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封面
市场调查报告书
商品编码
1457068

益生元市场－2024年至2029年预测

Prebiotics Market - Forecasts from 2024 to 2029
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 124 Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

2022年益生元市值为53.26亿美元，复合年增长率为8.85%，到2029年市场规模将达96.43亿美元。

益生元是存在于人体消化道中的不可消化纤维。益生元是人体肠道中有益细菌的重要食物来源。随着各种食品配料生产商、食品加工商和製造商不断寻找方法来利用对营养食品不断增长的需求，益生元的未来市场非常有前景。

益生元在食品和食品和饮料行业具有广泛的用途，包括不使用砂糖的增甜和改善质地。使用益生元作为食品成分有助于满足砂糖食品不断增长的需求。製造商正在利用这一机会满足全球对益生元的需求。

市场趋势：

消费者对益生元健康益处的认识不断提高，以及富含膳食纤维的食品消费量增加，预计将在预测期内推动对益生元成分的需求。此外，世界人口中胃肠道疾病的盛行率不断上升，迫使消费者寻找由营养成分製成的食品，这对市场产生了积极影响。全球体育和健身活动的增加正在推动运动营养产品和营养补充中对益生元成分的需求。这在整个分析期间促进了市场成长。

市场驱动因素：

  • 人们越来越认识到益生元的健康益处

益生元存在于 1,400 多种食品和饮料中。多个终端用户领域的製造商正在使用益生元成分来生产低热量膳食，这推动了益生元成分的成长。半乳寡糖(GOS) 和果寡糖(FOS) 由于其对消化器官系统有益的特性而经常用于食品加工领域。因此，益生元市场预计在预测期内将会扩大。

市场限制因素：

  • 缺乏意识。

製造成本高、产品认知度低、矿物质成分过量摄取是阻碍市场成长的因素。摄取大量益生元会导致暂时的胃肠道不适，包括胀气和腹胀。

亚太地区益生元市场预计将显着成长。

亚太地区是主要食品和饮料市场之一，在全球益生元产业中具有发展潜力。该地区庞大的人口和强劲的原奶产量将推动乳製品的区域扩张和消费，预计将增加需求。生产大量牛奶和乳製品的国家，例如印度、中国和日本，利用益生元来改善其质地并生产砂糖乳製品。澳洲消费者也寻求含有食品生元的食品营养补充剂，以帮助减少肥胖和其他肠道相关疾病。益生元在亚太地区的应用不断增加，预计将增加全球益生元业务。

主要进展：

  • 2023 年 3 月，首款苹果醋软糖的製造商 Goli(R) Nutrition Inc. 将推出首款前+后+益生菌三合一软糖，进军益生菌市场。
  • 2022 年 1 月，在 2022 年 Fi Asia Indonesia 展会上，功能性和健康材料开发领域的领导者 FrieslandCampina Ingredients 向亚太市场推出了其最新开发的 Biotis® GOS-OP 高纯度。

目录

第一章 简介

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关人员的主要利益

第二章调查方法

  • 研究设计
  • 调查过程

第三章执行摘要

  • 主要发现
  • CXO观点

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
  • 产业价值链分析
  • 分析师观点

第五章益生元市场：依产品类型

  • 介绍
  • 果寡糖(FOS)
  • 半乳寡糖(GOS)
  • 菊糖
  • 其他的

第六章益生元市场：依通路分类

  • 介绍
  • 在线的
  • 离线

第七章益生元市场：按地区

  • 介绍
  • 北美洲
  • 南美洲
  • 欧洲
  • 中东/非洲
  • 亚太地区

第八章竞争环境及分析

  • 主要企业及策略分析
  • 市场占有率分析
  • 合併、收购、协议和合作
  • 竞争对手仪表板

第九章 公司简介

  • Abbott
  • Tereos Group
  • Cargill, Incorporated
  • Danone SA
  • Ingredion
  • Kerry Inc.
  • Roquette
  • NEXIRA
  • Yakult Pharmaceutical Industry Co., Ltd.
简介目录
Product Code: KSI061611651

The prebiotics market is evaluated at US$5.326 billion for the year 2022 growing at a CAGR of 8.85% reaching the market size of US$9.643 billion by the year 2029.

Prebiotics are nondigestible fibers found in the human digestive tract. Prebiotics serve as an important food source for the good bacteria found in the human gut. The future market for prebiotics is quite promising, as various food ingredient producers, food processors, and manufacturers continue to look for methods to capitalize on the rising demand for nutritional meals.

Prebiotics have a broad range of applications, including a sweeter taste without the use of sugar and textural benefits in the food and beverage industry. The use of prebiotics as ingredients in food would help cater to the rising demand for sugar-free food items. Manufacturers are capitalizing on the opportunity by meeting the global demand for prebiotics.

MARKET TRENDS:

Rising consumer awareness of the health benefits of prebiotics, as well as increased consumption of fiber-rich foods, is predicted to drive demand for prebiotic ingredients during the forecast period. Furthermore, the rising prevalence of gastrointestinal disorders among the global population is compelling consumers to seek out food products made from nutrient-rich ingredients, which positively affects the market. Increasing sports and physical fitness activities in various parts of the world drives the demand for prebiotic ingredients in sports nutrition products and dietary supplements. This is boosting market growth throughout the analysis period.

MARKET DRIVERS:

  • Increasing awareness regarding the health benefits of prebiotics

Prebiotics can be found in over 1,400 different foods and drinks. Manufacturers in several end-user sectors are using prebiotic ingredients to make low-calorie meals, which is fuelling prebiotic ingredient growth. Galactooligosaccharides (GOS) and fructooligosaccharides (FOS) are frequently utilized in the food processing sector because they are good for the digestive system. As a result, the prebiotics market is expected to expand over the projected period.

MARKET RESTRAINTS:

  • Lack of awareness.

High manufacturing costs, a lack of awareness about the products, and overconsumption of mineral ingredients are some of the factors that are likely to impede market growth. When prebiotics are consumed in large quantities, they might cause temporary gastrointestinal issues such as increased gas and/or bloating.

The Asia Pacific prebiotics market is anticipated to grow significantly.

The Asia Pacific is one of the major food and beverage markets, with the potential to develop in the global prebiotics industry. The large population in this region and native milk production, which are promoting the regional expansion and consumption of dairy products, are projected to drive up demand. Countries that produce a lot of milk and milk products, such as India, China, and Japan, are using prebiotics for textural benefits and creating sugar-free dairy products. Australian customers are also looking for food-based nutritional drugs that include prebiotics to assist in reducing obesity and other gut-related disorders. The increasing application of prebiotics in Asia-Pacific is expected to increase the prebiotics business globally.

Key Developments:

  • In March 2023, the makers of the first apple cider vinegar gummy in history, Goli(R) Nutrition Inc. ("Goli(R)"), are expanding into the probiotic market with the launch of the first 3-in-1 pre+post+probiotic gummy.
  • In January 2022, at Fi Asia Indonesia 2022, FrieslandCampina Ingredients, a leader in the development of functional and healthful ingredients, introduced its recently created Biotis(R) GOS-OP High Purity to the Asia-Pacific market.

Segmentation:

By Product Type

  • Fructo-oligosaccharides (FOS)
  • Galacto-oligosaccharides (GOS)
  • Inulin
  • Others

By Distribution Channel

  • Online
  • Offline

By Geography

  • North America
  • United States
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • UK
  • France
  • Germany
  • Italy
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Others
  • Asia Pacific
  • Japan
  • China
  • India
  • Thailand
  • Taiwan
  • Indonesia
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base, and Forecast Years Timeline
  • 1.8. Key Benefits to the stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. CXO Perspective

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. PREBIOTICS MARKET BY PRODUCT TYPE

  • 5.1. Introduction
  • 5.2. Fructo-oligosaccharides (FOS)
    • 5.2.1. Market Trends and Opportunities
    • 5.2.2. Growth Prospects
    • 5.2.3. Geographic Lucrativeness
  • 5.3. Galacto-oligosaccharides (GOS)
    • 5.3.1. Market Trends and Opportunities
    • 5.3.2. Growth Prospects
    • 5.3.3. Geographic Lucrativeness
  • 5.4. Inulin
    • 5.4.1. Market Trends and Opportunities
    • 5.4.2. Growth Prospects
    • 5.4.3. Geographic Lucrativeness
  • 5.5. Others
    • 5.5.1. Market Trends and Opportunities
    • 5.5.2. Growth Prospects
    • 5.5.3. Geographic Lucrativeness

6. PREBIOTICS MARKET BY DISTRIBUTION CHANNEL

  • 6.1. Introduction
  • 6.2. Online
    • 6.2.1. Market Trends and Opportunities
    • 6.2.2. Growth Prospects
    • 6.2.3. Geographic Lucrativeness
  • 6.3. Offline
    • 6.3.1. Market Trends and Opportunities
    • 6.3.2. Growth Prospects
    • 6.3.3. Geographic Lucrativeness

7. PREBIOTICS MARKET BY GEOGRAPHY

  • 7.1. Introduction
  • 7.2. North America
    • 7.2.1. By Product Type
    • 7.2.2. By Distribution Channel
    • 7.2.3. By Country
      • 7.2.3.1. United States
        • 7.2.3.1.1. Market Trends and Opportunities
        • 7.2.3.1.2. Growth Prospects
      • 7.2.3.2. Canada
        • 7.2.3.2.1. Market Trends and Opportunities
        • 7.2.3.2.2. Growth Prospects
      • 7.2.3.3. Mexico
        • 7.2.3.3.1. Market Trends and Opportunities
        • 7.2.3.3.2. Growth Prospects
  • 7.3. South America
    • 7.3.1. By Product Type
    • 7.3.2. By Distribution Channel
    • 7.3.3. By Country
      • 7.3.3.1. Brazil
        • 7.3.3.1.1. Market Trends and Opportunities
        • 7.3.3.1.2. Growth Prospects
      • 7.3.3.2. Argentina
        • 7.3.3.2.1. Market Trends and Opportunities
        • 7.3.3.2.2. Growth Prospects
      • 7.3.3.3. Others
        • 7.3.3.3.1. Market Trends and Opportunities
        • 7.3.3.3.2. Growth Prospects
  • 7.4. Europe
    • 7.4.1. By Product Type
    • 7.4.2. By Distribution Channel
    • 7.4.3. By Country
      • 7.4.3.1. UK
        • 7.4.3.1.1. Market Trends and Opportunities
        • 7.4.3.1.2. Growth Prospects
      • 7.4.3.2. France
        • 7.4.3.2.1. Market Trends and Opportunities
        • 7.4.3.2.2. Growth Prospects
      • 7.4.3.3. Germany
        • 7.4.3.3.1. Market Trends and Opportunities
        • 7.4.3.3.2. Growth Prospects
      • 7.4.3.4. Italy
        • 7.4.3.4.1. Market Trends and Opportunities
        • 7.4.3.4.2. Growth Prospects
      • 7.4.3.5. Others
        • 7.4.3.5.1. Market Trends and Opportunities
        • 7.4.3.5.2. Growth Prospects
  • 7.5. Middle East and Africa
    • 7.5.1. By Product Type
    • 7.5.2. By Distribution Channel
    • 7.5.3. By Country
      • 7.5.3.1. Saudi Arabia
        • 7.5.3.1.1. Market Trends and Opportunities
        • 7.5.3.1.2. Growth Prospects
      • 7.5.3.2. UAE
        • 7.5.3.2.1. Market Trends and Opportunities
        • 7.5.3.2.2. Growth Prospects
      • 7.5.3.3. Others
        • 7.5.3.3.1. Market Trends and Opportunities
        • 7.5.3.3.2. Growth Prospects
  • 7.6. Asia Pacific
    • 7.6.1. By Product Type
    • 7.6.2. By Distribution Channel
    • 7.6.3. By Country
      • 7.6.3.1. Japan
        • 7.6.3.1.1. Market Trends and Opportunities
        • 7.6.3.1.2. Growth Prospects
      • 7.6.3.2. China
        • 7.6.3.2.1. Market Trends and Opportunities
        • 7.6.3.2.2. Growth Prospects
      • 7.6.3.3. India
        • 7.6.3.3.1. Market Trends and Opportunities
        • 7.6.3.3.2. Growth Prospects
      • 7.6.3.4. Thailand
        • 7.6.3.4.1. Market Trends and Opportunities
        • 7.6.3.4.2. Growth Prospects
      • 7.6.3.5. Taiwan
        • 7.6.3.5.1. Market Trends and Opportunities
        • 7.6.3.5.2. Growth Prospects
      • 7.6.3.6. Indonesia
        • 7.6.3.6.1. Market Trends and Opportunities
        • 7.6.3.6.2. Growth Prospects
      • 7.6.3.7. Others
        • 7.6.3.7.1. Market Trends and Opportunities
        • 7.6.3.7.2. Growth Prospects

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Market Share Analysis
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Competitive Dashboard

9. COMPANY PROFILES

  • 9.1. Abbott
  • 9.2. Tereos Group
  • 9.3. Cargill, Incorporated
  • 9.4. Danone S.A.
  • 9.5. Ingredion
  • 9.6. Kerry Inc.
  • 9.7. Roquette
  • 9.8. NEXIRA
  • 9.9. Yakult Pharmaceutical Industry Co., Ltd.