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糖果食品加工设备

烘焙加工设备市场规模、份额及成长分析（按设备类型、运作模式、应用、最终用户和地区划分）－2026-2033年产业预测

市场调查报告书

商品编码

1898559

烘焙加工设备市场规模、份额及成长分析（按设备类型、运作模式、应用、最终用户和地区划分）－2026-2033年产业预测

Bakery Processing Equipment Market Size, Share, and Growth Analysis, By Equipment Type (Mixers, Ovens & Proofers), By Mode of Operation (Automatic, Semi-Automatic), By Application, By End-User, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月16日 | 出版商:

SkyQuest | 英文 186 Pages | 商品交期: 3-5个工作天内

价格

简介目录

预计到 2024 年，全球烘焙加工设备市场规模将达到 144.8 亿美元，到 2025 年将达到 154.3 亿美元，到 2033 年将达到 255.3 亿美元，预测期（2026-2033 年）的复合年增长率为 6.5%。

全球烘焙点心需求的激增是推动烘焙加工设备市场成长的主要因素。烘焙设备的科技进步和可支配收入的提高预计将进一步促进这一成长。烘焙连锁店的持续扩张有望为设备供应商创造新的机会，因为他们需要努力满足消费者多样化的需求。此外，电子商务的蓬勃发展也带动了线上销售的成长，这将进一步推动对这类设备的需求。自动化以及用于生产更健康烘焙点心的专用机械的研发，预计也将改善供应商的业务前景。然而，高昂的前期成本、熟练专业人员的短缺、已开发地区市场饱和以及原材料价格波动等挑战可能会阻碍设备的普及。

全球烘焙加工设备市场驱动因素

全球烘焙点心需求显着成长，预计将推动烘焙加工设备市场的发展。快速的都市化、消费者生活方式的改变以及可支配收入的增加等因素，正在推动麵包、酥皮点心、蛋糕和饼干等热门产品的需求成长。这些趋势激发了人们对烘焙点心的兴趣，并促使麵包店和食品生产商投资先进的加工设备。随着消费者对产品种类和品质的要求越来越高，高效的生产方法变得至关重要，这也进一步推动了烘焙加工设备市场的发展。

全球烘焙加工设备市场面临的限制因素

全球烘焙加工设备市场面临许多挑战，尤其是高昂的设备安装成本。对于小规模企业主而言，这笔经济负担尤其沉重，他们可能难以承担必要的投资。此外，持续的维护和营运成本进一步加重了这一负担，可能限制烘焙企业充分发挥其潜力。因此，这些经济限制因素很可能阻碍全球烘焙加工设备产业的整体成长和发展。

全球烘焙加工设备市场趋势

随着製造商意识到自动化在提高效率和减少营运浪费方面的潜力，自动化在全球麵包加工设备市场日益普及。具备即时监控功能的自动化系统正在改变传统的麵包製作流程，以实现无缝调整和精准控制。这种变革不仅提高了生产效率，还促进了预测性维护和远端监控，而这些功能正迅速成为现代化工厂的必备要素。随着企业寻求更高的扩充性和成本效益，先进技术的整合有望重新定义行业标准，并推动麵包加工行业的成长和创新。

北美洲
- 美国
- 加拿大
欧洲
- 德国
- 西班牙
- 法国
- 英国
- 义大利
- 其他欧洲地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 亚太其他地区
拉丁美洲
- 巴西
- 其他拉丁美洲地区
中东和非洲
- 海湾合作委员会国家
- 南非
- 其他中东和非洲地区

竞争资讯

前五大公司对比
主要企业的市场定位（2025 年）
主要市场参与者所采取的策略
近期市场趋势
公司市占率分析（2025 年）
主要企业公司简介
- 公司详情
- 产品系列分析
- 依业务板块进行公司股票分析
- 2023-2025年营收年比比较

主要企业简介

GEA Group（Germany）
Buhler Group（Switzerland）
John Bean Technologies Corporation（USA）
Heat and Control, Inc.（USA）
Baker Perkins Ltd.（UK）
Rheon Automatic Machinery Co., Ltd.（Japan）
Ali Group Srl（Italy）
Middleby Corporation（USA）
Anko Food Machine Co., Ltd.（Taiwan）
Markel Food Group（USA）
Gemini Bakery Equipment Company（USA）
Koenig Maschinen GmbH（Austria）
Sottoriva SpA（Italy）
VMI（France）
Rademaker BV（Netherlands）
AMF Bakery Systems（USA）
WP Bakery Group（Germany）
Baker Thermal Solutions（USA）
Kaak Group（Netherlands）

结论与建议

简介目录

Product Code: SQMIG20I2318

Global Bakery Processing Equipment Market size was valued at USD 14.48 Billion in 2024 and is poised to grow from USD 15.43 Billion in 2025 to USD 25.53 Billion by 2033, growing at a CAGR of 6.5% during the forecast period (2026-2033).

The booming global demand for baked goods is a key factor driving the growth of the bakery processing equipment market. Technological advancements in baking equipment alongside rising disposable incomes are expected to further fuel this expansion. The ongoing rise of bakery chains is anticipated to create new opportunities for equipment suppliers, as they seek to meet diverse consumer needs. Additionally, the surge in online sales due to e-commerce growth will benefit demand for such equipment. Automation and the development of specialized machines focusing on healthier baked products will also enhance business prospects for suppliers. However, challenges such as high upfront costs, a shortage of skilled professionals, market saturation in developed regions, and fluctuating raw material prices may hinder adoption rates.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Bakery Processing Equipment market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Bakery Processing Equipment Market Segments Analysis

Global Bakery Processing Equipment Market is segmented by Equipment Type, Mode of Operation, Application, End-User and region. Based on Equipment Type, the market is segmented into Mixers, Ovens & Proofers, Slicers & Dividers, Sheeters & Molders and Depositors & Pan Greasers. Based on Mode of Operation, the market is segmented into Automatic and Semi-Automatic. Based on Application, the market is segmented into Bread, Cakes & Pastries, Cookies & Biscuits, Pizza Crusts and Other Applications. Based on End-User, the market is segmented into Bakery Processing Plants, Retail Bakeries and Food Service Industry. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Bakery Processing Equipment Market

The global demand for baked goods is experiencing significant growth, which is anticipated to enhance the prospects of the bakery processing equipment market. Popular items such as bread, pastries, cakes, and cookies are increasingly sought after, driven by factors like rapid urbanization, evolving consumer lifestyles, and an increase in disposable incomes. These trends contribute to a heightened interest in baked products, prompting bakeries and food manufacturers to invest in advanced processing equipment. As consumers seek greater variety and quality, the necessity for efficient production methods becomes paramount, thereby propelling the market for bakery processing equipment forward.

Restraints in the Global Bakery Processing Equipment Market

The global bakery processing equipment market faces significant challenges, particularly due to the high costs associated with acquiring such equipment. This financial strain is particularly pronounced for small business owners, who may struggle to manage the investment required. Additionally, ongoing maintenance and operational costs can further exacerbate this burden, limiting the ability of bakeries to maximize their potential. As a result, these economic constraints are likely to hinder the overall growth and development of the bakery processing equipment industry on a global scale.

Market Trends of the Global Bakery Processing Equipment Market

The Global Bakery Processing Equipment market is increasingly trending towards the adoption of automation, as manufacturers recognize the potential for enhanced efficiency and reduced operational waste. Automated systems equipped with real-time monitoring capabilities are transforming traditional baking processes, allowing for seamless adjustments and precise control. This shift not only bolsters productivity but also fosters predictive maintenance and remote monitoring features, which are quickly becoming essential in modern equipment. As businesses seek greater scalability and cost-effectiveness, the integration of advanced technologies is poised to redefine industry standards, driving growth and innovation within the bakery processing sector.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Case Studies

Global Bakery Processing Equipment Market Size by Equipment Type & CAGR (2026-2033)

Market Overview
Mixers
Ovens & Proofers
Slicers & Dividers
Sheeters & Molders
Depositors & Pan Greasers

Global Bakery Processing Equipment Market Size by Mode of Operation & CAGR (2026-2033)

Market Overview
Automatic
Semi-Automatic

Global Bakery Processing Equipment Market Size by Application & CAGR (2026-2033)

Market Overview
Bread
Cakes & Pastries
Cookies & Biscuits
Pizza Crusts
Other Applications

Global Bakery Processing Equipment Market Size by End-User & CAGR (2026-2033)

Market Overview
Bakery Processing Plants
Retail Bakeries
Food Service Industry

Global Bakery Processing Equipment Market Size & CAGR (2026-2033)

North America (Equipment Type, Mode of Operation, Application, End-User)
- US
- Canada
Europe (Equipment Type, Mode of Operation, Application, End-User)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Equipment Type, Mode of Operation, Application, End-User)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Equipment Type, Mode of Operation, Application, End-User)
- Brazil
- Rest of Latin America
Middle East & Africa (Equipment Type, Mode of Operation, Application, End-User)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

GEA Group (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Buhler Group (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
John Bean Technologies Corporation (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Heat and Control, Inc. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Baker Perkins Ltd. (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Rheon Automatic Machinery Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ali Group S.r.l. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Middleby Corporation (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Anko Food Machine Co., Ltd. (Taiwan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Markel Food Group (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Gemini Bakery Equipment Company (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Koenig Maschinen GmbH (Austria)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sottoriva SpA (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
VMI (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Rademaker BV (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
AMF Bakery Systems (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
WP Bakery Group (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Baker Thermal Solutions (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kaak Group (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments