封面
市场调查报告书
商品编码
1708041

全球食品服务包装市场:产业分析、规模、份额、成长、趋势与预测(2025-2032 年)

Foodservice Packaging Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日期: | 出版商: Persistence Market Research | 英文 201 Pages | 商品交期: 2-5个工作天内

价格
简介目录

预计 2025 年全球食品服务包装市场价值将达到 3,663 亿美元,到 2032 年将达到 5,224 亿美元,预测期内(2025-2032 年)的复合年增长率为 5.2%。

食品服务包装包括用于包装餐厅、外带店、咖啡简餐店和其他食品服务机构供应的食品和饮料的材料和容器。这包括由纸、塑胶、铝和生物分解性材料製成的杯子、容器、托盘、包装纸和刀叉餐具等物品。食品服务包装市场在维持食品品质、确保卫生、提高便利性和支持品牌形象方面发挥着至关重要的作用。市场扩张的动力来自于即食食品、外带和外送服务需求的不断增长,以及消费者对永续和环保包装解决方案的日益关注。该报告重点介绍了包装设计、材料永续性以及智慧标籤和二维码等数位整合的创新,以增强客户参与。

全球食品服务包装市场受到多种因素的推动,包括由于都市化、繁忙的生活方式和线上食品平台的扩张而导致的食品宅配和外带领域的快速成长。人们对便利的即食消费的需求不断增长,加速了耐用、防溢和便携包装形式的采用。此外,对永续实践的推动导致由可回收、可堆肥和生物分解性材料製成的环保包装解决方案激增。餐厅经营者也正在投资客製化品牌包装,以提升顾客体验和品牌知名度。此外,新冠疫情爆发后的卫生问题也增加了各行各业对安全、防窜改包装的需求。

儘管需求强劲,食品包装市场仍面临原材料成本波动和一次性塑胶监管日益严格的挑战。满足不断变化的环境法规需要不断创新和适应,这可能会增加製造商的营运成本。此外,一些地区用于堆肥和回收生物分解性和永续材料的基础设施仍然有限,从而降低了环保工作的有效性。可负担性和环境影响之间的权衡是一个重大挑战,特别是对于那些寻求具有成本效益的包装解决方案而又不损害其永续性目标的中小型餐饮服务业者而言。

食品服务包装市场透过材料科学和数位技术的创新提供了良好的机会。模製纸浆和甘蔗渣等植物和纤维基材料的开发为永续包装开闢了新的途径。智慧包装技术,包括温度指示器和 RFID 标籤,提高了食品安全性和可追溯性。快餐店(QSR)、幽灵厨房和餐套件宅配服务在已开发市场和新兴市场的不断发展为客製化包装解决方案提供了更广阔的平台。包装製造商和食品服务品牌之间建立策略伙伴关係,共同开发创新、永续和实用的包装,被视为抓住未来成长的关键。

本报告研究了全球食品服务包装市场,并根据产品类型、材质、製造流程、最终用途、区域趋势和公司简介进行了详细细分。

目录

第一章执行摘要

第二章 市场概述

第三章 主要市场趋势

  • 影响市场的关键趋势
  • 产品创新趋势
  • 食品包装产业的未来展望

4. 2019-2032年全球食品服务包装市场展望

  • 2019-2024 年历史市场规模(千台)分析
  • 当前和未来市场规模预测(千),2025-2032
  • 与前一年同期比较趋势分析

5. 全球食品服务包装市场价格分析

6. 2019-2032年全球食品服务包装市场展望

  • 2019 年至 2024 年历史市场规模(十亿美元)分析
  • 当前和未来市场规模预测(十亿美元),2025-2032 年

第七章 市场背景

8. 2019-2032 年全球食品服务包装市场展望(依产品类型)

  • 简介/主要发现
  • 2019 年至 2024 年按产品类型分類的历史市场规模(十亿美元)分析
  • 2025 年至 2032 年按产品类型分類的当前和未来市场规模(十亿美元)分析与预测
    • 盘子
    • 托盘
    • 杯子
    • 比萨盒
    • 稻草
    • 单份包装
    • 泡壳
    • 杯盖
    • 搅拌器
    • 刀叉餐具(刀、叉、汤匙)
  • 按产品类型进行市场吸引力分析

9. 2019-2032 年全球食品服务包装市场展望(按材质)

  • 简介/主要发现
  • 2019 年至 2024 年按材质的历史市场规模(十亿美元)分析
  • 目前和未来市场规模(十亿美元)分析与预测(按材质),2025 年至 2032 年
    • 纸板
    • 模塑纤维
    • 塑胶
    • 聚苯乙烯
    • 聚丙烯
    • 聚乙烯
    • 聚对苯二甲酸乙二酯
    • 聚乳酸
    • 木头
  • 按材质进行市场吸引力分析

第 10 章。 2019 年至 2032 年按製造流程分類的全球食品服务包装市场展望

  • 简介/主要发现
  • 2019 年至 2024 年按製造流程分類的历史市场规模(十亿美元)分析
  • 2025 年至 2032 年按製造流程分類的当前和未来市场规模(十亿美元)分析与预测
    • 热成型
    • 模切
    • 射出成型
  • 依製造流程进行市场吸引力分析

第 11 章。 2019 年至 2032 年全球食品服务包装市场展望(依最终用途)

  • 简介/主要发现
  • 2019 年至 2024 年按最终用途分類的历史市场规模(十亿美元)分析
  • 目前和未来市场规模(十亿美元)分析及预测(按最终用途),2025 年至 2032 年
    • 餐饮服务店
    • 设施内食品服务
    • 网路订餐
  • 依最终用途进行市场吸引力分析

第 12 章。 2019-2032 年全球食品服务包装市场展望(按地区)

  • 介绍
  • 2019 年至 2024 年各地区历史市场规模(十亿美元)及成交量分析
  • 2025 年至 2032 年按地区分類的当前及未来市场规模(十亿美元)及数量分析与预测
    • 北美洲
    • 拉丁美洲
    • 欧洲
    • 东亚
    • 南亚
    • 大洋洲
    • 中东和非洲
  • 按地区分析市场吸引力

13. 2019-2032年北美食品服务包装市场展望

14. 2019-2032年拉丁美洲食品服务包装市场展望

15. 2019-2032年欧洲食品服务包装市场展望

16. 2019-2032年南亚食品服务包装市场展望

第 17 章。 2019-2032 东亚食品服务包装市场展望

18. 大洋洲食品服务包装市场展望,2019-2032

19. 2019-2032年中东及非洲食品服务包装市场展望

第20章。 2025-2032年主要国家食品服务包装市场分析

  • 介绍
  • 美国
  • 加拿大
  • 墨西哥
  • 巴西
  • 德国
  • 义大利
  • 英国
  • 中国
  • 日本
  • 韩国
  • 印度
  • 澳洲和纽西兰
  • 南非

第21章市场结构分析

第22章 竞争分析

  • 竞争仪錶板
  • 竞争价格分析
  • 竞争基准
  • 衝突详情
    • Dart Container Corporation
    • Georgia-Pacific LLC
    • Anchor Packaging Inc.
    • Pactiv LLC
    • D&W Fine Pack
    • Gold Plast SPA
    • Berry Global Group Inc.
    • DOpla SpA
    • Smurfit Kappa Group
    • WestRock Company
    • Huhtamaki Oyj
    • New WinCup Holdings, Inc.
    • Linpac Packaging Ltd
    • Graphic Packaging Holding Company

第 23 章使用的假设和缩写词

第24章调查方法

简介目录
Product Code: PMRREP22354

Persistence Market Research has recently released a comprehensive report on the worldwide market for foodservice packaging. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global foodservice packaging market from 2025 to 2032.

Key Insights:

  • Foodservice Packaging Market Size (2025E): USD 366.3 Billion
  • Projected Market Value (2032F): USD 522.4 Billion
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.2%

Foodservice Packaging Market - Report Scope:

Foodservice packaging encompasses materials and containers used for the packaging of food and beverages served by restaurants, takeout outlets, cafeterias, and other foodservice providers. This includes items such as cups, containers, trays, wraps, and cutlery made from paper, plastic, aluminum, and biodegradable materials. The foodservice packaging market plays a vital role in preserving food quality, ensuring hygiene, enhancing convenience, and supporting brand image. Market expansion is fueled by the growing demand for ready-to-eat meals, takeout, and delivery services, along with increasing consumer emphasis on sustainable and eco-friendly packaging solutions. The report covers innovations in packaging design, material sustainability, and digital integration such as smart labels and QR codes for enhanced customer engagement.

Market Growth Drivers:

The global foodservice packaging market is propelled by several factors, including the rapid growth of the food delivery and takeout sectors, driven by urbanization, busy lifestyles, and the expansion of online food platforms. The increasing demand for convenient, on-the-go consumption has led to heightened adoption of durable, spill-resistant, and portable packaging formats. Furthermore, the push for sustainable practices has resulted in a surge of eco-friendly packaging solutions made from recyclable, compostable, and biodegradable materials. Foodservice operators are also investing in customized and branded packaging to enhance customer experience and brand visibility. Additionally, health and hygiene concerns following the COVID-19 pandemic have increased the need for secure, tamper-evident packaging options across the industry.

Market Restraints:

Despite strong demand, the foodservice packaging market faces challenges such as fluctuating raw material costs and growing regulatory scrutiny over single-use plastics. Compliance with changing environmental regulations requires continuous innovation and adaptation, which may increase operational costs for manufacturers. In addition, the infrastructure for composting and recycling biodegradable or sustainable materials remains limited in several regions, reducing the effectiveness of eco-friendly initiatives. The trade-off between affordability and environmental impact presents a key challenge, particularly for small and medium-sized foodservice providers seeking cost-effective packaging solutions without compromising sustainability goals.

Market Opportunities:

The foodservice packaging market presents promising opportunities through innovations in material science and digital technologies. The development of plant-based and fiber-based materials, such as molded pulp and bagasse, opens new avenues for sustainable packaging. Smart packaging technologies, including temperature indicators and RFID-enabled tags, enhance food safety and traceability. Growth in quick-service restaurants (QSRs), ghost kitchens, and meal kit delivery services in both developed and emerging markets provides a broader platform for tailored packaging solutions. Strategic partnerships between packaging manufacturers and foodservice brands to co-develop innovative, sustainable, and functional packaging will be key to capturing future growth.

Key Questions Answered in the Report:

  • What are the major factors driving the global foodservice packaging market growth?
  • Which material types and packaging formats are gaining popularity in the foodservice sector?
  • How are environmental regulations and consumer expectations shaping market innovation?
  • Who are the leading companies in the foodservice packaging market, and what strategies are they using to remain competitive?
  • What are the future prospects and emerging trends in the global foodservice packaging industry?

Competitive Intelligence and Business Strategy:

Leading players in the global foodservice packaging market, including Amcor plc, Huhtamaki Oyj, WestRock Company, and Berry Global Inc., focus on developing sustainable packaging solutions, expanding their global footprint, and enhancing supply chain resilience. These companies invest heavily in R&D to introduce compostable, recyclable, and lightweight packaging options that meet evolving environmental standards. Collaborations with foodservice brands and online food aggregators enable co-branded packaging and ensure consistent product supply. Players are also adopting digital tools for tracking and inventory management, optimizing delivery efficiency. Marketing strategies emphasize eco-conscious branding, customer convenience, and regulatory compliance to strengthen market presence.

Key Companies Profiled:

  • Dart Container Corporation
  • Georgia-Pacific LLC
  • Anchor Packaging Inc.
  • Pactiv LLC
  • D&W Fine Pack
  • Gold Plast SPA
  • Berry Global Group Inc.
  • DOpla S.p.A.
  • Smurfit Kappa Group
  • WestRock Company
  • Huhtamaki Oyj
  • New WinCup Holdings, Inc.
  • Linpac Packaging Ltd
  • Graphic Packaging Holding Company
  • Other Players (As Requested)

Key Segments Covered in Foodservice Packaging Industry Research

By Product Type

  • Plates
  • Trays
  • Cups
  • Bowls
  • Pizza Boxes
  • Straws
  • Single serve Portion Packs
  • Clamshell
  • Lids for Cups
  • Stirrers
  • Cutlery (Knives, Forks, Spoons)

By Material

  • Aluminium
  • Paperboard
  • Moulded Fibres
  • Plastic
  • Polystyrene
  • Polypropylene
  • Polyethylene
  • Polyethylene Terephthalate
  • Poly Lactic Acid
  • Wood

By Fabrication Process

  • Thermoforming
  • Die Cutting
  • Injection Moulding

By End Use

  • Foodservice Outlets
  • Institutional Foodservice
  • Online Food Ordering

By Region

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Overview
  • 1.2. Summary of Key Statistics
  • 1.3. Summary of Key Findings
  • 1.4. Product Evolution Analysis
  • 1.5. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage/Taxonomy
  • 2.2. Market Definition/Scope/Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
    • 3.1.1. Innovations and Portfolio Extensions Leading to Product Premiumization
    • 3.1.2. Cost-effectiveness of food service packaging
    • 3.1.3. Rising demand for convenience food
    • 3.1.4. Smart Technology in packaging Goes Next Level
    • 3.1.5. Growing trend of online purchase has significant impact on foodservice packaging
  • 3.2. Product Innovation Trends
  • 3.3. Future Prospects of the Foodservice Packaging Industry
    • 3.3.1. Factors Fuelling the Growth
    • 3.3.2. Influx of Brands
    • 3.3.3. Innovative Distribution and Marketing Strategies

4. Global Foodservice Packaging Market Outlook, 2019-2032

  • 4.1. Historical Market Volume ('000 Units) Analysis, 2019-2024
  • 4.2. Current and Future Market Volume ('000 Units) Projections, 2025-2032
  • 4.3. Y-o-Y Growth Trend Analysis

5. Global Foodservice Packaging Market - Pricing Analysis

  • 5.1. Pricing Analysis By Product Type
  • 5.2. Global Average Pricing Analysis Benchmark

6. Global Foodservice Packaging Market Outlook, 2019-2032

  • 6.1. Historical Market Value (US$ Bn) Analysis, 2019-2024
  • 6.2. Current and Future Market Value (US$ Bn) Projections, 2025-2032
    • 6.2.1. Y-o-Y Growth Trend Analysis
    • 6.2.2. Absolute $ Opportunity Analysis

7. Market Background

  • 7.1. Global Packaging industry Outlook
    • 7.1.1. Perception of Packaging
    • 7.1.2. Top Foodservice Packaging products in the market
    • 7.1.3. Top 10 Foodservice Packaging Companies in the World
  • 7.2. Macro-Economic Factors
    • 7.2.1. GDP Growth Outlook
    • 7.2.2. Consumer Spending Outlook
    • 7.2.3. GDP Growth Rate Analysis
    • 7.2.4. Internet Penetration Rate Outlook
    • 7.2.5. Income Group Population Overview
    • 7.2.6. Per Capita Disposable Income
  • 7.3. Forecast Factors - Relevance & Impact
    • 7.3.1. Top Companies Historical Growth
    • 7.3.2. Increasing number of Students across the world.
    • 7.3.3. Urbanization Growth Outlook
    • 7.3.4. Others
  • 7.4. PESTLE Analysis of Global Foodservice Packaging Market
  • 7.5. Investment Feasibility Matrix of Foodservice Packaging Market
  • 7.6. Porter's Five Forces Analysis of Global Foodservice Packaging Market
  • 7.7. Market Dynamics
    • 7.7.1. Drivers
    • 7.7.2. Restraints
    • 7.7.3. Opportunity Analysis

8. Global Foodservice Packaging Market Outlook, 2019-2032 , By Product Type

  • 8.1. Introduction / Key Findings
  • 8.2. Historical Market Size (US$ Bn) Analysis By Product Type, 2019-2024
  • 8.3. Current and Future Market Size (US$ Bn) Analysis and Forecast By Product Type, 2025-2032
    • 8.3.1. Plates
    • 8.3.2. Trays
    • 8.3.3. Cups
    • 8.3.4. Bowls
    • 8.3.5. Pizza Boxes
    • 8.3.6. Straws
    • 8.3.7. Single serve Portion Packs
    • 8.3.8. Clamshell
    • 8.3.9. Lids for Cups
    • 8.3.10. Stirrers
    • 8.3.11. Cutlery (Knives, Forks, Spoons)
  • 8.4. Market Attractiveness Analysis By Product Type

9. Global Foodservice Packaging Market Outlook, 2019-2032 , by Material

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Bn) and Volume Analysis By Material, 2019-2024
  • 9.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Material, 2025-2032
    • 9.3.1. Aluminium
    • 9.3.2. Paperboard
    • 9.3.3. Moulded Fibres
    • 9.3.4. Plastic
    • 9.3.5. Polystyrene
    • 9.3.6. Polypropylene
    • 9.3.7. Polyethylene
    • 9.3.8. Polyethylene Terephthalate
    • 9.3.9. Poly Lactic Acid
    • 9.3.10. Wood
  • 9.4. Market Attractiveness Analysis By Material

10. Global Foodservice Packaging Market Outlook, 2019-2032 , by Fabrication Process

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Bn) and Volume Analysis By Fabrication Process, 2019-2024
  • 10.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Fabrication Process, 2025-2032
    • 10.3.1. Thermoforming
    • 10.3.2. Die Cutting
    • 10.3.3. Injection Moulding
  • 10.4. Market Attractiveness Analysis By Fabrication Process

11. Global Foodservice Packaging Market Outlook, 2019-2032 , by End Use

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Bn) and Volume Analysis By End Use, 2019-2024
  • 11.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By End Use, 2025-2032
    • 11.3.1. Foodservice Outlets
    • 11.3.2. Institutional Foodservice
    • 11.3.3. Online Food Ordering
  • 11.4. Market Attractiveness Analysis By End Use

12. Global Foodservice Packaging Market Outlook, 2019-2032 , by Region

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn) and Volume ('000 Units) Analysis by Region, 2019-2024
  • 12.3. Current Market Size (US$ Bn) and Volume ('000 Units) Analysis and Forecast by Region, 2025-2032
    • 12.3.1. North America
    • 12.3.2. Latin America
    • 12.3.3. Europe
    • 12.3.4. East Asia
    • 12.3.5. South Asia
    • 12.3.6. Oceania
    • 12.3.7. Middle East and Africa (MEA)
  • 12.4. Market Attractiveness Analysis by Region

13. North America Foodservice Packaging Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Pricing Analysis
  • 13.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.4.1. By Country
      • 13.4.1.1. U.S.
      • 13.4.1.2. Canada
    • 13.4.2. By Product Type
    • 13.4.3. By Material
    • 13.4.4. By Fabrication Process
    • 13.4.5. End Use
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Product Type
    • 13.5.3. By Material
    • 13.5.4. By Fabrication Process
    • 13.5.5. End Use

14. Latin America Foodservice Packaging Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. Brazil
      • 14.4.1.2. Mexico
      • 14.4.1.3. Rest of Latin America
    • 14.4.2. By Product Type
    • 14.4.3. By Material
    • 14.4.4. By Fabrication Process
    • 14.4.5. End Use
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Product Type
    • 14.5.3. By Material
    • 14.5.4. By Fabrication Process
    • 14.5.5. End Use

15. Europe Foodservice Packaging Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. Germany
      • 15.4.1.2. Italy
      • 15.4.1.3. France
      • 15.4.1.4. U.K.
      • 15.4.1.5. Spain
      • 15.4.1.6. Rest of Europe
    • 15.4.2. By Product Type
    • 15.4.3. By Material
    • 15.4.4. By Fabrication Process
    • 15.4.5. End Use
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Product Type
    • 15.5.3. By Material
    • 15.5.4. By Fabrication Process
    • 15.5.5. End Use

16. South Asia Foodservice Packaging Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.4.1. By Country
      • 16.4.1.1. India
      • 16.4.1.2. Thailand
      • 16.4.1.3. Indonesia
      • 16.4.1.4. Malaysia
      • 16.4.1.5. Rest of South Asia
    • 16.4.2. By Product Type
    • 16.4.3. By Material
    • 16.4.4. By Fabrication Process
    • 16.4.5. End Use
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By Product Type
    • 16.5.3. By Material
    • 16.5.4. By Fabrication Process
    • 16.5.5. End Use

17. East Asia Foodservice Packaging Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.4.1. By Country
      • 17.4.1.1. China
      • 17.4.1.2. Japan
      • 17.4.1.3. South Korea
    • 17.4.2. By Product Type
    • 17.4.3. By Material
    • 17.4.4. By Fabrication Process
    • 17.4.5. End Use
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Product Type
    • 17.5.3. By Material
    • 17.5.4. By Fabrication Process
    • 17.5.5. End Use

18. Oceania Foodservice Packaging Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.4.1. By Country
      • 18.4.1.1. Australia
      • 18.4.1.2. New Zealand
    • 18.4.2. By Product Type
    • 18.4.3. By Material
    • 18.4.4. By Fabrication Process
    • 18.4.5. End Use
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Product Type
    • 18.5.3. By Material
    • 18.5.4. By Fabrication Process
    • 18.5.5. End Use

19. Middle East and Africa Foodservice Packaging Market Outlook, 2019-2032

  • 19.1. Introduction
  • 19.2. Pricing Analysis
  • 19.3. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 19.4. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 19.4.1. By Country
      • 19.4.1.1. GCC Countries
      • 19.4.1.2. Northern Africa
      • 19.4.1.3. South Africa
      • 19.4.1.4. Rest of Middle East and Africa
    • 19.4.2. By Product Type
    • 19.4.3. By Material
    • 19.4.4. By Fabrication Process
    • 19.4.5. End Use
  • 19.5. Market Attractiveness Analysis
    • 19.5.1. By Country
    • 19.5.2. By Product Type
    • 19.5.3. By Material
    • 19.5.4. By Fabrication Process
    • 19.5.5. End Use

20. Key Countries' Foodservice Packaging Market Analysis 2025-2032

  • 20.1. Introduction
    • 20.1.1. Market Value Proportion Analysis, By Key Countries
    • 20.1.2. Global Vs. Country Growth Comparison
  • 20.2. U.S. Foodservice Packaging Market Analysis
    • 20.2.1. By Product Type
    • 20.2.2. By Material
    • 20.2.3. By Fabrication Process
    • 20.2.4. End Use
  • 20.3. Canada Foodservice Packaging Market Analysis
  • 20.4. Mexico Foodservice Packaging Market Analysis
  • 20.5. Brazil Foodservice Packaging Market Analysis
  • 20.6. Germany Foodservice Packaging Market Analysis
  • 20.7. Italy Foodservice Packaging Market Analysis
  • 20.8. U.K. Foodservice Packaging Market Analysis
  • 20.9. China Foodservice Packaging Market Analysis
  • 20.10. Japan Foodservice Packaging Market Analysis
  • 20.11. S. Korea Foodservice Packaging Market Analysis
  • 20.12. India Foodservice Packaging Market Analysis
  • 20.13. Australia and New Zealand Foodservice Packaging Market Analysis
  • 20.14. South Africa Foodservice Packaging Market Analysis

21. Market Structure Analysis

  • 21.1. Market Analysis by Tier of Companies (Foodservice Packaging)
  • 21.2. Market Concentration
  • 21.3. Market Share Analysis of Top Players
  • 21.4. Market Presence Analysis
    • 21.4.1. By Regional footprint of Players
    • 21.4.2. Product foot print by Players
    • 21.4.3. Channel Foot Print by Players

22. Competition Analysis

  • 22.1. Competition Dashboard
  • 22.2. Pricing Analysis by Competition
  • 22.3. Competition Benchmarking
  • 22.4. Competition Deep Dive
    • 22.4.1. Dart Container Corporation
      • 22.4.1.1. Overview
      • 22.4.1.2. Product Portfolio
      • 22.4.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.4.1.4. Sales Footprint
      • 22.4.1.5. Strategy Overview
        • 22.4.1.5.1. Marketing Strategy
        • 22.4.1.5.2. Product Strategy
        • 22.4.1.5.3. Channel Strategy
    • 22.4.2. Georgia-Pacific LLC
    • 22.4.3. Anchor Packaging Inc.
    • 22.4.4. Pactiv LLC
    • 22.4.5. D&W Fine Pack
    • 22.4.6. Gold Plast SPA
    • 22.4.7. Berry Global Group Inc.
    • 22.4.8. DOpla S.p.A.
    • 22.4.9. Smurfit Kappa Group
    • 22.4.10. WestRock Company
    • 22.4.11. Huhtamaki Oyj
    • 22.4.12. New WinCup Holdings, Inc.
    • 22.4.13. Linpac Packaging Ltd
    • 22.4.14. Graphic Packaging Holding Company

23. Assumptions and Acronyms Used

24. Research Methodology