汤类产品市场－全球产业规模、份额、趋势、机会及预测：依产品类型、类别、包装类型、通路、地区及竞争格局划分，2021-2031年

全球汤品市场预计将从 2025 年的 196.9 亿美元成长到 2031 年的 257.2 亿美元，年复合成长率为 4.55%。

该行业包括以肉类、蔬菜和谷物为原料的热流质食品和冷食，并以罐装、干燥和冷冻形式广泛供应。其成长主要受快速都市化、对速食产品日益增长的需求以及对价格实惠、保质期长、营养丰富的食品的强劲需求所驱动。例如，世界泡麵协会（WINA）报告称，到2024年，全球泡麵消费量将达到1,230.7亿份，足以说明这项需求的规模之大。

然而，由于加工食品中钠含量过高，受到严格的监管和消费者的密切关注，市场发展面临许多挑战。製造商面临越来越大的压力，需要修改现有配方以符合更严格的健康标准，而这种做法往往会导致生产成本上升。此外，配方改变也可能让偏好特定传统口味的老顾客失望，威胁到品牌忠诚度。

市场驱动因素

快速的都市化和人们在家做饭时间的减少，推动了便捷即食食品需求的成长，这也是全球汤品市场的主要驱动力。现代消费者渴望方便携带、快速加热且保质期长的食品，既能融入他们忙碌的生活节奏，又能让他们感到饱腹。这一趋势使得泡麵和微波炉杯麵成为厨房必备品。为了佐证这一不断增长的需求，Premier Foods在其截至2025年3月的财年全年财务报告中显示，旗下日清拉麵产品线的销售额实现了两位数的增长，这表明消费者对便捷食品形式的持续依赖。

同时，健康和洁净标示趋势正在推动产品创新，迫使製造商减少高度加工成分的使用。消费者越来越倾向于选择冷藏的有机植物汤，这些汤具有高蛋白质和增强免疫力等功能性益处，是传统罐头食品的更佳替代品。例如，根据《食品杂货商》（The Grocer）2025年12月刊报道，Boll Foods凭藉其营养丰富的产品系列，销量成长了6.5%。儘管有这种健康趋势，传统品牌的表现依然良好。 《星论坛报》（Star Tribune）2025年1月刊的一篇文章报道称，Progresso占据了美国汤类零售市场16%的份额，这表明老字型大小企业仍然具有重要意义。

市场挑战

加工食品中高钠含量日益受到监管机构和消费者的关注，这成为全球汤品市场的主要阻碍因素。企业被迫不断重新设计产品线，以满足现代健康标准和消费者日益严格的要求。这项要求将大量财务和营运资源投入到复杂的研发工作中，阻碍了市场扩张和新产品的推出。此外，产品重新设计成本高昂，并可能损害畅销汤品的感官特性，从而削弱现有客户的品牌忠诚度。

消费者对食品健康态度的转变进一步加剧了这项挑战。国际食品资讯理事会（IFIC）2024年的一项调查显示，46%的消费者关注钠的摄取量，这推动了低钠替代品需求的激增。然而，如果营养成分的调整影响了口感，销售量可能会下降。由此带来的双重负担——既增加了改良产品的生产成本，又存在疏远注重口感的消费者的风险——正在阻碍市场的成长。

市场趋势

永续杀菌袋包装的普及正在迅速改变整个产业。製造商优先考虑环保材料，以减少对环境的影响和物流成本。传统的钢罐和厚重的硬质塑胶正被轻便、可回收的纸盒和软包装袋所取代，这些新包装在生产和运输过程中更加节能。这一转变得益于不断发展的供应链，该供应链致力于循环经济和碳减排。利乐公司2025年6月发布的《永续发展报告》尤其强调了该产业对资源高效包装的承诺，并指出自2019年以来，其整个价值链的温室气体排放量已减少了25%。

同时，日益丰富的全球和异国风味正为方便食品和保存食品市场注入新的活力。正宗的亚洲料理、拉丁美洲风味以及辛辣口味正逐渐超越基本的蔬菜和鸡肉调味料。消费者正在寻找便捷的方式来享用拉麵、越南河粉和咖哩等复杂的国际美食，而领先品牌也正为勇于尝试的美食家们推出大胆创新、具有地域特色的产品。这种需求正在推动经济的成长，日清食品公司报告称，截至2025年11月，其销售额同比增长7.0%，这主要得益于杯麵销量的增长以及在不同地域市场的分销渠道的拓展。

目录

第一章概述

第二章调查方法

第三章执行摘要

第四章：客户评价

第五章 全球汤品市场展望

• 市场规模及预测
  • 按金额
• 市占率及预测
  • 依产品类型（干汤料包、即溶汤、即食汤、奶油汤）
  • 按类别（素汤、荞汤）
  • 依包装类型（袋装、罐装、其他（容器、瓶子等））
  • 按分销通路（超级市场/大卖场超市、百货公司、便利商店、线上、其他（直销、批发商/经销商等））
  • 按地区
  • 按公司（2025 年）
• 市场地图

第六章 北美汤品市场展望

• 市场规模及预测
• 市占率及预测
• 北美洲：国家分析
  • 我们
  • 加拿大
  • 墨西哥

第七章 欧洲汤品市场展望

• 市场规模及预测
• 市占率及预测
• 欧洲：国家分析
  • 德国
  • 法国
  • 英国
  • 义大利
  • 西班牙

8. 亚太地区汤品市场展望

• 市场规模及预测
• 市占率及预测
• 亚太地区：国家分析
  • 中国
  • 印度
  • 日本
  • 韩国
  • 澳洲

9. 中东和非洲汤品市场展望

• 市场规模及预测
• 市占率及预测
• 中东和非洲：国家分析
  • 沙乌地阿拉伯
  • 阿拉伯聯合大公国
  • 南非

第十章：南美洲汤品市场展望

• 市场规模及预测
• 市占率及预测
• 南美洲：国家分析
  • 巴西
  • 哥伦比亚
  • 阿根廷

第十一章 市场动态

• 司机
• 任务

第十二章 市场趋势与发展

• 併购
• 产品发布
• 最新进展

第十三章 全球汤品市场：SWOT分析

第十四章 波特五力分析

• 产业竞争
• 新进入者的可能性
• 供应商电力
• 顾客权力
• 替代品的威胁

第十五章 竞争格局

• Associated British Foods plc
• Baxters Food Group Limited
• Campbell Soup Company
• Conagra Brands, Inc.
• General Mills, Inc.
• Hindustan Unilever Limited
• Nestle SA
• Ottogi Co., Ltd
• Premier Foods Group Limited
• The Kraft Heinz Company

第十六章 策略建议

第十七章：关于研究公司及免责声明

The Global Soup Products Market is projected to expand from USD 19.69 Billion in 2025 to USD 25.72 Billion by 2031, reflecting a compound annual growth rate of 4.55%. This sector comprises warm or cold liquid meals made from meat, vegetables, and grains, widely available in canned, dehydrated, and frozen forms. Growth is primarily fuelled by rapid urbanization, which creates a need for time-saving meal options, alongside a strong appetite for affordable, shelf-stable nutrition. To illustrate the scale of this demand, the World Instant Noodles Association reported that global consumption of instant noodles reached 123.07 billion servings in 2024.

However, market progress faces a significant hurdle due to strict regulatory and consumer oversight regarding the high sodium levels found in processed foods. Manufacturers are under mounting pressure to modify established recipes to comply with tighter health standards, a strategy that often raises production expenses. Furthermore, altering recipes poses a risk of dissatisfying long-term customers who prefer specific traditional flavor profiles, potentially threatening brand loyalty.

Market Driver

The increasing need for convenient, ready-to-eat meal solutions acts as a major catalyst for the Global Soup Products Market, spurred by fast-paced urbanization and reduced time for home cooking. Modern consumers heavily rely on portable, quick-heating, and shelf-stable options that accommodate busy schedules while ensuring satiety. This trend has firmly established instant noodles and microwaveable bowls as kitchen essentials. Highlighting this demand, Premier Foods noted in its full-year results ending March 2025 that its Nissin noodles range experienced double-digit sales growth, demonstrating the sustained reliance on convenient food formats.

Concurrently, a shift toward health-conscious and clean-label preferences is driving product innovation, pushing manufacturers to reduce ultra-processed ingredients. Consumers are increasingly favoring chilled, organic, and plant-based soups that offer functional benefits like high protein or immunity support, regarding them as superior alternatives to standard canned goods. For example, The Grocer reported in December 2025 that Bol Foods saw a 6.5% rise in volume sales, driven by its nutritious offerings. Despite this wellness trend, traditional brands remain robust; the Star Tribune reported in January 2025 that Progresso held 16% of U.S. soup retail sales, proving that established players maintain significant relevance.

Market Challenge

Rigorous regulatory and consumer scrutiny concerning high sodium levels in processed foods serves as a major restraint on the Global Soup Products Market. Companies are increasingly forced to overhaul product lines to meet modern health standards and strict consumer demands. This requirement shifts financial and operational resources toward complex research and development efforts, detracting from broader market expansion or new product introductions. Moreover, reformulating products is expensive and jeopardizes the sensory qualities of popular soups, which can damage brand loyalty among existing customers.

This difficulty is compounded by changing consumer perspectives on dietary health. The International Food Information Council (IFIC) found in 2024 that 46% of consumers expressed concern regarding their sodium intake, creating immense pressure for low-sodium alternatives. Nevertheless, if nutritional adjustments compromise taste, sales volumes are likely to decline. Consequently, the combination of increased production costs for reformulated items and the potential alienation of flavor-focused consumers creates a dual burden that hinders the market's growth trajectory.

Market Trends

The adoption of sustainable and retort pouch packaging is rapidly reshaping the industry as manufacturers prioritize eco-friendly materials to reduce environmental footprints and logistical expenses. Traditional steel cans and heavy rigid plastics are being replaced by lightweight, recyclable cartons and flexible pouches, which are more energy-efficient to produce and transport. This shift is supported by supply chain advancements focused on circularity and carbon reduction. Notably, Tetra Pak's June 2025 Sustainability Report highlighted a 25% reduction in greenhouse gas emissions across its value chain since 2019, illustrating the industrial commitment to resource-efficient packaging.

Simultaneously, the proliferation of global and exotic flavor profiles is revitalizing the instant and shelf-stable segments, expanding beyond basic vegetable or chicken options to include authentic Asian, Latin American, and spicy varieties. Consumers are seeking convenient ways to enjoy complex international dishes such as ramen, pho, and curry, prompting leading brands to introduce bold, region-specific products for adventurous eaters. This demand is yielding financial success; Nissin Foods reported a 7.0% year-on-year revenue rise in November 2025, largely attributed to volume growth in its cup-type noodles and expanded reach in diverse regional markets.

Key Market Players

• Associated British Foods plc
• Baxters Food Group Limited
• Campbell Soup Company
• Conagra Brands, Inc.
• General Mills, Inc.
• Hindustan Unilever Limited
• Nestle S.A
• Ottogi Co., Ltd
• Premier Foods Group Limited
• The Kraft Heinz Company

Report Scope

In this report, the Global Soup Products Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Soup Products Market, By Product Type

• Dehydrated Soup Mix
• Instant Soup
• Ready-to-Eat Soup
• Soup Creams

Soup Products Market, By Category

• Vegetarian Soup
• Non-Vegetarian Soup

Soup Products Market, By Packaging Type

• Pouches
• Cans
• Others (Tubs, Bottles, etc.)

Soup Products Market, By Distribution Channel

• Supermarkets/Hypermarkets
• Departmental Stores
• Convenience Stores
• Online
• Others (Direct Sales, Distributor/Dealer Sales, etc.)

Soup Products Market, By Region

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Soup Products Market.

Available Customizations:

Global Soup Products Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Soup Products Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Product Type (Dehydrated Soup Mix, Instant Soup, Ready-to-Eat Soup, Soup Creams)
  • 5.2.2. By Category (Vegetarian Soup, Non-Vegetarian Soup)
  • 5.2.3. By Packaging Type (Pouches, Cans, Others (Tubs, Bottles, etc.))
  • 5.2.4. By Distribution Channel (Supermarkets/Hypermarkets, Departmental Stores, Convenience Stores, Online, Others (Direct Sales, Distributor/Dealer Sales, etc.))
  • 5.2.5. By Region
  • 5.2.6. By Company (2025)
• 5.3. Market Map

6. North America Soup Products Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Product Type
  • 6.2.2. By Category
  • 6.2.3. By Packaging Type
  • 6.2.4. By Distribution Channel
  • 6.2.5. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Soup Products Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Product Type
      • 6.3.1.2.2. By Category
      • 6.3.1.2.3. By Packaging Type
      • 6.3.1.2.4. By Distribution Channel
  • 6.3.2. Canada Soup Products Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Product Type
      • 6.3.2.2.2. By Category
      • 6.3.2.2.3. By Packaging Type
      • 6.3.2.2.4. By Distribution Channel
  • 6.3.3. Mexico Soup Products Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Product Type
      • 6.3.3.2.2. By Category
      • 6.3.3.2.3. By Packaging Type
      • 6.3.3.2.4. By Distribution Channel

7. Europe Soup Products Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Product Type
  • 7.2.2. By Category
  • 7.2.3. By Packaging Type
  • 7.2.4. By Distribution Channel
  • 7.2.5. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Soup Products Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Product Type
      • 7.3.1.2.2. By Category
      • 7.3.1.2.3. By Packaging Type
      • 7.3.1.2.4. By Distribution Channel
  • 7.3.2. France Soup Products Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Product Type
      • 7.3.2.2.2. By Category
      • 7.3.2.2.3. By Packaging Type
      • 7.3.2.2.4. By Distribution Channel
  • 7.3.3. United Kingdom Soup Products Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Product Type
      • 7.3.3.2.2. By Category
      • 7.3.3.2.3. By Packaging Type
      • 7.3.3.2.4. By Distribution Channel
  • 7.3.4. Italy Soup Products Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Product Type
      • 7.3.4.2.2. By Category
      • 7.3.4.2.3. By Packaging Type
      • 7.3.4.2.4. By Distribution Channel
  • 7.3.5. Spain Soup Products Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Product Type
      • 7.3.5.2.2. By Category
      • 7.3.5.2.3. By Packaging Type
      • 7.3.5.2.4. By Distribution Channel

8. Asia Pacific Soup Products Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Product Type
  • 8.2.2. By Category
  • 8.2.3. By Packaging Type
  • 8.2.4. By Distribution Channel
  • 8.2.5. By Country
• 8.3. Asia Pacific: Country Analysis
  • 8.3.1. China Soup Products Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Product Type
      • 8.3.1.2.2. By Category
      • 8.3.1.2.3. By Packaging Type
      • 8.3.1.2.4. By Distribution Channel
  • 8.3.2. India Soup Products Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Product Type
      • 8.3.2.2.2. By Category
      • 8.3.2.2.3. By Packaging Type
      • 8.3.2.2.4. By Distribution Channel
  • 8.3.3. Japan Soup Products Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Product Type
      • 8.3.3.2.2. By Category
      • 8.3.3.2.3. By Packaging Type
      • 8.3.3.2.4. By Distribution Channel
  • 8.3.4. South Korea Soup Products Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Product Type
      • 8.3.4.2.2. By Category
      • 8.3.4.2.3. By Packaging Type
      • 8.3.4.2.4. By Distribution Channel
  • 8.3.5. Australia Soup Products Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Product Type
      • 8.3.5.2.2. By Category
      • 8.3.5.2.3. By Packaging Type
      • 8.3.5.2.4. By Distribution Channel

9. Middle East & Africa Soup Products Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Product Type
  • 9.2.2. By Category
  • 9.2.3. By Packaging Type
  • 9.2.4. By Distribution Channel
  • 9.2.5. By Country
• 9.3. Middle East & Africa: Country Analysis
  • 9.3.1. Saudi Arabia Soup Products Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Product Type
      • 9.3.1.2.2. By Category
      • 9.3.1.2.3. By Packaging Type
      • 9.3.1.2.4. By Distribution Channel
  • 9.3.2. UAE Soup Products Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Product Type
      • 9.3.2.2.2. By Category
      • 9.3.2.2.3. By Packaging Type
      • 9.3.2.2.4. By Distribution Channel
  • 9.3.3. South Africa Soup Products Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Product Type
      • 9.3.3.2.2. By Category
      • 9.3.3.2.3. By Packaging Type
      • 9.3.3.2.4. By Distribution Channel

10. South America Soup Products Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Product Type
  • 10.2.2. By Category
  • 10.2.3. By Packaging Type
  • 10.2.4. By Distribution Channel
  • 10.2.5. By Country
• 10.3. South America: Country Analysis
  • 10.3.1. Brazil Soup Products Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Product Type
      • 10.3.1.2.2. By Category
      • 10.3.1.2.3. By Packaging Type
      • 10.3.1.2.4. By Distribution Channel
  • 10.3.2. Colombia Soup Products Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Product Type
      • 10.3.2.2.2. By Category
      • 10.3.2.2.3. By Packaging Type
      • 10.3.2.2.4. By Distribution Channel
  • 10.3.3. Argentina Soup Products Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Product Type
      • 10.3.3.2.2. By Category
      • 10.3.3.2.3. By Packaging Type
      • 10.3.3.2.4. By Distribution Channel

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Merger & Acquisition (If Any)
• 12.2. Product Launches (If Any)
• 12.3. Recent Developments

13. Global Soup Products Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Products

15. Competitive Landscape

• 15.1. Associated British Foods plc
  • 15.1.1. Business Overview
  • 15.1.2. Products & Services
  • 15.1.3. Recent Developments
  • 15.1.4. Key Personnel
  • 15.1.5. SWOT Analysis
• 15.2. Baxters Food Group Limited
• 15.3. Campbell Soup Company
• 15.4. Conagra Brands, Inc.
• 15.5. General Mills, Inc.
• 15.6. Hindustan Unilever Limited
• 15.7. Nestle S.A
• 15.8. Ottogi Co., Ltd
• 15.9. Premier Foods Group Limited
• 15.10. The Kraft Heinz Company

16. Strategic Recommendations

17. About Us & Disclaimer