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市场调查报告书
商品编码
1801932

冷冻食品市场机会、成长动力、产业趋势分析及 2025 - 2034 年预测

Frozen Foods Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034
出版日期: | 出版商: Global Market Insights Inc. | 英文 210 Pages | 商品交期: 2-3个工作天内

价格
简介目录

2024年，全球冷冻食品市场规模达2,970亿美元，预计年复合成长率将达5.5%，到2034年将达到5,008亿美元。这一增长主要得益于城镇化进程的加速和消费者快节奏的生活方式。随着越来越多的人迁入城市，对便利餐饮解决方案的需求激增。现代生活的忙碌导致传统家庭烹饪的减少，越来越多的人选择冷冻即食食品、零食和食材作为节省时间的替代方案。

冷冻食品市场 - IMG1

冷冻食品具有显着的益处，尤其对职场人士、学生和双收入家庭而言，他们更重视其易于准备和更长的保质期。随着城市生活便利性以及超市和线上食品杂货服务的普及，冷冻食品市场的成长也得到了进一步的推动。随着消费者寻求既节省时间又不牺牲品质或营养价值的产品，人们越来越倾向于选择方便的预包装食品。

市场范围
起始年份 2024
预测年份 2025-2034
起始值 2970亿美元
预测值 5008亿美元
复合年增长率 5.5%

冷冻食品市场分为几类，包括烘焙食品、蔬果、肉类海鲜、即食食品、乳製品等冷冻食品。蔬果类是市场领头羊，2024 年产值达 906 亿美元。冷冻技术能够维持农产品的新鲜度、风味和营养成分，是注重健康的消费者的热门选择。冷冻蔬果用途广泛，可用于製作冰沙、家常菜和零食，也广泛应用于餐饮服务业。有机、预切和即食等多种选择进一步提升了它们的受欢迎程度。

就包装而言，市场细分为托盘、塑胶袋、纸箱、盒子和其他形式。 2024年，塑胶袋凭藉其成本效益、耐用性和节省空间的设计，占了40%的市场。这些袋子通常用于包装冷冻水果、蔬菜以及少量肉类或海鲜。此外，其可重复密封的特性有助于保持产品新鲜。然而，随着人们对塑胶对环境影响的日益担忧，人们开始转向更永续、可回收和可生物降解的包装解决方案。

2024年，美国冷冻食品市场规模达883亿美元，这得益于消费者对便利餐饮选择及完善冷链基础设施的强劲需求。即食食品和冷冻零食在繁忙家庭中的流行，加上持续的产品创新，持续支撑着市场的成长。此外，人们对更健康、有机和植物性冷冻食品的兴趣日益浓厚，也促进了市场的扩张。

全球冷冻食品市场被认为处于中等整合状态，由几家在全球和区域市场中占据显着份额的关键参与者组成。该市场的领先公司包括 Dr. Oetker、Kellanova、味之素株式会社、通用磨坊公司和嘉吉公司。这些公司共同推动即食食品、冷冻烘焙食品、冷冻蔬菜和冷冻肉製品等各领域的创新、分销效率和品类扩张。冷冻食品市场的公司正在采取一系列策略性措施来巩固和扩大其市场地位。这些措施包括大力投资研发，以开发符合不断变化的消费者健康偏好的清洁标籤、植物基和无过敏原的冷冻产品。为了提高货架存在感和物流效率，企业也正在升级冷链基础设施并采用环保包装解决方案。策略性合併、合作伙伴关係和区域收购是扩大地理覆盖范围和产品组合的常见方式。数位转型也日益受到关注，製造商正在优化供应链并利用电子商务和 DTC（直接面向消费者）模式。

目录

第一章：方法论与范围

第二章：执行摘要

第三章：行业洞察

  • 产业生态系统分析
    • 供应商格局
    • 利润率
    • 每个阶段的增值
    • 影响价值链的因素
    • 中断
  • 产业衝击力
    • 成长动力
    • 产业陷阱与挑战
    • 市场机会
  • 成长潜力分析
  • 监管格局
    • 北美洲
    • 欧洲
    • 亚太地区
    • 拉丁美洲
    • 中东和非洲
  • 波特的分析
  • PESTEL分析
  • 科技与创新格局
    • 当前的技术趋势
    • 新兴技术
  • 价格趋势
    • 按地区
    • 依材料类型
  • 未来市场趋势
  • 科技与创新格局
    • 当前的技术趋势
    • 新兴技术
  • 专利态势
  • 贸易统计（HS编码）（註：仅提供重点国家的贸易统计资料）
    • 主要进口国
    • 主要出口国
  • 永续性和环境方面
    • 永续实践
    • 减少废弃物的策略
    • 生产中的能源效率
    • 环保倡议
  • 碳足迹考虑

第四章：竞争格局

  • 介绍
  • 公司市占率分析
    • 按地区
      • 北美洲
      • 欧洲
      • 亚太地区
      • 拉丁美洲
      • MEA
  • 公司矩阵分析
  • 主要市场参与者的竞争分析
  • 竞争定位矩阵
  • 关键进展
    • 併购
    • 伙伴关係与合作
    • 新产品发布
    • 扩张计划

第五章：市场估计与预测：依产品类型，2021-2034

  • 主要趋势
  • 水果和蔬菜
  • 肉类和海鲜
  • 即食食品
  • 烘焙产品
  • 乳製品和冷冻产品
  • 其他的

第六章：市场估计与预测：依包装，2021-2034

  • 主要趋势
  • 塑胶袋
  • 纸箱
  • 盒子
  • 托盘
  • 其他的

第七章：市场估计与预测：按配销通路，2021-2034 年

  • 主要趋势
  • 离线
    • 超市/大卖场
    • 便利商店
    • 其他的
  • 在线的

第八章：市场估计与预测：按地区，2021-2034

  • 主要趋势
  • 北美洲
    • 我们
    • 加拿大
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 义大利
    • 欧洲其他地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 韩国
    • 亚太其他地区
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
    • 拉丁美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 南非
    • 阿联酋
    • 中东和非洲其他地区

第九章：公司简介

  • Ajinomoto Co., Inc.
  • Cargill, Incorporated
  • Dr. Oetker
  • General Mills, Inc
  • Kellanova
  • Nestle
  • Nomad Foods
  • Pinnacle Foods Co
  • Tyson Foods, Inc.
  • Omar International Pvt. Ltd.
  • Conagra Brands, Inc.
  • The Kraft Heinz Company
简介目录
Product Code: 13002

The Global Frozen Foods Market was valued at USD 297 billion in 2024 and is estimated to grow at a CAGR of 5.5% to reach USD 500.8 billion in 2034. This growth is largely driven by the increasing urbanization and fast-paced lifestyles of consumers. As more individuals relocate to urban areas, the demand for convenient meal solutions has surged. The busy nature of modern life has led to a decrease in traditional home cooking, with more people opting for frozen ready-to-eat meals, snacks, and ingredients as a time-saving alternative.

Frozen Foods Market - IMG1

Frozen foods offer significant benefits, particularly for working professionals, students, and dual-income households, all of whom appreciate the ease of preparation and extended shelf life. Urban living, with its improved access to supermarkets and online grocery services, further fuels the market's growth. The shift towards convenient, pre-packaged meals is becoming increasingly prevalent as consumers look for products that save time without compromises on quality or nutritional value.

Market Scope
Start Year2024
Forecast Year2025-2034
Start Value$297 Billion
Forecast Value$500.8 Billion
CAGR5.5%

The frozen foods market is divided into several categories, including bakery products, fruits and vegetables, meat and seafood, ready-to-eat meals, dairy, other frozen food items. The fruits and vegetables segment leads the market, generating USD 90.6 billion in 2024. Freezing preserves the freshness, flavor, and nutritional content of produce, making it a popular choice for health-conscious consumers. Frozen fruits and vegetables are versatile, finding their way into smoothies, home-cooked meals, and snacks, and they are also widely used in the food service industry. The availability of organic, pre-cut, and ready-to-use options has further enhanced their popularity.

Regarding packaging, the market is segmented into trays, plastic bags, cartons, boxes, and other forms. In 2024, plastic bags accounted for 40% due to their cost-effectiveness, durability, and space-efficient design. These bags are commonly used for packaging frozen fruits, vegetables, and small portions of meat or seafood. Additionally, their resealable feature helps maintain product freshness. However, growing concerns about the environmental impact of plastic have led to a shift toward more sustainable, recyclable, and biodegradable packaging solutions.

U.S Frozen Foods Market generated USD 88.3 billion in 2024, driven by strong consumer demand for convenient meal options and a well-established cold chain infrastructure. The popularity of ready-to-eat meals and frozen snacks among busy households, combined with ongoing product innovations, continues to support market growth. Moreover, a rising interest in healthier, organic, and plant-based frozen food options is contributing to the market's expansion.

The Global Frozen Foods Market is considered moderately consolidated, comprising several key players that maintain a significant share of the global and regional markets. Leading companies in this market include Dr. Oetker, Kellanova, Ajinomoto Co., Inc., General Mills, Inc., and Cargill, Incorporated. These organizations collectively drive innovation, distribution efficiency, and category expansion across various segments such as ready meals, frozen bakery, frozen vegetables, and frozen meat products. Companies within the frozen foods market are employing a range of strategic initiatives to solidify and expand their market position. These include investing heavily in R&D to develop clean-label, plant-based, and allergen-free frozen offerings that align with evolving consumer health preferences. To enhance shelf presence and logistics, firms are also upgrading cold chain infrastructure and adopting eco-friendly packaging solutions. Strategic mergers, partnerships, and regional acquisitions are common to expand geographic reach and product portfolios. Digital transformation is also gaining traction, with manufacturers optimizing supply chains and tapping into e-commerce and DTC (direct-to-consumer) models.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope and definition
  • 1.2 Research design
    • 1.2.1 Research approach
    • 1.2.2 Data collection methods
  • 1.3 Data mining sources
    • 1.3.1 Global
    • 1.3.2 Regional/Country
  • 1.4 Base estimates and calculations
    • 1.4.1 Base year calculation
    • 1.4.2 Key trends for market estimation
  • 1.5 Primary research and validation
    • 1.5.1 Primary sources
  • 1.6 Forecast model
  • 1.7 Research assumptions and limitations

Chapter 2 Executive Summary

  • 2.1 Industry 3600 synopsis
  • 2.2 Key market trends
    • 2.2.1 Product type trends
    • 2.2.2 Packaging trends
    • 2.2.3 Distribution channel trends
    • 2.2.4 Regional
  • 2.3 TAM Analysis, 2025-2034
  • 2.4 CXO perspectives: Strategic imperatives
    • 2.4.1 Executive decision points
    • 2.4.2 Critical success factors
  • 2.5 Future outlook and strategic recommendations

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Supplier landscape
    • 3.1.2 Profit margin
    • 3.1.3 Value addition at each stage
    • 3.1.4 Factor affecting the value chain
    • 3.1.5 Disruptions
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
    • 3.2.2 Industry pitfalls and challenges
    • 3.2.3 Market opportunities
  • 3.3 Growth potential analysis
  • 3.4 Regulatory landscape
    • 3.4.1 North America
    • 3.4.2 Europe
    • 3.4.3 Asia Pacific
    • 3.4.4 Latin America
    • 3.4.5 Middle East & Africa
  • 3.5 Porter’s analysis
  • 3.6 PESTEL analysis
  • 3.7 Technology and Innovation landscape
    • 3.7.1 Current technological trends
    • 3.7.2 Emerging technologies
  • 3.8 Price trends
    • 3.8.1 By region
    • 3.8.2 By material type
  • 3.9 Future market trends
  • 3.10 Technology and Innovation landscape
    • 3.10.1 Current technological trends
    • 3.10.2 Emerging technologies
  • 3.11 Patent Landscape
  • 3.12 Trade statistics (HS code) (Note: the trade statistics will be provided for key countries only)
    • 3.12.1 Major importing countries
    • 3.12.2 Major exporting countries
  • 3.13 Sustainability and environmental aspects
    • 3.13.1 Sustainable practices
    • 3.13.2 Waste reduction strategies
    • 3.13.3 Energy efficiency in production
    • 3.13.4 Eco-friendly initiatives
  • 3.14 Carbon footprint consideration

Chapter 4 Competitive Landscape, 2024

  • 4.1 Introduction
  • 4.2 Company market share analysis
    • 4.2.1 By region
      • 4.2.1.1 North America
      • 4.2.1.2 Europe
      • 4.2.1.3 Asia Pacific
      • 4.2.1.4 LATAM
      • 4.2.1.5 MEA
  • 4.3 Company matrix analysis
  • 4.4 Competitive analysis of major market players
  • 4.5 Competitive positioning matrix
  • 4.6 Key developments
    • 4.6.1 Mergers & acquisitions
    • 4.6.2 Partnerships & collaborations
    • 4.6.3 New product launches
    • 4.6.4 Expansion plans

Chapter 5 Market Estimates and Forecast, By Product Type, 2021-2034 (USD Billion) (Kilo Tons)

  • 5.1 Key trends
  • 5.2 Fruits & vegetables
  • 5.3 Meat & seafood
  • 5.4 Ready-to-eat meals
  • 5.5 Bakery products
  • 5.6 Dairy and frozen products
  • 5.7 Others

Chapter 6 Market Estimates and Forecast, By Packaging, 2021-2034 (USD Billion) (Kilo Tons)

  • 6.1 Key trends
  • 6.2 Plastic bags
  • 6.3 Cartons
  • 6.4 Boxes
  • 6.5 Trays
  • 6.6 Others

Chapter 7 Market Estimates and Forecast, By Distribution Channel, 2021-2034 (USD Billion) (Kilo Tons)

  • 7.1 Key trends
  • 7.2 Offline
    • 7.2.1 Supermarket/hypermarket
    • 7.2.2 Convenience stores
    • 7.2.3 Others
  • 7.3 Online

Chapter 8 Market Estimates and Forecast, By Region, 2021-2034 (USD Billion) (Kilo Tons)

  • 8.1 Key trends
  • 8.2 North America
    • 8.2.1 U.S.
    • 8.2.2 Canada
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 France
    • 8.3.4 Spain
    • 8.3.5 Italy
    • 8.3.6 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 China
    • 8.4.2 India
    • 8.4.3 Japan
    • 8.4.4 Australia
    • 8.4.5 South Korea
    • 8.4.6 Rest of Asia Pacific
  • 8.5 Latin America
    • 8.5.1 Brazil
    • 8.5.2 Mexico
    • 8.5.3 Argentina
    • 8.5.4 Rest of Latin America
  • 8.6 Middle East and Africa
    • 8.6.1 Saudi Arabia
    • 8.6.2 South Africa
    • 8.6.3 UAE
    • 8.6.4 Rest of Middle East and Africa

Chapter 9 Company Profiles

  • 9.1 Ajinomoto Co., Inc.
  • 9.2 Cargill, Incorporated
  • 9.3 Dr. Oetker
  • 9.4 General Mills, Inc
  • 9.5 Kellanova
  • 9.6 Nestle
  • 9.7 Nomad Foods
  • 9.8 Pinnacle Foods Co
  • 9.9 Tyson Foods, Inc.
  • 9.10 Omar International Pvt. Ltd.
  • 9.11 Conagra Brands, Inc.
  • 9.12 The Kraft Heinz Company