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封面
市场调查报告书
商品编码
1128355

豆类原料的全球市场 (2022～2030年):成长、未来展望、竞争分析

Pulse Ingredients Market - Growth, Future Prospects and Competitive Analysis, 2022 - 2030
出版日期: | 出版商: Acute Market Reports | 英文 112 Pages | 商品交期: 最快1-2个工作天内

价格

全球豆类原料的市场规模，从2021年的180亿1,000万美元，在2022年到2030年的预测期间中预计以4.6％的年复合成长率成长。

纯素和植物性产品的趋势高涨使豆类原料的需求全球提高。现在，消费者由于豆类固有的健康上的优点，有消费豆类为基础食材的倾向。印度和中国等新兴各国，由于所得增加和人口增加，预计今后豆类原料的需求也成长。此外，印度的饮食中，豆类是主要的蛋白质来源之一。

本报告提供全球豆类原料的市场调查，市场概要，市场成长的各种影响因素分析，市场规模的变化、预测，各种区分、各地区/主要国家的明细，主要企业简介等彙整资讯。

目录

第1章 序文

第2章 摘要整理

第3章 豆类原料市场:事业预测、市场动态

  • 市场规模:2020年～2030年
  • 市场动态
    • 推动市场要素
    • 阻碍市场要素
    • 主要课题
    • 主要的机会
  • 促进因素、阻碍因素的影响分析
  • See-Saw分析
  • 波特的五力分析
  • PESTEL分析

第4章 豆类原料市场:各原料

  • 市场概要
  • 成长、收益分析:2021年、2030年
  • 市场分类
    • 大豆
    • 豌豆
    • 鹰嘴豆
    • 其他(扁豆等)

第5章 豆类原料市场:各材料

  • 市场概要
  • 成长、收益分析:2021年、2030年
  • 市场分类
    • 豆类淀粉
    • 豆类麵粉
    • 豆类蛋白质
    • 其他(豆类纤维、研磨颗粒等)

第6章 豆类原料市场:各用途

  • 市场概要
  • 成长、收益分析:2021年、2030年
  • 市场分类
    • 食品、饮料
    • 饲料
    • 其他(个人保养品，医药品等)

第7章 北美的豆类原料市场

  • 市场概要
  • 豆类原料市场:各原料
  • 豆类原料市场:各材料
  • 豆类原料市场:各用途
  • 豆类原料市场:各地区

第8章 英国及EU的豆类原料市场

  • 市场概要
  • 豆类原料市场:各原料
  • 豆类原料市场:各材料
  • 豆类原料市场:各用途
  • 豆类原料市场:各地区

第9章 亚太地区的豆类原料市场

  • 市场概要
  • 豆类原料市场:各原料
  • 豆类原料市场:各材料
  • 豆类原料市场:各用途
  • 豆类原料市场:各地区

第10章 南美的豆类原料市场

  • 市场概要
  • 豆类原料市场:各原料
  • 豆类原料市场:各材料
  • 豆类原料市场:各用途
  • 豆类原料市场:各地区

第11章 中东及非洲的豆类原料市场

  • 市场概要
  • 豆类原料市场:各原料
  • 豆类原料市场:各材料
  • 豆类原料市场:各用途
  • 豆类原料市场:各地区

第12章 企业简介

  • Roquette Freres
  • Dakota Dry Bean
  • ADM
  • Bunge Limited
  • SunOpta
  • Axiom Foods, Inc.
  • Puris
  • Emsland Group
  • AGT Food and Ingredients
  • Avena Foods, Limited
  • Ingredion
Product Code: 139190-04-22

Key Market Insights

"Increasing trends for vegan and gluten-free products supports the market growth"

The global pulse ingredients market is expected to grow at a CAGR of 4.6% during the forecast period from 2022 to 2030, starting from US$ 18.01 Bn in 2021.

The elevated trends for vegan and plant-based products is increasing the demand for pulse-based ingredients globally. Nowadays consumers are more inclined towards using pulse-based ingredients due to its inherent attributes for health benefit. For instance, from the year 2006 to 2016, about 4,900 pulse-based products were launched in North America region. Due to the increasing global demand for pulse-based products, manufacturers are focusing to produce more products out of pulse. Pulse are not only limited to food and drinks but also is one of the key element for pet food products.

The pulse sector is undergoing dynamic changes at regional, country and global level. Projections indicate that the demand for pulse ingredients will continue to grow in developing countries such as India, China and others due to rising income and growing population. Moreover, pulses are considered as one of the main source of protein in Indian diets. As per National Sample Survey (NSS) and Indian Council of Medical Research, pulse tends to be among the cheapest source of proteins. In 2016, the UN International Year of Pulses Report suggested the agro-ecological and nutritional properties offered by pulses. The pulses enhance the sustainability in agrofood systems by increasing ecosystem services for agriculture and also aims reducing consumption of animal-based protein. Interest in plant protein-based products is increasing among Western consumers, thereby, increasing the demand for pulse based ingredients globally.

Material Analysis

"Wide availability of pulse flour worldwide will spark the market growth"

Pulse flour dominated the pulse ingredients market in 2021. Pulse ingredients mainly pulse flour is becoming popular due to presence of various proteins, iron and fibers. Pulse flour offers multiple usage such as, it can be used in manufacturing of snacks, yogurt, and puddings. Moreover, various applications of pulse flour in a number of industries such as food and beverages, animal feed products supports the dominance of the pulse flour market globally. Pulse flour market is gaining a lot of adoption due to rising awareness among consumers for vegan and plant-based protein sources.

The R&D activities and new product development by the manufacturers and various government initiatives for endorsing pulse flour will drive the market during the forecast period. Moreover, Pulse Canada, a national industry association that represents traders, growers of pulse crops integrated pulse flour in pasta that offered 5 grams of protein per serving also drives the market growth.

Regional Analysis

"Wide availability of pulse in Asia Pacific region supports the market growth"

Asia Pacific dominated the pulse ingredients market in 2021. India is the largest producer of pulses. With the annual domestic availability of around 27 million tonnes in the year 2017. Moreover, China is one of the largest consumer and importer for pulse and pulse-based products worldwide. In 2020, China accounts to the second largest importer of pulses with imports for about US $400 million of pulse along with total sales amounting to 2 million tonnes. The wide availability of pulses in the Asia Pacific region supports the market for pulse ingredients Market.

Major manufacturers in the Asia Pacific region are focusing to provide new pulse-based products to the consumers. The aforesaid reasons are some of the key factor for the dominance of pulse ingredients market in the Asia Pacific region.

List of Companies Covered:

Roquette Freres

Dakota Dry Bean

ADM

Bunge Limited

SunOpta

Axiom Foods, Inc.

Puris

Emsland Group

AGT Food and Ingredients

Avena Foods, Limited

Ingredion

Key Industry Developments:

In September 2018, Roquette, a leading manufacturers of plant-based food and nutrition ingredients acquired the extrusion of plant-based proteins from Texpall. Through the acquisition Roquette aims to expand its premium plant-based ingredients for meat products market alternatives. Moreover, to become leading supplier of textured pulse proteins.

In November 2018, Bunge launched a new product. The new lentil flour can be used as substitute of modified starch and offers additional modified benefits. The Bunge's lentil flour helps to boost protein content.

In July 2016, Anchor Ingredients Co., L.L.C., a supplier of food and pet food acquired rail-loading and storage facility in Culberston, Mont. The acquisition aims to provide best quality ingredients promptly to the customers.

In February 2015, Ingredion increased its product portfolio by launching new pulse-based flours in the European market. Ingredion launched ten new pulse-based flour. The new product range is highly nutritious and gulten-free.

Historical & Forecast Period

This study report represents analysis of each segment from 2020 to 2030 considering 2021 as the base year. Compounded Annual Growth Rate (CAGR) for each of the respective segments estimated for the forecast period of 2022 to 2030.

The current report comprises of quantitative market estimations for each micro market for every geographical region and qualitative market analysis such as micro and macro environment analysis, market trends, competitive intelligence, segment analysis, porters five force model, top winning strategies, top investment markets, emerging trends and technological analysis, case studies, strategic conclusions and recommendations and other key market insights.

Research Methodology

The complete research study was conducted in three phases, namely: secondary research, primary research, and expert panel review. key data point that enables the estimation of Pulse Ingredients market are as follows:

Research and development budgets of manufacturers and government spending

Revenues of key companies in the market segment

Number of end users and consumption volume, price and value.

Geographical revenues generate by countries considered in the report

Micro and macro environment factors that are currently influencing the Pulse Ingredients market and their expected impact during the forecast period.

Market forecast was performed through proprietary software that analyzes various qualitative and quantitative factors. Growth rate and CAGR were estimated through intensive secondary and primary research. Data triangulation across various data points provides accuracy across various analyzed market segments in the report. Application of both top down and bottom-up approach for validation of market estimation assures logical, methodical and mathematical consistency of the quantitative data.

ATTRIBUTE DETAILS

Research Period 2020-2030

Base Year 2021

Forecast Period 2022-2030

Historical Year 2020

Unit USD Billion

Segmentation

Source

Beans

Peas

Chickpea

Others (Lentils etc.)

Material

Pulse Starch

Pulse Flour

Pulse Proteins

Others (Pulse Fibers and Grits etc.)

Application

Food & Beverage

Bakery Products

Processed non-veg products

Snacks

Others (Meals, Dairy, etc.)

Feed

Others (Personal Care, Pharmaceuticals etc.)

Region Segment (2020-2030; US$ Billion)

North America

U.S.

Canada

Rest of North America

UK and European Union

UK

Germany

Spain

Italy

France

Rest of Europe

Asia Pacific

China

Japan

India

Australia

South Korea

Rest of Asia Pacific

Latin America

Brazil

Mexico

Rest of Latin America

Middle East and Africa

GCC

Africa

Rest of Middle East and Africa

Global Impact of Covid-19 Segment (2020-2021; US$ Billion )

Pre Covid-19 situation

Post Covid-19 situation

Key questions answered in this report

What are the key micro and macro environmental factors that are impacting the growth of Pulse Ingredients market?

What are the key investment pockets with respect to product segments and geographies currently and during the forecast period?

Estimated forecast and market projections up to 2030.

Which segment accounts for the fastest CAGR during the forecast period?

Which market segment holds a larger market share and why?

Are low and middle-income economies investing in the Pulse Ingredients market?

Which is the largest regional market for Pulse Ingredients market?

What are the market trends and dynamics in emerging markets such as Asia Pacific, Latin America, and Middle East & Africa?

Which are the key trends driving Pulse Ingredients market growth?

Who are the key competitors and what are their key strategies to enhance their market presence in the Pulse Ingredients market worldwide?

Table of Contents

1. Preface

  • 1.1. Report Description
    • 1.1.1. Purpose of the Report
    • 1.1.2. Target Audience
    • 1.1.3. Key Offerings
  • 1.2. Market Segmentation
  • 1.3. Research Methodology
    • 1.3.1. Phase I - Secondary Research
    • 1.3.2. Phase II - Primary Research
    • 1.3.3. Phase III - Expert Panel Review
    • 1.3.4. Assumptions
    • 1.3.5. Approach Adopted

2. Executive Summary

  • 2.1. Market Snapshot: Global Pulse Ingredients Market
  • 2.2. Global Pulse Ingredients Market, By Source , 2021 (US$ Billion)
  • 2.3. Global Pulse Ingredients Market, By Material , 2021 (US$ Billion)
  • 2.4. Global Pulse Ingredients Market, By Application , 2021 (US$ Billion)
  • 2.5. Global Pulse Ingredients Market, By Geography, 2021 (US$ Billion)
  • 2.6. Impact of Covid 19
  • 2.7. Attractive Investment Proposition by Geography, 2021
  • 2.8. Competitive Analysis
    • 2.8.1. Market Positioning of Key Pulse Ingredients Market Vendors
    • 2.8.2. Strategies Adopted by Pulse Ingredients Market Vendors
    • 2.8.3. Key Industry Strategies

3. Pulse Ingredients Market: Business Outlook & Market Dynamics

  • 3.1. Introduction
  • 3.2. Global Pulse Ingredients Market Value, 2020 - 2030, (US$ Billion)
  • 3.3. Market Dynamics
    • 3.3.1. Market Drivers
    • 3.3.2. Market Restraints
    • 3.3.3. Key Challenges
    • 3.3.4. Key Opportunities
  • 3.4. Impact Analysis of Drivers and Restraints
  • 3.5. See-Saw Analysis
  • 3.6. Porter's Five Force Model
    • 3.6.1. Supplier Power
    • 3.6.2. Buyer Power
    • 3.6.3. Threat Of Substitutes
    • 3.6.4. Threat Of New Entrants
    • 3.6.5. Competitive Rivalry
  • 3.7. PESTEL Analysis
    • 3.7.1. Political Landscape
    • 3.7.2. Economic Landscape
    • 3.7.3. Technology Landscape
    • 3.7.4. Legal Landscape
    • 3.7.5. Social Landscape

4. Pulse Ingredients Market: By Source , 2020-2030, USD (Billion)

  • 4.1. Market Overview
  • 4.2. Growth & Revenue Analysis: 2021 Versus 2030
  • 4.3. Market Segmentation
    • 4.3.1. Beans
    • 4.3.2. Peas
    • 4.3.3. Chickpea
    • 4.3.4. Others (Lentils etc.)

5. Pulse Ingredients Market: By Material , 2020-2030, USD (Billion)

  • 5.1. Market Overview
  • 5.2. Growth & Revenue Analysis: 2021 Versus 2030
  • 5.3. Market Segmentation
    • 5.3.1. Pulse Starch
    • 5.3.2. Pulse Flour
    • 5.3.3. Pulse Proteins
    • 5.3.4. Others (Pulse Fibers and Grits etc.)

6. Pulse Ingredients Market: By Application , 2020-2030, USD (Billion)

  • 6.1. Market Overview
  • 6.2. Growth & Revenue Analysis: 2021 Versus 2030
  • 6.3. Market Segmentation
    • 6.3.1. Food & Beverage
      • 6.3.1.1. Bakery Products
      • 6.3.1.2. Processed non-veg products
      • 6.3.1.3. Snacks
      • 6.3.1.4. Others (Meals, Dairy, etc.)
    • 6.3.2. Feed
    • 6.3.3. Others (Personal Care, Pharmaceuticals etc.)

7. North America Pulse Ingredients Market, 2020-2030, USD (Billion)

  • 7.1. Market Overview
  • 7.2. Pulse Ingredients Market: By Source , 2020-2030, USD (Billion)
  • 7.3. Pulse Ingredients Market: By Material , 2020-2030, USD (Billion)
  • 7.4. Pulse Ingredients Market: By Application , 2020-2030, USD (Billion)
  • 7.5.Pulse Ingredients Market: By Region, 2020-2030, USD (Billion)
    • 7.5.1.North America
      • 7.5.1.1. U.S.
      • 7.5.1.2. Canada
      • 7.5.1.3. Rest of North America

8. UK and European Union Pulse Ingredients Market, 2020-2030, USD (Billion)

  • 8.1. Market Overview
  • 8.2. Pulse Ingredients Market: By Source , 2020-2030, USD (Billion)
  • 8.3. Pulse Ingredients Market: By Material , 2020-2030, USD (Billion)
  • 8.4. Pulse Ingredients Market: By Application , 2020-2030, USD (Billion)
  • 8.5.Pulse Ingredients Market: By Region, 2020-2030, USD (Billion)
    • 8.5.1.UK and European Union
      • 8.5.1.1. UK
      • 8.5.1.2. Germany
      • 8.5.1.3. Spain
      • 8.5.1.4. Italy
      • 8.5.1.5. France
      • 8.5.1.6. Rest of Europe

9. Asia Pacific Pulse Ingredients Market, 2020-2030, USD (Billion)

  • 9.1. Market Overview
  • 9.2. Pulse Ingredients Market: By Source , 2020-2030, USD (Billion)
  • 9.3. Pulse Ingredients Market: By Material , 2020-2030, USD (Billion)
  • 9.4. Pulse Ingredients Market: By Application , 2020-2030, USD (Billion)
  • 9.5.Pulse Ingredients Market: By Region, 2020-2030, USD (Billion)
    • 9.5.1.Asia Pacific
      • 9.5.1.1. China
      • 9.5.1.2. Japan
      • 9.5.1.3. India
      • 9.5.1.4. Australia
      • 9.5.1.5. South Korea
      • 9.5.1.6. Rest of Asia Pacific

10. Latin America Pulse Ingredients Market, 2020-2030, USD (Billion)

  • 10.1. Market Overview
  • 10.2. Pulse Ingredients Market: By Source , 2020-2030, USD (Billion)
  • 10.3. Pulse Ingredients Market: By Material , 2020-2030, USD (Billion)
  • 10.4. Pulse Ingredients Market: By Application , 2020-2030, USD (Billion)
  • 10.5.Pulse Ingredients Market: By Region, 2020-2030, USD (Billion)
    • 10.5.1.Latin America
      • 10.5.1.1. Brazil
      • 10.5.1.2. Mexico
      • 10.5.1.3. Rest of Latin America

11. Middle East and Africa Pulse Ingredients Market, 2020-2030, USD (Billion)

  • 11.1. Market Overview
  • 11.2. Pulse Ingredients Market: By Source , 2020-2030, USD (Billion)
  • 11.3. Pulse Ingredients Market: By Material , 2020-2030, USD (Billion)
  • 11.4. Pulse Ingredients Market: By Application , 2020-2030, USD (Billion)
  • 11.5.Pulse Ingredients Market: By Region, 2020-2030, USD (Billion)
    • 11.5.1.Middle East and Africa
      • 11.5.1.1. GCC
      • 11.5.1.2. Africa
      • 11.5.1.3. Rest of Middle East and Africa

12. Company Profile

  • 12.1. Roquette Freres
    • 12.1.1. Company Overview
    • 12.1.2. Financial Performance
    • 12.1.3. Product Portfolio
    • 12.1.4. Strategic Initiatives
  • 12.2. Dakota Dry Bean
    • 12.2.1. Company Overview
    • 12.2.2. Financial Performance
    • 12.2.3. Product Portfolio
    • 12.2.4. Strategic Initiatives
  • 12.3. ADM
    • 12.3.1. Company Overview
    • 12.3.2. Financial Performance
    • 12.3.3. Product Portfolio
    • 12.3.4. Strategic Initiatives
  • 12.4. Bunge Limited
    • 12.4.1. Company Overview
    • 12.4.2. Financial Performance
    • 12.4.3. Product Portfolio
    • 12.4.4. Strategic Initiatives
  • 12.5. SunOpta
    • 12.5.1. Company Overview
    • 12.5.2. Financial Performance
    • 12.5.3. Product Portfolio
    • 12.5.4. Strategic Initiatives
  • 12.6. Axiom Foods, Inc.
    • 12.6.1. Company Overview
    • 12.6.2. Financial Performance
    • 12.6.3. Product Portfolio
    • 12.6.4. Strategic Initiatives
  • 12.7. Puris
    • 12.7.1. Company Overview
    • 12.7.2. Financial Performance
    • 12.7.3. Product Portfolio
    • 12.7.4. Strategic Initiatives
  • 12.8. Emsland Group
    • 12.8.1. Company Overview
    • 12.8.2. Financial Performance
    • 12.8.3. Product Portfolio
    • 12.8.4. Strategic Initiatives
  • 12.9. AGT Food and Ingredients
    • 12.9.1. Company Overview
    • 12.9.2. Financial Performance
    • 12.9.3. Product Portfolio
    • 12.9.4. Strategic Initiatives
  • 12.10. Avena Foods, Limited
    • 12.10.1. Company Overview
    • 12.10.2. Financial Performance
    • 12.10.3. Product Portfolio
    • 12.10.4. Strategic Initiatives
  • 12.11. Ingredion
    • 12.11.1. Company Overview
    • 12.11.2. Financial Performance
    • 12.11.3. Product Portfolio
    • 12.11.4. Strategic Initiatives

List of Tables

  • TABLE 1 Global Pulse Ingredients Market By Source , 2020-2030, USD (Billion)
  • TABLE 2 Global Pulse Ingredients Market By Material , 2020-2030, USD (Billion)
  • TABLE 3 Global Pulse Ingredients Market By Application , 2020-2030, USD (Billion)
  • TABLE 4 Global Pulse Ingredients Market By Food & Beverage , 2020-2030, USD (Billion)
  • TABLE 5 North America Pulse Ingredients Market By Source , 2020-2030, USD (Billion)
  • TABLE 6 North America Pulse Ingredients Market By Material , 2020-2030, USD (Billion)
  • TABLE 7 North America Pulse Ingredients Market By Application , 2020-2030, USD (Billion)
  • TABLE 8 North America Pulse Ingredients Market By Food & Beverage , 2020-2030, USD (Billion)
  • TABLE 9 UK and European Union Pulse Ingredients Market By Source , 2020-2030, USD (Billion)
  • TABLE 10 UK and European Union Pulse Ingredients Market By Material , 2020-2030, USD (Billion)
  • TABLE 11 UK and European Union Pulse Ingredients Market By Application , 2020-2030, USD (Billion)
  • TABLE 12 UK and European Union Pulse Ingredients Market By Food & Beverage , 2020-2030, USD (Billion)
  • TABLE 13 Asia Pacific Pulse Ingredients Market By Source , 2020-2030, USD (Billion)
  • TABLE 14 Asia Pacific Pulse Ingredients Market By Material , 2020-2030, USD (Billion)
  • TABLE 15 Asia Pacific Pulse Ingredients Market By Application , 2020-2030, USD (Billion)
  • TABLE 16 Asia Pacific Pulse Ingredients Market By Food & Beverage , 2020-2030, USD (Billion)
  • TABLE 17 Latin America Pulse Ingredients Market By Source , 2020-2030, USD (Billion)
  • TABLE 18 Latin America Pulse Ingredients Market By Material , 2020-2030, USD (Billion)
  • TABLE 19 Latin America Pulse Ingredients Market By Application , 2020-2030, USD (Billion)
  • TABLE 20 Latin America Pulse Ingredients Market By Food & Beverage , 2020-2030, USD (Billion)
  • TABLE 21 Middle East and Africa Pulse Ingredients Market By Source , 2020-2030, USD (Billion)
  • TABLE 22 Middle East and Africa Pulse Ingredients Market By Material , 2020-2030, USD (Billion)
  • TABLE 23 Middle East and Africa Pulse Ingredients Market By Application , 2020-2030, USD (Billion)
  • TABLE 24 Middle East and Africa Pulse Ingredients Market By Food & Beverage , 2020-2030, USD (Billion)

List of Figures

  • FIG. 1 Global Pulse Ingredients Market: Market Coverage
  • FIG. 2 Research Methodology and Data Sources
  • FIG. 3 Market Size Estimation - Top Down & Bottom-Up Approach
  • FIG. 4 Global Pulse Ingredients Market: Quality Assurance
  • FIG. 5 Global Pulse Ingredients Market, By Source , 2021
  • FIG. 6 Global Pulse Ingredients Market, By Material , 2021
  • FIG. 7 Global Pulse Ingredients Market, By Application , 2021
  • FIG. 8 Global Pulse Ingredients Market, By Geography, 2021
  • FIG. 9 Global Pulse Ingredients Market, By Source , 2021 Vs 2030, %
  • FIG. 10 Global Pulse Ingredients Market, By Material , 2021 Vs 2030, %
  • FIG. 11 Global Pulse Ingredients Market, By Application , 2021 Vs 2030, %
  • FIG. 12 U.S. Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 13 Canada Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 14 Rest of North America Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 15 UK Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 16 Germany Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 17 Spain Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 18 Italy Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 19 France Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 20 Rest of Europe Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 21 China Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 22 Japan Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 23 India Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 24 Australia Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 25 South Korea Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 26 Rest of Asia Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 27 Brazil Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 28 Mexico Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 29 Rest of Latin America Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 30 GCC Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 31 Africa Pulse Ingredients Market (US$ Billion), 2020 - 2030
  • FIG. 32 Rest of Middle East and Africa Pulse Ingredients Market (US$ Billion), 2020 - 2030