. What is the growth forecast for food flavor market?

Answer: The global food flavor market is expected to grow with a CAGR of 3.2% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the food flavor market?

Answer: The major drivers for this market are rise in demand for plant-based foods and change in consumer preference towards natural and sustainable flavors.

Q4. What are the major segments for food flavor market?

Answer: The future of the food flavor market looks promising with opportunities in the beverage, dairy and frozen product, bakery and confectionery, savory and snack, and animal and pet food markets.

Q5. Who are the key food flavor market companies?

Answer: Some of the key food flavor companies are as follows:

  • Archer-Daniels-Midland Company
  • BASF
  • Corbion
  • Firmenich
  • Givaudan
  • International Flavors & Fragrances
  • Kerry

Q6. Which food flavor market segment will be the largest in future?

Answer: Lucintel forecasts that artificial will remain larger segment over the forecast period due to increasing consumer preference for clean-label and healthier products.

Q7. In food flavor market, which region is expected to be the largest in next 5 years?

Answer: APAC will remain the largest region over the forecast period due to rapid population growth, urbanization, and evolving dietary preferences.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the food flavor market by type (natural and artificial), form (dry and liquid), end use (beverages, dairy and frozen products, bakery and confectionery, savory and snacks, and animal and pet food), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Food Flavor Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Food Flavor Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Food Flavor Market by Type
    • 3.3.1: Natural
    • 3.3.2: Artificial
  • 3.4: Global Food Flavor Market by Form
    • 3.4.1: Dry
    • 3.4.2: Liquid
  • 3.5: Global Food Flavor Market by End Use
    • 3.5.1: Beverages
    • 3.5.2: Dairy and Frozen Products
    • 3.5.3: Bakery and Confectionery
    • 3.5.4: Savory and Snacks
    • 3.5.5: Animal and Pet Food

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Food Flavor Market by Region
  • 4.2: North American Food Flavor Market
    • 4.2.1: North American Food Flavor Market by Type: Natural and Artificial
    • 4.2.2: North American Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food
  • 4.3: European Food Flavor Market
    • 4.3.1: European Food Flavor Market by Type: Natural and Artificial
    • 4.3.2: European Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food
  • 4.4: APAC Food Flavor Market
    • 4.4.1: APAC Food Flavor Market by Type: Natural and Artificial
    • 4.4.2: APAC Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food
  • 4.5: ROW Food Flavor Market
    • 4.5.1: ROW Food Flavor Market by Type: Natural and Artificial
    • 4.5.2: ROW Food Flavor Market by End Use: Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, and Animal and Pet Food

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Food Flavor Market by Type
    • 6.1.2: Growth Opportunities for the Global Food Flavor Market by Form
    • 6.1.3: Growth Opportunities for the Global Food Flavor Market by End Use
    • 6.1.4: Growth Opportunities for the Global Food Flavor Market by Region
  • 6.2: Emerging Trends in the Global Food Flavor Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Food Flavor Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Food Flavor Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Archer-Daniels-Midland Company
  • 7.2: BASF
  • 7.3: Corbion
  • 7.4: Firmenich
  • 7.5: Givaudan
  • 7.6: International Flavors & Fragrances
  • 7.7: Kerry