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全球即溶咖啡市场规模（按成分、包装、分销管道、地区、范围和预测）

Global Instant Coffee Market Size By Material (Freeze Drying, Spray Drying), By Packaging (Jar, Sachet, Pouch), By Distribution Channel (Supermarkets & Hypermarkets, Business-to-Business, Independent Retailers), By Geographic Scope And Forecast

出版日期: 2024年09月23日 | 出版商:

Verified Market Research | 英文 202 Pages | 商品交期: 2-3个工作天内

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简介目录

即溶咖啡市场规模及预测

2024 年速溶咖啡市场规模价值为 304.7 亿美元，预计到 2031 年将达到 408.9 亿美元，2024 年至 2031 年的复合年增长率为 4.13%。即溶咖啡，也称为可溶咖啡，是一种由烘焙或研磨的咖啡豆製成的方便、快速的饮料。虽然新鲜咖啡仍然是全球咖啡产业的主要产品，但速溶咖啡由于其易于使用和准备速度快而获得了极大的欢迎。几十年来，即溶咖啡一直是人们的首选，它提供了一种更简单、更快捷的享受咖啡的方式，无需咖啡製作设备或漫长的准备时间。

当今快节奏的生活方式带来了对便利的需求，推动了人们从传统的煮咖啡转向即溶咖啡。

消费者喜欢即溶咖啡，因为它能快速提供咖啡因，同时保留普通咖啡的味道和香气。这一趋势也影响了其他饮料领域，即溶茶产品变得越来越普遍。

喷雾干燥包括将咖啡萃取物喷入热空气中，使液体快速蒸发并留下细咖啡渣或微小颗粒。

冷冻干燥包括冷冻咖啡萃取物并将其切成小块。然后将这些碎片在低温真空条件下干燥，以保留咖啡的味道和香气。

全球即溶咖啡市场动态

主要市场推动因素

增加咖啡消费并改变消费者的生活方式：

世界各地咖啡文化的兴起和忙碌的生活方式推动了对速溶咖啡等便捷咖啡解决方案的需求。根据国际咖啡组织（ICO）的数据，2021/22年全球咖啡消费量预计将达到1.7083亿袋（每袋60公斤），高于2020/21年的1.6402亿袋，全球咖啡消费量正在增加。显示咖啡消费量正在稳定成长。

新兴市场的都市化与中产阶级的扩大：

新兴国家快速的城市化和不断壮大的中产阶级正刺激对方便、实惠的咖啡的需求。根据联合国的报告，2020年世界人口有56.2%居住在城市地区，预计2050年将上升到68%。

产品创新与高端化：

製造商正在推出优质和调味的咖啡产品来吸引更广泛的消费者，从而推动市场成长。

主要问题：

关于丙烯酰胺含量的健康问题：

与现煮咖啡相比，即溶咖啡中丙烯酰胺的含量更高，引发了严重的健康问题，可能会抑制市场成长。根据欧洲食品安全局（EFSA）的数据，咖啡代用品平均含有818 μg/kg丙烯酰胺，而烘焙咖啡中为522 μg/kg，即溶咖啡中为358 μg/kg。

人们对现煮咖啡和特色咖啡店的偏好日益增长：

咖啡文化的兴起和现煮手工咖啡的日益普及对速溶咖啡市场提出了课题。根据美国精品咖啡协会的报告，过去十年，美国精品咖啡的市占率从40%成长到59%。

环境和永续性问题：

速溶咖啡的製造过程和包装引发了对环境的担忧，这可能会抑制有环保意识的消费者的市场成长。《Journal of Cleaner Production》发表的一项生命週期评估研究表明，适量饮用速溶咖啡比滤泡咖啡消耗更少的能源，产生的温室气体也更少。

主要趋势：

优质化与特色即溶咖啡：

即溶咖啡的高端化和特色化趋势日益明显，以满足越来越挑剔的消费者对更高品质和独特风味的要求。根据美国国家咖啡协会（National Coffee Association USA）的一项调查，每日消费的咖啡中有 59% 被归类为 "美食" ，高于 2012 年的 46%。

永续性和道德采购：

消费者对永续采购和符合道德标准的即溶咖啡的需求越来越大，这促使公司采取更负责任的做法。根据美国咖啡协会（National Coffee Association USA） 2021 年的一项调查，53% 的咖啡饮用者表示，他们更有可能购买经过认证的可持续来源的咖啡。

创新的包装和形式：

即溶咖啡市场正呈现创新包装解决方案和新产品形式的趋势，以吸引消费者并增加便利性。据 Mintel 称，29% 的美国咖啡饮用者表示他们对添加非乳製奶精的咖啡豆感兴趣，这表明市场对创新、便捷咖啡产品的需求。

The Instant Coffee Market size was valued at USD 30.47 Billion in 2024 and is projected to reach USD 40.89 Billion by 2031, growing at a CAGR of 4.13% from 2024 to 2031. Instant coffee, also known as soluble coffee, is a convenient form of coffee made from roasted or ground coffee beans that have been processed to enable quick preparation. While fresh coffee remains a staple in the global coffee industry, instant coffee is gaining significant popularity due to its ease of use and speed of preparation. It has been a favored choice for decades, offering a simpler and faster way to enjoy coffee without the need for brewing equipment or extensive preparation time.

The growing demand for convenience in today's fast-paced lifestyle has led to a shift from traditional brewed coffee to instant varieties.

Consumers appreciate instant coffee for its ability to deliver a quick caffeine fix while maintaining the flavor and aroma of regular coffee. This trend has even influenced other beverage segments, with the "instant" approach becoming more common in tea products as well.

Spray-drying coffee extract is sprayed into hot air, causing the liquid to evaporate quickly and leaving behind fine coffee powder or small granules.

Freeze-drying involves freezing the coffee extract and then cutting it into small pieces. These pieces are dried at a low temperature in a vacuum, preserving the coffee's flavor and aroma.

Global Instant Coffee Market Dynamics

The key market dynamics that are shaping the global instant coffee market include:

Key Market Drivers

Increasing Coffee Consumption and Changing Consumer Lifestyles:

The growing global coffee culture, coupled with busy lifestyles, is driving demand for convenient coffee solutions like instant coffee. According to the International Coffee Organization (ICO), global coffee consumption reached 170.83 million 60-kg bags in 2021/22, up from 164.02 million bags in 2020/21, indicating a steady increase in coffee consumption worldwide.

Rising Urbanization and Growing Middle Class in Emerging Markets:

Rapid urbanization and the expanding middle class in developing countries are fueling the demand for convenient, affordable coffee options. The United Nations reports that 56.2% of the global population lived in urban areas in 2020, and this is projected to increase to 68% by 2050.

Product Innovations and Premiumization:

Manufacturers are introducing premium and flavored instant coffee varieties, attracting a wider consumer base and driving market growth.

Key Challenges:

Health Concerns Related to Acrylamide Content:

The higher levels of acrylamide in instant coffee compared to freshly brewed coffee pose a significant health concern, potentially restraining market growth. According to the European Food Safety Authority (EFSA), coffee substitutes (surrogates) contain on average 818 μg/kg of acrylamide, compared to 522 μg/kg in roasted coffee and 358 μg/kg in instant coffee.

Growing Preference for Fresh-Brewed Coffee and Specialty Coffee Shops:

The rise of coffee culture and the increasing popularity of fresh-brewed, artisanal coffee pose a challenge to the instant coffee market. The Specialty Coffee Association reports that the market share of specialty coffee has grown from 40% to 59% in the last decade in the United States.

Environmental Concerns and Sustainability Issues:

The instant coffee production process and packaging have raised environmental concerns, potentially restraining market growth among environmentally conscious consumers. A life cycle assessment study published in the Journal of Cleaner Production found that instant coffee has a higher environmental impact in terms of energy use and greenhouse gas emissions compared to filter coffee when consumed in moderate amounts.

Key Trend:

Premiumization and Specialty Instant Coffee:

There's a growing trend towards premium and specialty instant coffee products, catering to more discerning consumers who seek higher quality and unique flavors. A study by the National Coffee Association USA found that 59% of coffee consumed daily is now classified as "gourmet," up from 46% in 2012, indicating a shift towards higher-quality coffee products.

Sustainability and Ethical Sourcing:

Consumers are increasingly demanding sustainably sourced and ethically produced instant coffee, driving companies to adopt more responsible practices. According to a 2021 survey by the National Coffee Association, 53% of coffee drinkers say they're more likely to buy coffee that is certified as sustainably sourced.

Innovative Packaging and Formats:

The instant coffee market is seeing a trend toward innovative packaging solutions and new product formats to attract consumers and enhance convenience. According to Mintel, 29% of U.S. coffee drinkers say they're interested in coffee pods that are flavored with non-dairy creamers, indicating a demand for innovative, convenient coffee products.

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Global Instant Coffee Market Regional Analysis

Here is a more detailed regional analysis of the global instant coffee market:

Europe:

Europe substantially dominates the global instant coffee market driven by its high per capita income and consumer spending power.

The high per capita income in many European countries contributes significantly to the region's dominance in the instant coffee market.

According to Eurostat, the GDP per capita in the EU-27 was €27,810 in 2020, with countries like Luxembourg (€84,690), Ireland (€75,290), and Denmark (€53,470) having particularly high figures.

The European Coffee Federation reports that the total value of the European coffee market reached €38.9 billion in 2020, indicating substantial consumer spending on coffee products.

Europe has a deeply ingrained coffee culture, with high per capita consumption rates driving demand for convenient coffee solutions like instant coffee.

The European Coffee Federation states that the average per capita coffee consumption in the EU-28 was 5.2 kg in 2020, with top consumers like Finland (12 kg), Norway (9.9 kg), and Denmark (8.7 kg) far exceeding this average.

According to the International Coffee Organization, Europe accounted for 32% of global coffee consumption in 2020/21, consuming approximately 54.4 million 60-kg bags of coffee.

European instant coffee manufacturers are at the forefront of product innovation, introducing premium blends, flavored varieties, and eco-friendly packaging to attract consumers.

The European Plastics Converters (EuPC) reports that 74% of European plastics converting companies have already taken steps to make their products more sustainable, including those in the instant coffee packaging sector.

Asia Pacific:

Asia Pacific is anticipated to witness the fastest growth in the global instant coffee market during the forecast period owing to the rapid economic growth and rising disposable income.

The fast-growing economies in the Asia Pacific region, particularly in countries like China and India, are driving increased consumption of instant coffee.

According to the International Monetary Fund (IMF), the GDP growth in emerging and developing Asia is projected to be 5.3% in 2023 and 5.2% in 2024, significantly higher than the global average.

The National Bureau of Statistics of China reports that the per capita disposable income of Chinese residents reached 35,128 yuan in 2021, a 9.1% increase from the previous year.

The significant growth of the food and beverage industry in countries like India and China is boosting the instant coffee market.

According to the India Brand Equity Foundation (IBEF), the Indian food processing industry is expected to reach USD 535 Billion by 2025-26, growing at a CAGR of 14.6% from 2020 to 2026.

China's National Bureau of Statistics reported that the revenue of the country's beverage manufacturing industry reached 795.72 billion yuan in 2020, despite the challenges posed by the global pandemic.

Rapid urbanization and the adoption of Western dietary habits are driving the demand for convenient food and beverage products, including instant coffee.

The United Nations projects that by 2050, the urban population in Asia will increase by 50%, reaching 3.5 billion people, and creating a larger market for convenient products like instant coffee.

Global Instant Coffee Market: Segmentation Analysis

The Global Instant Coffee Market is segmented based on Material, Packaging, Distribution Channel, And Geography.

Instant Coffee Market, By Material

Freeze Drying
Spray Drying

Based on the Material, the Global Instant Coffee Market is bifurcated into Freese Drying and Spray Drying. The spray drying segment dominates the global instant coffee market owing to its cost-effective and simple production process. Spray-dried coffee, made by evaporating liquid coffee droplets in hot air, is more affordable than freeze-dried alternatives, appealing to budget-conscious consumers.

Instant Coffee Market, By Packaging

Jar
Sachet
Pouch

Based on the Packaging, the Global Instant Coffee Market is bifurcated into Jar, Sachet, and Pouch. The pouch segment dominates the global instant coffee market owing to its practicality, affordability, and eco-friendly potential. Pouches are lightweight, unbreakable, and easy to store, making them a convenient option for consumers. Their flexibility and availability in various sizes make them more cost-effective than traditional glass jars, boosting their market demand.

Instant Coffee Market, By Distribution Channel

Supermarkets & Hypermarkets
Business-to-Business
Independent Retailers

Based on the Distribution Channel, the Global Instant Coffee Market is bifurcated into Supermarkets/Hypermarkets, Business-to-Business, and Independent Retailers. The supermarkets/hypermarkets segment dominates the global instant coffee market owing to their widespread distribution, extensive reach, and appeal as convenient one-stop shops offering a variety of brands and products. Growing urbanization and the expansion of retail chains further boost the segment's growth.

Instant Coffee Market, By Geography

North America
Europe
Asia Pacific
Rest of the World

Based on Geography, the Global Instant Coffee Market is classified into North America, Europe, Asia Pacific, and the Rest of the World. Europe substantially dominates the global instant coffee market driven by its high per capita income and consumer spending power. The high per capita income in many European countries contributes significantly to the region's dominance in the instant coffee market. According to Eurostat, the GDP per capita in the EU-27 was €27,810 in 2020, with countries like Luxembourg (€84,690), Ireland (€75,290), and Denmark (€53,470) having particularly high figures. The European Coffee Federation reports that the total value of the European coffee market reached €38.9 billion in 2020, indicating substantial consumer spending on coffee products. Europe has a deeply ingrained coffee culture, with high per capita consumption rates driving demand for convenient coffee solutions like instant coffee.

Key Players

The "Global Instant Coffee Market" study report will provide valuable insight with an emphasis on the global market. The major players in the market are
Tata Global Beverages Ltd., Tchibo Coffee International Limited, Trung Nguyen, Strauss Group, Nestle S.A., Starbucks Corporation, Matthew Algie Company Limited, Keurig Green Mountain, Kraft Food, Inc., and Unilever Plc.
This section offers in-depth analysis through a company overview, position analysis, the regional and industrial footprint of the company, and the ACE matrix for insightful competitive analysis. The section also provides an exhaustive analysis of the financial performances of mentioned players in the given market.

Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Global Instant Coffee Market Key Developments

In January 2022, Sleepy Owl announced the launch of premium instant coffee in three flavors (Original, French Vanilla, and Hazelnut) that are free of artificial flavors and preservatives.
In March 2022, Melbourne-based coffee roaster Beat Coffee announced the launch of a specialty instant coffee that combines quality, flavor, and convenience in a single sachet. The freeze-drying procedure preserves the coffee's brightness, including caramel and honey flavors.

1 INTRODUCTION OF GLOBAL INSTANT COFFEE MARKET

1.1 Overview of the Market
1.2 Scope of Report
1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

3.1 Data Mining
3.2 Validation
3.3 Primary Interviews
3.4 List of Data Sources

4 GLOBAL INSTANT COFFEE MARKET OUTLOOK

4.1 Overview
4.2 Market Dynamics
- 4.2.1 Drivers
- 4.2.2 Restraints
- 4.2.3 Opportunities
4.3 Porters Five Force Model
4.4 Value Chain Analysis

5 GLOBAL INSTANT COFFEE MARKET, BY MATERIAL

5.1 Overview
5.2 Freeze Drying
5.3 Spray Drying

6 GLOBAL INSTANT COFFEE MARKET, BY PACKAGING

6.1 Overview
6.2 Jar
6.3 Sachet
6.4 Pouch
6.5 Others

7 GLOBAL INSTANT COFFEE MARKET, BY DISTRIBUTION CHANNEL

7.1 Overview
7.2 Supermarkets & Hypermarkets
7.3 Business-to-Business
7.4 Independent Retailers
7.5 Departmental Stores
7.6 Others

8 GLOBAL INSTANT COFFEE MARKET, BY GEOGRAPHY

8.1 Overview
8.2 North America
- 8.2.1 U.S.
- 8.2.2 Canada
- 8.2.3 Mexico
8.3 Europe
- 8.3.1 Germany
- 8.3.2 U.K.
- 8.3.3 France
- 8.3.4 Rest of Europe
8.4 Asia Pacific
- 8.4.1 China
- 8.4.2 Japan
- 8.4.3 India
- 8.4.4 Rest of Asia Pacific
8.5 Rest of the World
- 8.5.1 Latin America
- 8.5.2 Middle East & Africa

9 GLOBAL INSTANT COFFEE MARKET COMPETITIVE LANDSCAPE

9.1 Overview
9.2 Company Market Ranking
9.3 Key Development Strategies

10 COMPANY PROFILES

10.1 Tata Global Beverages Ltd.
- 10.1.1 Overview
- 10.1.2 Financial Performance
- 10.1.3 Product Outlook
- 10.1.4 Key Developments
10.2 Tchibo Coffee International Limited
- 10.2.1 Overview
- 10.2.2 Financial Performance
- 10.2.3 Product Outlook
- 10.2.4 Key Developments
10.3 Trung Nguyen
- 10.3.1 Overview
- 10.3.2 Financial Performance
- 10.3.3 Product Outlook
- 10.3.4 Key Developments
10.4 Strauss Group
- 10.4.1 Overview
- 10.4.2 Financial Performance
- 10.4.3 Product Outlook
- 10.4.4 Key Developments
10.5 Nestle S.A.
- 10.5.1 Overview
- 10.5.2 Financial Performance
- 10.5.3 Product Outlook
- 10.5.4 Key Developments
10.6 Starbucks Corporation
- 10.6.1 Overview
- 10.6.2 Financial Performance
- 10.6.3 Product Outlook
- 10.6.4 Key Developments
10.7 Matthew Algie Company Limited
- 10.7.1 Overview
- 10.7.2 Financial Performance
- 10.7.3 Product Outlook
- 10.7.4 Key Developments
10.8 Keurig Green Mountain
- 10.8.1 Overview
- 10.8.2 Financial Performance
- 10.8.3 Product Outlook
- 10.8.4 Key Developments
10.9 Kraft Food Inc
- 10.9.1 Overview
- 10.9.2 Financial Performance
- 10.9.3 Product Outlook
- 10.9.4 Key Developments
10.10 Unilever Plc.
- 10.10.1 Overview
- 10.10.2 Financial Performance
- 10.10.3 Product Outlook
- 10.10.4 Key Developments

11 Appendix

11.1 Related Research

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License/价格

全球即溶咖啡市场规模（按成分、包装、分销管道、地区、范围和预测）

Global Instant Coffee Market Size By Material (Freeze Drying, Spray Drying), By Packaging (Jar, Sachet, Pouch), By Distribution Channel (Supermarkets & Hypermarkets, Business-to-Business, Independent Retailers), By Geographic Scope And Forecast

即溶咖啡市场规模及预测

全球即溶咖啡市场动态

主要市场推动因素

目录

第 1 章 全球即溶咖啡市场简介

第 2 章执行摘要

第3章 VERIFIED MARKET RESEARCH研究方法

第4章 世界即溶咖啡市场展望

第 5 章 全球即溶咖啡市场按成分划分

第6章全球即溶咖啡市场依包装分类

第7章 全球即溶咖啡市场依通路划分

第 8 章 全球即溶咖啡市场（按地区）

第9章全球即溶咖啡市场的竞争格局

第10章 公司简介

第 11 章 附录

Instant Coffee Market Size And Forecast