封面
市场调查报告书
商品编码
1902236

速食市场-全球产业规模、份额、趋势、机会及预测,依产品(披萨/义面、汉堡/三明治、鸡肉、海鲜及其他)、最终用户(休閒速食店、速食连锁店)、地区及竞争格局划分,2021-2031年预测

Fast Food Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Product (Pizza/Pasta, Burger/Sandwich, Chicken, Seafood, and Others), By End User (Fast Casual Restaurants, QSRs), By Region & Competition, 2021-2031F

出版日期: | 出版商: TechSci Research | 英文 185 Pages | 商品交期: 2-3个工作天内

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简介目录

全球速食市场规模将从2025年的7,076.1亿美元成长到2031年的9,436.5亿美元,年复合成长率为4.91%。全球快餐市场是餐饮服务业中专注于快速准备和销售标准化餐食(供即时食用)的细分市场。

市场概览
预测期 2027-2031
市场规模:2025年 7076.1亿美元
市场规模:2031年 9436.5亿美元
复合年增长率:2026-2031年 4.91%
成长最快的细分市场 披萨/义面
最大的市场 北美洲

主要市场驱动因素

第三方配送聚合平台和数位平台的激增从根本上改变了产业内的消费者互动方式,使商业模式从以地点为中心转向以服务为中心。营运商正大力投资于自主研发的行动应用程式和整合的会员忠诚度生态系统,以获取宝贵的消费者资料并提高订单频率,从而有效地从简单的交易处理转向个人化互动。

主要市场挑战

日益增长的监管压力和公众对加工食品营养影响的关注,对全球快餐市场的成长构成了重大阻碍。随着卫生部门和政府实施更严格的规定,经营者被迫对其标准化的商业模式进行根本性变革。

主要市场趋势

随着企业寻求缓解劳动力短缺并提高生产稳定性,机器人技术在食品製备和服务领域的应用正在重塑后厨营运模式。快餐业者正越来越多地部署自动化生产线和协作机器人,以高精度组装复杂的菜品,从而提高出餐速度,同时减少对重复性人工操作的依赖。

目录

第一章:产品概述

第二章:研究方法

第三章:执行概要

第四章:顾客之声

第五章:全球速食市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 依产品分类(披萨/义大利麵、汉堡/三明治、鸡肉、海鲜、其他)
    • 依最终用户(快餐店、QSR)划分
    • 按地区
    • 按公司(2025 年)
  • 市场地图

第六章:北美速食市场展望

  • 市场规模及预测
  • 市占率及预测
  • 北美洲:国家分析
    • 美国
    • 加拿大
    • 墨西哥

第七章:欧洲速食市场展望

  • 市场规模及预测
  • 市占率及预测
  • 欧洲:国家分析
    • 德国
    • 法国
    • 英国
    • 义大利
    • 西班牙

第八章:亚太快餐市场展望

  • 市场规模及预测
  • 市占率及预测
  • 亚太地区:国家分析
    • 中国
    • 印度
    • 日本
    • 韩国
    • 澳洲

第九章:中东和非洲速食市场展望

  • 市场规模及预测
  • 市占率及预测
  • 中东和非洲:国家分析
    • 沙乌地阿拉伯
    • 阿联酋
    • 南非

第十章:南美洲速食市场展望

  • 市场规模及预测
  • 市占率及预测
  • 南美洲:国家分析
    • 巴西
    • 哥伦比亚
    • 阿根廷

第十一章:市场动态

  • 司机
  • 挑战

第十二章:市场趋势与发展

  • 併购
  • 产品发布
  • 最新进展

第十三章:全球速食市场:SWOT分析

第十四章:波特五力分析

  • 产业竞争
  • 新进入者的潜力
  • 供应商议价能力
  • 顾客的力量
  • 替代产品的威胁

第十五章:竞争格局

  • Domino's Pizza, Inc.
  • Firehouse Restaurant Group, Inc.
  • McDonald's
  • CKE Restaurants Holdings, Inc.
  • Dunkin' Brands Group, Inc.
  • Yum Brands Inc.
  • Restaurant Brands International, Inc.
  • Inspire Brands, Inc.
  • Auntie Anne's Franchisor SPV LLC
  • Burger King Worldwide Inc.

第十六章:策略建议

第17章调查会社について・免责事项

简介目录
Product Code: 17215

The Global Fast Food Market will grow from USD 707.61 Billion in 2025 to USD 943.65 Billion by 2031 at a 4.91% CAGR. The Global Fast Food Market comprises the sector of the food service industry focused on the rapid preparation and sale of standardized meals designed for immediate consumption.

Market Overview
Forecast Period2027-2031
Market Size 2025USD 707.61 Billion
Market Size 2031USD 943.65 Billion
CAGR 2026-20314.91%
Fastest Growing SegmentPizza/Pasta
Largest MarketNorth America

Key Market Drivers

The proliferation of third-party delivery aggregators and digital platforms has fundamentally altered consumer interaction points within the industry, transitioning the business model from location-centric to access-centric. Operators are heavily investing in proprietary mobile applications and integrated loyalty ecosystems to capture valuable consumer data and drive order frequency, effectively moving beyond simple transaction processing to personalized engagement. This digital transformation enables brands to sustain robust revenue streams by reducing ordering friction and increasing average check sizes through algorithmic upselling.

Key Market Challenges

The increasing regulatory pressure and public scrutiny regarding the nutritional impact of processed food items creates a substantial barrier to the growth of the Global Fast Food Market. As health authorities and governments implement stricter mandates, operators are compelled to fundamentally alter their standardized business models. These requirements necessitate costly menu reformulations to reduce sodium, sugar, and artificial additives, alongside significant investments in supply chain transparency. Such adjustments disrupt the high-volume, low-cost operational efficiency that defines the industry, resulting in escalated input costs that cannot easily be passed on to price-sensitive consumers.

Key Market Trends

The Implementation of Robotics in Food Preparation and Service is reshaping back-of-house operations as companies seek to mitigate labor shortages and enhance production consistency. Fast food operators are increasingly deploying automated makelines and collaborative robots that assemble complex menu items with high precision, thereby increasing throughput speed while reducing reliance on manual staffing for repetitive tasks. This technological shift not only standardizes portion control but also improves unit economics by optimizing labor allocation toward high-value customer interactions.

Key Market Players

  • Domino's Pizza, Inc.
  • Firehouse Restaurant Group, Inc.
  • McDonald's
  • CKE Restaurants Holdings, Inc.
  • Dunkin' Brands Group, Inc.
  • Yum Brands Inc.
  • Restaurant Brands International, Inc.
  • Inspire Brands, Inc.
  • Auntie Anne's Franchisor SPV LLC
  • Burger King Worldwide Inc.

Report Scope:

In this report, the Global Fast Food Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Fast Food Market, By Product:

  • Pizza/Pasta
  • Burger/Sandwich
  • Chicken
  • Seafood
  • Others

Fast Food Market, By End User:

  • Fast Casual Restaurants
  • QSRs

Fast Food Market, By Region:

  • North America
  • United States
  • Canada
  • Mexico
  • Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
  • Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
  • South America
  • Brazil
  • Argentina
  • Colombia
  • Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Fast Food Market.

Available Customizations:

Global Fast Food Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Fast Food Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Product (Pizza/Pasta, Burger/Sandwich, Chicken, Seafood, Others)
    • 5.2.2. By End User (Fast Casual Restaurants, QSRs)
    • 5.2.3. By Region
    • 5.2.4. By Company (2025)
  • 5.3. Market Map

6. North America Fast Food Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product
    • 6.2.2. By End User
    • 6.2.3. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Fast Food Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Product
        • 6.3.1.2.2. By End User
    • 6.3.2. Canada Fast Food Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Product
        • 6.3.2.2.2. By End User
    • 6.3.3. Mexico Fast Food Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Product
        • 6.3.3.2.2. By End User

7. Europe Fast Food Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Product
    • 7.2.2. By End User
    • 7.2.3. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. Germany Fast Food Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Product
        • 7.3.1.2.2. By End User
    • 7.3.2. France Fast Food Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Product
        • 7.3.2.2.2. By End User
    • 7.3.3. United Kingdom Fast Food Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Product
        • 7.3.3.2.2. By End User
    • 7.3.4. Italy Fast Food Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Product
        • 7.3.4.2.2. By End User
    • 7.3.5. Spain Fast Food Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Product
        • 7.3.5.2.2. By End User

8. Asia Pacific Fast Food Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Product
    • 8.2.2. By End User
    • 8.2.3. By Country
  • 8.3. Asia Pacific: Country Analysis
    • 8.3.1. China Fast Food Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Product
        • 8.3.1.2.2. By End User
    • 8.3.2. India Fast Food Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Product
        • 8.3.2.2.2. By End User
    • 8.3.3. Japan Fast Food Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Product
        • 8.3.3.2.2. By End User
    • 8.3.4. South Korea Fast Food Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Product
        • 8.3.4.2.2. By End User
    • 8.3.5. Australia Fast Food Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Product
        • 8.3.5.2.2. By End User

9. Middle East & Africa Fast Food Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Product
    • 9.2.2. By End User
    • 9.2.3. By Country
  • 9.3. Middle East & Africa: Country Analysis
    • 9.3.1. Saudi Arabia Fast Food Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Product
        • 9.3.1.2.2. By End User
    • 9.3.2. UAE Fast Food Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Product
        • 9.3.2.2.2. By End User
    • 9.3.3. South Africa Fast Food Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Product
        • 9.3.3.2.2. By End User

10. South America Fast Food Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Product
    • 10.2.2. By End User
    • 10.2.3. By Country
  • 10.3. South America: Country Analysis
    • 10.3.1. Brazil Fast Food Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Product
        • 10.3.1.2.2. By End User
    • 10.3.2. Colombia Fast Food Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Product
        • 10.3.2.2.2. By End User
    • 10.3.3. Argentina Fast Food Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Product
        • 10.3.3.2.2. By End User

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Merger & Acquisition (If Any)
  • 12.2. Product Launches (If Any)
  • 12.3. Recent Developments

13. Global Fast Food Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Domino's Pizza, Inc.
    • 15.1.1. Business Overview
    • 15.1.2. Products & Services
    • 15.1.3. Recent Developments
    • 15.1.4. Key Personnel
    • 15.1.5. SWOT Analysis
  • 15.2. Firehouse Restaurant Group, Inc.
  • 15.3. McDonald's
  • 15.4. CKE Restaurants Holdings, Inc.
  • 15.5. Dunkin' Brands Group, Inc.
  • 15.6. Yum Brands Inc.
  • 15.7. Restaurant Brands International, Inc.
  • 15.8. Inspire Brands, Inc.
  • 15.9. Auntie Anne's Franchisor SPV LLC
  • 15.10. Burger King Worldwide Inc.

16. Strategic Recommendations

17. About Us & Disclaimer