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市场调查报告书
商品编码
1627686

烘焙加工设备市场：预测（2025-2030）

Bakery Processing Equipment Market - Forecasts from 2025 to 2030
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 145 Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

烘焙加工设备市场预计复合年增长率为6.84%，市场规模预计将从2025年的144.75亿美元增至2030年的201.47亿美元。

烘焙加工设备是指生产和储存各种烘焙产品（从麵包到糕点、蛋糕、饼干和甜甜圈）的系统和机器。这些工具包括麵包系统、冷冻库、搅拌机、烤箱、切片机和许多其他类型的设备。它们帮助製造商简化麵包製作中涉及的许多步骤。全球对烘焙产品的需求不断增长，极大地影响了全球烘焙加工设备市场的扩张。不断增长的世界人口预计将更快地创造对麵包和饼干等许多其他消费品的新需求。同样，对零嘴零食和冷冻烘焙产品等即食和方便包装食品的需求不断增长，预计将在未来几年进一步推动烘焙加工设备市场的发展。

烘焙加工设备市场驱动因素

  • 技术进步的不断进步有助于烘焙加工设备市场的成长

烘焙产品市场的不断发展使得手工麵包师和生产包装麵包的公司能够对其设施进行现代化改造。此外，疫情后网路使用量的激增和在家工作文化也推动烘焙业对现有生产设备进行现代化和整合。烘焙业的扩张是由消费者需求驱动的，研究工作更集中在烘焙点心的新配方上。烘焙业正在经历显着的收益成长，许多参与者正在寻找可能的方法来安装可以交付最终产品的设备。这些主要涉及糖果和营养食品。因此，功能增强的设备的快速扩展正在推动市场的成长。

烘焙加工设备市场的地理前景：

  • 亚太地区在预测期内将出现指数级增长。

中国被认为是烘焙业以及投资、产能扩张、自动化以及烘焙点心和已调理食品需求等相关成长要素的最大收益驱动力。随着先进技术的发展和自动化，行业主要企业正在努力提高烘焙行业的食品加工能力。推动该行业烘焙加工设备需求的另一个因素是已调理食品，例如麵包和所有其他已烹调糖果零食。此外，机器人、物联网和人工智慧软体解决方案等自动化预计将降低营运成本并显着扩大全球市场规模。

为什么要购买这份报告？

  • 富有洞察力的分析：获得涵盖关键和新兴地区的深入市场洞察，重点关注客户群、政府政策和社会经济因素、消费者偏好、产业和其他子区隔。
  • 竞争格局：了解世界主要企业采取的策略策略，并了解透过正确的策略渗透市场的潜力。
  • 市场趋势和驱动因素：探索动态因素和关键市场趋势以及它们将如何影响未来的市场发展。
  • 可行的建议：利用洞察力做出策略决策，在动态环境中发现新的业务流和收益。
  • 受众广泛：对于新兴企业、研究机构、顾问、中小企业和大型企业有用且具有成本效益。

它有什么用？

产业/市场考量、商机评估、产品需求预测、打入市场策略、地理扩张、资本投资决策、监管影响、新产品开发、竞争讯息

调查范围

  • 2022年至2030年实际资料和预测
  • 成长机会、挑战、供应链前景、法规结构、顾客行为、趋势分析
  • 竞争定位、策略和市场占有率分析
  • 区域收益成长和预测分析，包括细分市场和国家
  • 公司概况（策略、产品、财务状况、主要发展等）

目录

第一章简介

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关利益者的主要利益

第二章调查方法

  • 研究设计
  • 调查过程

第三章执行摘要

  • 主要发现
  • CXO观点

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
  • 产业价值链分析
  • 分析师观点

第五章烘焙加工设备市场：依类型

  • 介绍
  • 烤箱/发酵罐
  • 搅拌机
  • 切片机
  • 压片机
  • 冷却系统/冰箱
  • 其他的

第六章烘焙加工设备市场：依应用分类

  • 介绍
  • 麵包
  • 蛋糕/糕点
  • 饼干
  • 其他的

第七章烘焙加工设备市场：依地区

  • 介绍
  • 北美洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 南美洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 欧洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 中东/非洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 亚太地区
    • 按类型
    • 按用途
    • 按国家/地区

第八章竞争环境及分析

  • 主要企业及策略分析
  • 市场占有率分析
  • 合併、收购、协议和合作
  • 竞争对手仪表板

第九章 公司简介

  • GEA Group Aktiengesellschaft
  • Buhler Group
  • Ali Group
  • JBT Corporation
  • Markel Food Group
  • The Middleby Corporation
  • Heat and Control, Inc.
  • RHEON Automatic Machinery Co., Ltd.
  • Konig Maschinen GmbH
  • Kaak Group
  • Allied Bakery Equipment
  • ANKO FOOD MACHINE CO., LTD.
  • Gemini Bakery Equipment Company
  • Bakon Food Equipment
  • Arise Equipments India
简介目录
Product Code: KSI061613980

The bakery processing equipment market is expected to grow at a CAGR of 6.84%, reaching a market size of US$20.147 billion in 2030 from US$14.475 billion in 2025.

Bakery processing equipment is a system or machinery where various baked products, from bread to pastries, cakes, cookies, and doughnuts, are produced and kept. Bread systems, freezers, mixers, ovens, slicers, and many other types of equipment are included in such tools. These help manufacturers ease many of the processes involved in baking. The rising demand for baked products worldwide greatly affects the global bakery processing equipment market expansion. The growing global population is expected to create a new demand for bread and many other consumables, such as cookies, much faster. Similarly, an increase in demand for convenient ready-to-eat packaged food items such as snacks and frozen bakery products is expected to further boost the bakery processing equipment market in the coming years.

Bakery Processing Equipment Market Drivers

  • Rising technological advancement is contributing to the bakery processing equipment market growth

The rising market evolution in bakery products has allowed several artisanal bakers and packaged bread manufacturing companies to modernize their premises. Further, the upsurge in internet usage after the pandemic and the work-from-home culture have also helped the bakery industry modernize or integrate the production facilities already in place. The bakery industry's expansion is because of consumer demands, and research efforts are more concentrated on new formulations of baked goods. Significant revenue growth has been witnessed in the bakery industry, and many players are focusing on possible approaches to introducing equipment that can provide the final products- these are mostly related to confectionary and nutritious food. Therefore, the rapid expansion of equipment with enhanced capabilities drives the rise in the market.

Bakery Processing Equipment Market Geographical Outlook:

  • Asia Pacific is witnessing exponential growth during the forecast period.

China is believed to be the highest revenue driver in bakery business concerns and associated growth drivers such as investments and capacity expansions, as well as automation and demand for baked goods and ready-to-eat items. With their advanced technological developments and automation, key players in the industry are committed to enhancing food processing capabilities in the bakery industry. The other factor that drives the need for bakery processing equipment in this industry is prepared foods such as bread and all other ready-to-eat confections. Further, automation, such as robotics, the Internet of Things, and AI software solutions, will lower operating costs and greatly increase the global market size.

Reasons for buying this report:-

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, other sub- segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape up future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decision to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data & forecasts from 2022 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

The bakery processing equipment market is segmented and analyzed as follows:

By Type

  • Oven and Proofers
  • Mixers
  • Slicers
  • Sheeter
  • Cooling systems and Refrigerators
  • Others

By Application

  • Bread
  • Cakes & Pastries
  • Cookies & Biscuits
  • Others

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • United Kingdom
  • Germany
  • France
  • Italy
  • Spain
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Others
  • Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key Benefits to the Stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. CXO Perspective

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. BAKERY PROCESSING EQUIPMENT MARKET BY TYPE

  • 5.1. Introduction
  • 5.2. Oven and Proofers
  • 5.3. Mixers
  • 5.4. Slicers
  • 5.5. Sheeter
  • 5.6. Cooling Systems and Refrigerators
  • 5.7. Others

6. BAKERY PROCESSING EQUIPMENT MARKET BY APPLICATION

  • 6.1. Introduction
  • 6.2. Bread
  • 6.3. Cakes & Pastries
  • 6.4. Cookies & Biscuits
  • 6.5. Others

7. BAKERY PROCESSING EQUIPMENT MARKET BY GEOGRAPHY

  • 7.1. Introduction
  • 7.2. North America
    • 7.2.1. By Type
    • 7.2.2. By Application
    • 7.2.3. By Country
      • 7.2.3.1. USA
      • 7.2.3.2. Canada
      • 7.2.3.3. Mexico
  • 7.3. South America
    • 7.3.1. By Type
    • 7.3.2. By Application
    • 7.3.3. By Country
      • 7.3.3.1. Brazil
      • 7.3.3.2. Argentina
      • 7.3.3.3. Others
  • 7.4. Europe
    • 7.4.1. By Type
    • 7.4.2. By Application
    • 7.4.3. By Country
      • 7.4.3.1. United Kingdom
      • 7.4.3.2. Germany
      • 7.4.3.3. France
      • 7.4.3.4. Italy
      • 7.4.3.5. Spain
      • 7.4.3.6. Others
  • 7.5. Middle East and Africa
    • 7.5.1. By Type
    • 7.5.2. By Application
    • 7.5.3. By Country
      • 7.5.3.1. Saudi Arabia
      • 7.5.3.2. UAE
      • 7.5.3.3. Others
  • 7.6. Asia Pacific
    • 7.6.1. By Type
    • 7.6.2. By Application
    • 7.6.3. By Country
      • 7.6.3.1. China
      • 7.6.3.2. Japan
      • 7.6.3.3. India
      • 7.6.3.4. South Korea
      • 7.6.3.5. Indonesia
      • 7.6.3.6. Taiwan
      • 7.6.3.7. Others

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Market Share Analysis
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Competitive Dashboard

9. COMPANY PROFILES

  • 9.1. GEA Group Aktiengesellschaft
  • 9.2. Buhler Group
  • 9.3. Ali Group
  • 9.4. JBT Corporation
  • 9.5. Markel Food Group
  • 9.6. The Middleby Corporation
  • 9.7. Heat and Control, Inc.
  • 9.8. RHEON Automatic Machinery Co., Ltd.
  • 9.9. Konig Maschinen GmbH
  • 9.10. Kaak Group
  • 9.11. Allied Bakery Equipment
  • 9.12. ANKO FOOD MACHINE CO., LTD.
  • 9.13. Gemini Bakery Equipment Company
  • 9.14. Bakon Food Equipment
  • 9.15. Arise Equipments India