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市场调查报告书
商品编码
1627687

混合乳製品市场：预测（2025-2030）

Dairy Blends Market - Forecasts from 2025 to 2030
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 148 Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

混合乳製品市场预计将以 5.52% 的复合年增长率成长，到 2030 年将从 2025 年的 39.51 亿美元增至 51.69 亿美元。

混合乳製品对食品有重大影响，可维持品质、风味和口感，推动世界各地的高需求。浓缩奶油和奶油的混合物被称为乳製品混合物。由混合物黄油和不含饱和脂肪的乳脂组成。混合乳製品含有植物油，可以涂在麵包上。它可以根据消费者的口味和喜好与其他调味料混合，例如糖、盐、芳香剂、调味料、植物油。乳製品混合物增强了产品的绝对和真实的味道。无论哪种方式，与其他蛋白质来源混合都会为消费者带来健康益处。

混合乳製品可改善食品和饮料的风味和质地，使其在起司、烘焙产品和冰淇淋等多种产品中更加美味。混合乳製品还可以帮助增强消费者的免疫系统，从而降低糖尿病等多种疾病的风险。

由于婴儿奶粉需求的增加，预计混合乳製品市场的需求将大幅增加。在婴儿奶粉市场，混合乳製品有助于为产品提供关键营养成分。同样，对优格、奶油、起司和冰淇淋等加工乳製品的需求不断增长，预计也将在预测期内推动全球混合乳製品市场的成长。

全球混合乳製品市场的驱动因素

  • 全球对富含乳製品的婴儿配方奶粉的需求不断增加

全球对富含乳製品的婴儿奶粉的需求不断增长是预测期内推动混合乳製品市场成长的关键因素之一。在婴儿食品和营养市场中，混合乳製品对于为婴幼儿提供必需的蛋白质和营养非常重要。富含乳製品的婴儿奶粉有助于为婴儿提供易于消化的脂肪来源。它还含有棕榈酸和脂肪酸，支持婴儿和幼儿的认知发展。富含乳製品的婴儿奶粉也被认为是母乳哺育的最佳替代品。随着全球出生人数的增加，婴儿奶粉的需求预计将激增。

全球混合乳製品市场的地理前景

  • 预计亚太地区将占据全球混合乳製品市场的主要份额。

在全球混合乳製品市场中，亚太地区预计将在此期间获得显着的市场占有率。对乳製品的需求不断增长是推动混合乳製品区域成长的主要因素。印度、中国和马来西亚等亚太地区国家是世界领先的乳製品生产国和消费国。印度是最大的牛奶和乳製品生产国之一。美国在报告中表示，印度牛奶产量大幅增加。工信部指出，2022年全国牛奶产量约9,700万吨，2023年将增加至1.08亿吨。

为什么要购买这份报告？

  • 富有洞察力的分析：获得涵盖关键和新兴地区的深入市场洞察，重点关注客户细分、政府政策和社会经济因素、消费者偏好、行业和其他子区隔。
  • 竞争格局：了解世界主要企业采取的策略策略，并了解透过正确的策略渗透市场的潜力。
  • 市场趋势和驱动因素：探索动态因素和关键市场趋势以及它们将如何影响未来的市场发展。
  • 可行的建议：利用洞察力做出策略决策，在动态环境中发现新的业务流和收益。
  • 受众广泛：对于新兴企业、研究机构、顾问、中小企业和大型企业有用且具有成本效益。

它有什么用？

产业和市场考量、机会评估、产品需求预测、打入市场策略、地理扩张、资本投资决策、法律规范与影响、新产品开发、竞争影响

调查范围

  • 2022年至2030年实际资料和预测
  • 成长机会、挑战、供应链前景、法规结构、顾客行为、趋势分析
  • 竞争定位、策略和市场占有率分析
  • 区域收益成长和预测分析，包括细分市场和国家
  • 公司概况（策略、产品、财务状况、主要发展等）

目录

第一章简介

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关人员的主要利益

第二章调查方法

  • 研究设计
  • 调查过程

第三章执行摘要

  • 主要发现

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
  • 产业价值链分析
  • 分析师观点

第五章全球混合乳製品市场：依类型

  • 介绍
  • 混合乳製品
  • 乳製品原料
  • 乳製品运输车
  • 其他的

第六章全球混合乳製品市场：依形式

  • 介绍
  • 传播
  • 粉末
  • 液体

第七章全球混合乳品市场：依应用分类

  • 介绍
  • 冰淇淋
  • 优格
  • 麵包店
  • 奶油
  • 饮料
  • 婴儿奶粉
  • 其他的

第八章全球混合乳製品市场：按地区

  • 介绍
  • 北美洲
    • 按类型
    • 按形式
    • 按用途
    • 按国家/地区
  • 南美洲
    • 按类型
    • 按形式
    • 按用途
    • 按国家/地区
  • 欧洲
    • 按类型
    • 按形式
    • 按用途
    • 按国家/地区
  • 中东/非洲
    • 按类型
    • 按形式
    • 按用途
    • 按国家/地区
  • 亚太地区
    • 按类型
    • 按形式
    • 按用途
    • 按国家/地区

第九章竞争环境及分析

  • 主要企业及策略分析
  • 市场占有率分析
  • 合併、收购、协议和合作
  • 竞争对手仪表板

第十章 公司简介

  • Fonterra Co-Operative Group Ltd.
  • Royal Friesland Campina NV
  • Cargill
  • Danone
  • Abbott Nutrition
  • Cape Food Ingredients
  • Aimia Foods
  • Arla Foods Ingredients Group P/S
  • Crediton Dairy
  • Agropur Ingredients
  • Dana Foods, Inc.
  • AAK USA, Inc.
  • All American Foods Inc.
  • Saputo Dairy Australia Pty Ltd.
  • Orange Grove Dairy（PTY）LTD
简介目录
Product Code: KSI061613941

The dairy blend market is estimated to grow at a CAGR of 5.52%, attaining US$5.169 billion by 2030, from US$3.951 billion in 2025.

Dairy blends significantly affect food products, keeping up the quality, flavor, and taste, prompting its high demand worldwide. A mixture of concentrated cream blended in with butter is known as a dairy blend. They are comprised of butter blends or butterfat, which are free from saturated fat. Dairy blends contain vegetable oil; it is spreadable and can be consumed with bread. They can be mixed with other fixings, for example, sugar, salt, aroma, flavorings, and vegetable oils that rely upon the taste and preferences of the consumers. Dairy blends enhance the absolute and genuine taste of the products. In any case, blending with other protein sources offers health benefits to consumers.

The dairy blend helps improve the flavor and texture of foods and beverages, enhancing the mouth feel of multiple products like cheese, bakery, and ice cream. Dairy blends also help in boosting the consumers' immune system, which in turn can reduce the risk of multiple diseases like diabetes.

The demand for the dairy blend market is expected to witness a significant surge with the increasing demand for infant formula. In the infant formula market, the dairy blend helps in offering key nutrition to the products. Similarly, the rising demand for processed dairy products, including yogurts, butter, cheese, and ice creams, among many others, is also expected to propel the growth of the global dairy blend market during the forecasted timeline.

Global dairy blend market drivers

  • Increasing global demand for dairy-rich infant formulas.

The increasing global demand for dairy-rich infant formula is among the key factors propelling the dairy blend market growth during the forecasted timeline. In the infant food and nutrition market, dairy blends are critical in offering infants essential protein and nutrients. The dairy-rich infant formula helps offer infants an easily digestible source of fats. It also includes palmitic acids and fatty acids, which help in infants' cognitive function growth. Dairy-rich infant formula is also considered the most optimum alternative to breastfeeding. With the increasing number of global childbirths, the demand for infant formula is also expected to surge massively.

Global dairy blend market geographical outlook

  • Asia Pacific is forecasted to hold a major global dairy blend market share.

In the global dairy blend market, the Asia Pacific region is forecasted to attain a greater market share during the timeline. The increasing demand for dairy products is the major factor propelling the regional growth of dairy blends. Various countries in the Asian Pacific region, like India, China, and Malaysia, are among the leading dairy producers and consumers worldwide. India is among the biggest producers of milk and dairy products. The US Department of Agriculture, in its report, stated that in India, the production of cow milk increased significantly. The agency noted that in 2022, about 97,000 thousand MT of milk was produced nationwide, rising to 108,000 thousand MT in 2023.

Reasons for buying this report:-

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, other sub- segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape up future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decision to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data & forecasts from 2022 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

The Global Dairy Blend Market is segmented and analyzed as follows:

By Type

  • Dairy Mixtures
  • Dairy Ingredients
  • Dairy Carrier
  • Others

By Form

  • Spread
  • Powder
  • Liquid

By Application

  • Ice cream
  • Yogurt
  • Bakery
  • Butter
  • Beverages
  • Infant formula
  • Others

By Geography

  • North America
  • United States
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • Germany
  • Spain
  • United Kingdom
  • France
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • South Africa
  • Others
  • Asia Pacific
  • China
  • Japan
  • India
  • Australia
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key benefits for the stakeholders

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Process

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. The Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. GLOBAL DAIRY BLENDS MARKET BY TYPE

  • 5.1. Introduction
  • 5.2. Dairy Mixtures
  • 5.3. Dairy Ingredients
  • 5.4. Dairy Carrier
  • 5.5. Others

6. GLOBAL DAIRY BLENDS MARKET BY FORM

  • 6.1. Introduction
  • 6.2. Spread
  • 6.3. Powder
  • 6.4. Liquid

7. GLOBAL DAIRY BLENDS MARKET BY APPLICATIONS

  • 7.1. Introduction
  • 7.2. Ice cream
  • 7.3. Yogurt
  • 7.4. Bakery
  • 7.5. Butter
  • 7.6. Beverages
  • 7.7. Infant formula
  • 7.8. Others

8. GLOBAL DAIRY BLENDS MARKET BY GEOGRAPHY

  • 8.1. Introduction
  • 8.2. North America
    • 8.2.1. By Type
    • 8.2.2. By Form
    • 8.2.3. By Applications
    • 8.2.4. By Country
      • 8.2.4.1. United States
      • 8.2.4.2. Canada
      • 8.2.4.3. Mexico
  • 8.3. South America
    • 8.3.1. By Type
    • 8.3.2. By Form
    • 8.3.3. By Applications
    • 8.3.4. By Country
      • 8.3.4.1. Brazil
      • 8.3.4.2. Argentina
      • 8.3.4.3. Others
  • 8.4. Europe
    • 8.4.1. By Type
    • 8.4.2. By Form
    • 8.4.3. By Applications
    • 8.4.4. By Country
      • 8.4.4.1. Germany
      • 8.4.4.2. France
      • 8.4.4.3. United Kingdom
      • 8.4.4.4. Italy
      • 8.4.4.5. Others
  • 8.5. Middle East and Africa
    • 8.5.1. By Type
    • 8.5.2. By Form
    • 8.5.3. By Applications
    • 8.5.4. By Country
      • 8.5.4.1. UAE
      • 8.5.4.2. Saudi Arabia
      • 8.5.4.3. Others
  • 8.6. Asia Pacific
    • 8.6.1. By Type
    • 8.6.2. By Form
    • 8.6.3. By Applications
    • 8.6.4. By Country
      • 8.6.4.1. China
      • 8.6.4.2. India
      • 8.6.4.3. Japan
      • 8.6.4.4. South Korea
      • 8.6.4.5. Indonesia
      • 8.6.4.6. Thailand
      • 8.6.4.7. Taiwan
      • 8.6.4.8. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. Fonterra Co-Operative Group Ltd.
  • 10.2. Royal Friesland Campina N.V.
  • 10.3. Cargill
  • 10.4. Danone
  • 10.5. Abbott Nutrition
  • 10.6. Cape Food Ingredients
  • 10.7. Aimia Foods
  • 10.8. Arla Foods Ingredients Group P/S
  • 10.9. Crediton Dairy
  • 10.10. Agropur Ingredients
  • 10.11. Dana Foods, Inc.
  • 10.12. AAK USA, Inc.
  • 10.13. All American Foods Inc.
  • 10.14. Saputo Dairy Australia Pty Ltd.
  • 10.15. Orange Grove Dairy (PTY) LTD