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全球菠萝蛋白酶市场 - 2023-2030年
市场调查报告书
商品编码
1285078

全球菠萝蛋白酶市场 - 2023-2030年

Global Bromelain Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 195 Pages | 商品交期: 约2个工作天内

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简介目录

市场概况

全球菠萝蛋白酶市场规模在2022年达到4520万美元，到2030年将见证有利可图的增长，达到8070万美元。在2023-2030年的预测期内，市场预计将以7.5%的复合年增长率增长。

菠萝蛋白酶的应用有助于减少瘀伤、肿胀和愈合时间。菠萝蛋白酶补充剂由于其潜在的健康益处，如帮助消化和减少炎症，在关注健康的消费者中越来越受欢迎。菠萝蛋白酶提取和纯化方面的技术进步提高了生产效率，这导致了供应的增加和价格的下降。

市场动态

人类营养学的应用范围不断扩大，推动了菠萝蛋白酶市场的发展

菠萝蛋白酶已被全球公认为一种安全和成功的治疗剂，并被个人用于治疗一些疾病，如支气管炎、鼻窦炎、关节炎和炎症。它主要与木瓜蛋白酶一起作为肉类嫩化剂使用。菠萝蛋白酶以粉状形式生产，与腌制汁混合或直接洒在未煮熟的肉上。在生物化工领域，菠萝蛋白酶被用于生产奶酪、明胶和水解蛋白。

此外，在食品工业中，菠萝蛋白酶也被用作食品添加剂，以澄清啤酒。菠萝蛋白对正常组织无害，不影响皮肤移植，所以适合治疗小面积的深度烧伤。

菠萝蛋白酶在化妆品行业的应用越来越多，预计将推动市场增长

菠萝蛋白酶在化妆品行业有潜在的应用，因为它对皮肤和头发有各种好处。它具有各种特性，如抗炎特性，在保湿、头发护理和皮肤美白方面发挥着重要作用。在化妆品中使用天然成分在消费者中越来越受欢迎，而菠萝蛋白作为一种天然和可持续的成分符合这一趋势。此外，主要的关键参与者推出的溴酶产品的增加有助于促进市场的增长。例如，2021年1月13日，英国一家健康和美容零售商通过推出辉光菠萝睡眠面膜、辉光菠萝精华液和辉光菠萝凝胶保湿霜，扩大其产品组合。

COVID-19影响分析

大流行病造成的全球供应链中断影响了菠萝蛋白的市场。边境的关闭和对国际贸易的限制扰乱了生产菠萝蛋白酶所需原材料的供应。这导致了原材料价格的上涨，从而影响了菠萝蛋白酶的生产成本。

这场大流行导致了对一些溴美拉因产品的需求下降，如膳食补充剂。这是因为许多消费者由于经济的不确定性而减少了对非必需品的支出。然而，由于菠萝蛋白具有潜在的免疫促进作用，保健行业对菠萝蛋白的需求有所增加。

COVID-19大流行病对菠萝蛋白酶市场产生了不同的影响。虽然供应链面临挑战，一些产品的需求下降，但对健康和保健的日益关注推动了对某些溴美拉因产品的需求。

目录

第一章：方法和范围

  • 研究方法
  • 报告的研究目标和范围

第二章：定义和概述

第三章：执行摘要

  • 按类型分類的片段
  • 按应用分类的片段
  • 按地区分類的片段

第四章：动态变化

  • 影响因素
    • 驱动因素
    • 限制因素
    • 机会
    • 影响分析

第五章：行业分析

  • 波特的五力分析
  • 供应链分析
  • 价格分析
  • 监管分析

第六章：COVID-19分析

  • COVID-19的分析
    • COVID-19之前的情况
    • COVID-19期间的情况
    • COVID-19之后的情况
  • 在COVID-19期间的定价动态
  • 需求-供应谱系
  • 大流行期间与市场有关的政府倡议
  • 制造商的战略倡议
  • 结语

第7章：按类型

  • 茎类菠萝蛋白酶
  • 果实菠萝蛋白酶

第8章：按应用分类

  • 食品和饮料
  • 膳食补充剂
  • 保健品
  • 化妆品
  • 其他

第九章：按地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 意大利
    • 西班牙
    • 欧洲其他地区
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美其他地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 亚太其他地区
  • 中东和非洲

第十章：竞争格局

  • 竞争格局
  • 市场定位/份额分析
  • 合併和收购分析

第十一章 ：公司简介

  • Enzybel International S.A
    • 公司概述
    • 等级组合和描述
    • 财务概况
    • 主要发展情况
  • Nanning Pangbo Bioengineering Co. Ltd.
  • Enzyme Application Ltd.
  • Hong Mao Biochemicals Co. Ltd.
  • Creative Enzymes
  • Challenge Bioproducts Co., Ltd.
  • The Food State Company
  • The Food State Company
  • Advanced Enzyme Technologies Limited
  • Bio-gen Extracts Private Limited

第十二章 ：附录

简介目录
Product Code: FB3706

Market Overview

The Global Bromelain Market size reached US$ 45.2 million in 2022 and is s to witness lucrative growth by reaching up to US$ 80.7 million by 2030. The market is expected to grow at a CAGR of 7.5% during the forecast period 2023-2030.

The application of bromelain helps to reduce bruising, swelling and healing time. Bromelain supplements are increasingly popular among health-conscious consumers due to their potential health benefits, such as aiding digestion and reducing inflammation. Technological advancements in the extraction and purification of bromelain have increased the efficiency of production, which has led to an increase in supply and a decrease in prices.

Market Dynamics

Widening Application Spectrum in Human Nutrition is Driving the Bromelain Market

Bromelain has been recognized globally as a safe and successful type of therapeutic agent and is being used by individuals for several ailments, such as bronchitis, sinusitis, arthritis and inflammation. It is mainly used as a meat tenderizer along with papain. Bromelain is produced in a powdered form, which is mixed with a marinade or directly sprinkled on the uncooked meat. In the bio-chemicals sector, bromelain is used in the production of cheese, gelatin, and hydrolyzed proteins.

Additionally, in the food industry, bromelain is also used as a food additive to clarify beer. Bromelain is harmless to normal tissues and does not affect skin grafting, so it is suitable for the treatment of small areas of deep burns.

Increasing Application of Bromelain in the Cosmetic Industry is Expected to Drive the Market Growth

Bromelain has potential applications in the cosmetic industry due to its various benefits for the skin and hair. It has various properties like anti-inflammatory properties and plays an important role in moisturization, hair conditioning and skin brightening. The use of natural ingredients in cosmetics is gaining popularity among consumers, and bromelain fits into this trend as a natural and sustainable ingredient. Also, an increase in the product launches by major key players with Bromelain helps to boost the market growth. For instance, On 13 January 2021, a UK health and beauty retailer expand their product portfolio by launching the glow pineapple sleep mask, glow pineapple serum and glow pineapple gel moisturizer.

COVID-19 Impact Analysis

The global supply chain disruptions caused by the pandemic have affected the bromelain market. The closure of borders and restrictions on international trade have disrupted the supply of raw materials needed for the production of bromelain. This has led to an increase in the price of raw materials, which has impacted the cost of production of bromelain.

The pandemic has led to a decline in demand for some bromelain products, such as dietary supplements. This is because many consumers have reduced their spending on non-essential items due to economic uncertainty. However, the demand for bromelain used in the healthcare industry has increased due to its potential immune-boosting properties.

The COVID-19 pandemic has had mixed impacts on the bromelain market. While there have been challenges in the supply chain and a decline in demand for some products, the increased focus on health and wellness has driven demand for certain bromelain products.

Segment Analysis

The global bromelain market is segmented based on type, application and region.

An Increase in the Application of Bromelain in the Food and Beverages Industry Helps to Boost Segment Growth

Bromelain has been segmented by application as food & beverages, dietary supplements, healthcare, cosmetics and others.

According to the data published by Statista in 2022, the food and drink segment accounted to reach US$1.95 billion. Rapid growth in the food and beverage industry helps to boost segment growth over the forecast period.

The food and beverages industry is the main application of bromelain, as it is a popular meat tenderizer. Increasing application of bromelain in the bakery, meat and brewing industry is expected to strengthen the market growth of the food & beverages segment.

Bromelain is used as a meat tenderizer because it breaks down tough proteins in meat. It is commonly used in the production of ham, bacon, and other cured meats. Bromelain can also be used in the dairy industry as a milk coagulant. It helps to solidify the milk proteins, which is useful in the production of cheese, yogurt and other dairy products.

Geographical Analysis

The Increasing Demand for Gluten-free Products in Asia Pacific is Expected to Drive the Regional Market Growth

By region, the global Bromelain market is segmented into North America, South America, Europe, Asia-Pacific, Middle-East and America.

Asia-Pacific is dominating the global bromelain market with market share due to the presence of several companies, the easy availability of ingredients due to extensive pineapple cultivation the and growing application of bromelain in this region. Other than the food industry, continuous product and technological innovation in the textile industry in the Asia-Pacific region are resulting in a speedy increase in the demand for enzymes such as bromelain.

Also, an increase in the production of pineapple in India helps to boost regional growth. According to the Bijak Editorial, in 2022, the annual production of pineapple is 14.2 million tons and India is the world's 5th largest producer of pineapples.

Competitive Landscape

The major global players include: Enzybel International S.A, Nanning Pangbo Bioengineering Co. Ltd., Enzyme Application Ltd., Hong Mao Biochemicals Co. Ltd., Creative Enzymes, Challenge Bioproducts Co., Ltd., The Food State Company, The Food State Company, Advanced Enzyme Technologies Limited, Bio-gen Extracts Private Limited.

Why Purchase the Report?

  • To visualize the global bromelain market segmentation based on type, application and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of bromelain market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The Global Bromelain Market Report Would Provide Approximately 53 Tables, 43 Figures and 195 Pages.

Target Audience 2023

  • Manufacturers / Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Application
  • 3.3. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID-19
    • 6.1.2. Scenario During COVID-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers' Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Stem Bromelain *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Fruit Bromelain

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 8.1.2. Market Attractiveness Index, By Application
  • 8.2. Food & Beverages*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Dietary Supplements
  • 8.4. Healthcare
  • 8.5. Cosmetics
  • 8.6. Others

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key Region-Specific Dynamics
    • 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.2.5.1. The U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. Europe
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.3.5.1. Germany
      • 9.3.5.2. The U.K.
      • 9.3.5.3. France
      • 9.3.5.4. Italy
      • 9.3.5.5. Spain
      • 9.3.5.6. Rest of Europe
  • 9.4. South America
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.4.5.1. Brazil
      • 9.4.5.2. Argentina
      • 9.4.5.3. Rest of South America
  • 9.5. Asia-Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia-Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive Scenario
  • 10.2. Market Positioning/Share Analysis
  • 10.3. Mergers and Acquisitions Analysis

11. Company Profiles

  • 11.1. Enzybel International S.A*
    • 11.1.1. Company Overview
    • 11.1.2. Grade Portfolio and Description
    • 11.1.3. Financial Overview
    • 11.1.4. Key Developments
  • 11.2. Nanning Pangbo Bioengineering Co. Ltd.
  • 11.3. Enzyme Application Ltd.
  • 11.4. Hong Mao Biochemicals Co. Ltd.
  • 11.5. Creative Enzymes
  • 11.6. Challenge Bioproducts Co., Ltd.
  • 11.7. The Food State Company
  • 11.8. The Food State Company
  • 11.9. Advanced Enzyme Technologies Limited
  • 11.10. Bio-gen Extracts Private Limited

LIST NOT EXHAUSTIVE

12. Appendix

  • 12.1. About Us and Services
  • 12.2. Contact Us