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市场调查报告书
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1647480

巧克力糖果零食市场规模、份额和增长分析(按产品类型、形式、价格分布、年龄组、分销渠道和地区)- 2025-2032 年行业预测

Chocolate Confectionery Market Size, Share, and Growth Analysis, By Product type (Boxed, Chocolate Bars), By Form (Dark chocolate, Milk chocolate), By Price point, By Age Group, By Distribution channel, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 157 Pages | 商品交期: 3-5个工作天内

价格
简介目录

预计到 2023 年巧克力糖果零食市场规模将达到 1,855 亿美元,从 2024 年的 1981.1 亿美元成长到 2032 年的 3,353.4 亿美元,预测期内(2025-2032 年)的复合年增长率为 6.8%。

随着可支配收入的提高、都市化的加快以及手工和优质巧克力的流行,消费者对巧克力糖果零食和礼品的需求不断增长,全球巧克力糖果零食市场也因此蓬勃发展。健康趋势使黑巧克力更具吸引力,线上零售平台也正在提高其可及性。然而,该行业面临的挑战包括环境因素、政治不稳定以及供需变化导致的可可价格波动。在永续性问题上,特别是道德可可采购和森林砍伐问题,製造商需要更加透明。此外,生产成本的上升和消费者对更健康选择的偏好的改变也推动了对创新和严格遵守品质标准的要求。为了在日益激烈的竞争环境中保持成长,企业必须采取适应性策略、投资永续实践并进行有效的品牌建立。

目录

介绍

  • 调查目的
  • 研究范围
  • 定义

调查方法

  • 资讯采购
  • 资料和主要资料方法
  • 市场规模预测
  • 市场假设与限制

执行摘要

  • 全球市场展望
  • 供需趋势分析
  • 细分机会分析

市场动态及展望

  • 市场概况
  • 市场规模
  • 市场动态
    • 驱动因素和机会
    • 限制与挑战
  • 波特的分析

主要市场考察

  • 关键成功因素
  • 竞争程度
  • 主要投资机会
  • 市场生态系统
  • 市场吸引力指数(2024 年)
  • PESTEL 分析
  • 总体经济指标
  • 价值链分析
  • 定价分析
  • 监管格局
  • 案例研究
  • 技术进步
  • 贸易分析
  • 客户和购买标准分析

巧克力糖果零食市场规模(按产品类型和复合年增长率) (2025-2032)

  • 市场概况
  • 盒装
  • 巧克力棒
  • 薯片和小吃
  • 松露和杯子
  • 其他的

巧克力糖果零食市场规模(按类型和复合年增长率) (2025-2032)

  • 市场概况
  • 黑巧克力
    • 可可 45%-65%
    • 可可 65%-80%
    • 80% 或更多的可可
  • 牛奶巧克力
    • 动物乳
    • 植物奶
  • 白巧克力

巧克力糖果零食市场规模(按价格分布和复合年增长率) (2025-2032)

  • 市场概况
  • 经济
  • 中价位
  • 奢华

巧克力糖果零食市场规模(依年龄层划分)及复合年增长率(2025-2032 年)

  • 市场概况
  • 孩子
  • 成人
  • 年龄较大

巧克力糖果零食市场规模(按分销管道和复合年增长率) (2025-2032)

  • 市场概况
  • 超级市场/大卖场
  • 便利商店
  • 药局和药局
  • 专卖店
  • 免税店
  • 电子商务
  • 其他的

巧克力糖果零食市场规模(按地区)及复合年增长率(2025-2032)

  • 北美洲
    • 美国
    • 加拿大
  • 欧洲
    • 德国
    • 西班牙
    • 法国
    • 英国
    • 义大利
    • 其他欧洲国家地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 其他亚太地区
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲国家
  • 中东和非洲
    • 海湾合作委员会国家
    • 南非
    • 其他中东和非洲地区

竞争资讯

  • 前 5 家公司对比
  • 主要企业市场定位(2024年)
  • 主要市场参与者所采用的策略
  • 近期市场趋势
  • 公司市场占有率分析(2024 年)
  • 主要企业简介
    • 公司简介
    • 产品系列分析
    • 按细分市场分析市场份额
    • 收益与前一年同期比较对比(2022-2024 年)

主要企业简介

  • Amedei(Italy)
  • Valrhona(France)
  • Michel Cluizel(France)
  • Toms International(Denmark)
  • Max Felchlin(Switzerland)
  • Chocolat Stella Bernrain(Switzerland)
  • Kinnerton Confectionery(Australia)
  • Askinosie Chocolate(United States)
  • Mast Brothers(United States)
  • Theo Chocolate(United States)
  • Fazer(Finland)
  • Marabou(Sweden)
  • Cemoi(France)
  • Blommer Chocolate Company(United States)
  • Guittard Chocolate Company(United States)
  • Barry Callebaut(Switzerland)
  • Puratos(Belgium)
  • Callebaut(Belgium)
  • Neuhaus(Belgium)

结论和建议

简介目录
Product Code: SQMIG30I2357

Chocolate Confectionery Market size was valued at USD 185.5 billion in 2023 and is poised to grow from USD 198.11 billion in 2024 to USD 335.34 billion by 2032, growing at a CAGR of 6.8% during the forecast period (2025-2032).

The global chocolate confectionery market is flourishing, driven by rising consumer demand for chocolate treats and gifts, supported by increasing disposable incomes, urbanization, and the popularity of premium, artisanal chocolates. Health trends are elevating dark chocolate's appeal, while online retail platforms enhance accessibility. However, the industry faces challenges, including volatile cocoa prices linked to environmental factors, political instability, and supply-demand shifts. Sustainability issues, particularly regarding ethical cocoa sourcing and deforestation, necessitate greater transparency from manufacturers. Additionally, escalating production costs and shifting consumer preferences for healthier options demand innovation and strict adherence to quality standards. Intense competition requires companies to adopt adaptive strategies, invest in sustainable practices, and engage in effective branding to sustain growth in this competitive landscape.

Top-down and bottom-up approaches were used to estimate and validate the size of the Chocolate Confectionery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Chocolate Confectionery Market Segments Analysis

Global Chocolate Confectionery Market is segmented by Product type, Form, Price point, Age Group, Distribution channel and region. Based on Product type, the market is segmented into Boxed, Chocolate Bars, Chips & Bites, Truffles & Cups and Others. Based on Form, the market is segmented into Dark chocolate, Milk chocolate and White chocolate. Based on Price point, the market is segmented into Economy, Mid-range and Luxury. Based on Age Group, the market is segmented into Children, Adult and Geriatic. Based on Distribution channel, the market is segmented into Supermarkets/hypermarkets, Convenience stores, Pharmaceutical and drug stores, Specialty stores, Duty-free stores, E-commerce and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Chocolate Confectionery Market

The chocolate confectionery market is experiencing significant growth, largely driven by advancements in online retailing. The expansion of diverse distribution channels, including convenience stores, specialty shops, supermarkets, drugstores, and hypermarkets, plays a crucial role in this trend. Retailers and manufacturers are actively enhancing their supply and distribution networks, thereby increasing the accessibility of chocolate candies to consumers. This strategic effort to improve product availability, combined with the rising popularity of online shopping, is fueling demand in the chocolate confectionery market, ultimately leading to a thriving industry landscape as more consumers seek convenient purchasing options.

Restraints in the Chocolate Confectionery Market

The chocolate confectionery market's growth potential is likely to encounter several constraints stemming from various factors. The presence of substitute products can pose competition, while stringent government regulations regarding quality standards may restrict market practices. Additionally, ongoing supply chain disruptions caused by the pandemic have further complicated the landscape. High research and development costs, along with fluctuating raw material prices, can also dampen growth prospects. Moreover, increasing concerns about rising obesity rates, elevated blood sugar levels, and a surge in global diabetes cases are likely to deter consumers from indulging in chocolate confectionery, further challenging market expansion efforts.

Market Trends of the Chocolate Confectionery Market

The Chocolate Confectionery market is experiencing a significant shift towards healthier options, driven by a growing consumer demand for organic and clean-label snacks. This trend reflects an increasing health-consciousness, with preferences leaning towards vegan, gluten-free, and sugar-free chocolates. Major confectionery brands are responding by innovating their product lines, introducing diverse flavors and convenient packaging that promotes portion control. The rise of organic chocolates, free from harmful chemicals, is further fueled by a burgeoning export market focused on sustainability and health benefits. As companies expand their offerings with functional ingredients and exotic flavors, the market is poised for sustained growth in health-oriented chocolate confectionery products.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Regulatory Landscape
  • Case Studies
  • Technological Advancement
  • Trade Analysis
  • Customer & Buying Criteria Analysis

Global Chocolate Confectionery Market Size by Product type & CAGR (2025-2032)

  • Market Overview
  • Boxed
  • Chocolate Bars
  • Chips & Bites
  • Truffles & Cups
  • Others

Global Chocolate Confectionery Market Size by Form & CAGR (2025-2032)

  • Market Overview
  • Dark chocolate
    • 45%-65% cocoa
    • 65%-80% cocoa
    • 80% and above cocoa
  • Milk chocolate
    • Animal milk
    • Plant milk
  • White chocolate

Global Chocolate Confectionery Market Size by Price point & CAGR (2025-2032)

  • Market Overview
  • Economy
  • Mid-range
  • Luxury

Global Chocolate Confectionery Market Size by Age Group & CAGR (2025-2032)

  • Market Overview
  • Children
  • Adult
  • Geriatic

Global Chocolate Confectionery Market Size by Distribution channel & CAGR (2025-2032)

  • Market Overview
  • Supermarkets/hypermarkets
  • Convenience stores
  • Pharmaceutical and drug stores
  • Specialty stores
  • Duty-free stores
  • E-commerce
  • Others

Global Chocolate Confectionery Market Size & CAGR (2025-2032)

  • North America (Product type, Form, Price point, Age Group, Distribution channel)
    • US
    • Canada
  • Europe (Product type, Form, Price point, Age Group, Distribution channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product type, Form, Price point, Age Group, Distribution channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product type, Form, Price point, Age Group, Distribution channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product type, Form, Price point, Age Group, Distribution channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Amedei (Italy)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Valrhona (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Michel Cluizel (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Toms International (Denmark)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Max Felchlin (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Chocolat Stella Bernrain (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kinnerton Confectionery (Australia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Askinosie Chocolate (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mast Brothers (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Theo Chocolate (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fazer (Finland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Marabou (Sweden)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cemoi (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Blommer Chocolate Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Guittard Chocolate Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Barry Callebaut (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Puratos (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Callebaut (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Neuhaus (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations